Daim ntawv qhia ntawm kev npaj thiab medicinal thaj chaw ntawm viburnum kua txiv

Txawm tias cov me nyuam tab tom paub txog cov txiaj ntsig ntawm viburnum berries, tab sis hnub no lawv npaj cov tshuaj yej los ntawm cov txiv hmab txiv ntoo ntau dua li qub dhau los. Cov nroj tsuag tau ntev tau nto moo rau nws cov khoom kho mob, thiab cov kua txiv hmab txiv ntoo yog cov nqi tshwj xeeb. Dab tsi yog qhov zoo tshaj plaws txog qhov dej no thiab yuav ua li cas npaj nws kom raug rau hauv koj chav ua noj - koj yuav nyeem txog nws hauv peb tsab xov xwm.

Txheem:

• Dab tsi koj xav tau nyob rau hauv chav ua noj: khoom siv thiab tais diav
• Yuav tsum muaj cov khoom xyaw
• Daim ntawv qhia cov kauj ruam-nrog-kauj ruam nrog duab
• Lwm cov zaub mov txawv
• Kalinovy ​​kua txiv nrog zib mu
• Yuav ua li cas ua kua txiv los ntawm viburnum nyob rau hauv ib tug qis cooker
• Nta thiab cov cai ntawm cia kua viburnum
• Dab tsi yog qhov siv cov khoom no
• Tshaj tawm ntawm kev sau ntawv
• Cov khoom siv tseem ceeb
• Medicinal thaj chaw ntawm viburnum nyob rau hauv pej xeem cov tshuaj
• Cosmetic zog ntawm cov khoom
• Puas muaj kev tsim txom los ntawm kua txiv
• Ua tau raug mob
• Tshaj tawm qhov tsis zoo

Nta ntawm xaiv ntawm berries

Yuav kom tau berries ntawm viburnum rau lawv ntxiv ua thiab tau kua txiv yuav ua tau nyob rau hauv ob lub ntsiab txoj hau kev: yuav los yog sau nws tus kheej. Hauv txhua qhov ntawm no, muaj cov cai uas koj yuav tsum tau ua raws nraim li nrhiav cov txiaj ntsig zoo tshaj plaws.

Kev xaiv tus kheej pib thaum pib lub Cuaj Hlis thiab tseem txog thaum ntxov Lub Kaum Hli Ntuj, tab sis qee qhov kev paub txog herbalists qhia kom tos rau thawj qhov te thiab tsuas yog tshem tawm cov liab berries. Kev cuam tshuam rau cov txiv hmab txiv ntoo ntawm txias leads mus rau tshem tawm ntawm bitterness los ntawm lawv, uas muaj ib tug zoo zoo rau saj ntawm tiav kua txiv.

Thaum xaiv ib qho chaw rau sau cov ntaub ntawv raw, sim tshem tawm ntawm cov kev tsheb thiab chaw ua haujlwm, xaiv cov nroj tsuag zoo nkaus xwb kom loj hlob hauv cov chaw ecologically tsis zoo (yuav tsum tsis muaj cov cim qhia ntawm kab mob ntawm nplooj ntawm viburnum).

Nrhiav seb ua li cas rau viburnum, yuav ua li cas propagate thiab loj hlob viburnum on koj lub tsev kawm ntawv, yuav ua li cas los txheeb xyuas thiab kho cov kab mob ntawm viburnum.

Yog tias koj tsis xav tau lossis tsis tuaj yeem nqa cov kab tsuag koj tus kheej, nws yuav tsis yooj yim rau lawv. Nyob rau hauv rooj plaub no, muab nyiam mus rau berries muag nrog sprigs, raws li lawv yuav kom lawv freshness ntev. Txawm li cas los xij, yog tias koj npaj yuav pib ua tiav rau hauv cov kua txiv hmab txiv ntoo, nws yog qhov zoo dua rau luam cov ntawv, plucked nyob rau hauv lub keeb kwm.

Tsis tas li ntawd, tsis nco qab ntsoov them sai sai rau cov xim ntawm cov berries: nyob rau hauv siav ntau yam, nws yuav nplua nuj liab, yam uas tsis muaj ntsuab veins los yog liab paj. Tsis hnov ​​tsw ntawm no Berry yog qab zib thiab qaub.

Koj puas paub? Ntxiv nrog rau qhov zoo kawg nkaus kho thaj chaw, peb cov ancestors ntseeg nyob rau hauv lub hwj chim yees duab ntawm viburnum. Nws bunches tau dai rau ntawm lub kaum pob zeb liab ntawm lub tsev pheeb suab los tiv thaiv lub tsev ntawm lub qhov muag phem thiab kev phem.

Dab tsi koj xav tau nyob rau hauv chav ua noj: khoom siv thiab tais diav

Rau cov zaub mov txawv txawv ua viburnum kua txiv, koj yuav tsum xav tau cov cuab yeej sib txawv, tab sis feem ntau koj tuaj yeem nrhiav tau lawv hauv chav ua noj tas li.

Cov tais diav feem ntau muaj xws li cov pots, sib sib zog nqus bowls, ladles thiab cov kaus poom rau bottling cov khoom tiav. Los ntawm cov khoom koj yuav xav tau rab riam, thiab qee zaum qaub ncaug, uas, txawm li cas los, kuj muaj nyob hauv ntau cov niam tsev tshiab.

Kawm yuav ua li cas npaj viburnum rau lub caij ntuj no, yuav ua li cas nws yog ib qhov tseem ceeb, tshwj xeeb tshaj yog rau cov poj niam txoj kev noj qab haus huv.

Yuav tsum muaj cov khoom xyaw

Rau qhov kev npaj ntawm viburnum kua txiv raws li lub classic thiab feem ntau yooj yim hauv daim ntawv qhia, koj yuav tsum tau noj:

• viburnum berries - 1.2-1.5 kg;
• piam thaj - 400-500 g;
• dej - 2.5-4 liv.

Daim ntawv qhia cov kauj ruam-nrog-kauj ruam nrog duab

Tus txheej txheem ntawm kev ua kua txiv tsis tuaj yeem siv sij hawm ntau rau koj, tshwj xeeb tshaj yog vim nws muaj cov theem ntawm kev npaj:

• tag nrho cov berries yuav tsum tau ntxuav zoo thiab bruised, tshem lub qia thiab pav av thiab khij nyhiab;
• muab cov ntaub ntawv tiav raw hauv lub tais sib sib zog thiab ntxiv ib khob suab thaj thiab ib co dej rau nws (cia li los npog cov txiv hmab txiv ntoo);
• siv ib tug blender, peb knead lub berries ib me ntsis, tab sis yog li ntawd kom cov pob txha nyob twj ywm si tsis (tsis mus txog lub xeev porridge);
• faib qhov sib tov nyob rau hauv ib nrab thiab qhov chaw nyob rau hauv ob peb-liter jars;
• ntxiv rau txhua lub khob ntim lwm 0.5 khob qab zib;
• sau nrog dej ua ntej pib ntawm qhov nqaim ntawm cov kaus poom (ntau tshaj ib nrab, tab sis tsis mus txog saum);
• on top ntawm lub khob nrog kua txiv, npog nrog ib daim ntaub los yog ntaub poom thiab tawm hauv chav rau 14 hnub rau infuse;
• tom qab lub sijhawm no, peb coj peb cov kua txiv viburnum thiab lim los ntawm lub nplaum nplaum kom lub pob zeb tsis pub lub pob zeb poob rau hauv cov kua (kom tau ntau npaum li cas haus, cov pulp tau kneaded nrog rab diav).

Cov khoom tiav yuav tsum tau poured rau hauv poom thiab tso rau hauv lub tub yees rau yav tom ntej siv. Yog tias xav tau, koj tuaj yeem dov nws nyob rau hauv ib txoj hauv kev uas ntev cia.

Kawm txog cov khoom ntawm cov ceg ntoo, txiv hmab, hiav txwv buckthorn, maple, kua txiv lws suav.

Lwm cov zaub mov txawv

Niaj hnub no, muaj tag nrho cov xaiv ntawm recipes siv viburnum, tab sis kev npaj ntawm kua txiv los ntawm nws tau ib txwm nyob ib qhov chaw ntawm kev hwm. Xav txog ob peb ntau txoj kev xaiv kom tau txais qhov no six, thiab tseem ceeb tshaj plaws - ib tug tseem ceeb dej haus.

Kalinovy ​​kua txiv nrog zib mu

Txhua yam koj yuav tsum tau ua kom ib tug lam tshuaj yog 1.5 khob ntawm viburnum berries (koj tau txais txog ib khob ntawm ntshiab haus), 1 khob ntawm zib mu. Kalin kua txiv nrog rau zib mu yuav yog ib qho zoo heev tov rau qhov teeb meem ntawm hnoos thiab tsawg tiv thaiv, uas yog li tseem ceeb nyob rau hauv lub txias rau lub caij.

Muaj ntau tus tibsi, ntau qhov txawv, qhov txawv ntawm cov txiv hmab txiv ntoo, vim li no nws yog ib qho tseem ceeb kom paub txog dab tsi dub, dub, hawthorn, tej zaum, espartse, buckwheat, linden, acacia, qab zib clover, acacia, paj rwb, ntsej muag, rapeseed, taub dag, phacelia zib ntab

Tus txheej txheem ntawm kev ua kua txiv yog raws li nram no:

1. Liab cov txiv hmab txiv ntoo yog cov dej npau npau npuav kom tag nrho cov kev mob siab mus deb (ob peb feeb yuav txaus).
2. Tom qab ntawd, ntws dej, lawv zoo heev ua tib zoo muag rubbed los ntawm ib tug sieve (lub khoom qab zib yuav tsum nyob twj ywm yuav luag tag nrho qhuav).
3. Mus rau cov kua txiv hmab txiv ntoo uas tshwm sim (kwv yees li ib khob) ntxiv tib tus nqi ntawm cov zib ntab thiab sib tov txhua yam kom txog thaum tus.

Npaj kua txiv nrog zib mu yog pom zoo kom muab khaws cia rau hauv lub tub yees, haus 1 tbsp txhua txhua hnub. l ua ntej noj mov.

Nws tseem ceeb heev! Nyob rau hauv qhov tsis tuaj ntawm zib mu, nws muaj peev xwm hloov nrog piam thaj, tsuas yog nyob rau hauv no cov ntaub ntawv, ob tsom iav ntawm ib tug khoom qab zib yuav tsum tau rau ib khob ntawm ntshiab haus.

Yuav ua li cas ua kua txiv los ntawm viburnum nyob rau hauv ib tug qis cooker

Multicooker - yog ib qho cuab yeej siv hauv chav ua noj, vim hais tias nyob rau hauv nws koj muaj peev xwm noj ntau yam ntawm lauj kaub tais diav, txawm npaj zaub rau lub caij ntuj no. Nws tsis yog xav tsis thoob tias cov zaub mov txawv rau kev npaj dej ntawm viburnum yuav suav nrog nws siv. Cia saib ib qho ntawm lawv.

Koj yuav tsum tau:

• Fresh viburnum - 750 g;
• ntshiab dej - 600 ml;
• piam thaj (nyiam dua xuab zeb) - 270 g

Cov txheej txheem ua noj yog raws li nram no:

1. Yuav pib nrog, xws li niaj zaus, yuav tsum tau muab ntxuav los ntawm qij nyhiab, muab pov tseg thiab yaug hauv cov dej ntws, tso tawm raws li qhov siv rau ntawm ib qho chaw qab zib (berries yuav tsum ntws thiab qhuav, koj tuaj yeem ntub nrog phuam).
2. Cov zaub mov tiav tas yuav tsum tau muab tso rau hauv lub thawv multicooker, nchuav nrog piam thaj thiab ncuav me me dej (li 2 cm ntawm cov txiv hmab txiv ntoo lawv tus kheej).
3. Kaw lub hau khawm multicooker thiab teem rau "hom quenching", uas yuav siv sij hawm 45 feeb.
4. Tom qab lub sijhawm teev tseg, tag nrho cov khoom ntawm lub tais lub tais yuav tsum tau pauv mus rau ib qho zoo nplaum thiab rubbed nrog ib rab diav los ntawm nws (tsuas yog kua txiv, tsis muaj roj ncuav qab zib thiab pulp, yuav tsum ntws hauv ib lub thawv cais).
5. Sterilize lub jars, qhuav lawv thiab ncuav lub tiav lawm haus (koj muaj peev xwm kaw ob lub hau hau thiab niaj hnub nylon).

Nta thiab cov cai ntawm cia kua viburnum

Npaj Kalinov kua txiv yuav khaws cia mus txog rau peb lub hlis tsis tau poob nws cov khoom siv. Tab sis yog tias koj xav ncua lub sij hawm no ntau li ntau tau, ces koj yuav tau muab cov ntawv ntim rau hauv cov rhawv zeb thiab muab tso rau hauv chav pw thiab txias.

Rau ib tug haus npaj tsis muaj seaming, nws yog ib qhov zoo dua mus rau ib qhov chaw hauv lub tub yees.

Koj puas paub? Berries Viburnum feeb ntau decorate lub tsho loaf.

Dab tsi yog qhov siv cov khoom no

Cov kev pab ntawm kua txiv hmab txiv los ntawm berries ntawm tej yam nroj tsuag nyob ntawm kev lig ntawm cov txiv hmab txiv ntoo lawv tus kheej. Yog li ntawd, kom paub txog tag nrho cov kev muaj peev xwm ntawm no haus, koj yuav tsum tau paub txog koj tus kheej nrog rau cov composition ntawm viburnum berries.

Tshaj tawm ntawm kev sau ntawv

Cov pob txha liab no ntub dhau ntawm thiab los ntawm cov organic acids, pectin, glycosides, sucrose, thiab tannins uas zoo rau tib neeg lub cev. Lawv tseem muaj vitamin C ntau dua li citrus. Tsis tas li ntawd, cov tshuaj tsw qab muaj cov vitamins A thiab E, calcium, phosphorus, potassium, hlau, magnesium, tooj liab, manganese, iodine, thiab lwm yam, tsis paub zoo dua micro-thiab macroelements. Tag nrho cov ntawm lawv muaj cov txiaj ntsig ntawm peb lub cev thiab muaj peev xwm tshem tawm cov hluav taws xob tawm ntawm nws.

Muaj tsuas yog 26 kcal ib 100 g ntawm viburnum berries, thiab tsis muaj roj los yog protein nyob rau hauv nws, thiab qhov nyiaj ntawm carbohydrates yog 7 g.

Kawm txog cov txiaj ntsig ntawm txiv pos nphuab, blueberries, blueberries, cranberries, honeysuckle, blackberries, cloudberries, raspberries, lingonberries, gooseberries, currants, princesses, chokeberries, rowan berries, hiav txwv buckthorn, Sheferdia, sunberry, yoshty.

Cov khoom siv tseem ceeb

Xws li ib tug nplua nuj muaj pes tsawg leeg ntawm viburnum pub nws mus nkag rau ntawm daim ntawv teev cov nroj tsuag uas feem ntau siv los ntawm pej xeem kho. Yog li, qhov hais saum toj no-hais Kalin kua txiv (thaum tsim nyog) yuav tau muab cov tshuaj tua kab mob, tshuaj tua kabmob, diuretic thiab refreshing cov teebmeem ntawm lub cev, thiab nws qhov siv tas li yuav tsis tsuas nce lub qab los, tab sis kuj pab tiv thaiv kom txhob muaj ntshav qab zib mellitus thiab thrombophlebitis.

Cov dej haus no yuav pab tau rau cov neeg muaj kev mob ntshav siab, thiab cov dej qab ntsev thiab Aroma ntawm Kalin kua tso cai rau nws siv los ua ib qho zoo ntxiv rau cov tshuaj yej li niaj zaus. Tsis tas li ntawd, qhov khoom qab zib no tsis raug mob txawm tias diabetics leej twg, rau txoj kev pom tseeb, yog yuam kom tsis txhob muab lawv tus kheej cov dej qab zib.

Feem ntau nyob rau hauv qhov chaw nruab nrab ntawm lub hlwb cov pob txha accumulates ntau ntawm kua, nws thiaj li ua rau o ntawm lub nqua. Kalin kua txiv kuj yuav pab kom paub daws qhov no, vim nws cov khoom xyeeb ua rau kom preservation ntawm potassium nyob rau hauv lub hlwb, thiab nws, tig, tones lub vascular system thiab lub plawv mob.

Nrog kub siab yuav tsum them sai sai rau dos, marigolds, foxglove, beets, clover, cornflowers, nyiaj hma liab, silverweed, persimmon, laconosa.

Medicinal thaj chaw ntawm viburnum nyob rau hauv pej xeem cov tshuaj

Nyob rau hauv kev xyaum ntawm tshuaj noj tshuaj, Kalin kua txiv siv rau ntau lub hom phiaj, nrog rau cov neeg kho mob uas sau cia nws cov nyiaj txawm nyob rau hauv kev sib ntaus tawm tsam kev mob nyhav.

Piv txwv, ntawm no yog ib qho khoom noj khoom haus zoo tshaj plaws rau kev ua noj ua haus los ntawm ntshav siab: liab berries ntawm viburnum ncuav boiling dej thiab insist nyob rau hauv ib tug thermos rau txog 4-6 xuab moos, ces txav mus rau ib tug dej da dej rau lwm 20-30 feeb. Thaum lub decoction yog zoo infused, koj muaj peev xwm ntxiv ntshiab viburnum kua txiv rau nws thiab ces cia li haus nws raws li niaj zaus tshuaj yej.

Rau cov poj niam nrog mob heev heev ua pojniam los yog lwm yam teeb meem ntawm qhov zoo sib xws, nws yog pom zoo kom siv Txoj kev lis ntshav ntawm Kalinova bark. Lub cover ntawm cov nroj tsuag yog crushed, poured nrog vodka (nyob rau hauv ib feem ntawm 1 khob ntawm raw cov ntaub ntawv rau ib 0.5 l ntawm dej cawv) thiab infused rau 7 hnub. Cov kab tiav lawm yuav tsum tau noj ob los yog peb zaug ib hnub twg, ua ntej noj mov (ib qho kev teaspoon ntawm Txoj kev lis ntshav yog diluted nyob rau hauv ib khob ntawm dej huv).

Dodder, nettle, dill, turnip, calendula, cuff, willow, celery, bay nplooj, oregano, verbena, chamomile, lilac muaj ib tug tshwj xeeb cawv rau poj niam txoj kev noj qab haus huv.

Ib tug decoction ntawm viburnum kom pab tiv thaiv thiab nrog cov teeb meem dermatological, hauv cov pob liab liab thiab lwm cov kev tshwm sim ntawm kev ua xua. Los npaj cov tshuaj, ncuav 10 g ntawm crushed nroj bark nrog 1 khob ntawm boiling dej thiab boil qhov sib tov nyob rau hauv ib cov dej da dej rau ib nrab ib teev. Tom qab straining thiab txias, nws yuav tsum muab ntxiv rau dej kub npau npau (200 ml yuav tsum tau txais) thiab noj ob daim av tag nrho peb zaug ib hnub kom txog thaum tag nrho cov pob khaus ploj.

Nws tseem ceeb heev! Kev siv cov formulations npaj yuav tsum tau pib nrog cov tshuaj me me, ntsuas kev teb ntawm lub cev. Thaum qaug zog ntawm kev tsis zoo los yog qhov pom ntawm cov tsos mob ntawm kev noj qab haus huv yuav tsum tsis txhob noj cov tshuaj thiab nrog tus kws kho mob tham.

Cosmetic zog ntawm cov khoom

Kalina kua txiv tsis yog rau ib yam dab tsi uas yuav tsum yog ib qho kev kho universal rau ntau qhov teeb meem, vim nws tsis tsuas yog khoom kho hauv nruab nrog cev, tab sis kuj tseem muaj peev xwm tiv kev nrog lub tswv yim sib txawv. Hauv particular, nws cov hauj lwm zoo tau raug pov thawj hauv kev tshem tawm pob txuv, hnav tshav ntuj, sib ntaus lub ntsej muag ntawm lub ntsej muag, tes thiab nkig tes.

Ntawm no yog qee qhov nrov zaub mov txawv hauv cheeb tsam no:

1. Yuav kom qee lub ntsej muag ntawm lub ntsej muag thiab tshem tawm lub hnub nyoog me ntsis, nws yog txaus kom khov cov kua txiv hmab txiv ntoo thiab siv nws kom tsis tu ncua mus rau ntawm daim tawv nqaij rau 1.5-2 lub lis piam. Tom qab lub sij hawm no, koj yuav pom tau sai npaum li cas ntawm daim tawv nqaij ntawm lub ntsej muag smoothed, pob txuv disappears thiab quav hnav ua tsawg hnov.
2. Yog tias koj ua kua qaub looj nrog rau qhov sib ntxiv ntawm kua txiv viburnum, lub pob txuv yuav ntau dua. Cov khoom xyaw uas tau muab coj los sib npaug thiab, tom qab sib tov, tau muab faib rau saum npoo ntawm daim tawv nqaij, tshuav muaj li 20 feeb. Yuav kom yaug lub npog ncauj, nws yog ntshaw kom siv dej txias. Raws li lwm daim ntawv qhia, koj tuaj yeem siv qhov kev xaiv raws li kua txiv thiab qe proteins (qhov sib piv 1: 1), tsuas yog hauv qhov no qhov khwb qhov ncauj yuav tsum nyob ntawm daim tawv nqaij li ib nrab. Cov hauj lwm zoo ntawm cov txheej txheem yuav tsum pom tau tom qab 15-20 zaug.
3. Ntxiv rau lub ntsej muag lub ntsej muag, kua txiv viburnum tuaj yeem pab ua lub hauv paus zoo rau kev tsim cov tshuaj tsw qab thiab ntau cov hmoov. Nyob rau hauv rooj plaub thawj zaug, ib qho khoom noj haus zoo yuav tsum yog sib tov ntawm peb lub dia txiv hmab txiv ntoo thiab tib tus nqi ntawm cov txiv roj roj, uas yog 1 lub qe qe ntxiv (sab laug ntawm lub ntsej muag rau 15-20 feeb). Tom qab txhua tus txheej txheem, nws yog ntshaw kom ntxuav tawm lub cream nrog herbal infusions ntawm calendula los yog chamomile.
4. Rau qhov kev npaj ntawm tsawg kawg nutrient lotion cov khoom xyaw yuav xav tau ntau dua. Mus rau 0.2 liters ntawm viburnum kua txiv koj yuav tsum ntxiv ob yolks, 4 dia txiv qaub kua txiv, ib tug spoonful ntawm zib mu thiab txiv roj roj, zoo li ib khob dej thiab 200 ml ntawm cream thiab haus cawv. Tom qab sib tov nrog cov khoom tiav, koj tuaj yeem so koj lub ntsej muag ntau zaus ib hnub.

Nws tseem ceeb heev! Qhov no nutrient lotion yuav tsum tau muab khaws cia rau hauv txias, txwv tsis pub nws yuav sai sai deteriorate.

Nyob rau thaum xaus ntawm lub ntsiab lus ntawm kev zoo nkauj, peb nco ntsoov lwm daim ntawv qhia tseem ceeb nrog kua txiv hmab txiv ntoo viburnum, lub sij hawm no tiv thaiv ntawm kev txhim khu lub thawv daim hlau thiab softening ntawm daim tawv nqaij ntawm ob txhais tes. Nyob rau hauv rooj plaub no, sov da dej npaj tawm los ntawm 0.5 l ntawm dej, 2 dia freshly squeezed kua txiv hmab txiv ntoo thiab ib diav ntawm hiav txwv ntsev yuav heev tseem ceeb. Nyob rau hauv tiav lawm daws rau 20 feeb raus tes. Nrog kev siv txhua hnub ntawm cov da dej no, cov txiaj ntsig yuav tshwm sim tom qab peb lub lis piam.

Puas muaj kev tsim txom los ntawm kua txiv

Txhua yam tshuaj yuav tsum tau noj nrog kev saib xyuas zoo, txawm tias nws yog tshuaj ntsuab xwb. Qhov uas qhov kev cuam tshuam ntawd yuav zoo yog nyob ntawm kev ua raws nraim nrog cov cai rau nws txoj kev siv thiab coj mus rau hauv tus as khauj tau qhov kev tsis haum xeeb. Cia peb paub tias leej twg thiab yuav ua li cas thiaj ua rau kua txiv viburnum.

Ua tau raug mob

Nws yuav tsis ncaj ncees hu ua viburnum cov khoom tsim kev puas tsuaj, vim tias cov kev mob tshwm sim nyob ntawm seb tsis muaj ntau ntawm cov yam ntxwv ntawm nws lub cheebtsam, raws li lawv cov kabmob hauv lub cev. Txawm tias cov tshuaj siv ntau tshaj plaws los noj ntau dhau los yuav ua rau lom los yog kev tsis haum tshuaj loj, uas yog vim li cas nws muaj nqis limiting siv cov kua txiv Kalin (tsis pub tshaj 1-2 tsom ntawm ib hnub). Yog tias koj tau ua raws li kev kho mob, nws yuav tsum tau siv sijhawm so tom qab txhua lub hlis uas haus cov dej haus zoo. Feem ntau, overdose ua rau xeev siab, mob plab, thiab tawv nqaij tawv.

Tshaj tawm qhov tsis zoo

Txawm tias tag nrho nws medicinal thaj chaw, kua txiv hmab txiv los ntawm viburnum, nyob rau hauv tej yam kev mob, yuav ua mob rau tib neeg lub cev. Thawj zaug ntawm tag nrho, nws kev txhawj xeeb:

• cov poj niam cev xeeb tub (tej zaum yuav muaj kev txhawj xeeb ntawm kev tsis haum ntawm tus me nyuam yav tom ntej los sis qhov tsis zoo ntawm cov poj niam tus kheej);
• cov neeg uas tsis tshua muaj ntshav siab (nyob rau hauv rooj plaub uas muaj kev kub ntxhov muaj kev pheej hmoo ntawm qhov mob);
• cov neeg uas muaj acidity ntawm lub plab;
• cov me nyuam me

Cov plab ntshav tsis zoo, cov mob nyhav thiab mob caj pas tseem yog cov mob uas siv Kalin kua txiv tsis pom zoo. Nrog rau qhov siab, qhov kev haus yuav ua rau muaj kev ntxhov siab ntau dua thiab qhov teeb meem ntawm cov kab mob urolithiasis lossis lub raum, nws thiaj li tau txais kev sab laj nrog tus kws kho mob ua ntej siv nws. Feem ntau, kev kho mob nrog Kalin kua txiv yuav ua tau ib qho zoo tshaj plaws rau txoj kev npaj tshuaj. Txawm li cas los xij, tsis txhob nqa mus dhau. Muaj qee zaum muaj thaum nws zoo dua los ua ke cov kev pom zoo ntawm cov tshuaj thiab cov tshuaj noj kom tsis txhob ua rau koj mob ntxiv.