Zaub vaj

Lub subtleties ntawm teb - dab tsi yog tuaj tos basil thiab yuav ua li cas siv nws?

Niaj hnub ua noj yog tsis xav tsis muaj txuj lom thiab seasonings. Yog li ntawd, ntau thiab ntau zaus nyob rau thaj av ntawm thaj av muaj peev xwm pom ntau yam ntsim tshuaj ntsuab, nrog rau cov basil.

Txawm li cas los xij, coob leej twb pom lawm, qhov kev coj noj coj ua no tseem ceeb txaus, thiab kev txhawb nqa nrog nws tsis yoojyim li nws zoo li.

Txoj kev tsis yooj yim ntawm txoj kev xaiv tuaj yeem tig mus rau hauv kev teeb meem txawm tias rau ib qho kev paub txog lub vaj, yog tias koj tsis noj nyiaj rau hauv tag nrho cov subtleties thiab nuances. Tsab xov xwm yuav qhia koj seb yuav tsum khaws cov nqaij npuas npu.

Dab tsi yog qhov xaiv?

Nqa tuaj xaiv yog hu ua seedling sprouts los ntawm tag nrho cov peev xwm ntawm tus neeg. Qhov txheej txheem no yog nrog los ntawm shortening lub hauv paus paus ntawm cov nroj tsuag ntawm ib feem peb ntawm qhov ntev.

Pab Rau trimming hauv paus, ib tug tshwj xeeb lub cuab tam yog siv - ib taw peg (nyob rau hauv Fabkis - "pique"), no txiav txim siab lub npe ntawm no kev ua liaj ua teb txoj kev.

Nws muab dab tsi?

Dhau li ntawm qhov tseeb hais tias txhua tus nroj tsuag tau txais nyias muaj peev xwm, uas muab nws qhov chaw tsim nyog rau txoj kev loj hlob thiab kev loj hlob, qhov de tuaj muaj ntau qhov zoo:

  • Lub peev xwm los ua ib qho kev thim rov qab. Cov qaug cawv thiab cov kab mob qog muaj peev xwm raug muab faib tam sim ntawd. Qhov muaj zog tshaj plaws thiab feem ntau cov phom sij tuaj yeem ua rau nyias tso nyias, uas yav tom ntej yuav muab tau zoo thiab nplua nuj.
  • Kev sib ntaus tawm tsam tus kab mob. Sick sprouts uas koj muab pov tseg yuav tsis muaj peev xwm kis tau rau cov neeg noj qab nyob zoo, uas txhais tau hais tias koj yuav cawm tau koj cov qoob loo feem ntau.
  • Tuag nce. Shortening lub hauv paus paus, uas muaj xaiv, muab ib qho impetus rau txoj kev loj hlob ntawm lateral thiab adventitious keeb kwm. Lub hauv paus txheej txheem uas nws kim heev, nyeg, nourishes cov qoob loo zoo dua, ntsig txog, nce cov qoob loo ntawm basil.

Thaum twg thiaj tsim tom qab sprouting seedlings?

Dhia ceev faj raug pom zoo thaum twg ob qhov tseeb (ceeb toom, tsis cotyledon!) Nplooj tuaj.

Nws tseem ceeb heev kom tsis txhob nco lub sijhawm no. Tom qab tag nrho, yog hais tias koj nqa tawm txoj kev tom qab, ces tus seedlings nyob rau hauv tag nrho cov peev xwm yuav intertwined nrog keeb kwm, thiab koj yuav tsis ua tiav nyob rau hauv transplanting seedlings yam tsis muaj kev puas tsuaj.

Tsis tas li ntawd nws yog qhov tsis zoo rau tuaj yeem tos txais ua ntej qhov pom ntawm nplooj tiag tiag. Cov lus piav qhia yog qhov yooj yim. Truncation ntawm hauv paus nyob rau hauv no cov ntaub ntawv ua ib qho kev nyuab siab rau cov nroj tsuag, thiab, vim li ntawd, nws muaj peev xwm tuag.

Yuav ua li cas kom ib ce muaj zog?

Av

Cov av thaum cog basil nyob rau hauv cais ntim yuav tsum muaj ntawm cov khoom nram qab no: 1 feem ntawm cov xuab zeb + 4 qhov chaw ntawm peat + 2 qhov chaw ntawm humus. Los yog koj yuav siv sij hawm ib feem peb ntawm vaj teb, peat thiab humus.

Nco ntsoov hloov cov hmoov av sib tov kom tsis txhob muaj av lumpiness. Tom qab ntawd ncu nws hauv dej los yog kub hauv qhov cub rau ib teev. Tshav kub kho yuav tshem tawm txhua hom kab mob, nrog rau cov noob nroj.

Kev Muaj Peev Xwm Xaiv

Nws tseem ceeb heev. Nco ntsoov tias basil muaj lub hauv paus fibrous paus, thiab rau txhua tus neeg uas koj yuav xav tau ib lub lauj kaub nruab nrab, txog li ib nrab ntawm cov dej hauv ntim.

Lub lauj kaub yuav tsum muaj cov kua zoo, vim hais tias dej yuav tsum ua ib hnub ib zaug. Yog tias cov kua dej tsis so, koj cov nroj tsuag tuag tau.

Tus txheej txheem nws tus kheej: yuav ua li cas thiab ua tau nws faus?

Lub basil tuaj tos nws tus kheej yog nqa tawm hauv ntau lwm haiv neeg.:

  1. cov av nyob rau hauv tsheb hiav txwv yog stamped;
  2. ces ib qho kev nyuaj siab yog ua nyob rau hauv qhov chaw, qhov twg lub seedling nrog hauv paus shortened los ntawm ib tug thib peb yog tso.

Sim tsis txhob txiav lub hauv paus ntau tshaj qhov yuav tsum tau ua. Nyob rau hauv rooj plaub no, lub seedling yuav qaug zog thiab yog yuav yuav tuag sai sai no. Tsis tas li ntawd, nws tsis pom zoo rau bury me nyuam basil: qhov tob ntawm cog yuav tsum tau tib yam li qhov tob ntawm germination. Thiab tsis txhob hnov ​​qab dej lub cog qoob loo!

Yuav tu tom qab li cas?

Tom qab xaiv, nws yog pom zoo kom muab tso rau hauv seedlings nyob rau hauv ib qhov chaw txias zog. Nyob rau hauv dav dav, kev saib xyuas ntxiv muaj dej (rau qhov no peb tsuas siv dej sov!), Fertilizing thiab nipping tua.

  • Sai li sai tau tom qab xaiv seedlings yuav tsum tau pub. Ua li no, qhov zoo tshaj plaws haum feem nitrogen-phosphorus-poov tshuaj fertilizer (nyob rau ntawm tus nqi ntawm 10 grams ntawm fertilizer ib 1 liter dej). Ces basil yog fertilized txhua ob lub lim tiam.
  • Tsis txhob hnov ​​qab tias nitrogen stimulates nplooj loj hlob, thiab phosphorus thiab poov tshuaj muaj ib tug zoo ntxim rau cov ntsiab lus ntawm tseem ceeb roj nyob rau hauv zaub ntsuab. Thaum pib ntawm nws txoj kev loj hlob, basil pib tsim muaj mob pes nrab, vim li no nws tsis yog qhov tsim nyog rau "kev tswj hwm" nws thiab ua rau nws tsis tas li. Ib lub overabundance yuav tig tawm mus yuav ntau zuj zus tshaj qhov ntxhia tshaib plab tawm tsam ntawm ib tug seedling.
  • Raws li rau pinching ntawm basil, nws yog pom zoo kom tuav nws thaum lub 5-6th nplooj tiag tshwm. Yog li ntawd cov zaub ntsuab yuav tsis raug ncav, tab sis yuav pib ceg zoo dua thiab muab ib tug zoo sau.

2 lub lis piam ua ntej cog pib pib harden lub seedlings nyob rau hauv lub cua. Qhov kub ntawm qhov nqaij npau npuav yuav tsum tsis txhob nyob hauv qab + 5 ... + 10 ° C.

Yog tias koj ua tus txheej txheem ntawm kev khaws cov basil ntse ntsuav, txhawm rau suav tag nrho cov lus pom zoo, tus cog yuav muab nuj nqi rau koj vim koj txoj haujlwm siv zog ua ke nrog zoo heev. Thiab koj cov tais diav seasoned nrog fragrant basil yuav muaj ib tug tshwj xeeb saj!