Ntau tus niam tsev yog xav paub yuav ua li cas khov nceb hauv lub tub yees rau lub caij ntuj no. Thiab tsis yog txhua leej txhua tus paub hais tias tsis tsuas yog khoom noj tshiab xwb thiaj li khov tau, tab sis kuj yog ib qho uas tau ua qee yam kev kho cua, piv txwv, nyoos nceb los yog cov khoom kib. Yuav kom hloov qhov kev daws ntawm kev ua haujlwm, tom qab hauv tsab xov xwm peb yuav piav qhia txog yuav ua li cas thiaj li ua raws li cov txheej txheem thiaj li tias nceb tom qab defrosting yuav tsis poob lawv saj, tsw thiab cov txiaj ntsim zoo.
Qhov zoo ntawm txoj kev
Thaum lub sij hawm tam sim no muaj ntau ntau txoj kev los sau cov nceb noj rau tsev siv hauv tsev. Tab sis feem ntau nrov yog qhuav Frost. Ua tsaug rau qhov no, nws yog ib qhov ua tau kom khaws lub ntuj aroma thiab tshwj xeeb saj ntawm nceb, thiab kuj tsis mus ua puas lawv cov qauv ntuj, uas yog tshwj xeeb tshaj yog tseem ceeb heev rau oyster nceb. 
Nws yog hais txog lawv thiab yuav tau sib tham ntxiv mus. Thaum muaj coob tus nceb noj, los yog nws tawm mus kom tau ib qho zoo nqe, ces paub txog yuav ua li cas khov lub pob liab oysters yuav pab tau ntau dua li puas tau.
Nyob rau hauv daim ntawv khov, nws yog ib qho ua tau cia cov khoom zoo li no rau ib lub sijhawm. txij 6 txog 12 lub hlis, nyob ntawm seb lawv pib ua dabtsi. Lawv yuav ua ib yam khoom tiav, uas tom qab siv tau los npaj cov kev kawm ua ntej thiab thib ob, raws li muaj cov khoom pizza, pies thiab pancakes, zoo li kev ua mov noj, thiab lwm yam.
Nyeem kuj txog qhov kev tsim cov tshuab ntawm ziab oyster nceb.
Sib piv cov khib nyiab ntawm cov khoom siv nrog lwm txoj kev cia, piv txwv li, nrog qhuav los yog canning, thawj txoj kev muaj ntau yam zoo:
- Txoj kev no yuav muab los siv rau lub sij hawm luv luv, cov txheej txheem tsis yooj yim, thiab cov khoom yuav muab khaws cia rau hauv lub taub yees txias ntev heev.
- Ua tsaug rau qhov no, koj muaj peev xwm khaws cia saj, xim, aroma thiab qauv ntawm nceb.
- Cov ntsiab lus ntawm cov vitamins, sugars thiab minerals nyob rau hauv cov khoom noj khov yog yuav luag tib yam li freshly harvested.
Yuav kom nkag siab txog tag nrho tus nqi ntawm no txoj kev ntawm sau nceb, nws yog txaus los sib piv cov nplaum nrog khov.Cov kev xaiv thawj zaug yuav siv txog li 40% ntawm cov nqi txheeb ntawm fungi, thiab khov qis siv tsawg dua 20%. Tsis tas li ntawd yooj yim rau lub hostess yuav tau ntawm me me feem. Yog tias tsis muaj teeb meem, koj tuaj yeem khov 100-200 grams nceb, yog li ntawd tom qab ntawd nws yuav yooj yim dua rau tsev neeg noj mov ua ib pluag mov noj, thiab yog hais tias cov yas qoob loo, qhov kev xaiv no yuav yog qhov tsis yooj yim thiab tsis yooj yim rau siv.
Nws tseem ceeb heev! Raws li me nyuam mos cov zaub mov, cov kaus poom hauv cov kaus poom tsis pom zoo, thaum uas khov dej khov yog cov kev noj qab haus huv tsuas yog txoj kev sau cov khoom.
Yuav ua li cas xaiv nceb rau khov
Ua ntej xa cov nceb nceb hauv lub tub yees, koj yuav tsum ua tib zoo xaiv xaiv nceb. 
- Thaum lub sijhawm ntawm yuav khoom yuav tsum tshawb xyuas cov khoom rau qhov kuaj pom daj me ntsis ntawm lub hau. Yog hais tias cov no tshwm sim, ces nceb yuav tsis haum rau khov, vim hais tias nyob rau hauv tus txheej txheem ntawm ua noj lub saj thiab tsis hnov tsw lawv yuav tsis yog lub feem ntau ntxiag.
- Nws kuj tseem raug pom zoo kom them sai sai rau qhov tsis hnov tsw ntawm cov nceb, uas yuav yog qhov tseem ceeb tshaj qhia tau tias lawv cov freshness. Yog hais tias koj muaj ib tug ntse, tsis kaj siab, koj yuav tsum tsis txhob yuav cov khoom.
- Tseem yuav tsum tau them sai sai rau qhov muaj cov kab nrib pleb ntawm lub kaus mom. Yog hais tias lawv yog, ces qhov no yuav qhia tau tias cov qauv tsis yog tshiab.
- Ob txhais ceg ntawm oyster nceb muaj ib qho me me ntawm cov ntsiab lus tseem ceeb, dhau li ntawm, lawv yog unappetizing thiab feem ntau nyuaj. Yog li koj yuav tsum them sai sai mus rau qhov zoo li cas lub nceb raug txiav. Ob txhais ceg ntawm high-quality oyster nceb yuav tsum yog tag nrho txiav los yog ua luv luv.
- Lub hnub nyoog ntawm oyster Mushroom yuav txiav txim siab los ntawm qhov loj ntawm nws cap. Cov nceb loj tshaj tsis yog siv rau lub cev tib neeg li cov tub ntxhais hluas, thiab dhau li ntawd, lawv feem ntau muaj cov kua fibrous tshiab, uas, tom qab ua noj ua haus, ua suab "rubbery". Nws yog zoo dua mus yuav cov tub ntxhais hluas nceb, uas muaj ntau cov vitamins. Xws li cov nceb nceb noj muaj dej thiab mos, thiab lawv cov nqaij dawb.
Koj puas paub? Cultivate thiab siv nyob rau hauv cov zaub mov nyob rau hauv loj qhov ntau oyster nceb pib nyob rau hauv lub teb chaws Yelemees nyob rau hauv lub postwar lub sij hawm. Lub sijhawm ntawd, lub tebchaws tau ntsib kev txomnyem. Cov nceb no yog ib tug neeg zoo nyob rau hauv ib lub caij tshaib plab. Los ntawm nws nyob tus yeees, xws li ib yam khoom yog heev li cov nqaij.
Yuav ua li cas npaj ua ntej khov
Ua ntej cia kom khov oyster nceb tom tsev, koj yuav tsum paub txog li cas npaj cov nceb kom zoo li no.
- Pib nrog, koj yuav tsum muab ob npaug rau-xyuas cov nceb ua rau kev puas tsuaj, tawm tsuas yog cov khoom hnav zoo kom khov. Ib qho khoom noj qab nyob zoo yuav tsum muaj ib qho xim grayish-xiav xim.
- Yog tias nws tsis tuaj yeem khov kho rau hnub ntawm kev yuav khoom, ces koj tuaj yeem tawm hauv cov nceb hauv cov tub yees. Nws yog ib qho tseem ceeb kom tsis txhob txiav lawv thiab tsis ntxuav, kom lawv nyob twj ywm tshiab.
- Ua ntej khov, koj yuav tsum ntxuav cov khoom ntawm khib nyiab, yaug lawv hauv dej ntws thiab qhuav kom huv si. Nws tsis yog qhov tseem ceeb ntawm cov thawv ntub dej khov, raws li lawv cov qauv yuav raug puas ntsoog thiab cov zaub mov zoo ntawm lub pulp yuav raug txo.
Kawm yuav ua li cas khov rau lub caij ntuj no mint, zaub ntsuab, txiv pos nphuab, blueberries, txiv lws suav, txiv apples, txiv lws suav, carrots, pob kws, broccoli, zaub pob taum, ntsuab peas, eggplant, taub dag.
Txoj kev uas khov: kev qhia ib theem zuj zus
Xav txog qhov nrov tshaj plaws ntawm txoj kev khov oyster mushroom. Nws yuav tsum to taub tias lub sij hawm ntawm cia cia nyob ntawm txoj kev ntawm khov qhov khoom, nrog rau nws cov kev kho mob ua ntej. Nws raug pom zoo kom muab ib daim ntawv nplaum rau ntawm txhua lub hnab ntawm cov khov khov dej, uas yuav qhia hnub uas khov. Cov txheej txheem no yuav pab kom paub cov khoom noj khoom haus zoo.
Nws tseem ceeb heev! Rov qab khov ntawm thawed nceb yog tsis tsim nyog. Yog li, nws pom zoo kom muab qhov khoom faib ua ob peb feem me me, txhua tus uas yuav txaus los npaj ib pluag mov.
Tshiab
Teb cov nqe lus nug seb nws puas tau kom khov oyster qhob qhob, nws yog tsim nyog teb tias nws tsis tsuas tau tab sis kuj pom zoo heev. Xws li nceb yuav yog qhov tseem ceeb, thiab muab khaws cia tau ntev. 
Tus txheej txheem sau qoob loo yog ib qho ntawm cov kauj ruam yooj yim:
- Ua ntej koj yuav tsum tau txiav txim siab nyob rau hauv dab tsi rau lub nceb yuav muab khaws cia. Yog hais tias tsim nyog, koj tuaj yeem txiav lawv ua ntej, tab sis nws yog qhov zoo tshaj kom tawm hauv lawv daim ntawv holistic. Tsuas yog cov zis loj xwb yuav tsum tau muab txiav, thiab tsuas yog tias tsis muaj chaw seem hauv lub tub yees txias.
- Tom ntej no koj yuav tau npaj cov tais los yog cov paib loj.
- Raw trays yuav tsum tau kis rau cov nyom nceb hauv ib qho txheej txheem nyias nyias thiab xa mus rau lub tub yees kom txog 24 teev. Qhov ntsuas kub nyob hauv lub freezer rau lub sijhawm no yuav tsum tau teem caij rau qhov ntsuas siab tshaj plaws.
- Hnub tom qab, koj yuav tsum tau txais cov khoom ntawm lub freezer thiab ntim lawv ntawm cov khoom. Cov hnab yuav tsum raug khi thiab muab rov qab rau hauv lub chamber, tab sis qhov kub tau muab khaws cia, uas feem ntau ntsia.
Peb tawm tswv yim rau koj nyeem txog cov txiaj ntsim thiab kev piam sij ntawm nceb: champignons, ceps, zib ntab agaric roj, roj nceb, nceb.
Hau
Tseem ib txhia hostesses nyiam boil oyster nceb ua ntej lawv khov lawv. Seb nws yog qhov tsim nyog yuav tau ua qhov no - txhua tus neeg txiav txim siab rau nws tus kheej. Tab sis txoj kev no tso cai rau koj mus cog, yog tias muaj kev txhawj xeeb txog qhov freshness ntawm cov khoom qub. Tsis tas li ntawd, qhov no yog qhov tsim nyog rau cov neeg mob thaum lub nceb rau qee yam kev tsoo los yog poob lawv cov tsos. 
- Ua ntej koj yuav tsum tau ntxuav thiab txiav lub nceb rau hauv daim.
- Tom qab ntawd rhaub cov dej thiab pov cov khoom npaj rau hauv nws. Noj cov pob kws lij yuav tsum tsis pub tshaj 5 feeb.
- Tom ntej, cia lub nceb txias, ntws cov dej ntau dhau.
- Tam sim no nws tseem nyob rau decompose lub hau ua khoom mus rau hauv lub thawv los yog lub hnab ntim khoom thiab xa lawv mus rau chav tsev kom khov.
Qhia koj tus kheej nrog zaub mov txawv rau cov qoob nkauj dawb rau lub caij ntuj no (khov), cov nceb thiab cov roj.
Fried
Roasted oyster nceb kuj tseem khov tau. Kev siv hom no yog tsis yooj yim dua, zoo li yav dhau los.
- Ua ntej ntawm tag nrho cov, ntxuav thiab yaug lub nceb.
- Tom ntej, fais cov khoom nyob rau hauv zaub roj rau txog 20 feeb. Qee lub sij hawm yuav tsum tau kho koj tus kheej. Nws yog tsim nyog rau fry lawv kom txog thaum tom qab ntawd, kom txog rau thaum tag nrho cov tshaj noo noo evaporates.
- Tom ntej no, lub nceb yuav tsum so kom txias, ces muab ntim rau hauv tej pob khoom thiab xa mus cia rau lub tub yees txias.
Nceb npaj rau hauv txoj kev no yuav yog ib qho khoom ua muaj txiaj ntsim zoo rau kev ntim pies, pancakes, pizza, thiab lwm yam.Koj puas paub? Oyster nceb loj hlob hauv pawg. Thaum lub sij hawm tam sim no, qhov siab tshaj plaws nyob rau hauv ib qhov chaw ntawm cov qauv no tau kaw - 473 pieces.
Txee lub neej
Khaws cov nceb noj yuav tsum tshwj rau cov thawv txias thaum twg kub -18 ° C. Lub neej tseem ceeb ntawm cov khov nab kuab tuaj yeem tuaj yeem ncav cuag ib xyoo, thaum cov neeg uas tau ua kom sov-tau kho me ntsis.
Nws pom zoo kom sau cov thawv, qhov twg los qhia txog txoj kev npaj, nrog rau hnub uas npaj. Yog li, nws yuav ua tau los taug qab lub sij hawm ntawm fungi.
Txhawm rau koj tus kheej nrog cov yam ntxwv ntawm cov nceb: dawb, chanterelles, mis nyuj agaric, syroezhek, mis nyuj (aspen, dub), yoj, boletus (liab), mokhovikov, podgruzhdkov, morels thiab kab, npua, dub truffle. Nco ntsoov tias sham-cov neeg tuaj yeem, daj ntseg toadstool, Mushroom Mushaum yog txaus ntshai.
Yuav ua li cas defrost
Muaj yog ob peb txoj hau kev kom qhwv lub nceb. Nws yuav tsum tau xaiv raws li qhov muaj sij hawm dawb, zoo li pib ntawm qhov teeb meem tam sim no. 
- Qhov tseem ceeb tshaj thiab yog txoj kev yog qaug qeeb. Nws siv sij hawm ntau, tab sis tso cai rau koj khaws cia cov qauv ntawm cov khoom thiab nws cov saj. Nws yog ib qho tsim nyog nyob rau yav tsaus ntuj kom hloov lub hnab ntawm khov oyster khov rau hauv lub tub yees, thiab thaum sawv ntxov koj tuaj yeem pib ua noj tom qab lawv thaw tawm lawm. Nws yog ib lub tswv yim kom muab tso rau hauv ib lub colander thiaj li hais tias ntau tshaj dej tau ntws thiab cov nceb tsis yog dej huv. Qhov no yuav siv li lwm 2-3 teev.
- Ntau sai, tab sis me ntsis tsawg dua tseem ceeb, yog defrosting ntawm nceb nyob rau hauv lub microwave. Nws yog tsim nyog los teeb hom defrost thiab ua kom sov cov khoom.
- Yog hais tias qhov nceb raug ntxuav tawm ua ntej khov, ces lawv yuav muab pov tseg rau hauv dej kub npau npau thiab muab tais. Hauv qhov no, lawv yuav tsis tau dej ntau dhau lawm.
Nws tseem ceeb heev! Cov oob khab daj tuaj yeem tsis tuaj yeem tawm hauv lub tub yees, thiab koj yuav tsum tau noj tam sim ntawd. Txwv tsis pub, qhov khoom yuav ua sai sai ua tsis tau vim yog kis tau tus kab mob pathogens thiab cov kab mob.
Raws li koj tau pom, khov lub nceb hauv tsev tsis yog txhua yam nyuaj. Txhua tus hluas nkauj yuav tiv thaiv nrog txoj haujlwm no. Thaum siv sijhawm me ntsis, nws yuav ua tau zoo siv xws li ib hom khoom ua tiav thaum lub caij ntuj no rau kev npaj ntau yam tais diav.
