Yog hais tias peb tau thov kom muaj npe rau ob peb hom feem ntau ntawm cov nceb - ceev nrooj, tsis xav - tej zaum nrog cov dawb, ya agaric, chanterelle thiab nceb, peb rov qab xim av boletus thiab aspen nceb, peb paub los ntawm cov menyuam yaus fairy tales. Tab sis dab tsi ua peb paub txog cov nceb no, dhau li ntawm qhov tseeb tias lawv loj hlob hauv cov ntoo ntawm tib lub npe, thiab Masha tau sau dab tsi kiag li ua ntej lawv ploj mus tom hav zoov?
Boletus nceb: hauj lwm
Cov neeg sawv cev ntawm nceb lub nceeg vaj, muaj ib lub qhov dej khov, xws li boletus, dawb, thiab txhuam, ua ib tse neeg hauv lub npe Boletae, suav txog 1300 hom raws li qee qhov chaw. Hauv tsev neeg, raws li kev cais ntawm tej yam zoo, cov kws tshawb fawb pom qhov txawv Obabok (Latin lub npe Leccinum, Leccinum), suav txog 25 cov neeg sawv cev nyob rau hauv cov npe ntawm boletus thiab boletus.
Koj puas paub? Rau ib ntev lub sij hawm, cov kws tshawb fawb yuav tuaj tsis tau rau ib qho kev xav hauv cov lus nug ntawm qhov ntawm cov nceb mus rau tsiaj los yog cog lub ntiaj teb. Cov ntsiab lus thiab muaj pes tsawg leeg ntawm cov nqaijrog, cov kab mob zoo heev rau cov tsiaj, thiab carbohydrates thiab cov zaub mov muaj ntau dua li cov nroj tsuag. Tag nrho cov kev tsis sib haum xeeb tau teeb tsa nkaus xwb thaum xyoo 1960. Qhov kev sib cav yog qhov paub ntawm nceb lub nceeg vaj los ntawm tsiaj thiab nroj tsuag.Txhua tus tswv cuab ntawm tus genus Leccinum nyob ze rau qhov sib txig rau cov ceg ntoo thiab cov txiv hmab txiv ntoo. Feem ntau cov tsiaj tau tswm nyob rau hauv cov hav zoov ntawm qhov chaw nyab xeeb huab cua, tab sis qee leej tuaj yeem pom txawm hauv subtropical thiab subpolar regions. Lub ntsiab sib txawv ntawm daim ntawv no yog ib qho loj, du, me ntsis velvet mus rau lub hau kov ntawm ib hom kab mob ntawm lub ntsej muag uas muaj suab ntxoov ntxoo, daim tawv nqaij, ntau lub teeb rau cov tub ntxhais me pub dawb.
Kawm yuav ua li cas kom qhuav oyster nceb, pickle chanterelles, khov nceb, qus nceb, chanterelles, oyster nceb thiab dawb nceb.Qhov loj heev tubular hymenophore ntawm ib tug dawb-grayish xim yooj yim cais tawm ntawm lub hau thiab darkens nrog lub hnub nyoog ntawm fungus. Ntsig los yog fibrous qia, ntom, cylindrical, tej zaum kuj ntev. Cov nqaij yog dawb, ntom, tsuas nyob rau ntawm lub txiav, ces ua dub thaum lub sij hawm kub kho. Siv tag nrho cov neeg sawv cev ntawm no tsiaj (nrog rau tsuas yog ntawm gall fungus) yog cov nceb nce siav ntawm qeb 2.
Ntau hom ntawm boletus
Lavxias lub npe "boletus" tsuas yog hais txog qee hom kab mob plev, namely, mus rau hom kab mob plab ntseej (Leccinum scabrum), uas tsim daim iocorrhiza ncaj nraim nrog cov ntoo ceg ntoo. Lwm hom yog ntau tshaj qhov tseeb hu nws pub.
Sib ntsib nrog cov hom nroj tsuag ntawm cov nceb.Nyob rau hauv peb forests koj yuav nrhiav tau ntau yam ntawm boletus. Nyob rau ntawm ib ncig ntawm lub qub USSR, nyob rau hauv cheeb tsam temperate cheeb tsam, muaj txog kaum ntau yam ntawm cov vaj tse haum rau tib neeg noj. Ntawm qhov tseem ceeb tshaj plaws yuav tsum raug hu ua boletus dog dig, grey, hnyav, rosy.
Hnyav
Boletus hnyav (nyob rau hauv ib co qhov chaw - nyuaj) tsis yog ib tug heev ntau hom. Tej zaum qhov no yog ib qho tseem ceeb tshaj plaws ntawm cov neeg sawv cev. Nws muaj ib lub kaus mom-xim daj uas sov so, darker nrog lub hnub nyoog. Lub ceg ntawm no ob lub yog tuab, loj heev, cylindrical, ntawm ib tug me nyuam hnub nyoog them nrog ntau me me teev, uas ploj nrog lub hnub nyoog. Cov nceb muaj qhov ua tau zoo heev, tuab mushroom tuab thiab tuaj yeem siv tau rau hauv qhov kev npaj ntawm cov kev kawm thawj zaug thiab zaum ob. Rau kev cia mus sij hawm ntev, ziab los yog khov siv. 
Grey
Boletus grey (grabovik) - feem ntau ntawm cov pubs. Nws muaj ib tug loj (thaum muaj hnub nyoog paub tab) npuaj mus txog 15 cm inch, me ntsis wrinkled, qhuav mus rau kov, nrog predominant ntxoov los ntawm tsaus txiv ntseej rau brownish xim av.
Nws tseem ceeb heev! Lub npe thib ob ntawm cov tsiaj muaj suab nrov me ntsis, tab sis nws sau nyob rau hauv "ib" thiab tsis nyob hauv "o", thiab tsis muaj dab tsi ua rau lub hleb, lub ntxa, thiab kev tuag. Hornbeam, raws li nws yog lub npe, yog ib tsob ntoo ntawm ibch tsev neeg, uas hom no feem ntau ua rau mycorrhiza (ib qho ruaj khov ntawm nruab nrab ntawm mycelium ntawm fungus thiab hauv paus system ntawm siab nroj tsuag).Nyob rau hauv qhuav huab cua, lub tev ntawm cap ntawm ib tug nceb Mushroom yog feem ntau tawg. Tais pulp muaj zoo heev saj, nyob rau ntawm cov nqaij dawb, thaum nyob rau hauv kev sib cuag nrog huab cua ua liab qab-xim xim, ces nrog lub sij hawm nws hloov los ntawm xiav xiav rau dub. Cov hlais hlej sai sai ua pauv, yog li ntawd cov tub ntxhais hluas thiab cov ntawv luam tshiab yuav tsum raug xa mus rau lub thawv.
Ordinary
Lub ntsiab feature ntawm common boletus yog ib tug ntev ceg, uas muaj peev xwm ncav cuag 20 cm nyob rau hauv qhov siab. Mushroom, nyob ntawm lub hav zoov kom pom tseeb los yog ntug, zoo li yog sim ua kom dhau ntawm cov nyom thiab hloov lub hnub nrog nws daim ntawv loj loj hemispherical ntawm ib lub xim daj uas muaj xim ntxoov ntxoo los ntawm grey rau xim av. Cov nqaij ntawm qhov txiav yog dawb, ntom, sweetish nyob rau hauv saj, darkens thaum lub sij hawm processing. Rau kev siv nyob rau hauv cov zaub mov, cov tub ntxhais hluas uas tsis tau nceb nceb raug pom zoo. 
Thaum twg mus sau
Tag nrho cov saum toj no hom boletus tau peev xwm ntawm cev txiv hmab txiv ntoo los ntawm lig May mus rau nruab nrab-Kaum ib hlis, mus txog thawj Frost. Lub sij hawm ntawm fruiting ntev: Lub yim hli ntuj - Lub kaum hli ntuj. Txawm li cas los xij, cov neeg paub txog cov nceb tuaj yeem twv seb lub caij nyoog zoo li cas ntawm cov neeg sawv cev ntawm cov tub ntxhais hluas nyob ntawm ntau qhov xwm txheej: seb lub xyoo dhau los yog "Mushroom" (raws li lawv hais, xyoo tsis tsim nyog rau xyoo), qhov twg ntev dhau los lub caij ntuj sov yog dej, thiab yuav ua li cas ice dhau lub caij ntuj no. Ib zaug ntxiv, nws yog lub npe paub tias lub sij hawm ntawm nce mushroom yields, nyob rau hauv ib tug qauv, hloov nrog lub sij hawm ntawm tsis tuaj ntawm fungi.
Koj puas paub? Cov neeg tseem khaws cia kev ntseeg tias nceb nceb txog kev ua tsov ua rog. Tej zaum qhov no yog ib qho kev sib tw, tab sis nyob rau lub caij nplooj zeeg xyoo 2014, cov nceb noj ntawm Ukrainian tau rov qab los ntawm "kev yos hav zoov yau" uas muaj qhov tsis muaj tseeb tiag ...Ntau tus neeg nce mentsis tuaj, nrog rau lwm yam, paub lawv tus kheej, tsuas paub qhov chaw mushroom rau lawv, mus xyuas uas, nrog qhov tseeb, tuaj yeem hais tias nws puas tsim nyog mus rau ib qho chaw yos hav zoov, los yog, raws li lawv hais, "tsis muaj hmoo". Nyob rau hauv tus txheej txheem ntawm sau yuav tsum nco ntsoov tias boletus - ib tug heev "yooj yim" Mushroom. Yog li ntawd, nws deteriorates sai heev. Yog li ntawd, nws yog ntshaw kom sau tsuas yog tshiab cov tub ntxhais hluas cov yam me. Ib qho nceb nrog ib lub hau loj thiab ib lub ntxhib ntxoo, kom khov heev uas muaj zog hauv lub cev (lub qhov tob hauv lub hau) yog tsis tshua pom nyob rau hauv kev npaj theem thiab feem ntau yuav raug muab pov tseg.
Muab cov kaus poom ntim yuav tsum tau sib cais los ntawm lwm hom nceb noj, "ua tsis taus pa", uas tsis pub noj cov hlais thaum sau qoob. Wicker baskets uas yog cov khoom lossis cov khoom ntim khoom (wicker lossis plastic rods) yog qhov zoo tagnrho rau qhov no, siv thoob thoob, tab sis cov hnab yas khib nyiab tsis zoo rau qhov laj thawj no.Nws yuav nthuav kom paub yuav ua li cas kom paub qhov txawv daj ntseg toadstool thiab poisonous nceb loj hlob on ntoo, los ntawm edible tsis thiab boletus.Nws tseem ceeb heev kom tsis txhob hnov qab tias ib tug nceb tsuas yog ib lub cev txiv ntoo ntawm lub cev loj heev, uas yog ib qho me me, uas tuaj yeem ua kom yooj yim raug mob vim yog kev txhaum. Yuav zam tau qhov no, qhov kev txiav txim yuav tsum tau txiav nrog rab riam ntse li ze rau hauv av kom zoo, los yog ua tib zoo "sib ntswg" zoo li ib lub hau ntswj hauv ib qho thiab ib nrab hnub los yog ob qho thib ob. Tsis ntev los no, ob txoj kev, feem ntau ntawm cov kws tshwj xeeb mycologists considers ntau tib neeg.
Qhov chaw ntawm kev loj hlob
Tag nrho cov greengrass hlob nyob hauv cov hav zoov uas muaj suab thaj hauv huab cua sov ntawm tag nrho qaum teb ntawm lub teb chaws sab qaum teb, nyiam qhov chaw uas muaj dej khov thiab tshav kub. Nyob ntawm seb cov tsiaj, lawv ua rau mycorrhiza nrog birch, aspen, hornbeam, dawb poplar, thiab lwm yam.
Koj puas paub? Qhov loj tshaj plaws nyob rau hauv lub ntiaj teb tau pom nyob rau hauv Tomsk cheeb tsam ntawm Lavxias teb sab Federation raws li ib tug nceb muag nrog lub Vaj Keeb Keeb Npe tseeb rau lub ntees. Qhov nyhav ntawm qhov nrhiav tau 2.4 kg, lub hau inch yog 360 hli, thiab txhais ceg ntev yog 280 hli. Interestingly, nrog rau tej qhov ntau thiab tsawg, qhov pub nyob rau hauv zoo heev mob, twb tsis puas los ntawm worms thiab yuav zoo ua ib tag hmo-tosged noj rau ib tsev neeg me me.
Boletus ordinary settles nyob rau hauv tov (nrog birch) hav zoov, cov tub ntxhais hluas birch nyuaj, nyob rau hauv cov nyom; muaj ob qho tib qho hnoos qis thiab pawg me me. Boletus hnyav prefers forests nrog aspens thiab dawb poplars. Grey bolepot ntau dua hauv beech forests tov nrog hornbeam, poplar forests, tej zaum ntawm cov npoo ntawm cov noog ntoo.Cuav boletus
Lwm tus neeg sawv cev ntawm lub plua plav - cov nceb lej (cuav boletus). Hauv qee qhov chaw, nws txhais tau tias yog lom, tab sis nws yuav yog qhov tseeb tshaj yog hu nws tsis txaus vim tias tsis txaus siab txog kev tu siab. Yog li ntawd iab tias txawm cua nab tsis noj nws! Tseeb, kom tau ib tug loj heev lom nrog no nceb, koj yuav tsum tau siv nws ntau dhau, uas yog heev problematic vim nws saj. Qhov no, qhov kev mob siab yuav tsis muaj peev xwm tshem tau txhua txoj kev. Kev ua ntawm cov nceb (ua noj, kib, thiab lwm yam) tsuas yog ua rau qhov no saj.
Nws tseem ceeb heev! Yog tias tsawg kawg yog ib qho ntawm cov kab cuav boletus cas tau mus rau hauv chav kawm nrog rau lwm yam, "zoo" nceb, koj yuav tsis tau txais qhov txiaj ntsim rau hauv daim ntawv ntawm ib tug ya nyob rau hauv ointment nyob rau hauv ib tug thoob ntawm zib mu.Tej zaum qhov no yog txhua yam uas yuav tsum tau ntshai nyob rau hauv cov ntaub ntawv ntawm lub luj mog - cuav boletus. Nyob rau hauv cov duab ntawm ob txhais ceg thiab lub kaus mom, qhov nceb mushroom yog yuav luag indistinguishable los ntawm ordinary boletus. Sab nraud distinctive nta - qhov no yog xim ntawm lub hau, nyob rau hauv uas muaj greenish-daj tones poisonous. Ua tsaug rau qhov no, lub nceb yuav pib lub qhov muag tam sim ntawd, xws li zoo nraug Amanita. Qeb ib sab ntawm lub hau muaj ib qho liab qab los yog qias neeg ntxoov ntxoo liab (hauv qhov txawv ntawm qhov "tiag tiag" fungus, nyob rau hauv uas nws yog dawb). Lub pulp ntawm gall fungus yog hlais liab thiab nws thiaj li hloov liab. Cov xov xwm tsis zoo yog qhov rau cov neeg tsis tuaj yeem hauv cov neeg tuaj yeem, hauv qhov txheej txheem ntawm kev yos hav zoov, nws yuav yooj yim rau qhov qhov tsis muaj qhov tsis ncaj ncees nrog rau qhov zoo li qub. Lub moo zoo: lub ntsiab tseem ceeb ntawm no nceb - lub siab - yog, qhov tseeb, qhov tseem ceeb qhov txawv ntawm qhov uas nws yog sib cais los ntawm "tiag tiag" boletus. Tsis txhob ntshai tsam me ntsis yaim lub nceb ntawm qhov txiav ceg - ntseeg kuv, txhua yam yuav paub tseeb rau koj tam sim ntawd. Tag nrho cov tseeb boletus on qhov kev txiav muaj ib tug ntxim nyiam kawg mushroom saj, tsis muaj ib tug duab ntxoov ntxoo ntawm bitterness.
Ib tug ntau ntawm cov vitamins nyob rau hauv lawv tus kheej muaj nceb aspen nceb.
Muaj pes tsawg leeg
Nyob rau hauv lub pulp obab nthuav qhia:
- proteins - 35%;
- nqaij - 4%;
- qab zib (nyob rau hauv daim ntawv ntawm mono - thiab disaccharides) - 14%;
- carbohydrates - txog li 25%;
- vitamins: C, B1, B2, E, D, PP;
- micro- thiab macronutrients: sodium, magnesium, calcium, potassium, hlau, phosphorus thiab manganese;
- dej
Koj puas paub? Natural mineral selenium contributes rau restoration ntawm lub cev tsis muaj zog, vim uas, raws li kev tshawb fawb qhia, txoj kev pheej hmoo ntawm kev mob cancer thiab lwm yam kev mob ntsig yog txo. Thiab ib qho ntawm qhov chaw tshaj lij ntawm selenium yog nceb.
Calories (ib 100 g ntawm nqaij) - 20 kcal.Cov khoom siv tseem ceeb
Cov zaub mov tseem ceeb tiv thaiv cov keeb kwm ntawm cov calorie cov ntsiab lus yog qhov zoo tshaj plaws ntawm cov nceb, uas tso cai rau lawv siv rau ntau yam kev noj haus uas tsim los rau cov neeg rog, thiab cov neeg mob ntshav qab zib. Lub proteins tam sim no nyob rau hauv lub Tshuag ntawm boletus boletus muaj tag nrho cov amino acids tseem ceeb rau tib neeg thiab, ntxiv rau, ib tug xov tooj ntawm cov amino acids uas pab ua rau rov qab ceev ceev ntawm lub cev raug mob vim yog tus kab mob. Txij ntawm no pom, hom khoom no yog ib qho zoo hloov rau cov nqaij rau cov neeg uas nyiam noj zaub mov.
Nyeem kuj txog tsev neeg hu ua fungi - russia.Cov khoom siv ntawm cov dub yuav tsum kuj muaj peev xwm nqus co toxins hauv neeg txoj hnyuv. Vim muaj cov lus hais tias "kev noj haus fibers" nyob rau hauv fiber ntau nyob hauv cov roj hmab ntawm boletus, cov roj molecules ntawm cov teeb meem tshuaj nyob rau hauv lub txheej txheem digestive yog khi thiab raug tshem tawm ntawm lub cev. Rau medicinal lub hom phiaj, lub fodder ntawm pub yog tsuas yog siv nyob rau hauv cov tshuaj txwm. On nws cov hauv paus, tinctures yog npaj uas kev pab nrog raum kab mob, dysbacteriosis, cov kab mob ntawm gastrointestinal ib ntsuj av, thiab lwm yam
Ua noj ua haus
Boletus nceb noj tau zoo tshaj plaws saj thiab zoo rau kev ua zaub mov noj thiab siv ntau yam kev hloov. Lawv tuaj yeem tau salted, pickled, kib thiab hau, thiab cia rau lub sij hawm ntev, ziab los yog qhuav khov yog tsim.
Nws tseem ceeb heev! Cov niam tsev muaj kev paub zoo tias cov pob txha qhuav thiab khov muaj ntxhiab tsw muaj ntau dua li cov tshiab.Ua ntej yuav noj cov tshuaj boletus, nws yuav tsum tau ntxuav. Yog tias koj yuav tsum tau qhuav los yog khov lub nceb, lawv yuav tsum tsis txhob muab ntim rau hauv txhua lub sij hawm, qhov no yuav tsum tsis txhob muab ntxuav kom zoo, tab sis zoo kawg nkaus ntub dej sov me ntsis (dua li khiav) dej li ob peb teev. Cov txheej txheem ua ntej no yuav tsum muaj rau ob qhov laj thawj: thawj zaug, qhov nceb yuav ua kom zoo dua qub, ob zaug, qee yam teeb meem cov khoom uas muaj nyob rau hauv cov khoom (lub ntsiab lus tsis yog poisons, tab sis nitrates thiab lwm yam pov tseg) yuav nyob hauv dej. Nws yog ib qho yooj yim los ntxuav boletus nceb, qhov loj tshaj plaws yog ua nws sai li sai tau, kom txog thaum lub nceb muaj spoiled. Tsis zoo li cov roj, qhov twg koj yuav tsum tshem tawm cov nplaum zaj duab xis ntawm lub hau, tom qab uas koj ntxuav koj txhais tes ntev ntev thiab mob siab, los yog, hais, qee hom ryadovka, "nrog lub taub hau" nkaum hauv cov xuab zeb, uas tau daig hauv cov phiaj thiab tsis xav tawm, peb cov neeg zoo nkauj yeej tsis muaj tseeb lo av, thiab tu lawv tsis tas yuav siv zog npaum li cas.
Yog tias cov nplooj ntoos qhuav los yog cov nplais ntawm cov nyom tiaj nyom, nws tseem txaus kom khawb me ntsis nrog ib rab riam, thiab tuaj yeem muaj plua plav (nws tuaj yeem yog tam sim no yog cov qoob loo tau sib sau ua ke nyob ze ntawm lub nroog, tab sis, nws zoo dua tawm ntawm cov nceb uas lawv loj hlob) ntub rag. Peb kuaj xyuas txhua qhov hnoos qav los ntawm kab nab, kab, los yog lwm yam teeb meem, peb xaiv los ntawm lub hnub nyoog thiab loj, thiab txiav txim siab seb yuav ua li cas ntxiv. 
Nws yog qhov zoo tshaj rau cais cov ceg ntawm lub hau thiab maj mam txhuam nws nrog rab riam thaum kawg nws huv. Tab sis yog tias koj thov txim los ua puas qhov kev zoo nkauj ntawm ib tug me me ywj zoo nraug, koj muaj peev xwm tawm nws tag nrho. Cov ntawv luam yuav tsum tsis txhob muab pov tseg. So lawv rau ob peb teev nyob rau hauv dej txias, ntxiv rau nws lub rooj ntsev ntawm tus nqi ntawm 2 dia ib liter, ces cia li txiav thiab tshem tawm cov cheeb tsam puas.
Nws tseem ceeb heev! Tsis hais txog twg tais koj yuav mus ua noj, yuav tsum tau muab tais diav ua ntej. Lub sij hawm thaum tshav kub kub yog tsawg kawg yog 40 feeb, thiab cov dej uas lub pob hau yuav tau muab hloov yuav tsum tau hloov yam tsawg ib zaug (ntws thiab nchuav ntxuav, tom qab ntxuav lub nceb).Ntawm cov hoob kawm, peb tham txog cov neeg tseem ceeb nceb, uas theoretically yuav fried tam sim ntawd, tsis muaj ua ntej ua noj ua haus. Cov zaub mov yuav yeej yuav tastier thiab ntau aromatic. Txawm li cas los xij, peb xav kom tsis txhob tsis quav ntsej txog cov lus hais saum toj no, raws li lub xeev ntawm qhov chaw hauv ntiaj teb tsis pub peb hais txog kev nyab xeeb ntawm cov hav zoov hav zoov, txawm tias lawv yog cov tsim nyog.
Yog tias koj txiav txim siab ua zaub ua kua los ntawm boletus nceb, siv dej thib peb rau qhov no (ob lub ncuav ncuav thiab ua kom dej huv). Rau frying, boiled nceb yog crushed mus saj, thiab ces fried nyob rau hauv ib tug tov ntawm zaub thiab butter, yam tsis tau them nrog ib lub hau (pub kom lawv yuav tig mus rau hauv porridge). Ua ntej yuav khawm, yog tias xav, koj tuaj yeem ntxiv qaub cream. 
Rau cov khoom noj, cov tshuaj uas tau muab tso rau hauv ib lub thawv ntoo (cov ntoo khib nyiab zoo tshaj plaws, tab sis iav los yog ceramics kuj tsim nyog) rau hauv cov khaubncaws sab nraud povtseg, ntsev dej ntsev nrog ntsev, zaub tshiab thiab txuj lom rau saj. Tom qab ntawd muab tso rau hauv lub siab txias rau qhov chaw txias tsaus rau ib lub hlis. Nws yog tsim nyog kev teev npe, tab sis, tias salting thiab pickling tsis haum rau cov pub los ntawm qhov pom ntawm organoleptics (qhov no yog ib daim ntawv qhia rau phaj, piv txwv li, bulkhead).
Koj puas paub? Worms yog cov yeeb ncuab nyob mus ib txhis ntawm cov nceb. Tab sis nws hloov tawm tias qhov txawv qhov teeb meem tshwm sim nyob rau hauv qhov: muaj nceb uas noj worms! Lawv tsim ib daim npog qhov ncauj, piv txwv tias nws yog ib lub network. Nres los ntawm ib tug cab, qhov kev ua kom zoo no, zoo li nyob rau hauv Hollywood horror zaj duab xis, maj mam devours thiab digests thaum nruab hnub!Marinating yog ib qho tseem ceeb tshaj plaws (thiab, los ntawm txoj kev, zoo tshaj plaws) txoj kev ua noj lub pastry. Marinated nceb yuav npaj zoo li no. Rau ib tug liter dej, noj ob dia ntsev, plaub tablespoons suab thaj thiab ob dia 9 feem pua vinegar. Brine ntawm dej, qab zib, ntsev thiab spices (bitter peppercorns, allspice, cloves, mustard noob, etc.) yog hau rau 10 feeb. Mushroom dej muab tso rau hauv cov dej hauv cov dej khov nab npawb, muab tso rau hauv qaub ncaug, ntxiv rau ntau qhov qoob loo ntawm qej thiab, yog xav tau, ob peb lub kua txob pleev, upside down, them nrog ib phuam thiab sab laug kom txias tag. Thaum peb liv ntawm boiled nceb yuav tsum tau txog 1.3 liv ntawm brine.
Contraindications thiab raug mob
From contraindications mus rau kev siv ntawm no hom ntawm nceb yuav tsum tau muab sau tseg, tej zaum, tsuas yog tus tib neeg tsis kam ua ntawm lub ntsiab uas ua li lub pulp. Ceebtoom yuav tsum tau noj cov kab mob boletus (Txawm li cas los, zoo li lwm cov nceb) rau cov neeg uas muaj kab mob loj heev ntawm daim siab thiab lub raum. Txawm li cas los, vim koj paub tias koj muaj cov kab mob xws li, nws yeej yuav tsis yooj yim dua los nrog koj tus kws kho mob tham.
Heev tseem ceeb heev rau noj xws li nceb raws li: npua, pawj, boletus, boletus thiab champignons.Ntawm qhov tsis zoo ntawm hom khoom no yog lub peev xwm ntawm nceb, zoo li ib daim txhuam cev, kom nqus tag nrho cov teeb meem thiab tshuaj lom nyob hauv cov av thiab huab cua. Nws yog rau qhov no yog tias txawm li zoo li paub thiab nceb nceb li boletus nceb, nyob rau hauv tus, yuav poisoned.
Nws tseem ceeb heev! Cov me nyuam tsis tau muaj hnub nyoog rau xyoo tom hav zoov nceb yog qhov tsis zoo kiag li! Thiab nws tsis yog nyob rau hauv qhov txaus ntshai ntawm lom: cov zaub mov no hnyav heev rau tus menyuam lub cev vim cov ntsiab lus ntawm cov khoom noj muaj fiber ntau, uas ua rau nws nyuaj rau lwm cov micro thiab macro ntsiab rau absorbed rau hauv cov ntshav.
Kev cai cia
Koj yeej xav kom txuag tau tus nceb mus ntev. Nws yog qhov ua tau qhov no, tab sis tsuas yog nyob rau hauv ib qhov mob xwb: cov qoob loo tshiab tau cog qoob loo tom qab koj rov qab los ntawm kev tua tsiaj "nyob ntsiag to". Hav zoov nceb tsis tuaj yeem muab cia txawm nyob hauv lub tub yees, txwv tsis pub koj muaj txhua txoj ncauj ke ntawm kev mob hnyuv. Nyob rau hauv cov ntaub ntawv loj heev, hliv rau hauv cov dej uas tsim, nyob rau hauv daim ntawv no cov qoob loo yuav muaj sia nyob mus rau yav sawv ntxov, tshwj xeeb tshaj yog txij li, raws li tau hais los saum no, nws tau hais kom ua li no yog tias koj tsis mus los yog khov lub nceb. 
Rau lub sijhawm luv luv, ntxuav, tawb thiab boiled boletus boletus yuav tsum zoo rinsed nyob rau hauv khiav dej rau 15-20 feeb, tau sau nrog dej huv thiab refrigerated. Nws tsis tsim nyog siv cov thawv hlau (txawm hlau tsis xeb) rau kev khaws cia cov khoom tiav. Rau 1-2 hnub, qhov khoom ua tiav ib nrab no yuav tsum tau marinated los yog siv slices rau kev npaj ntawm ob chav kawm. Hauv txhua tus neeg mob, npaj txhij txhua. Qhov no yuav ua rau marinating, salting, pickling, ua rau hauv cov nceb mushroom los yog mushroom hmoov, thiab ntxiv kom khov.
Nws tseem ceeb heev! Nrog txhua yam zoo heev, lub pubs, raws li ib txoj cai, muaj ib tug tsis heev qhia tau nceb tsw (nyob rau hauv ntau recipes ntawm mushroom lauj kaub nws yog txawm pom zoo kom noj boletus tov nrog lwm lub nceb). Rau qhov no yog vim li cas, qhov nceb hmoov los ntawm boletus ua rau tsis muaj kev nkag siab.Pickled ntses dov nyob rau hauv ib tug sterilized hub yuav khaws cia txawm nyob rau hauv chav tsev kub rau li ib thiab ib nrab xyoo. Nws yog ib qho tsim nyog los siv kev khawm tus kheej nrog nrog ib txheej xim. Cia kom khov rau koj txuag nceb mus txog rau ib lub xyoo, yog tias qhov ntsuas kub hauv lub lub tub yees yog yam tsawg 15-18 degrees Frost. Nws yog ua tau kom khov ob qho tib si ntxuav thiab peeled tshiab tag nrho nceb, thiab sliced, pre-boiled 10-15 feeb. Tom qab defrosting qhov khoom yuav siv tau rau ua noj ua kib, stewed mushroom lauj kaub tais diav, ua noj ua haus soups. Ntawm chav kawm, re-freezing yog kiag li tsis tsim nyog. Kev ziab yog lwm txoj kev los khaws cov qoob loo ntev ntev. Ib qho zoo nkauj nceb yuav khaws tag nrho nws cov khoom siv, kev noj haus thiab saj zoo los ntawm ib mus rau ob lub xyoos thaum muab cia rau hauv ib chav hauv qhov chaw uas muaj qhov av thiab qhov deb ntawm cov xim txawv teb chaws. Rau qhov zoo me me pantry, nyob rau hauv uas qhuav nceb yog pw los yog dai, pre-tso rau hauv hnab ntawv los yog ntaub hnab. Qhuav nceb, raws li ib txoj cai, tom qab soaking, yog siv los ua kua zaub.
Qhia koj tus kheej xws li xws li cov nceb noj xws li: dawb fwj, aspen ntoo, chanterelles, Mushroom Mushroom, Mushroom aspen, morel thiab dub truffle.Yog li, peb pom tias Masha los ntawm ib zaj dab neeg tsis yog nyob rau hauv vain mus rau hauv ib lub hav zoov tsaus. Boletus nceb noj yog, qhov tseeb, cov nceb, rau qhov kev xav ntawm nws yog tsim nyog tau ntxov thiab tsiv ntawm lub hav zoov thickets txhua hnub. Lawv tsis tshua muaj txiaj ntsim zoo li muaj kev pom zoo uas ua rau nws yooj yim mus ntes koj tus kheej, tsis muaj kev phom sij tiag tiag thiab zoo txaus siab.
