Zaub vaj

Ntuj cov khoom xyaw rau kev noj qab haus huv cov plaub hau. Dab tsi yog qhov txiaj ntsig ntawm cov kua qaub kua qab qhiav thiab yuav ua li cas thiaj ua tau lub qhov ncauj qhov ntswg raws li nws?

Ginger yog siv txij ancient zaug. Nws muaj ib qho loj ntawm cov roj yam tseem ceeb, thiab saj ntawm hauv paus hauv qab qhwv yog heev iab thiab ntse heev. Ntxiv mus, nws yuav siv tau ob qho tib si rau khoom noj khoom haus thiab ua khoom kom zoo nkauj.

Cov kab lis kev cai no feem ntau pom muaj nyob rau hauv qhov muaj pes tsawg tus qhov ncauj qhov ntswg, qhov muag, cov plaub hau, daim tawv nqaij thiab lub cev tag nrho.

Hauv tsab xov xwm peb yuav qhia ntau ntxiv txog kev npaj ntawm cov hnab looj tes plaub hau hauv tsev.

Dab tsi yog kev siv ntawm cov nroj tsuag rau curls?

Tag nrho cov khoom ntawm kab lis kev cai yog tsom rau kev txhawb nqa curls thiab lawv rov qab. Cov muaj pes tsawg leeg ntawm cov hauv paus hniav muaj xws li cov nram qab no:

  1. roj yam tseem ceeb;
  2. micro thiab macronutrients;
  3. vitamins ntawm pawg A, B, C thiab E;
  4. ntau cov acids (xws li ascorbic, nicotinic thiab caprylic, thiab oleic thiab linoleic).

Tag nrho cov khoom no pab tua ntau cov teeb meem ntawm cov plaub hau.

Pros thiab cons ntawm cov khoom

Qhov zoo ntawm kev siv cov khoom no muaj xws li cov nram qab no:

  • tshem tawm ntawm kev tsim kev kub ntxhov thiab kev txhaws ntawm lub hau ntawm nws lub zog ua kom moisturizing;
  • sib tua plhaw thiab tshiav;
  • ntxiv dag zog rau txoj hlua ntawm sab hauv;
  • nres cov plaub hau poob thiab nce lawv ntim;
  • kev nce zuj zus;
  • muab ib tug zoo ci ci rau cov plaub hau qhuav.

Kev ua kom cov plaub hau tsis tuaj yeem coj tau cov qhiav. Qhov tseem ceeb tshaj plaws yog kom paub tseeb tias koj tsis muaj kev fab tshuaj rau kab lis kev cai no. Tsis li, lub hau yuav hlawv los yog ua rau khaus.

Cov kev qhia rau kev siv:

  • qhuav los yog oily taub hau;
  • cov plaub hau tsis los yog kev puas;
  • qeeb kev loj hlob ntawm curls;
  • kiav txhab;
  • dull lifeless strands;
  • tsis muaj nteg hairstyles.
Contraindications los siv yog ib tus neeg tsis pom zoo rau Ginger.

Hom ntawm cov qhov ncauj qhov ntswg thiab lawv npaj

Kev noj haus

  1. Koj yuav tsum tau 20 ml ntawm kua qab zib, lub pulp ntawm ib tug txiv tsawb yog medium loj, 10 ml ntawm brandy, 3 tee roj. Ua ntej, nyom cov txiv tsawb hauv mush, thiab ces tag nrho lwm yam yog ntxiv rau nws. Qhov loj yuav tsum tau tuab. Siv ib lub npog ncauj los ntawm cov hauv paus hniav mus rau tag nrho ntev ntawm lub strands. Tuav 20 feeb. Yaug nrog dej sov nrog txiv qaub kua txiv. Siv ib zaug ib lub lim tiam.
  2. Rau ob daim ntawv qhia, koj yuav tsum tau nqa cov hauv paus hniav nrog ib qhov ntev ntawm 3-4 centimeters, 40 ml ntawm cognac, tib burdock thiab rosemary roj. Tag nrho cov sib tov thiab thov rau hauv paus cheeb tsam rau 40 feeb. Los ntawm saum toj no, muab tso rau ib da dej hau thiab sov so nrog lub phuam. Yaug nrog dej kom ntau.

Txhawb zog

  1. Koj yuav tsum tau 80 ml ntawm kua qab zib, ntau npaum li zib mu (sim xaiv ntau tshaj) thiab 40 ml ntawm txiv qaub kua txiv. Sib tov tag nrho cov khoom xyaw thiab ua ntawv thov ntawm cov hauv paus rau ib feem peb ntawm ib teev. Ntxuav tawm nrog dej sov. Yog tias koj xav tias qhov kub nyhiab, lub sij hawm tom qab koj tuaj yeem tau ntxiv ib lub qe mus rau lub npog ncauj.
  2. Npaj koj yuav tsum nqa 2 tee roj thiab txiv kab ntxwv roj, 4 tee ntawm chamomile roj, thiab 40 ml ntawm txiv roj roj. Peb muab cov roj tso rau hauv ib lub da dej, sov nws zoo, thiab tom qab ntawd ncuav nyob hauv tus so ntawm cov roj. Muab lub npog ncauj kom txias thiab txhuam nws mus rau saum tawv taub hau. Npog koj lub taub hau nrog ib phuam, muab ib lub hnab yas los yog ib lub da dej hauv qab. Tso dej tawm tom qab ib nrab teev.

Rau qhov ci

  1. Sib tov ib tug tablespoon ntawm grated stinging paus thiab ob dia ntawm sesame roj. Thov kev pab rau tag nrho ntev ntawm curls thiab tuav rau 20 feeb.
  2. Siv ib tug tablespoon ntawm crushed Ginger, 20 ml ntawm txiv qaub kua txiv, qe qe, 200 ml ntawm qes-roj tsawg kefir, 20 grams kua zib mu.

    Sib tov tag nrho cov khoom xyaw thiab thov ntawm cov plaub hau, tuav txog li ib nrab ib teev. Lub taub hau yuav tsum qhwv. Yaug nrog dej kom ntau thiab yaug nrog chamomile decoction.

Dryness

  1. Ib thiab ib nrab tablespoons ntawm txiv roj roj thiab ib tug tablespoon ntawm grated Ginger yog xav tau. Tshav kub, thiab ntxiv rau lub hauv paus muaj kub. Thov kev pab rau cov plaub hau tag nrho ntev, thim thiab tuav rau ib lub hlis twg ntawm ib teev. Yaug nrog dej huv ua ntej, thiab muab yaug nrog tsuaj zawv plaub hau.
  2. Noj ob rab diav kua qab zib, ntxiv rog yogurt thiab heated zib mu, thiab ces ib tug teaspoon ntawm muaj zog ntsuab tshuaj yej. Tag nrho cov mix thiab smear nrog gruel plaub hau, tawm hauv nws nyob rau curls rau 20 feeb. Yaug nrog txiv qaub kua txiv.

Los ntawm rog

  1. Koj yuav tsum tau 100 grams grated ginger, 5 tee ntawm cov txiv roj roj thiab 20 ml ntawm txiv qaub kua txiv. Roj thiab kua txiv ib me ntsis sov, thiab tom qab ntawd ncuav rau hauv lawv lub hauv paus. Tag nrho cov tov. Thov ntxiv rau hauv paus hauv paus. Khaws daim npog rau ntawm curls rau 20 feeb. Ntxuav tawm nrog dej sov.
  2. Koj tuaj yeem siv kua txiv kua dawb huv. Nws yog rubbed ncaj qha mus rau saum tawv taub hau thiab sab laug rau 15 feeb. Tom qab ntawd, cov kua txiv hmab txiv yog yooj yim ntxuav nrog dej sim.

Rau kev loj hlob

  1. Tsim nyog cov khoom (tag nrho cov ntawm lawv yuav tsum tau noj 40 grams): burdock paus, nettle nplooj, birch buds, rye hmoov, grated qhiav paus, mustard hmoov. Zom kom tag nrho cov khoom xyaw kom huv si. Lub resulting sib xyaw tau muab tso rau hauv ib qho chaw txias thiab, yog tias tsim nyog, diluted nrog dej sov kom txog thaum tuab gruel yog tsim. Siv tsuas yog rau saum tawv taub hau, tawm rau ib nrab ib teev. Cov dej tov yog yooj yim ntxuav nrog dej dawb.
  2. Noj 20 grams grated ginger thiab 4 teaspoons ntawm burdock roj. Muab cov khoom sib xyaw thiab siv rau saum tawv taub hau. Tom qab ntawd, ob peb feeb los zaws koj lub taub hau. Ntxuav tawm tom qab 40 feeb nrog dej. Yaug curls nrog ib lub teeb decoction ntawm chamomile.

Muab tso rau hauv

  1. Koj yuav tsum tau 30 ml ntawm burdock roj, 5 ml ntawm txiv qaub roj thiab ib tug tablespoon ntawm tws paus (koj muaj peev xwm rub, tab sis nyob rau ib coarse grater). Txiav cov phom mus ua tam sim ua ntej ua noj ua haus, thiaj li hais tias nws tsis muaj lub sijhawm kom qhuav. Tag nrho cov khoom xyaw ntse thiab zaws taw mus rau hauv lub taub hau. Lub npog ncauj siv tau rau ib teev. Tom qab koj yuav tsum ntxuav nws tawm nrog dej huv thiab tam sim ntawd ntxuav koj cov plaub hau nrog tsuaj zawv plaub hau.
  2. 40 grams grated qhuav qhiav, 20 ml ntawm txiv qaub kua txiv, 250 ml ntawm yogurt thiab ib tug yolk tov. Thov kev pab mus rau hauv paus cheeb tsam thiab lub hau, tawm rau ib nrab ib teev. Nco ntsoov sov.

Rau kev sib sib zog nqus cleansing

  1. Tshaj 200 ml ntawm liab cawu cub thiab ntxiv 5 tee ntawm cov roj yam tseem ceeb. Tom qab ntawd ncuav 40 grams qhuav grated ginger thiab 80 grams oatmeal rau hauv cov kua. Tag nrho cov khoom sib xyaw. Ua raws li tag nrho ntev ntawm cov plaub hau, zaws zoo thiab tawm mus rau lwm 10 feeb. Ntxuav tawm nrog dej sov.
  2. Ib tug teaspoon ntawm hauv av burning paus thiab pulp ntawm avocado mix nyob rau hauv gruel, ntxiv tshiab kua txiv los ntawm tag nrho cov txiv qaub rau tib qhov chaw. Thov kev pab rau curls rau ib lub hlis twg ntawm ib teev. Yaug nrog dej huv, thiab muab yaug qhov strands nrog ib lub decoction ntawm lub tsheb ciav hlau.

Ntawm ntog tawm

  1. Npaj 20 grams ntawm grated paus, 40 ml ntawm burdock roj, tib tus nqi ntawm aloe kua txiv thiab kua zib mu, quail qe thiab ib tug teaspoon ntawm brandy. Ua ntej tshee kub rau hauv dej da dej, ces ncuav mis thiab brandy rau hauv nws. Ginger thiab qe yog ntxiv kawg. Sib tov txhua yam, nyiam dua nyob hauv rab phom. Thov rau tag nrho cov strands, tab sis them nyiaj tshwj xeeb mloog mus rau hauv paus cheeb tsam. Sau rau ntawm curls rau ib feem peb ntawm lub teev. Yaug nrog dej. Tom qab ntawd, yaug cov plaub hau nrog tsuaj zawv plaub hau.
  2. Noj cov roj ntsha tseem ceeb (40 ml), 100 grams zib ntab thiab 150 grams qaub nplaum roj. Cov khoom xyaw yog tov thiab ua ntawv thov rau cov plaub hau cov hauv paus hniav. Tom qab ntawd siv ib tus zuag los mus faib tag nrho qhov ntev ntawm lub xauv. Kom sov so lub taub hau thiab tawm mus li ib nrab ib teev. Yaug nrog cov zawv plaub hau thiab qhov zoo tshaj plaws los ua qhov no yog siv lub cuab yeej me nyuam.
Qhov npog ncauj hais kom siv tsis pub tshaj ob zaug hauv ib lub lim tiam. Yog tias koj ua cov txheej txheem tsawg dua, qhov cuam tshuam ntawm daim ntawv thov tuaj yeem pom.

Ginger yog dav siv nyob rau hauv niaj hnub cosmetology. Ntau tus tib neeg xav yuav cov khoom uas npaj txhij ua. Txawm li cas los xij, yog tias koj txiav txim siab los npaj cov qhov ncauj qhov ntswg rau koj tus kheej, koj yuav muaj kev ntseeg siab rau qhov zoo ntawm cov khoom siv uas siv, thiab li ntawm qhov siv tau ntawm cov khoom siv.