Quail meat yog ib qho zoo heev ntawm cov protein, nplua nuj nyob rau hauv cov vitamins thiab microelements. Tsis tas li ntawd, thiab tsis tsawg, quail yog ib tug unpretentious noog, uas yuav tau bred txawm nyob rau hauv tej yam kev mob ntawm ib lub tsev apartment. Qee qhov teeb meem yuav tshwm sim thaum nws tuaj yeem tua cov noog. Tsis yog tag nrho cov neeg ua paug pauv tshiab tau tuaj yeem hla dhau txoj kev ua no, yog li nws tseem ceeb heev uas yuav tsum kawm txog qhov teeb meem nyob rau hauv ntau dua nrog kev pab ntawm peb tsab xov xwm.
Kev npaj rau slaughter
Cov quails feem ntau yog coj mus rau txiv neej quails, uas, vim lawv hnub nyoog, tuaj yeem tsis tsim cov neeg tsim tawm, thiab cov pojniam uas tau tawm hauv lub cev qai-txav theem (tom qab 8-9 lub hlis).
Nws tseem ceeb heev! Qhov loj tshaj ntawm cov as-ham yog khaws cia rau hauv quail nqaij, yog tias koj ua nws rau ib ob peb.
Xws li tus poj niam sawv tawm rau lawv cov tsis pom kev, tab sis lawv cov nqaij yog heev haum rau kev noj. Tab sis koj yuav tsum hurry nrog slaughter, raws li tshaj li lub sij hawm nyob rau hauv quail tseem tsawg dua rog. 
Pub cov noog ua ntej slaughter yog tsis pom zoo - nws yuav complicate nws tom ntej txiav.
Slaughter quails nyob rau tom tsev
Thaum koj ua tiav hauv tsev, koj yuav tsum npaj txhua yam uas koj xav tau ua ntej: qhov txheej txheem no yog qhov chaw qias neeg, thiab yog tias koj tsis nco qab ib yam dab tsi, koj yuav tsum ntxuav koj ob txhais tes, koj yuav tsum txhuam cov plaub ua kom mus rau qhov zoo.
Kawm yuav ua li cas koj tus kheej quail cage.
Rau slaughter ntawm quail koj yuav tsum tau:
- ntse riam los yog txiab;
- txiav cav;
- dej kub (60 ° C);
- khiav dej txias;
- tank rau txhau cov ntshav;
- napkins thiab tes phuam da dej;
- cov ntaub qhwv lub xias pov tseg;
- dessert diav, sharpened raws conour ntawm oval.
Kev yoojyim, koj tuaj yeem ua tau zoo li no: txiav 1/3 ntawm sab saum toj ntawm lub taub yas, txiav tawm lub caj dab, me ntsis thawb phab ntsa ncig nws. Koj yuav muaj ib hom kev funnel, rau hauv lub qhov ncauj dav ntawm tus noog yog ntxig li lub taub hau tawm ntawm lub qhov uas caj dab yog.Nyeem ntxiv txog cov kev pab ntawm quail nqaij thiab qe.
Slaughter
Cov txheej txheem nws tus kheej yog qhov yooj yim heev, nws yog qhov nyuaj tshaj kom txhom cov noog thiab plab:
- Npaj ib lub thawv twg cov ntshav yuav ntws tawm (lauj kaub loj loj, phom, thiab lwm yam).
- Ntxig rau quail mus rau hauv lub funnel, nrog rau ib lub caj dab zoo los yog ib rab riam, txiav tawm lub taub hau nrog lub zog txav (yog tias koj siv riam, tuav lub funnel khov kho hauv lub rooj tsav tsheb).
- Muab cov kev lom zem nrog lub cev ntawm lub plab hlaub, paws mus txog rau cov ntshav.
"Miskas" txoj kev ntawm slaughtering noog Sim ua txhua yam kev dheev, yam uas tsis muaj tuav tes, thiaj li tsis mus xa lub torment ntawm noog.
Koj puas paub? Muaj ntau "kuvtxaus siab" quail Rau ib ntev lub sij hawm, qhov ua rau ntawm quail nqaij lom tshuaj yuav tsis tau clarified: nws yog kev noj mov ntawm feathered noob ntawm ib pickle, tsis muaj quail, tab sis txaus ntshai rau tib neeg. Tsis tas li ntawd, cog alkaloids nroj tsuag yuav noog nyob rau hauv lub cev ntawm tus noog.
Scalding
Scalding ntawm tej noog yog lub sijhawm tseem ceeb heev. Yog hais tias cov dej kub dhau los los yog lub cev ntawm lub cev tsis nyob hauv cov dej kub ntev dhau los, koj yuav qaub ziab ntawm qhov quail. Thaum koj sim mus rub lub tawv tis yuav pib tev hauv daim. Yog hais tias cov dej tsis txaus txaus los yog cov noog yuav nyob rau hauv nws ib lub sij hawm me ntsis, qhov pores yuav tsis qhib raws li nws yuav tsum tau. 
Xyuas seb cov nqaij npuas zoo tshaj plaws.
Yog li, cov txheej txheem ntawm cov kev ua haujlwm yog raws li nram no:
- Tig quail rau hauv dej kub (60 ° S) 10 zaug rau 1 vib nas this.
- Kuaj seb qhov carcass puas zoo zoo li cas: lub tis yuav tsum yooj yim rub tawm ntawm tis.
- Muab lub cev ntawm lub cev tso rau ntawm daim ntaub, tso lub tank rau dej ntws hauv qab. Yog tias koj muab quails hauv cov tais diav, lawv tuaj yeem txeeb tau hauv cov dej uas tau los ntawm lawv, uas yuav muaj kev phem ntawm cov nqaij.
- Thaum cov dej ntawm lub khob thiab lub cev tau ua kom txaus, txiav cov ceg ntawm lub hauv caug pob yas qaum, thiab pib tawm ntawm lub ntsiab plaub.
- Them nyiaj tshwj xeeb kom plumage nyob rau hauv tis thiab nyob rau hauv ob txhais ceg. Kom scalded quail yog ntxuav heev yooj yim.
- Tom qab kev tshem tawm lub ntsiab Tail, lub cev yuav tsum tau ntxuav hauv qab ntws khiav dej.
- Tom qab lub cev tau muab ntxuav, tshwj xeeb tshaj yog ua tib zoo soj ntsuam lub nraub qaum - tej zaum yuav tshuav ntawm plaub, qhov hu ua hemp. Lawv zoo tshem tawm los ntawm scraping nrog ib tug riam tawm tsam kev loj hlob ntawm cov tis.
Tshuab rau tshem lub mem
Txiav
Thaum muab cov quails koj yuav tsum tau ua raws li ib qho yooj yim algorithm:
- Txiav tawm lub Tail, ua ib lub me me ntawm lub plab.
- Kev xyaw xyaw tshwjxeeb tau muab tso rau hauv qhov kev txiav, ua rau txhua txoj kev raws tus nqaj qaum, tig mus txog 180 ° - ua tsaug rau cov npoo ntse, nws yooj yim txiav tawm tag nrho lub siab. Peb tau txais ib rab diav nrog viscera.
- Nyob ze ntawm lub caj dab peb nrhiav tau 2 leeg tawm ntawm lub cev. Ib qho ntawm lawv yog yooj yim rub tawm, peb tau thiab muab pov nws tam sim ntawd. Qhov thib ob yog txoj hlab pas, koj yuav tsum tau xyuam xim nrog nws: yog tias koj noj cov noog ua ntej tua tsiaj, zaub mov tseem nyob hauv qhov chaw.
- Yog hais tias tus mus qhov chaw tsis muaj dab tsi, koj tsuas yog yuav tsum tau maj mam muab nws, yog li tsis txhob ua rau lub cev tuag, koj tuaj yeem mus txog ntawm lub qhov quav hauv plab.
- Yog hais tias tus neeg thau daim ntawv tag nrho, koj yuav tsum tau los ntawm lub caj pas kom tsis txhob rhuav thiab tiv thaiv kom tsis txhob muaj cov khib nyiab khoom noj.
- Peb ntxuav lub cev rov qab, tshem tawm cov seem uas yog plaub.
Yees duab: Txiav quail
Nws tseem ceeb heev! Cov quail nqaij muaj B vitamins thiab folic acid, uas ntxiv dag zog rau cov hlab ntsha thiab muaj kev koom tes hauv cov txheej txheem endocrine, vitamins D thiab A, uas muaj cov nyhuv lig rau cov pob txha tsim. Quails kuj muaj ntau cov vitamin C, uas pab ntxiv dag zog rau lub cev tsis muaj zog, thiab vitamin K, uas pab nqus cov calcium, ntshav khov thiab ntawm cev metabolism.
Nqaij khaws cia
Rau qhov zoo tshaj plaws preservation ntawm nqaij ntawm lub cev yuav tsum tau da dej ntau zaus nrog txias (raws li deb li sai tau) dej. Tom qab ntawd, lawv ib zaug dipped nrog ib tug phuam thiab muab tso rau hauv tej pob khoom ntawm 4-5 pieces, uas yog muab tshem tawm nyob rau hauv lub taub yees txias. 
Yog tias koj txiav quails rau lub caij ntuj no, muaj pob txha tawm sab nraud thiab muaj caij nyoog tawm mus rau hauv vaj, koj tuaj yeem siv hom no: ncuav lub cev uas muaj dej txias heev ntau zaus txog thaum muaj dej khov tshwm rau nws. Tom qab ntawd qhwv lub carcass nyob rau hauv daim ntawv 4-5 pieces.
Quail bred tsis tsuas yog rau nqaij. Nyeem txog yuav ua li cas kom quail tso, dab tsi pub rau lawv, thiab tseem thaum lub sij hawm ntawm lub qe qhuav ntawm quail los thiab pes tsawg lub qe nws nqa ib hnub twg.
Tom ntej no, cov pob khoom ntawv muab tso rau hauv lub thawv, peppered nrog quav nyab. Tej lub npov no muaj peev xwm muab khaws cia rau hauv qhov kub txias ntawm-9 ° C thiab hauv qab. 
Chilled quail meat yog muab nyob + 4-5 ° C mus txog 14 hnub yog hais tias qhwv nrog aluminium ntawv ci. Nyob rau hauv nrov nrov thiab yooj yim yas ntim, lub txee lub neej nyob rau tib lub kub tsuas yog 48 teev. Yog tias koj xav khaws cov nqaij rau ob peb lub hlis, siv lub freezer.
Nyob rau hauv cov nqe lus ntawm kev noj haus zoo, tsuas quail thiab nqaij qaib mis muaj peev xwm sib piv nrog cov quail nqaij. Vim yog cov roj cholesterol tsis tshua muaj neeg pom, cov nqaij no yog pom zoo rau kev rov qab los tom qab kev khiav haujlwm ntawm cov hlab ntsha thiab lub plawv, kev noj haus thiab kev loj hlob ntawm cov menyuam yaus.
Xyuas
