Qab zib, fragrant, noj qab haus huv - tag nrho cov no yog hais txog cov txiv hmab txiv ntoo ntawm tsob ntoo tsob ntoo Annona. Nyob rau hauv cov huab cua sov, lawv feem ntau tsis ntsib: kev lag luam tawm yog hindered los ntawm luv luv txee lub neej ntawm cov txiv hmab txiv ntoo.
Nyob rau hauv tsab xov xwm, peb yuav tsis tsuas yog qhia lub secrets ntawm "qab zib kua", tab sis kuj qhia rau koj yuav ua li cas kom loj hlob no lub chaw kub thiab muaj xyoob ntoo nyob hauv tsev.
Kev piav qhia
Annonovye - ib tsev neeg ntawm flowering nroj tsuag. Annona yog ib tsob ntoo nrog cov xeeb ceem loj ob-kab nplooj. Qhov siab ntawm ib tug neeg laus nroj tsuag yog 3-6 m, tom tsev nws hlob tsis ntau tshaj 2 m.
Koj puas paub? Tsuas yog "kua qab zib", Annonu tseem hu ua "plawv plawv", "kua qaub kua zaub", "qaub mov ci", " "buddha lub taub hau".Daj loj loj Annona muaj paj tsw qab, hlob tuaj ntawm ceg ntoo thiab pob tw.
Prickly txiv hmab txiv ntoo ntawm irregular duab loj hlob los ntawm 10 mus rau 30 cm nyob rau hauv ntev, muaj ib tug luj ntawm 1-3 kg. Lub "qab zib kua" hides nyob rau hauv nws cov tawv nqaij lub creamy fragrant pulp thiab dub noob. Cov txiv hmab txiv ntoo muaj ib lub qab zib saj, reminiscent ntawm pineapple thiab strawberries nyob rau tib lub sij hawm.Lovers ntawm txawv txiv hmab txiv ntoo yuav pab tau kom paub yuav ua li cas kom loj hlob pineapple, txiv nkhaus taw, pitahaya, rambutan, feijoa, papaya, jujube nyob rau tom tsev.
Ntau hom ntawm tsob ntoo no muaj dav hauv teb chaws Africa, Nyab Laj, Thaib, Philippines, thiab hauv Asmeskas qaum teb. Annona pib dais txiv hmab txiv ntoo thaum muaj hnub nyoog 3-4 xyoo. Cov qoob loo yuav txawv los ntawm ntau yam.
Hom
Tag nrho cov genus muaj ntau tshaj 160 hom, tab sis cov tseem ceeb yog:
- Annona cherimola zeb. Ib tsob ntoo me me pib ntawm Ecuador. Hloov cov paj txiv zoo tshaj plaws ntawm txhua hom tsiaj. Conical txiv hmab txiv ntoo yog them nrog tawv daim tawv, ceeb thawj - txog li 3 kg. Cov noob zoo li cov taum dub. Cov nqaij yog qab zib thiab aromatic.
- Annona spiny (Annona muricata L.). Cov thawv yog me ntsis qis tshaj qhov ntawm cherimoya, thiab cov txiv hmab txiv ntoo yog loj - txog li 7 kg. Lub pulp fibrous, justifies lub npe menyuam yaus ntawm no hom.
- Annona reticulata (Annona reticulata L.). Ib tsob ntoo siab loj hlob tuaj mus txog 10 m Txiv hmab txiv ntoo yog me me - txog li 15 cm nyob rau hauv lub cheeb, zoo heev rau kev npaj desserts.
- Annona tuag (Annona squamosa L). Nrov tshaj plaws rau lub tsev cog qoob. Nws yog ib tsob ntoo me me 3-6 meters ntawm qhov siab. Txiv hmab txiv ntoo yog medium-qhov loj, greenish-grey, muaj sau ntawm cinnamon nyob rau hauv qab.
- Annona purpurea (Annona purpurea). Tsob ntoo yog keeb kwm los ntawm Mexico. Txiv hmab txiv ntoo ntawm medium kab, txawv txiv kab ntxwv pulp, uas texture resembles persimmon, thiab saj - mango.
Nws tseem ceeb heev! Tsis yog tag nrho cov nroj tsuag ntawm Annon tsev neeg yog cultivated rau edible txiv hmab txiv ntoo. Qee hom (qhov chaw ntawm cov nroj tsuag no) yog siv los kho cov kab mob ntau yam hauv cov tshuaj.
Muaj pes tsawg leeg
Annona cov txiv hmab txiv ntoo muaj cov ntsiab lus qis - tsuas yog 75 kcal xwb, thiab cov zaub mov muaj txiaj ntsig zoo, uas tau teev rau hauv qab rooj.
| Squirrels | 1.6 g |
| Rog | 0.7 g |
| Carbohydrates | 18 g |
Cov txiv hmab txiv ntoo tsis muaj roj los yog muaj roj, tab sis nws muaj ntau cov khoom noj, cov vitamins thiab minerals:
- fiber ntau - 3 g;
- folic acid - 23 mcg;
- Niacin - 0.64 mg;
- Pantothenic acid - 0.35 mg;
- pyridoxine - 0.26 mg;
- Riboflavin - 0.13 mg;
- thiamine, 0.1 mg;
- Vitamin C - 12.6 mg;
- Vitamin E - 0.27 mg;
- sodium - 7 mg;
- poov tshuaj - 287 mg;
- calcium - 10 mg;
- tooj liab - 0.07 mg;
- hlau - 0.27 mg;
- magnesium - 17 mg;
- manganese - 0.09 mg;
- phosphorus - 26 mg;
- Zinc - 0.16 mg;
- beta carotene - 2 mcg.
Koj puas paub? Guanabana yog siv rau hauv kev tshuaj noj los tsim kev sim tshuaj anticancer.
Cov khoom siv tseem ceeb
Vim nws cov nplua nuj tshuaj muaj pes tsawg leeg, Annona boasts xws li cov khoom siv tau:
- Anti-inflammatory nyhuv thiab nce kev tiv thaiv. Cov txiv hmab txiv ntoo ntawm "kua qab zib" - ib qho tshuaj tua kab mob uas muaj zog tiv thaiv lub cev kom tiv thaiv kabmob thiab kab mob ywj pheej.
- Kev tiv thaiv ntawm cov hlab plawv system. Annona pab kom muaj ntshav siab, yog siv los tiv thaiv mob stroke thiab lub plawv nres.
- Anticancer nkaus. Antioxidants uas ua rau cov txiv hmab txiv ntoo neutralize radicals, uas yog lub ntsiab tseem ceeb ntawm kev tsim thiab kev loj hlob ntawm kev mob hlwb.
- Kev tiv thaiv ntawm osteoporosis. Cov tshuaj qej calcium hauv cov txiv hmab txiv ntoo txhawb cov kev mob ntawm lub cev musculoskeletal.
- Ntuj tiv thaiv tawm tsam cem quav. Ib cov txiv hmab txiv ntoo ntawm Annona muaj ib hnub yuav luag txhua qhov fiber, uas yuav pab kom maj mam ntxuav cov hnyuv quav ntawm co toxins thiab cov khoom noj khoom haus.
- Noj cov txiv hmab txiv ntoo ntawm "kua qab zib" kuj muaj kev ntxim rau cov tawv nqaij, xav li cas, thiab tseem ua rau cov txheej txheem ntawm cov tsos mob ntawm cov plaub hau.
Yuav ua li cas xaiv thiab ntau npaum li cas khaws
Yuav kom muaj kev txaus siab rau cov muag heev ntawm Annona, koj yuav tsum tau xaiv nws kom raug. Ripe fruits muaj cov nram qab no nta:
- me me tsis tsawg tshaj 10 cm inch;
- greenish, grey los yog xim av me ntsis;
- qab zib tsw qab, uas yog muaj nyob deb;
- noob yog cov du, ci iab;
- pulp fibrous, creamy.
Ua ntej yuav muas guanaban, koj yuav tsum paub txog lub caij nyoog ntawm lub hom phiaj xaiv: thaum lub sij hawm no, cov txiv hmab txiv ntoo yuav yog qhov zoo tshaj plaws thiab ripe. Yog hais tias koj tsis paub meej ntawm lub ripeness ntawm lub txiv hmab txiv ntoo, maj mam nias nws nrog koj tus ntiv tes - nws yuav tsum mos.
Nyob rau hauv chav tsev kub, "qab zib kua" deteriorates hauv 1-2 hnub. Khaws cia rau hauv lub tub yees uas nws tuaj yeem kav ntev txog 5 hnub. Yog tias koj xav ua kom tshiab tuaj li ob peb lub lis piam, koj tuaj yeem muab cov tshuaj guanabana tso rau hauv lub tub yees txias. 
Yuav siv li cas
Lub siab ntawm cov txiv hmab txiv ntoo ntawm Annona tsis yog edible. Yog xav tau mus rau lub pulp, lub txheej txheej prickly yog muab tshem tawm los ntawm txhais tes los yog nrog ib rab riam.
Nws tseem ceeb heev! Guanabans noob yog poisonous, lawv tsis tau noj.Cov nqaij ntawm cov txiv hmab txiv ntoo tau noj nqaij nrog ib rab diav los yog siv rau ua noj ua haus:
- kua txiv;
- puddings;
- sherbet;
- confiture;
- ice cream;
- smoothies;
- zaub xam lav;
- cream thiab ntsaws.
Sherbet ntawm guanabans yog npaj raws li nram no:- 400 ml ntawm txiv maj phaub cream yog whipped nrog lub pulp ntawm Annona (250 g) nrog ib tug blender, ntxiv 20-30 g ntawm zib mu mus saj.
- Homogeneous pawg yog poured rau hauv ib daim ntawv rau khov thiab, them, muab tso rau hauv lub taub yees txias.
- Tom qab 3 xuab moos, tom qab sherbet rov tom qab thiab tso rov qab rau hauv lub freezer ib hmos.
- Tom qab sawv ntxov sherbet npaj. Mus decorate lub zaub mov, koj yuav siv tau mint nplooj.
Kev tsim txom thiab kev tsis sib haum xeeb
"Qab zib kua" yog contraindicated nyob hauv:
- cev xeeb tub;
- erosive gastritis;
- plab ulcer.
Txij thaum lub sij hawm ancient, cov txiv hmab txiv ntoo tau siv raws li ib tug abortifacient, yog li ntawd cov poj niam nyob rau hauv txoj hauj lwm tsis pom zoo siv nws. 
Nws tseem ceeb heev! Tsis txhob cia kua txiv hmab txiv ntoo hauv lub qhov muag: qhov no ua rau dig muag.
Yuav ua li cas loj hlob
Annona pom zoo nyob hauv tsev. Cov nroj tsuag yog unpretentious, tsis xav tau ib lub thawv loj thiab kuj sai sai pib muab cov txiv hmab txiv ntoo qab zib txawv.
Cov kev qhia rau tig noob mus rau hauv ib tsob ntoo laus yog li nram no:
- Nyob rau hauv thaum ntxov caij nplooj ntoos hlav, lub noob ntawm ripe guanabans yog muab tso rau hauv ib lub lauj kaub mus rau ib tug tob ntawm txog 5 cm.
- Nws yog ib qho tsim nyog yuav tau ua kom cov av ntub los ntawm qhov muab tso rau hauv lub lauj kaub nrog dej thiab npog nws nrog khawm zaj duab xis.
- Tom qab 3-4 lub lis piam, thaum sprouts tshwm, cov yeeb yaj kiab tawm.
- Kev sib hloov yog kwv yees thaum sprouts ncav cuag ib tug ntev ntawm 20-25 cm nyob rau hauv ib lub l 5 l.
- Yog tias koj tu ib tsob ntoo, ces tom qab 3 xyoos nws tuaj yeem muab nws cov txiv hmab txiv ntoo thawj zaug.
Hauv kev txiav txim rau kev cog qoob loo, koj yuav tsum ua raws li cov cai hauv qab no rau nws cov ntsiab lus:- qib siab muaj pes tsawg leeg: peat, loam thiab xuab zeb nyob rau hauv ib qho ratio ntawm 2: 2: 1;
- ywg dej txhua txhua 2-3 hnub;
- kub - + 25 ... + 30 ° C.
Yuav kom tau txiv hmab txiv ntoo, tsob ntoo yuav tsum tau pollinated. Qhov no ua tau raws li nram no:
- Nyob rau hauv thaum sawv ntxov, sau lub pollen los ntawm lub paj ntawm cov nroj tsuag nyob rau hauv ib lub hnab nrog ib tug txhuam.
- Muab lub hnab ntawm paj ntoos rau hauv qhov cub ua ntej noj hmo.
- Nyob rau hauv lub yav tav su pollinate cov nroj tsuag lub pestle nrog tib txhuam.
