Niaj hnub no, mini cucumbers tsis ua rau ntau lub surprise, lawv tau ntev nrov ntawm cov neeg nyob hauv lub caij ntuj sov vim lawv txoj kev zoo nkauj, qhov ceev thiab elasticity.
Gherkin cucumbers thiab lawv cov yam ntxwv
Me me gherkins, raws li lawv yog hu ua nyob rau hauv Fabkis, whence lawv chaw pib, tsis pub tshaj ib tug ntev ntawm 9 cm. Muaj ntau hom pickles pickles txawm tias me dua - tsuas yog 5 cm. Ob hom, tsuas yog lub me me, tsis muaj voids hauv cov txiv hmab txiv ntoo, ntom, uas lawv muaj nuj nqis thaum pickling.
Gherkins txawv ntawm dog dig cucumbers nyob rau hauv ib tug loj tus naj npawb ntawm tseem ceeb tshuaj thiab nyob rau hauv qhov tseeb hais tias txawm thaum overriding tsis ntau tshaj li ib tug ntev ntawm 10 cm. Gherkins muaj cov dej ntws tawm, cov duab ntawm ib lub cylinder; thaum twg nqa, cov cucumbers yog elastic thiab crispy, uas tsis yog ib txwm rooj plaub nrog cov cucumbers.
Niaj hnub no, ua tsaug rau cov hauj lwm tsis muaj ntsig txog kev cog qoob loo, ntau hom kev sib xyaws tau tsim muaj uas muaj ntau yam ntxim nyiam heev: sai maturation, tiv thaiv rau ntau tus kab mob (powdery mildew, downy mildew, etc.) khaws cia thaum caij tsheb thauj khoom, siab yield, zoo nkauj tsos thiab zoo tshaj plaws saj.
Koj puas paub? Thaum siv tsis tu ncua, gherkins txo cov roj cholesterol, ua kom cev nqaij daim tawv metabolism, pab ntxuav cov hnyuv thiab ua rau lub cev tsis muaj zog.
Ntaus zuj zus
Pob txha dib noob nyob rau hauv qhib hauv av yog sown tsis muaj ntxov tshaj Lub rau hli ntuj, vim hais tias me me cucumbers yog ntshai ntawm tsawg kub. Nws yog preferable kom loj hlob gherkins los ntawm seedlings, pre-hardened ua ntej cog rau hauv qhib rau hauv av. Mini cucumbers loj hlob zoo nyob rau hauv xoob, muaj kev noj qab haus huv xau nrog ib tug acidity Performance index ntawm 6-7 pH.
Qhov tseem ceeb ntawm watering cucumbers
Thaum loj hlob gherkins thaum lub sij hawm zuj zus rau lub caij no, watering yog yuav tsum tau sim, thaum lub sij hawm flowering, watering yog txo.
Thaum lub sij hawm lub sij hawm ntawm active fruiting, watering yog tsim nyog txhua txhua hnub, thiab nyob rau hauv lub tshav kub nws yog ib qhov tsim nyog yuav tau mus rau irrigate ob peb zaug ib hnub.
Nws tseem ceeb heev! Nws yog ib qho tsim nyog kom nqa dej tawm nrog dej sib cais ntawm chav tsev kub hauv ob hnub ntawm ob hnub, txau rau yav sawv ntxov los yog yav tsaus ntuj kom qis heev uas tau txais ntawm nplooj, evaporating nyob rau hauv lub hnub, tsis tawm hauv qhov cub.
Yuav tsum tau pub rau gherkins
Cucumbers ntawm mini-loj xav tau moderate dressings, tsis zoo tolerate tshaj fertilizer, tshwj xeeb tshaj yog nitrogen. Ob lub lim tiam tom qab cog, thawj kev pub noj mov yog nqa nrog ib qho kev sib piv hauv cov nroj tsuag ("Mortar A"). Rau cov txiv hmab txiv ntoo zoo zes qe thiab cov fruiting cucumbers yuav tsum tau potassium, ua tau potassium nitrate ib zaug.
Mloog zoo! Yog tias tsis muaj huab cua tsis ruaj tsis hloov, nws yuav ua rau nws loj hlob thiab loj hlob tuaj. Txhawb cov nroj tsuag nrog kev hnav khaub ncaws - "Zoo Vaj" los yog "Ekoberin".
Sij Timely Ntxawm
Txiv hmab txiv ntoo ntawm mini-gherkins tau plucked ob hnub tom qab lub ovary. Twb tau nyob rau hauv daim ntawv no, lawv muaj peev xwm yuav nyob kas poom, txawm qhov loj - nws yog ib tug full-fledged crispy thiab ntom dib. Gherkins pickles dib txhua hnub, thaum ncav 3 - 9 cm siab. Dib ntau hom los ntawm cov pab pawg neeg ntawm gherkins yuav tsum tsis txhob pub mus rau overripe, thiab tom qab harvesting, qhov chaw nyob rau hauv ib tug zoo-txias qhov chaw rau cia ua ntej harvesting txheej txheem rau lub caij ntuj no.
Nthuav Dib muaj ntau yam: nyob rau hauv Ntxiv rau gherkins, muaj tseem xws li Anguria - horned dib, los ntawm Central thiab South Americas; Kivano - dib nrog txiv tsawb tsw, zus nyob rau hauv cov neeg Ixayees, Central America, New Zealand kev noj zaub mov noj haus; dosakay - dib curry, Indian ntau yam nrog ib tug sweetish saj; melotriya yog ib qho African, tab sis tsis tsuas yog edible txiv hmab txiv ntoo, tab sis kuj paus zaub.
Qhov feem ntau nrov ntau yam ntawm gherkins
Niaj hnub no nyob rau hauv kab lis kev cai muaj ntau lub npe rau cucumbers gherkins. Ntau yam nrog txawv cov yam ntxwv thiab cov hau kev ntawm cultivation: nyob rau hauv greenhouses, greenhouses, qhib rau hauv av; ntau yam pollinated by bees thiab propagated heev dua lwm yam los ntawm vegetative txoj kev. Nws yog tsis yooj yim sua kom piav qhia tag nrho cov ntau yam, tshwj xeeb tshaj yog txij li thaum tshiab tshwm sim txhua txhua hnub. Xav txog qee qhov nrov tshaj plaws hnub no.
"Lub tuam txhab zoo siab"
Qhov ntau yam ntawm thaum ntxov ripening, tus kheej-pollinating, ib qho ntawm qhov zoo tshaj plaws ntau yam ntawm gherkins, cucumbers rau cultivation nyob rau hauv lub tsev xog paj thiab nyob rau hauv qhib tua.
Cylinders nyob rau hauv cov duab ntawm ib tug lub tog raj kheej, nrog loj tubercles nyob rau saum npoo, loj hlob mus txog 9 cm Cov ntau yam yog resistant mus rau ntau yam kab mob, nrog rau hauv paus rot.
"Moravian Gherkin"
Lub Moravian ntau yam yog hlub los ntawm bees, yog li ntawd nws yog zoo dua mus rau nws loj hlob nyob rau hauv qhib tua. Cov ntau yam hlob txiv hmab txiv ntoo los ntawm 6 mus rau 9 cm Cov saum npoo ntawm qus yog medium-kaum, loj hlob yog tau nyob rau hauv lub tsev xog paj thiab nyob rau hauv lub txaj. "Moravian gherkin" tiv taus cov kab mob.
"Paris zoo nkauj"
"Paris gherkin" - pollinated los ntawm bees ntau yam, muaj ib tug high tawm los. Siab tiv thaiv bushes loj hlob tsis dhau ntev stems, nws yog ntshaw kom loj hlob on qhib rau hauv av.
Qhov zoo tshaj plaws rau cov yas qoob loo. Txiv hmab txiv ntoo yog ntev - txog li 12 cm, nyob rau hauv daim ntawv ntawm ib tug lub tog raj kheej, qhov nyhav ntawm cov txiv hmab txiv ntoo yog kwv yees li 85 g. Cov nqaij yog crisp, ntom, tsis muaj bitterness.
"Prima Donna"
Qhov no ntau yam yog ripening, nws yog heev haum rau loj hlob ntawm ib tug loggia los yog nyob rau ib windowsill. Txiv hmab txiv ntoo ntev txog li 11 cm, xim - saturated ntsuab. Qhov ntau yam yog fruiting abundantly thiab muaj zoo saj cov yam ntxwv.
Cov thaub qab ntxiv ntawm mini-cucumbers yog ib lub siab tawm, tom qab sau thawj cov txiv hmab txiv ntoo, cov nram qab no yog khi. Qhov feem ntau delicious pickled cucumbers yog ua los ntawm gherkins. Nyob rau hauv lub caij ntuj no, ntsuab crunchy thiab muaj kua cucumbers yuav tsis tsuas delight ntawm saj, tab sis kuj decorate tej hnub caiv lub rooj.
