Ua ntej koj pib ua liaj ua teb, txhua tus tswv yuav tsum tsawg kawg yog kwv yees li ntawm xam tus nqi yuav tsum tau noj. Thaum twg cov ntsiab lus ntawm broilers xav tau ib tug tshwj xeeb noj haus thiab pub mis hom. Cov no yog hens ntawm cov kev taw qhia nqaij, thiab rau lawv cov kev loj hlob zoo thiab qhov hnyav nce lawv yuav tsum tau muab tshwj xeeb noj.
Cov qoob loo noj ntau npaum li cas?
Qhov feem ntau haum zaub mov rau pub no noog yog tov fodder. Twb tau npaj cov khoom sib xyaw uas muag hauv khw muag khoom tshwj xeeb. Qhov tseeb qhov hnyav nce siab yog nyob ntawm seb cov qaib thiab cov laus yuav noj ib hnub twg. Yog li, lawv fattening yog ua raws li lub tswv yim tshwj xeeb, uas muaj cov theem nram qab no: lub sij hawm prelaunch, lub caij pib, lub caij fattening, thiab qhov kawg. 
Nws tseem ceeb heev! Tus txheej txheem ntawm cov hlob broilers yuav tsum tsis txhob ncav lub sij hawm, vim hais tias tom qab ob lub hlis lawv cov nqaij ua nyuaj. Yog li ntawd, sai dua tus noog nce nyhav, qhov zoo dua.
Lub sij hawm Prelaunch
Kev noj zaub mov kom zoo rau thawj hnub yog qhov tseem ceeb, vim tias qhov teeb meem loj tshaj plaws tau pom hauv lub sijhawm no. Nyob rau hauv thawj 5 hnub, qhov nqaij qaib xav tau txog 15-20 g ntawm pub txhua txhua hnub. Lub sijhawm no, cov tub ntxhais hluas tau pub 8 zaug ib hnub twg kom lub plab uas tsis tau muaj zog txaus los zom cov zaub mov. Qhov nruab nrab txhua hnub kev loj hlob yuav tsum yog 15 gram. Nyob rau theem no, cov khoom noj tau yooj yim digestible yog xav tau. Ntxiv nrog rau pub, kuj tsim cov millet, oatmeal, tsev cheese thiab boiled qe.Thaum kawg ntawm no theem, qhov nyhav ntawm nqaij qaib yuav tsum yog los ntawm 50 mus rau 115 g
Nyeem cov cai ntawm kev tua tsiaj thiab cov qaib tom tsev.
Pib lub sijhawm
Lub sijhawm no, pib ntawm 6 hnub thiab kav rau 20, qaib txhua txhua hnub yuav tsum tau txais los ntawm 30 g (pib) mus rau 80 g (thaum kawg). Qhov no txhais tau hais tias qhov ntau ntawm cov khoom noj yog maj mam nce. Cov naj npawb ntawm cov chiv tuaj yeem txo qis mus txog 5 zaug. Qhov hnyav nce toj hauv ib hnub yuav tsum yog 30 g, thiab qhov kawg ntawm lub sij hawm qhov nyhav ntawm qhov nqaij qaib yuav tsum yog los ntawm 120 txog 650 g. Nyob rau lub sij hawm no, zaub ntsuab, grated pumpkin thiab carrot yog tswvcuab rau hauv kev noj haus. Nyob rau hauv lub caij ntuj no, nyob rau hauv qhov tsis muaj ntsuab nyom, nws yog hloov los ntawm quav nyab los yog nyom mov noj. Nws tseem yuav tsum tau nco txog tias qaib yuav tsum tau dej kom txaus. 
Koj puas paub? Txawm tias muaj hnub nyoog li 1 hnub, los ntawm qhov loj ntawm paws ntawm broiler chickens yuav txawv ntawm cov me nyuam ntawm lwm tus poj niam - lawv yuav muaj ib thiab ib nrab lub sij hawm ntau dua paws.
Fattening
Qhov no yog lub sij hawm ntawm qhov loj tshaj qhov hnyav nce, thiab yog li ntawd cov nyiaj pub nce significantly. Txog li 40 hnub, cov noog yuav tsum tau txais tsawg kawg 100-150 g ntawm cov khoom noj ib hnub. Pub rau noj thaum lub sijhawm no muaj qhov nyhav tshaj plaws ntawm qhov hnyav nce, uas yuav tsum ncav cuag qhov ntsuas ntawm 0.7 rau 2.1 kg. Lub cev qhov hnyav tau zoo yog los ntawm kev qhia cov hau qos yaj ywm, kefir, thiab cov paj noob hlis rau cov khoom noj.
Kawm yuav ua li cas pub thiab tuav broiler chickens.
Tshiab ntses thiab poov yuav ntxiv rau mash (200 g ntawm poov, uas yog diluted nrog dej sov los yog mis nyuj) ntxiv rau 10 kg ntawm pub. Cov naj npawb ntawm kev noj kom tsawg tuaj yeem raug muab txo mus rau 3-4 zaug. Yog hais tias tus noog tau txais qhov tseeb noj, ces qhov hnyav nce txhua hnub yuav tsum tsis pub tsawg dua 50-55 g. 
Tag kab
Nyob rau ntawm qhov kawg, cov hlab ntsha tuaj yeem yog pub 2 zaug ib hnub twg, tab sis cov khoom noj yuav tsum yog tsawg kawg yog 160-170 g. Thaum muaj hnub nyoog tshaj 1 hlis, cov noog yuav pub tsis tau crushed, tab sis whole grain, nyob rau hauv kev noj haus yuav tsum muaj ntau cov dej pub thiab nyom. Nyob rau lub sij hawm no, qhov ntau ntawm cov khoom noj yog qhov kawg, thiab thaum kawg (thaum muaj hnub nyoog 2 lub hlis) tus noog yog tua. Nyob rau lub sij hawm no, nws yuav tsum ncav cuag ib qhov ceeb thawj ntawm 2.1-2.5 kg. Ntxiv pub noj haus yuav tsis coj cov nyhuv yam xav thiab cov ntsiab lus ntawm chickens ua impractical.
Kos seb qhov zoo tshaj plaws broiler breeds.
Yuav ua li cas los xam tag nrho lub ntim
Tshawb cov naj npawb ntawm cov zuam raws sij hawm:
- nyob rau hauv lub prelaunch lub sij hawm rau hnub tus qaib noj 15-20 g ntawm pub. Muab ntau los ntawm 5 hnub, peb tau txais tias tus qaib xav tau txog 100 g ntawm khoom noj khoom haus;
- nyob rau hauv lub sij hawm pib, qhov ntau ntawm cov khoom noj tau nce. Qhov nruab nrab, tus noog tau txais txog 50 gram ntawm ib hnub, thiab rau txhua lub sijhawm nws yuav noj 750 grams;
- Nyob rau theem ntawm fattening, broilers tau txais ib ntim ntawm cov khoom noj, uas sib sau mus rau 100-150 g ib hnub twg. Muab ntau los ntawm 20 hnub, peb tau txais 2-2.5 kg ntawm pub;
- Nyob rau ntawm qhov kawg ntawm txhua hnub lub broiler xav tau 160 g ntawm pub, yog li rau txhua lub sijhawm nws yuav noj txog 3.2 kg.
Cov kev cai rau noj cov khoom siv roj hmab tom tsev Los ntawm cov lus teb nws tuaj yeem pom tau tias cov khib nyiab yuav noj cov khoom noj khoom haus ntau tshaj ntawm cov khoom noj thiab cov theem. Nyob rau hauv tag nrho, ua ntej slaughter, poultry xav tau los ntawm 6 mus rau 6.5 kg ntawm pub.Koj puas paub? Lo lus "broiler" ua lus Askiv txhais tau hais tias "ncuav ntawm ib tug nto qaub ncaug."
Lub khob rau tua
Los ua kom yooj yim rau kev tua cov noog tua qee zaus siv ib lub khob. Nws yog tsim los ntawm hlau nrog xws li qhov loj me me uas ib tug qaib muaj peev xwm haum nyob rau hauv nws, thiab ib lub taub hau yuav lo nyob rau hauv lub qhov. Hauv lub sijhawm no, lub cev zoo lawm thiab nws yooj yim dua hlais caj pas - qhov no yog ua txiab los yog ib rab riam, tom qab uas lub cev tawm ntawm ob peb feeb los ntshav. Nrog no hom ntawm slaughter lub noog tsis flutter thiab tsis raug mob. Rau lub chaw ua khoom ntawm cones, ntxiv rau hlau, siv tarpaulin, linoleum los yog galvanized.
Slaughter broiler
Cov noog yog tsa los ua nqaij thiab qe khoom, thiab sai dua los sis tom qab tus qaib yuav tsum raug tua. Nyob rau hauv factories, txoj kev no yog siv thiab siv qhov chaw hauv ob peb feeb. Tom tsev, nws yog qhov nyuaj thiab siv sij hawm ntau dua. Yuav kom yooj yim rau kev qhia zaj lus qhia no, peb yuav qhia me ntsis txog tag nrho cov txheej txheem.
Npaj
Ua ntej koj tua ib tug broiler, ua ntej koj yuav tsum npaj rau qhov no:
- Hnub ua ntej tua, koj yuav tsum xaiv tus neeg tsim nyog;
- Maj mam ntes cov paws, yog li tsis txhob ua dab tsi;
- Txhawm rau hauv ib lub xov tooj ntawm tes lossis chav tsev;
- Ua ntej yuav tua me nyuam, nws tsis tau muab cov zaub mov, tab sis tsuas yog watered thiaj li hais tias nws hnyuv yog tag nrho ntxuav. Txhawm rau kom siv cov dej kom zoo dua siv cov dej uas koj muab tau 2% ntawm Glauber's ntsev. Metabolismism accelerates yog tias koj tsis tig tawm lub teeb.
Slaughter
Nws yog ua tau rau slaughter ib tug broiler siv ob peb txoj kev. Ib tug ntawm lawv yog tus txheej txheem sab nraud:
- Stunning noog los tsoo lub taub hau.
- Muab nws tso rau hauv ib lub khob khib nyiab los yog zawm cov hlua nrog ib lub voj thiab nws tawm tsam tus ntsia hlau los yog ceg.
- Txiab los yog ib rab riam kom hlais caj dab tom qab lub pob ntseg (koj tuaj yeem hla lub taub hau ntawm lub stump).
- Cia cov ntshav ntws.
Nws tseem ceeb heev! Txoj kev no muaj qhov tsis zoo, uas muaj cov kab mob hauv cov nqaij hauv cov nqaij nrog ntshav. Lub cev yuav tsum tau siav los yog khov dua.
Koj tuaj yeem siv txoj hauv kev, uas yog siv rau hauv cov nqaij ua qoob loo:
- Broiler stun.
- Daws los ntawm paws los yog qhov chaw nyob rau hauv ib lub khob hliav qab.
- Qhib lub kaus ncauj koj yuav tsum nias ntawm qhov taw tes ntawm cov lobes thiab qhov muag.
- Ntxig ib lub txiab los yog ib rab riam nrog ib lub tais nyias rau hauv cov quav thiab txiav tag nrho cov tseem ceeb hauv lub nkoj.
- Txhawb qhov taw tes rau hauv lub hlwb.
Yees duab: broiler slaughter
Ua
Thaum cov ntshav tawm ntawm ib lub cev daig, cov kauj ruam nram qab no yuav raug tshem tawm:
- Txo cov broiler rau hauv dej rhaub kom 65 ... 70 degrees. Tuav kom ntev li ib feeb.
- Tso rau ntawm lub rooj nyob rau hauv ib lub suab ncig los mus nyiag plaub.
- Tuav tus noog tshaj lub hlawv kom tshem cov plaubhau tshuav.
- Npaub lub cev.
Nyeem ntxiv txog yuav ua li cas pluck ib tug qaib nyob rau tom tsev.
Tus txheej txheem ntawm kev muab ntu muaj ntau theem:
- Nyob rau hauv cheeb tsam ntawm lub goiter maj mam incise ntawm daim tawv nqaij.
- Separate lub goiter los ntawm daim tawv nqaij, rub nws mus txog rau lub taub hau.
- Tom qab ntawd, khi ib tug goiter nyob rau hauv lub pob cyuam.
- Qhib lub cev rau hauv lub cheeb tsam ntawm lub cloaca los ua ib qho kev phais.
- Yuav kom ceev cov hnyuv, sib cais ntawm sab hauv.
- Noj tawm lub insides nrog goiter.
Peb tau qhia me ntsis txog cov lus teb ntawm cov khoom noj uas yuav tsum tau muaj rau cov qoob cog qoob loos, thiab tseem tau qhia cov lus qhia txog kev tua tsiaj. Peb cia siab tias peb tsab xov xwm yuav pab tau rau koj thiab yuav pab koj kom nkag siab me ntsis txog cov ntsiab lus ntawm kev ua lag luam poultry. Ua lag luam zoo thiab noog cov noog!
