Thaum caij ntuj khaub thuas caij ntuj no, koj qhib ib lub thawv txiv hmab txiv ntoo, txhuam ib rab diav, thiab koj muaj lub tswv yim ntawm lub hnub ci, uas tau txais kev cawmdim los ntawm lub caij ntuj sov, tawg mus rau hauv tsev. Cov rays yog reddish-kaj ntug, yog hais tias lub grapes yog dub, thiab kub-sab hnub tuaj, yog hais tias dawb txiv hmab yog siv rau jam. Yog li ntawd nyob rau hauv lub caij ntuj sov nws yog ib qho tseem ceeb me ntsis ua hauj lwm, yog li hais tias nyob rau hauv lub caij ntuj no lub grape dessert yuav muab rau koj ib daim ntawm kub hnub ci hnub ci. Nyob rau hauv tsab xov xwm no peb yuav saib peb cov zaub mov txawv rau kev txiav jam los ntawm cov txiv hmab.
Isabella txiv hmab Jam daim ntawv qhia
Qhov no zoo kawg thiab khoom qab zib yuav ua tau siav tuab los yog kua - koj xaiv.
Chav ua noj mov
Ua kom no jam, koj yuav tsum tau chav ua noj ua haus hauv daim ntawv:
- cov tais loj lossis lub lauj kaub;
- ntoo diav ntim;
- ladle;
- colander;
- hlau sab ciav hlau;
- iav jars;
- hermetically screwed lub kaus mom.
Koj puas paub? Tus naj npawb ntawm cov txiv hmab uas muaj tam sim no muaj nyob hauv lub ntiaj teb tau zoo tshaj kaum txhiab lub cim. Rau varietal ntau haiv neeg, tsuas yog ib qho kua ntoo uas tsis muaj tsawg dua ntau yam sib txawv tau lwv nrog txiv hmab txiv ntoo.
Cov khoom muaj npe
Rau cov khoom thicker:
- Isabella txiv hmab - 1 kg;
- granulated qab zib - 1 kg;
- agar-agar - 10 g.
- Isabella txiv hmab - 1 kg;
- piam thaj - 0.5 kg.
Nyeem kuj zoo li cas cov khoom siv Isabella txiv hmab txiv ntoo muaj thiab yuav ua li cas thiaj npaj tau Isabella wine tom tsev
Kauj Ruam Ntawm Cov Kauj Ruam Cov Kauj Ruam
Maj ntxuav grapes yuav tsum tau cais los ntawm soj caum thiab muab tso rau hauv ib lub taub ntim, qhov twg ntxiv rau qab zib. Hloov qhov sib tov kom huv si, koj yuav tsum muab lub khob rau hauv nruab nrab kub. Tom qab lub txiv hmab txiv ntoo muab tawm kua txiv, txo cov cua sov thiab, stirring, boil rau 10-15 feeb.
Thaum lub sij hawm qhov khoom yog tau boiled, ib lub thickener nyob rau hauv daim ntawv ntawm agar-agar yuav tsum tau npaj.
Peb pom zoo kom koj tau txais cov khoom noj khoom haus rau cov txiv hmab txiv ntoo jam, mandarin, blackthorn, cowberry, hawthorn, gooseberry, taub dag, pear, dawb Cherry, quince, Manchurian walnut, dub cherry thiab liab currant.
Ua li no, nyob rau hauv 10 g ntawm no twj, koj yuav tsum tau ntxiv peb tablespoons dej, sib tov qhov sib tov zoo thiab tawm nws mus swell. 
Tom qab ntawd, jam nrog lub xuab zeb hlau yuav tsum tau so kom zoo li thaum kawg nws tsuas yog cov pob txha.
Tom qab ntawd, ntxiv zawv agar-agar rau cov khoom, sib tov sib xyaw, muab lub khob nrog nws rau tsawg kub thiab ua noj rau tsib feeb kom txog rau thaum agar-agar yog ua tiav. 
Cov khoom noj qab zib tiav lawm uas tau nchuav nrog kev pab los ntawm ib tug ntaiv rau hauv pre-sterilized jars thiab tightly kaw nrog sterilized hau.
Thiab npaj lub kua version ntawm cov khoom no, koj yuav tsum ua txhua yam tib yam nkaus xwb, tsuas yog suab thaj yuav tsum tau muab nyob rau hauv ib nrab thiab tsis siv agar-agar.
Yees duab: yuav ua li cas ua kom grape jam
Dawb txiv hmab txiv ntoo jam nrog txiv qaub: ib daim ntawv qhia
Chav ua noj mov
Ua noj ua haus no, koj xav tau cov tais diav nram qab no:
- dav yias;
- colander;
- ntoo diav;
- pas txhuam hniav;
- grater;
- juicer;
- ib rab riam;
- iav jars;
- npog.
Peb tawm tswv yim rau koj nyeem txog yuav ua li cas ua kom tsev neeg champagne, caw, kua txiv hmab thiab txiv hmab txiv ntoo los ntawm cov txiv hmab.
Cov khoom muaj npe
Yuav kom jam koj yuav xav tau cov khoom nram qab no:
- dawb grapes - 1 kg;
- granulated qab zib - 1 kg;
- txiv qaub - 1 pc .;
- dej - 200 ml.
Kauj Ruam Ntawm Cov Kauj Ruam Cov Kauj Ruam
Ua ntej koj yuav tsum tau noj lub syrup, rau cov uas koj yuav tsum tau ncuav 1 kg ntawm qab zib rau hauv lub khob, ntxiv 200 ml dej rau nws, do thiab muab tso rau ib qho kev tua hluav taws.
Thaum lub sij hawm lub syrup yog boiling, koj yuav tsum tau npaj lub grapes. Nws yog kom huv si thiab sib cais los ntawm stalks. Tom qab ntawd txhua txhua txiv hmab nrog ib lub pas hlau yuav tsum raug nkaug hauv ob los yog peb qhov chaw. 
Nrog ib tug grater, koj yuav tsum tshem lub zest los ntawm lub txiv qaub, thiab nyem qhov kua txiv los ntawm lub txiv qaub nws tus kheej. Tom qab ntawd ob lub zest thiab kua txiv hmab txiv nrog ua ke npaj cov txiv hmab txiv ntoo yuav tsum muab ntxiv rau lub hau sawb. 
Tom qab ntawd, qhov sib tov yuav tsum tau boiled dua thiab sai li sai tau muab tshem tawm los ntawm lub tshav kub, lub hom phiaj nws kom txias kom meej. Tom qab ntawd nws yuav tsum tau muab rhaub dua thiab ua noj rau ib lub hlis twg ntawm ib teev dhau tsawg cua sov.
Nws tseem ceeb heev! Lub npaus tsim thaum lub caij ua noj rau saum npoo ntawm jam yuav tsum tau muab tshem tawm.
Qhov kev npaj ntawm qhov khoom yuav raug kuaj xyuas los ntawm kev xa me nyuam mus rau ib qho ntawv sau. Yog hais tias qhov poob tsis kis, tus khoom noj qab zib yog npaj. 
Nws yog ib qho tseem ceeb uas yuav tsum tau ncuav nws kub rau hauv cov kaus poom ua ntej tso ua ntej, uas yuav tsum tau hermetically kaw nrog sterilized hau.
Video: dawb txiv hmab txiv ntoo nrog txiv qaub
Raspberry Jumbo Grape Jam: Daim ntawv qhia
Qhov no seedless txiv hmab txiv ntoo jam yog ua heev qub los ntawm muaj ib lub noob txiv almond thiab ib co spices.
Cov feem ntau ntawm cov tsaus nti ntau yam yog "Jupiter", "Kesha", "Monarch", "Amur", "Cabernet", "Moldova", "Cardinal". Lub berries ntawm no ntau yam tsim heev fragrant, moderately Sweet haus, raws li cov grape ntau yam muaj tsawg acidity.
Chav ua noj mov
Los npaj no dessert, koj yuav tsum tau stock rau ntawm xws li tais diav:
- hlau muaj peev xwm ua mov noj;
- hlau sab ciav hlau;
- colander;
- ntoo ntaiv;
- ladle;
- iav jars;
- hau.
Cov khoom muaj npe
Los ua noj no jam, koj yuav tsum tau:
- Kishmish txiv hmab txiv ntoo - 1 kg;
- granulated qab zib - 1 kg;
- Cherry nplooj - 5 pcs.;
- almond nut - 200 g;
- badyan - 1 sprig;
- Cinnamon - 1 lo.
Kauj Ruam Ntawm Cov Kauj Ruam Cov Kauj Ruam
Zoo-ntxuav brown yuav tsum tau muab cais los ntawm stalks thiab cog, rau uas berries yuav tsum tau dipped nyob rau hauv boiling dej, ntxiv Cherry nplooj.
Ib feeb tom qab, lub txiv hmab txiv ntoo nrog ib tug sieve yuav tsum tau muab tshem tawm los ntawm boiling dej thiab muab lawv nyob rau hauv dej txias, ces Extract los ntawm dej thiab muab tso rau hauv ib tug colander mus rau ntws dej.
Hauv cov dej tsis muaj dej koj yuav tsum pov cov almonds, thiab hauv lub lauj kaub rau hauv lub sijhawm no koj yuav tsum do suab thaj nrog ib khob dej thiab muab sib tov rau ntawm qhov cub, coj nws mus rau lub xeev ntawm cov kua thiab cov dej ntshiab.
Nyeem li cas npaj rau lub caij ntuj no compote ntawm cherries, liab currant jelly, currants, taum nyob rau hauv lws suav sauce, horseradish nrog beets, txiv lws suav, squash, Mint thiab watermelon.
Thaum lub sij hawm syrup yog npaj, lub almonds yuav tsum tau tev, uas, tom qab nyob rau hauv dej kub, yog yooj yim muab tshem tawm.
Tom qab ntawd ncuav lub berries rau hauv npaj syrup thiab, stirring lawv nrog syrup, noj rau kaum feeb, ces tawm ntawm dessert kom txias thiab khi rau yim teev.
Tom qab tso, jam rau qhov thib ob lub sij hawm yuav tsum tau muab boiled rau kaum feeb thiab dua tawm nws kom sawv ntsug rau yim teev.
Koj puas paub? Jam yog npaj tsis tsuas yog los ntawm ib txwm berries thiab txiv hmab txiv ntoo, tab sis kuj los ntawm zaub xws li carrots thiab zucchini, raws li tau zoo raws li los ntawm neeg rau, paj, cov ntoo thuv cones thiab txawm tshuaj ntsuab.
Thaum lub sij hawm thib peb boil nyob rau hauv lub boiling sib tov koj yuav tsum tau sau nyob rau hauv lub neeg rau thiab ntxiv ib sprig ntawm lub hnub qub anise thiab ib tug stick ntawm cinnamon.
Tom qab 7-10 feeb, qhov hluav taws kub yuav tsum muab tua, cov almonds thiab cinnamon raug muab tshem tawm los ntawm cov jam, thiab cov khoom tiav nws tus kheej yuav tsum tau nchuav rau hauv sterilized jars ua ntej thiab kaw nrog hau hau.
Video: txiv hmab txiv ntoo raisin jam nrog almonds
Dab tsi ntxiv koj tuaj yeem ua ke
Kom siav grape jam nws tus kheej yog heev six thiab noj qab haus huv. Tab sis yuav kom nthuav cov saj palette ntawm no khoom qab zib, ntxiv tshiab ntxoov thiab fragrant tones rau nws.
Ntau cov txiv hmab txiv ntoo hauv cov txiv hmab txiv ntoo yog muab cov txiv hmab txiv ntoo thiab cov txuj lom rau hauv daim ntawv, piv txwv, txiv kab ntxwv, txiv pears, txiv duaj, txiv ntseej, txiv ntoo, txiv pos, cinnamon, cloves, ntau cov txiv hmab txiv ntoo qhuav thiab ntsim tshuaj ntsuab.
Grape jam tsis raws li ntau raws li Cherry, Strawberry los yog raspberry, tab sis nws tsis yog tsis zoo rau cov tsoos saj thiab aroma.
