Koj yuav tsis ras txog leej twg nrog pob paj liab los yog flowerbeds, tab sis lub rose nrog ib lub hau los yog ib lub cawv txiv quav tshuaj yog ib yam tshiab! Feem ntau ob qho khoom siv yog tsim los ntawm cov nplaim paj: suab thaj thiab txiv qaub. Cov no yog cov khoom noj khoom haus zoo heev, nplua nuj nyob rau hauv cov vitamins thiab tseem ceeb fatty acids, dhau mus, tej kev rho tawm ntawm Roses muaj anti-inflammatory nyhuv thiab txhawb zoo ntawm mucous membrane ntawm Internal plab hnyuv siab raum.
Lawv paub txog antiseptic thaj chaw ntawm Roses nyob rau hauv ancient Rome, tab sis tshaj li lub sij hawm, lub zoo nkauj Function ntawm lub paj ua kom tag nws siv nyob rau hauv cov tshuaj. Niaj hnub no, tus neeg sawv cev ntawm tus neeg sawv cev ntawm cov neeg coj noj coj ua, nws tau qhia txog lub paj ntawm daim ntawv qhia thiab kev siv tshuab.
Tsim nyog cov khoom thiab cov tais diav
Tsis tas siv cov cuab yeej tshwj xeeb los ua tsev qhob cawv txiv hmab txiv ntoo. Cov cuab yeej tshwj xeeb tshaj plaws uas, txawm li cas los, yuav hloov tau yog ib qho tshwj xeeb capron cap rau cua nkag los ntawm lub tank. 
Ua ib qho hlab rau kev fermentation, koj tuaj yeem siv cov kev tsim hauv qhov loj thiab muaj peev xwm ntawm cov ntaub ntawv inert, xws li iav. Cov no muaj peev xwm ua tau peb-liter lub hwj huam los yog lub raj mis. Rau qhov yooj yim, lub caj dab yuav tsum nqaim txaus kom koj tuaj yeem npaj cov roj pauv qhov xav tau kom muaj kev fermentation.
Nws tseem ceeb heev! Rau cov txiv hmab txiv ntoo zoo nkauj, xws li rosés, koj yuav tsum xaiv tsom iav nrog lub caj dab: ib qho chaw loj ntawm cov huab cua yuav tso cai rau cov pob txha tuaj yeem qhib siab tshaj plaws. Nqaim tsom iav yuav yog nyiag los ntawm cov kev hloov qee cov ntawv tseem ceeb.Nws muaj peev xwm los npog lub khob ntim nrog ib lub hau tshwj xeeb lossis nrog lub hau npog nrog cov hlua nylon uas txuas nrog, qhov kawg ntawm cov dej dipped mus rau hauv dej. Qhov no yog qhov tsim nyog rau txoj kev hloov roj: Cov cua ntawm lub tank yuav tsum tawm mus, tab sis tsis khiav ntawm qhov chaw rov qab mus rau hauv lub tank.
Cov khoom xyaw
Cov khoom xyaw rau aromatic cawu cub los ntawm Roses xav tau ib me ntsis: Rose petals, qab zib, citric acid thiab dej. Lawv cov naj npawb nyob ntawm qhov ntim ntawm dej uas koj npaj los npaj. Peb xav txog qhov proportions rau kev npaj ntawm 2.3-2.5 liv ntawm cawu cub. Qhov no ntim yuav haum rau hauv peb-liter thawv.
Yog li ntawd, rau qhov kev npaj ntawm tus nqi ntawm cov dej caw, peb xav tau:
- 400 g ntawm Rose petals los yog qus Rose;
- 250 g suab thaj;
- 1 tbsp. diav ntawm citric acid;
- 2.5 liv dej.
Ntaus cov khoom xaiv
Peb yuav tsis tham txog cov yam ntxwv ntawm khoom noj khoom haus - nws yog ib qho yooj yim los xaiv cov suab thaj thiab kua qaub, tab sis kev paub ntawm qhov twg thiab thaum twg nws yog qhov zoo dua rau noj petals yuav pab tau. 
Xaiv cov txheej xwm rau sawv petals:
- Tsis txhob siv cov muas muaj suab thaj. Hauv khw muag khoom noj, cov paj raug kho nrog cov tshuaj tshwj xeeb kom muaj qhov kev nthuav qhia, qhov feem ntau dawb huv uas yog hairspray. Nyob rau hauv tus mob ntawm high kub thiab khoom noj acids, tshuaj chiv keeb ntawm cov teeb meem loj, uas yog meej heev xav, txawm tias txawm muaj suab thaj thiab kua qaub.
- Rose caw, zoo li lwm cov khoom ntawm cov zaub mov thiab kev lag luam kev lag luam raws li ntawm Roses, yog los ntawm cov nram qab no ntau yam: "Successnaya", "Crimean Red", "Michurinka", "Pioneerka" thiab "Kazanlykskaya". Tsis tas li ntawd tsim Rose hips.
- Xaiv tsuas yog tshiab petals los ntawm elastic buds, txawm yog hais tias lub paj yog ib tug me ntsis pity. Nco ntsoov: txhua yam koj ua - koj ua rau koj tus kheej.
- Txiav tawm lub buds yuav tsum nyob rau hauv thaum sawv ntxov, thaum sawv ntxov dew twb tseem tsis tau qhuav li. Qhov no yog vim lub concentration ntawm tseem ceeb unrelated roj, uas yog thaum sawv ntxov yog 69.6-72.5%, thiab los ntawm ib nrab hnub tee mus rau 44-55%.
Nws yog tsim nyog siv cov dej hau los yog dej sib txawv, vim cov kab mob qoob loo yuav txeej tau cov dej haus: ua rau muaj kev ntxhov siab thiab tsis hnov tsw tsw. Ntawm no, tej zaum, tag nrho cov tswv yim rau kev xaiv ntawm petals rau kev haus.
Koj puas paub? Rau thawj lub sij hawm nyob rau hauv ib ncig ntawm lub post-Soviet chaw, rau industrial lub hom phiaj, Roses raug hlob nyob rau hauv Crimea nyob rau hauv lub xyoo 1930. Paj tau siv hauv cov tshuaj ua khoom lag luam rau cov roj, rho tawm thiab tinctures.
Hom "Kazanlak" sawv ntsig rau hauv latitudes temperate. 
Rose "Success". 
"Crimean" sawv. 
Rose "Pioneer". 
Daim ntawv qhia ua qauj kauj ruam
Hauv qhob cij ntawm cov nplaum pua sawv ntsug yog npaj rau ntau txoj hauv kev, thiab daim ntawv qhia nyob ntawm seb lub zog xav tau thiab kev zoo nkauj ntawm qhov khoom kawg. Piv txwv li, rau ib lub fortress, plaub caug degree vodka lossis ib qho loj ntawm suab thaj yog qee zaum ntxiv rau cov khoom tiav.
Hauv tsev cawu cub yuav npaj tsis tau tsuas yog los ntawm cov nplaum liab los yog txiv hmab txiv ntoo, tab sis kuj los ntawm dub currants, plums, raspberries, apples. Rau cov khoom noj tsis txawv xws li cov kua compote thiab jam.
Ib qho kev npaj ua ntej yuav pib npaj ua ntej ntawm cov khoom. Thiab txij li qhov tsuas tsis npaj cov khoom nyob rau hauv cov ntaub ntawv no yog lub petals, xav txog dab tsi yuav tsum tau ua nrog lawv ua ntej immersion nyob rau hauv lub tank.
Kev npaj ntawm petals
- Yaug. Trite, tab sis nws tag nrho pib nrog tu cev. Cov nplaum yuav yaug ua ntej lawv tau sib cais los ntawm cov paj. Lub sim kub siab ntawm dej txias yuav tsis ua mob, txawm tias xa mus rau nruab nrab ntawm lub bud, tab sis yuav ntxuav tawm kab tsuag, xws li ants.
- Tom qab rinsing, cia lub petals qhuav. Rau qhov no, lub buds yog disassembled thiab dawb tso tawm on ib waffle los yog daim ntawv phuam. Kev ziab yuav tsum nyob hauv ib qho chaw tsaus, qhov chaw zoo thiab qhov chaw txias txaus. Qhov no yuav yog ib txoj kev tsaus ntuj nti los sis ib qho tsaus ntuj nti hauv chav tsev.
- Tsis txhob ua kom cov nplaim tawg ua puas tsuaj, qhov no txwv tsis pub ua haujlwm ntawm lub tshuab enzymatic, uas qhib lub zog ntawm glycosides (fermentation).
Bookmark hauv txhab cia nyiaj
- Hliv cov nplai qhuav hauv lub hwj.
- Ib tug tag nrho tablespoon (nrog ib tug swb) ntawm citric acid yog yaj nyob rau hauv 0.5 l ntawm dej thiab ncuav cov kua mus rau petals.
- Sau lub thawv rau lub brim nrog dej sov thiab tawm rau 5-6 hnub.
Tus txheej txheem ntawm insisting
Thawj lub lim tiam, nyob rau hauv qhov kev txiav txim ntawm citric acid, lub Rose yuav tso dej-soluble roj thiab cov vitamins muaj nyob rau hauv nws. Nws ua rau tsis muaj kev nkag siab kom npog nrog lub hau, txij thaum theem ntawm qhov kev ua kom sai no tsis tau pib. Txhawm rau txhawm rau muab cov kua hluav taws xob rau txhua lub petals, uas yog hnub thib ob yuav pib sib sau ua ke ze rau hauv qhov chaw ntom ntom, cov khoom ua haujlwm yuav tsum muab sib xyaw tsawg kawg ib zaug ib hnub.
Koj puas paub? Nrog Rose cawu cub nws yog qhov zoo tshaj rau cov nqaij nruab deg: caviar, oysters, crayfish, tab sis tsis kib nqaij ntses. Tsis muaj cov casserola yuav ua. Nws tsis pom zoo los pab cov txiv hmab txiv ntoo thiab cov nqaij rog, raws li tus qub yuav tsis muaj peev xwm los sib tw nrog ib qho muaj zog txaus siab, thiab qhov thib ob yuav lwj qhov muag tsw.On thib ob hnub, qhov dawb paug yuav tau txais ib tug zoo nkauj daj ntseg liab tsos nqaij daim tawv.
Tag nrho cov hnub tom qab, mus txog rau qhov straining, qhov xim ntawm lub caw yuav ua ntau dua thiab ntau khaus, thiab los ntawm hnub thib rau cov dej haus yuav tau txais ib lub liab tint thiab poob transparency.Dej ntws tawm
Tom qab rau hnub, cov paj nplaum yuav pom qhov poob lawv cov xim thiab cov duab: lawv yuav ua xoob thiab ntsws loj. Lawv twb tau ntaus lawv cov feem hauv kev npaj, thiab tam sim no koj yuav tsum tau tshem ntawm lub paj hnyav. Lub denser lub sieve - lub zog thiab ntau qualitative lub caw yuav yog, yog li ntawd nws yog pom zoo kom muab gauze tshaj lub colander, Ntxiv mus, nws yuav yooj yim rau nyem ib tug nplua nuj nyob rau hauv cov kua hauv lub hnab gauze. 
Tom qab straining, ntxiv 250 g suab thaj kom caw. Nws yog nkag tau rau hauv cov ntaub ntawv tiav lawm. Koj tsis tas yuav tsum sim tag nrho 250 grams ntawm ib zaug ib zaug, nws yooj yim dua mus faib rau ob peb feem. 
Hauv qhov kawg theem, lub thawv ntawm cov lim thiab cov txiv hmab txiv ntoo uas muaj kua qab zib yuav tau nchuav rau cov npoo nrog dej hau los yog cov dej ntub dej sib xyaws thiab them nrog lub khob cawv. 
Fermentation
Txoj kev fermentation yuav siv qhov chaw tsis muaj cua nkag mus rau hauv chav tsev kub, nws yog ntshaw kom muab lub hub hauv ib qho chaw tsaus. Lub caij nyoog tsawg kawg fermentation yog 1 lub hlis. Qhov tseeb tias qhov dej caw ce tsis tau mus ua si tuaj yeem to taub los ntawm qhov tsis muaj npuas ntawm nws qhov chaw, thiab thaum kawg ua tib zoo saib ntawm qhov no los ntawm kev xeem nrog lub hnab looj tes. Lub hnab looj lub hnab looj lub tsho khi rau hauv lub caj dab ntawm lub pob zeb txiv hmab txiv ntoo yog qhov yooj yim tshaj plaws los xyuas seb puas muaj roj lossis tso tsis tau. Yog hais tias lub hnab looj tes tsis sau nrog roj hauv ib hnub, lub fermentation yog tshaj thiab cawu cub yog npaj txhij yuav consumed. 
Tab sis tsis txhob maj mus haus dej haus, vim hais tias, zoo li tej cawv txiv hmab, rosé yuav tsuas zoo dua rau lub sijhawm, yog li sim mus cuag tsawg kawg yog rau lub hlis raug, thiab koj yuav tau txais kev zoo siab. 
Caw cap. Lwm version ntawm wine cap.
Kev cai cia
Cov txheej txheem khaws cia wine los ntawm Roses yog heev yooj yooj yim thiab tsis txawv los ntawm cov cai rau khaws lwm wines:
- kub cov ntsiab lus ntawm li 10-12 ° C;
- cua vaum yog kwv yees li 70%;
- yog hais tias lub raj mis ntim nrog lub tog npab ntawm cov khoom siv, nws tau muab txoj hauv kev kom tsis txhob muab ntoo tawm;
- wine tsis nyiam shocks, yog li nws yog ib lub tswv yim kom tuaj tos ib qho chaw rau cia uas yog me ntsis thov nyob rau hauv txhua txhua hnub affairs;
- tsis txhob cia nyob rau hauv chav dej los yog lub tub yees, nyob rau hauv thawj rooj plaub - vim ntawm high humidity, nyob rau hauv lub thib ob - vim ntawm tsawg kub, uas yuav tsis cia lub cawu cub kom paub tab;
- cellar thiab cellar - ib qho chaw zoo rau caw. Nyob rau hauv lub apartment, lub haus dej yuav xav zoo kawg nyob rau hauv lub mini-bar.
Nws tseem ceeb heev! Cov paj yeeb thiab cov dawb dawb tsis muaj "ntev-lub siab", nws yog qhov zoo dua tsis txhob cia tej cawv nyob rau hauv lub cellar rau ntau tshaj li ob los yog peb lub xyoos. Kaum xyoo ntawm kev laus uas tsis muaj qhov tsis tau saj yuav khav tsuas yog muaj zog liab cawv.
Cov kua nplaum los ntawm cov ris tsho sawv ntsug yuav ua tus ntsia hlau ntawm txhua qhov kev pab cuam, thiab qhov muaj cov khoom xyaw thiab yooj yim ntawm kev npaj hauv tsev yuav tsis tsim txom cov tswv uas tsis muaj kev txhawj xeeb. Tsis tas li ntawd, cov khoom raws li ntawm Roses yog heev rau lub plawv thiab mucous daim nyias nyias ntawm lub cev, thiab tseem saib zoo nyob rau hauv lub tsev bar, thiab nyob rau hauv lub ntim khoom plig.
