Lub kaus poom hauv tsev yog ib txoj hauv kev zoo rau ntau lub caij ntuj no cov lus muaj nuj nqis thiab nyiam cov pickles.
Peb muab rau ua noj nyob hauv kasfes caviar los ntawm zib mu agaric.
Saj ntawm cov khoom
Zib zis agarics yog cov khoom qes-calorie uas muaj nuj nqis zoo tshaj plaws, xws li chitin, B vitamins, kev noj haus fiber ntau, kab kawm. Mushroom caviar yuav hloov nqaij thaum lub sijhawm yoo mov. Ntxiv cov carrots, cov kua txob qab zib, ntau hom tshuaj pleev yuav muab khoom noj txom ncauj nws cov qub tsw, golden - txiv kab ntxwv xim thiab zoo nkauj tsos.
Ntaus cov khoom xaiv
Caviar yog tsim los ntawm cov nceb tshiab uas koj tuaj yeem yuav tom khw los tau los ua ke tom hav zoov. Xaiv cov tub ntxhais hluas, cov ntawv luam tau zoo, tsis muaj kev puas tsuaj, cim kev puas tsuaj lossis kev cia mus ntev. Nruab nrab lub nceb, txawm lawv loj loj, yog cov dej thiab cov mov. 
Yuav ua li cas sau nceb nyob rau hauv hav zoov
Cov tsiaj txhu no loj hlob zoo hauv cov hav zoov uas muaj cov av qeeg hauv cov lowlands, nyob rau qis, qeeb hauv cov ntoo poob, preferring cov noog ntoo, ntoo hiav txwv, qaib, aspen ... Nrhiav ib lub nrig nrog cov lus sib dhos ntawm pob zeb-xim txiv kab ntxwv, saib ib ncig, tseem ib pawg ntawm nceb.
Ua tib zoo txiav lub txiv hmab txiv ntoo lub cev, sim kom tsis txhob puas qhov mycelium, ces tom qab 3-4 hnub koj tuaj yeem noj lwm cov qoob loo ntawm qhov chaw no.
Muaj ob peb hom ntawm cov nceb. Lawv lub ntsiab qhov txawv ntawm qhov tsis tseeb - ib hom tiab, nyob hauv qab lub hau ntawm ceg. Lub sijhawm sau - pib lub Yim Hli mus rau Kaum Ib Hlis Ntuj, Lub Kaum Hli Ntuj-Lub Kaum Hli - lub caij qhib siab. Nyob rau lub sij hawm no, lub nceb muaj qhov siab tshaj plaws saj cov khoom. Txiv hmab txiv ntoo lub cev muaj zog tuaj tom qab los nag, rau 3-4 hnub nws yog ib qhov ua tau kom tuaj ua ke ib tug zoo sau ntawm nceb.
Nws tseem ceeb heev! Ceev faj thaum khaws cov nceb, raws li qee cov kab mob lom yog zoo ib yam li cov tsos mob.
Ua zoo nco ntsoov qhov txawv cov cim qhia ntawm siav nceb:
- loj hlob ntawm stumps, trunks ntawm poob ntoo, tuag keeb kwm;
- lawv muaj tsw tsw ntxhiab tsw tsw qab;
- muaj cov teev nyob rau hau;
- muaj cov kaus mom xim daj;
- cov pa nyob rau hauv qab ntawm lub hau yog dawb, tej zaum tinged nrog cream.
Tsis txhob siv cov nceb uas ua rau muaj kev tsis txaus ntseeg. Cov cim qhia ntawm kev dag ntxias:- loj tuaj rau hauv av;
- muaj ib qho tsis kaj huv hauv av;
- cap tawv tawv, ci ntxoov ntxoo;
- daj daim hlau.
Kawm kom paub qhov txawv ntawm cov khoom noj li cas thiab cuav txiv hmab txiv ntoo thiab seb hom hom zib ntab agarics thiab hma liab nceb li cas.
Yuav ua li cas xaiv nceb thaum muas
Hauv cov khw muag khoom chains muag nceb noj ntawm nceb liaj teb. Tshiab nceb nceb yog txiav txim siab los ntawm nta nram qab no:
- ntom, du, nrog me me teev nyob rau hauv lub hau;
- muaj tsw ntxhiab tsw tsw qab;
- tsis muaj pwm, tsis muaj kev puas tsuaj;
- tsis dhau loj.
Daim ntawv qhia cov kauj ruam-ua-ib ruam rau kev ua noj caviar ntawm nceb nrog dos thiab carrots
Saib cov yees duab seb yuav ua li cas ua noj hauv tsev hauv caviar los ntawm zib ntab agaric.
Nws tseem ceeb heev! Nceb noj tsis tau noj nqaij nyoos! Qhov sijhawm tsawg tshaj plaws yog 35 feeb.
Chav ua noj khoom siv thiab tais diav
Ua noj caviar koj yuav tsum tau:
- iav jars thiab hlau npog;
- cauldron, saucepan los yog sib sib zog nqus frying lauj kaub;
- nqaij lij los yog rab phom;
- ib rab riam;
- tus yuam sij sealer;
- colander;
- sov daim pam rau ntaub qhwv cov kaus poom.
Nceb tsis tau tsuas yog zoo saj, tab sis kuj kho thaj chaw. Tseem nyob rau hauv pej xeem cov tshuaj siv boletus, shiitake nceb, dawb, birch, mis nyuj nceb, nceb.
Yuav tsum muaj cov khoom xyaw
Cov khoom siv nyob rau hauv cov lus hauv qab no:
- zib ntab agaric peeled -3 kg;
- dos - 1 kg;
- carrots - 0,8 kg;
- kua txob Sweet - 1 kg;
- sunflower roj - 200-250 ml;
- vinegar - 60 ml;
- ntsev;
- dub kua txob - 1 tsp;
- paprika - 10 g;
- Bay nplooj-2 pcs;
- mustard noob - 2 tsp.
Koj puas paub? Kev siv cov roj deodorized refined yuav ua rau ntau tshaj qhov saj ntawm nceb.
Kauj Ruam Ntawm Cov Kauj Ruam Cov Kauj Ruam
Tshawb xyuas cov lus qhia ua cov kauj ruam ua:
- Mushroom soak rau 1 teev nyob rau hauv dej salted, ces ntws dej.
- Ntxuav cov nceb kom huv si, ntxuav ntawm av. Txiav tawm cov qhov deformed ntawm lub cev txiv hmab txiv ntoo. Spoiled, questionable - muab pov tseg. Cia cov dej ntws.
- Boil lub nceb nyob rau hauv dej rau 40-45 feeb nrog ntxiv ntsev thiab spices, tshwj tsis yog paprika. Cia cov dej ntws.
- Nyob rau hauv ib lub lauj kaub, maj mam Fry zaub kom txog thaum siav, nyob rau hauv zaub roj, nyob rau hauv no thiaj li: finely tws dos, kom txog thaum lub pob tshab, ces ntxiv grated carrots rau nws, ces Sweet kua txob. Stew kom txog thaum kev sib tw nyob rau hauv lub hau.
- Boiled nceb thiab cov zaub ua ke ua ke, zom cov nqaij grinder los yog rab xim.
- Lub txiaj ntsim ntawm qhov tshwm sim yog caij rau saj nrog rau txuj lom thiab stew hauv ib lub cauldron los yog stew-pan ntawm 60 mus rau 90 feeb.
- Txeeb cov tais diav thiab npog.
- Muab npaj txhij-ua caviar rau hauv kub jars, ntxiv 1 teaspoonful ntawm vinegar mus rau 0.5 liv ntawm cov khoom, tightly kaw lub hau.
- Npoo nrog ib daim pam thiab cia nws nyob hauv kom txog thaum nws txias tas.
Lwm cov zaub mov txawv
Daim ntawv qhia yooj yim rau caviar tuaj yeem muab nrog koj nyiam cov txuj lom thiab zaub. Rau lovers ntawm ntsim npaj, qej thiab liab chilli yog tagnrho, lawv muaj peev xwm muab ntxiv ob qho tib si nyob rau ntawm lub ua noj ua haus thiab ua ntej noj khoom txom ncauj rau ntawm lub rooj. Neeg nyiam ntawm txiv lws suav yuav nyiam caviar ntawm nceb nrog txiv lws suav.
Koj puas paub? Nicotinic acid, uas yog ib feem ntawm qhov kev paub, txo cov qib ntawm cov roj cholesterol hauv lub cev.
Yuav ua li cas ua noj qe los ntawm nceb rau lub caij ntuj no nrog qej
Cov Khoom Uas Yuav Tsum Tau Muaj:
- boiled nceb - 1.5 kg;
- dos - 2 nruab nrab dos;
- qej - 4-5, thiab ntau cov qoob loo;
- sunflower roj - 150-200 ml;
- Vinegar 9% - 1 tablespoon;
- qab zib - 2 teaspoons;
- ntsev, kua txob dub thiab liab - saj.
Kev ua noj:- Grind boiled nceb.
- Finely chop lub dos, Fry kom txog thaum nyob rau hauv butter butter, chop.
- Muab cov taum nce nrog cov nceb thiab simmer ntawm cov roj ntxiv nyob rau hauv lub skillet rau 30-35 feeb, nplawm tsis tu ncua.
- 5-10 feeb ua ntej thaum xaus ntawm kev kho cua sov, sau nrog ntsev, piam thaj, spices thiab vinegar.
- Tshaj tawm ntawm cov khoom noj tau ua tiav rau hauv qis qis, kaw hermetically, thiab cua kub kom txog thaum txias.
Koj puas paub? Cov tseem ceeb tshaj plaws yog cov khoom truffles, nyob rau xyoo 2014, ntawm qhov muag nyob rau New York, truffles weighing 1.89 kg tau muag rau 61,000 dollars.
Caviar ntawm nceb nyob rau hauv lub caij ntuj no nrog txiv lws suav
Ntxiv zaub tso cai rau koj ua khoom noj, muaj tsawg kawg nkaus calories.
Koj yuav tsum tau:
- boiled nceb - 1.5 kg;
- dos - 0.3 kg;
- fleshy lws suav ntau yam - 0.7 kg;
- eggplants - 0.3 kg;
- horseradish nplooj - 2 pcs;
- qej - on request, 4-5 cloves;
- sunflower roj - 150-200 ml;
- vinegar 9% - 50 ml;
- ntsev, kua txob dub - mus saj.
Qhia koj tus kheej nrog rau lwm txoj kev ntawm kev sau qoob rau lub caij ntuj no: salting, freezing thiab pickling.
Thawj ua tiav eggplant, ces cov khoom seem. Horseradish nplooj yuav hloov nrog ib tug grated paus.
- Ntxuav thiab peeled eggplants txiav rau hauv cubes, ntsev, tawm rau 5-10 feeb. Ntuav lub kua txiv thiab kib nyob rau hauv butter kom txog thaum ib nrab siav.
- Nyias, Fry diced txiv lws suav tsis tau tev.
- Finely chop lub dos thiab Fry cais mus rau transparency, ntxiv qej kawg.
- Txiav boiled nceb mus rau hauv me me, ntxiv rau dos, stew rau 15 feeb.
- Txiv lws suav thiab eggplants ntxiv rau dos thiab nceb, simmer, stirring tsis tu ncua rau 30-35 feeb.
- 5 feeb ua ntej xaus kev kho cua sov, caviar yog seasoned nrog spices thiab vinegar.
- Kub caviar yog pw tawm nyob rau hauv sterile jars. Ntxiv horseradish, sterilized rau 30 feeb.
- Kaw nrog lub hau khoob loj. Pub kom zoo rau hauv qab daim pam.
Cov ntsiab lus thiab tej yam kev mob ntawm kev tso tawm ntawm cov khoom tsis raug
Nyob kas poom los ntawm sterilized nceb, hermetically kaw nrog hlau hau, raug pom zoo kom muab khaws cia rau tsis pub ntev tshaj 1 xyoos. Ua tib zoo saib xyuas kev npaj thiab tshuaj kom tsis tu ncua ntawm cov khoom. Cia yuav tsum tau khaws cia hauv qhuav, txias thiab tsaus qhov chaw. Rau tej yam tshwm sim ntawm kev puas tsuaj, muab pov tseg ntawm cov thawv. 
Nws tseem ceeb heev! Txawm hais tias lub hau ntawm lub peev xwm yog tsis o tuaj, nws cov ntsiab lus yuav spoiled, unfit rau zaub mov!
Tsis muaj sterilisation, qe yog cia nyob rau ntawm ib lub ntsuas kub ntawm + 5-7 degrees nyob rau hauv ib lub kaw ntim rau tsis pub ntev tshaj 3-4 hnub.
Txoj kev cai ua ke thiab ua haujlwm
Caviar tuaj yeem tau txais kev pabcuam raws li kev noj zaubmov sab nraud, sab phaj los yog siv rau ntau yam tais diav. Ua khoom noj txom ncauj, nws mus zoo nrog cov croutons thiab toast tau los ntawm dawb los yog rye qhob cij. Ua tiav zoo cov tais diav ntawm nqaij, qos yaj ywm, buckwheat porridge, nplej zom, omelets. Stuffing los ntawm nceb caviar yog tsim rau stuffing zraz, lasagna, qhib pies.
Tam sim no koj paub tias yuav ua li cas ua noj caviar los ntawm nceb - tus nqi pheej yig thiab ntau yam uas yuav thov kom tag nrho tsev neeg!
Xyuas
Ntsim mushroom caviar los ntawm zib mu agaric.
Cov khoom xyaw: 3 kg ntawm zib ntab agaric (los yog lwm yam nceb, txawm tias lawv yog dai!), 3 heev loj dos, 2-4 hau ntawm qej, 1 kub kua txob (muab kub kua txob rau koj saj, txwv tsis pub kuv saj tsis tau los ntawm kuv tus Caucasian!) , grated nutmeg, av dub kua txob, ntsev - rau koj saj, 1 tbsp. l (nrog ib tug toj) granulated qab zib, tshiab kua txiv ntawm ib nrab txiv qaub, zaub roj rau frying. Kev npaj: Ntxuav nceb kom huv si thiab boil nyob rau hauv dej ntsev rau 15-20 feeb. Ntws hauv ib tug colander thiab yaug nrog dej txias. Siv cov khoom sib xyaw (los yog nqaij grinder, los yog rab xim), zom cov nceb hauv mince (es tsis txhob nqa mus!). Fry nyob rau hauv zaub roj nyob rau hauv ib lub lauj kaub frying, txiav lub dos rau transparency thiab ntxiv nceb rau nws. Fry qhov tsuav nqaij mos nrog cov dos kom txog thaum lub nceb pib tua (tsis yog los ntawm AKM, tab sis cia li nrov nias ntawm lub laujkaub). Tias yog thaum lom zem pib: tshem tawm cov nceb los ntawm qhov hluav taws kub, ntsev, kua txob, ntxiv nutmeg thiab qab zib. Tom qab ntawd, tev lub qej thiab kub kua txob (tshem tawm tag nrho cov noob los ntawm lub kua txob!). Dhau qej los ntawm cov xovxwm, thiab kua txob tuaj yeem ua av "vhlam" nrog rau kev sib xyaw los yog lub kas phom (rau lub xeev ntawm qhov muab tshuaj txhuam) thiab ntxiv tag nrho cov no rau hauv nws daim tawv nqaij mus rau nceb. Tom qab ntawd, nyem tawm lub txiv qaub kua txiv, thiab sim (!!!) ntxiv qhov yuav tsum tau npaum li cas. Leej twg hlub tus ntau tshaj - qhov ntau, tus so raws li koj nyiam. Sib xyaw txhua yam zoo, muab tso rau hauv sterile jars, npog nrog hau sterile thiab sterilize, xws li saucepan nrog dej los yog hauv qhov cub sib xyaw: 35-40 feeb rau 700 ml poom. Tom qab ntawd dov, tig rau ntawm lub hau, npog nrog ib daim pam thiab maj mam txias. Xws li "mushroom adjika" tau txais ntsim, ntsim-qaub-qab zib. Nws thiab nws cov hnyuv ntxwm ntawm qhob cij deliciously smeared, thiab muab tso rau hauv ib qho muab tshuaj txhuam, thiab ua hauj lwm rau cov nqaij ... Tab sis lovers ntawm ntsim tau noj xwb nrog ib rab diav ... ncaj ntawm lub hub!
