Berries

Txoj kev uas yuav sau blueberries: dab tsi yuav ua tau ntawm tseem ceeb berries rau lub caij ntuj no

Blueberries yog ib qho ntawm cov khoom noj uas nrov tshaj plaws nyob hauv lub ntiaj teb. Lawv muaj ntau cov vitamins thiab antioxidants. Feem ntau lawv siv los txhim kho kev pom kev, txo cov roj cholesterol hauv cov ntshav, thiab txo qis qis dua ntawm txoj hlab ntws ua zis. Nws paub zoo tias ntau yam zoo nyob txawm tias tom qab kev kho cov cua sov, yog li ntawd hnub no muaj coob tus neeg ua rau lub caij ntuj no nyob hauv tsev.

Koj puas paub? Ntau cov kev tshawb fawb kho mob tau muab pov thawj tseeb tias qhov kev siv blueberries txo txoj kev hmoo mob cancer.

Qhuav blueberries

Muaj ob peb txoj hauv kev uas qhuav blueberries yog npaj rau lub caij ntuj no. Txhua tus ntawm lawv tso cai rau koj kom txuag tau qhov tseem ceeb tshaj plaws tshuaj, thiab txawm lub siab zoo xim ntawm berries. Xav seb qhov no yuav ua tiav li cas thiab yuav ua li cas kom qhuav blueberries. Nyob rau hauv txhua txoj kev, lub berries yuav tsum tau ua ntej yuav npaj. Ua li no, noj tshiab blueberries, txheeb tawm cov raug siab, tshem tawm cov nplooj thiab twigs, muab lawv nyob rau hauv ib tug sieve thiab yaug.

Txoj kev Berry ua rau cov txiv hmab txiv ntoo zoo nkauj nrog lub ntsej muag zoo:

  1. Pectin. Nws yog yaj hauv cov dej raws li cov lus qhia ntawm pob. Tom qab ntawd lub resulting daws yog poured berries thiab muab lawv nyob rau hauv ib tug sieve kom tshem tawm cov kua ntau heev.
  2. Txiv qaub From citrus extract txoj cai ntawm kua txiv thiab sprinkle lawv nrog txiv hmab txiv ntoo.
  3. Blanching Npaj ib lub thawv ntim loj ntawm dej npau npau thiab lub tais ntawm dej khov. Berries yog dipped nyob rau hauv boiling dej rau ob peb feeb, thiab ces tam sim ntawd rau ntawm dej khov. Tom qab txias, muab tso rau ntawm ib sab laug kom tshem dej tawm.

Koj muaj peev xwm qhuav ntawm berries nyob rau hauv ib tug tshwj xeeb ntaus ntawv - fais tshuab los yog qhov cub. Nyob rau hauv thawj, lawv yog pw tawm nyob rau hauv tshwj xeeb trays thiab dehydrated rau 6-10 teev, nyob ntawm seb qhov xav tau. Tom qab tiav txias, blueberries yuav muab tso rau hauv ib lub tank cia. Cub Kom Qhuav tshwm sim nyob rau hauv cov nram qab no txoj kev: nws yog rhuab mus rau ib tug kub ntawm 70 degrees. Muab ib daim ntawv tshwj xeeb rau ib daim ntawv ci thiab muab blueberries rau hauv ib txheej. Nyob ntawm seb qhov loj ntawm lub berries, txoj kev ziab yuav siv sij hawm los ntawm plaub mus rau kaum ob teev; raws li nyob rau hauv yav dhau los txoj kev, tom qab txias nws tau muab tshem tawm rau cia.

Nyob rau hauv ib qho chaw kub qhuav muaj nws qhov zoo, raws li nyob rau hauv cov ntaub ntawv no, blueberries yuav qhuav ntawm txoj kev. Npaj cov ntxaij ntoo ntawm ntoo thav ntawv thiab ntaub qhwv thiab nthuav cov txiv ntoo rau lawv. Thaum tsaus ntuj, nws raug nquahu kom ntxuav lawv hauv qhov chaw sov thiab qhuav. Nws yuav siv sij hawm xws li ziab ntawm nruab nrab ob peb hnub.

Peb pom zoo kom tau ntsib cov zaub mov txawv rau lwm cov khoom noj rau lub caij ntuj no: yosht, cherry, gooseberry, dogwood, chokeberry.

Khov blueberries

Ua ntej freezing, lub berries yog npaj raws li nyob rau hauv yav dhau los txoj kev: spoiled yog harvested thiab ntxuav kom huv si. Ua ntej khov, cov txiv hmab txiv ntoo yog qhuav, thiaj li hais tias Frost tsis tig lub berries rau hauv lumps. Tom qab lub blueberries yog pw tawm on ib tug pallet nyob rau hauv ib lub txheej, thiab tsuas yog tom qab khov, feem raug ntim hauv cov hnab los ntim. Yog li ntawd tias berries tsis pub los ntawm extraneous odors los ntawm lwm cov khoom nyob rau hauv lub tub yees, koj muaj peev xwm khov lawv tam sim ntawd nyob rau hauv pob. Neeg nyiam heev ntawm Sweet berries tau sprinkle lawv nrog qab zib ua ntej khov.

Nws tseem ceeb heev! Paub txog yuav ua li cas ua noj rau lub caij ntuj no blueberries nyob rau hauv daim ntawv khov, nws yog ib qho tseem ceeb rau noj rau hauv lub account qhov tseeb ntawm defrosting, kom tau txais cov berries nyob rau hauv ib daim ntawv appetizing. Nws raug nquahu kom ua li no hauv theem: thawj zaug hauv lub tub yees kom txog thaum nws tag nrho thawed, thiab tom qab ntawd los ntawm chav tsev kub.

Blueberry grated nrog qab zib

Ib hom haujlwm zoo ib yam ua tsuag tsuag. Hauv qhov no, vim yog tsis muaj kev kho cua sov, ntau cov khoom khaws tseg. Npaj koj tsis tas yuav tsum muaj cov kev txawj ua noj khoom haus. Pre-ntxuav thiab peeled berries yog crushed nyob rau hauv ib tug blender, tov nrog piam thaj nyob rau hauv ib tug 1: 2 ratio. Muab lub blueberries, mashed nrog qab zib, nyob rau hauv pre-npaj jars thiab xa nyob rau hauv lub tub yees los yog lub freezer.

Blueberry phoov

Cov khoom xyaw hauv qab no yuav siv rau qhov kev npaj: ib kilogram ntawm blueberries, 220 g suab thaj, 700 ml dej thiab koj tuaj yeem noj qaub. Citrus yog txiav nyob rau hauv ib nrab thiab squeezed ib tug loj npaum li cas ntawm kua txiv.

Blueberries yog ntxuav, muab tso rau hauv ib lub tais tob, ncuav 330 ml ntawm dej thiab knead nrog ib tug nkhaus. Muab lub khob rau ntawm lub qhov cub thiab coj mus rau ib lub rhaub. Noj rau 13 feeb thiab tom qab ntawd txias. Lub resulting muaj pes tsawg leeg kis los ntawm ib tug sieve ob zaug.

Nws tseem ceeb heev! Txhim kho cov txiaj ntsim ntawm blueberry syrup yog pom zoo kom siab tsis pub dhau rau lub hli tom qab harvesting. Nyob rau tib lub sijhawm nws yuav tsum nyob hauv lub tub yees.

Qhov ntxiv dej thiab txiv qaub yog tov nrog qab zib thiab boiled rau 10 feeb. Tom qab pib ntawm thickening ntxiv blueberries thiab tawm nyob rau hauv qhov hluav taws kub rau lwm 3 feeb. Tom qab lub sij hawm lub txiv qaub yog muab tshem tawm thiab lub syrup yog txias. Lub tiav delicacy yog poured rau hauv poom thiab khaws cia nyob rau hauv lub tub yees.

Blueberry kua txiv

Vim lub fact tias daim tawv nqaij ntawm blueberries yog mos heev, nws yog ib qho yooj yim txaus rau extract kua txiv los ntawm nws. Ua li no, tsuas ntim cov txiv hmab txiv ntoo hauv lub hnab ntawm paj rwb thiab nyem qhov dej. Qhov no yog qhov zoo tagnrho rau lovers ntawm kua txiv tshiab.

Nws tseem ceeb heev! Blueberries - lub berries yog heev me thiab deform txawm nyob rau hauv lawv tus kheej hnyav. Yog li ntawd, sib sau ua ke rau kev sau, koj yuav tsum siv lub ntiav ntiav los yog zoo huv si, uas koj tuaj yeem muab cov kab tsuag hauv ib txheej.

Xav txog yuav ua li cas kom txuag tau blueberries, uas yog nws cov kua txiv rau lub caij ntuj no. Ua li no, nws yog pom zoo siv ib tug Berry xovxwm, juicer los yog nqaij grinder. Harvesting yog nqa tawm nyob rau hauv ntau txoj kevtab sis cov txiaj ntsig nyob tsis hloov. Xav txog lawv nyob rau hauv ntau yam:

  1. Tom qab muab cov kua txiv qhuav los ntawm lub tshuab txiav, nws kos thiab lim. Tom qab ntawd lub resulting tshiab poured rau hauv ib qho kev enamel lauj kaub thiab rhuab mus rau 80 degrees. Boil lub kua rau 20 feeb, ces txias thiab ncuav rau hauv sterile jars.
  2. Qhov thib ob hom yog siv nyob rau hauv qhov ua ntawm seem. Lawv tau nchuav nrog cov dej hauv tib qho kev faib tawm thiab ntxiv ib qho dej qab zib me me. Muab lub khob rau ntawm lub tua hluav taws thiab kub rau 10 feeb, tom qab txias thiab lim. Ntxiv tsw, koj tuaj yeem ntxiv kua txiv qab zib. Khaws qhov no tsuas yog haus hauv lub tub yees.
  3. Qhov kawg tom ntej yog tsim rau kev npaj ntawm bases rau jelly thiab txiv hmab txiv ntoo haus. Berries yog ntxuav thiab poured nrog piam thaj nyob rau hauv tib qhov kev faib. Sau ntawv cia nyob rau hauv ib qho chaw txias rau 15 teev. Lub sij hawm no yog txaus kom muaj kua txiv hmab txiv ntoo kom ntau txaus. Nws yog poured, thiab kub qab zib syrup nyob rau hauv qhov ratio 1: 2 ntxiv rau cov seem uas yog tshuav. Txiav 6 teev, thiab tom qab ntawd lim. Kua txiv thiab kua qab zib yog tov thiab hau sawb. Thaum kawg, lawv hliv nws tshaj lub kaus poom thiab yob nws.

Sweet blanks yog tsim tsis tsuas yog los ntawm txiv hmab txiv ntoo (apples, apricots los yog pears). Taj laj jam yog muab los ntawm melon cov qoob loo (melons) thiab txawm ib co zaub (txiv lws suav, squash).

Blueberry caw

Xav seb yuav ua li cas thiaj ua tau ib qho qhob qhuav hauv tsev qhuav. Sau 3 kg ntawm tshiab berries, lawv ntxuav thiab kom crushed kiag li.

Nws tseem ceeb heev! Rau qhov tsim nyog ntawm kev haus dej haus cawv, nws yog ib qho tseem ceeb uas yuav tsum tau tsuas yog siv freshly khaws berries. Raws li cov kev ua noj ua haus pom, yog hais tias qhov blueberries ferment me ntsis, cov dej haus yuav tau txais ib qho txawv ntxhiab.

Lub resulting sib tov yog kis nyob rau hauv ib lub khob ntim ntawm loj ntim thiab ntxiv 2 kg ntawm qab zib. Tag nrho 3 litres ntawm dej yog poured, thiab ob peb txheej ntawm gauze raug muab tso rau lub caj dab ntawm lub raj mis thiab sab laug nyob rau hauv ib qhov chaw sov so rau peb hnub. Thaum lub sij hawm no, thawj fermentation yuav tsum pib. Tom qab lub sij hawm qhov muaj pes tsawg leeg yog lim. Lub raj mis yog ntxuav thiab ntxuav nrog kua txiv kab. Tsis tas li ntawd ntxiv ib tug pre-mixed iav ntawm zib mu thiab ib liter dej. Corked nrog dej foob thiab sab laug rau 2 lub hlis rau hauv ib qho chaw sov. Tom qab ntawd lim, ntxuav lub raj mis thiab rov hais ntxiv, tsuas yog nyob rau hauv ib qhov chaw txias.

Tom qab ob lub hlis dhau los, lub sij hawm dhau los yog lim thiab hliv rau hauv lub hwj dej me me uas tau khaws cia rau ib lub sij hawm ntev yog tias lawv yuav luag nyob hauv txoj hauj lwm tav toj. Koj muaj peev xwm haus nws tom qab xws li cia rau tsawg kawg 60 hnub, thaum lub sij hawm uas lub cawu cub yuav tau txais ib qho ntxoov ntxoo amazing thiab qub saj.

Blueberry Jelly

Yog xav paub txog kev npaj blueberries rau lub caij ntuj no, ntau qhov xaiv rau qhov kev xaiv no. Niaj hnub no nws muaj ntau yam khoom noj uas tau siv sij hawm ntau zaus uas peb yuav saib xyuas ntau yam. Classic jelly. Rau ua noj ua haus, qhov nyiaj ntawm cov suab thaj yuav tsum tsawg dua berries. Cov txiv hmab txiv ntoo yog muab tso rau hauv ib saucepan, them nrog ib nrab qab zib thiab sab laug mus rau sawv rau ib lub sij hawm.

Thaum lub berries tso li lub kua txiv, muab lub thawv rau ib lub me me hluav taws thiab maj coj mus rau ib tug boil. Muab so kom qab zib thiab rhaub ib co ntau feeb. Tawm lub tawb kom txias. Rov ua kom sov dua thiab txias dua ob zaug. Tom qab lub sij hawm dhau los, tam sim ntawd poured rau hauv npaj jars thiab pre-dov.

Nws tseem ceeb heev! Xyuas qhov kev npaj txhij ntawm jelly nyob rau hauv txoj kev nram qab no: muab ib poob rau hauv ib khob dej. Khoom noj qab zib yog pom zoo npaj thaum qhov poob tsis yaj, tab sis tsuas yog ntxuav dab mus rau hauv qab.

Nyob rau hauv lub qis cooker. Txiv hmab txiv ntoo thiab qab zib yog npaum li cas nyob rau hauv vaj huam sib luag los ntawm kilogram. Txuas thiab nchuav rau hauv lub lauj kaub ntau ntau. Xaiv lub hom "Ntxaug" rau 2 xuab moos. Thaum kawg, tsoom fwv raug hloov mus rau qhov kev pab cuam "Steaming for couple" rau ib feeb xwb. Npaj txhij yog muab nchuav rau hauv qab zib thiab dov. Nrog cov gelatin. Xws li cov lus muaj nyob rau hauv daim ntawv txawm tias sab nraum lub tsev txhab nyiaj. Berries thiab qab zib noj nyob rau hauv qhov ratio 4: 2. Rau qhov no, 1 hnab ntawm jelly yog txaus. Tag nrho cov muab tso rau hauv lub khob thiab ncu rau ob feeb rau tsawg kub. Lub resulting kua yog poured rau hauv jars, uas yog twisted.

Tsis ua noj. Yooj yim rau cov khoom noj nov tshiab. Rau kev npaj ntawm ib qho kev pab, nws yog ib qhov txaus rau noj berries thiab suab thaj nyob rau hauv ib feem ntawm 1: 2. Txhua yam yog hauv av kom muaj homogeneous pawg thiab muab faib rau hauv cov txee rau hauv lub cev, kom koj muaj peev xwm ntxiv qab zib nrog lub thickness ntawm 1 cm Qhov no yuav cawm tau lub khoom noj qab zib los ntawm fermentation thiab tso cai rau koj kom tau ib qho khoom noj qab zib ntawm cov txiv hmab txiv ntoo hauv nws cov kua txiv hmab txiv thaum tswj tus nqi loj heev ntawm cov khoom tsim nyog. Muab nws tso rau hauv lub tub yees.

Blueberry Jam daim ntawv qhia

Rau lovers ntawm classic txoj kev ntawm ntxawm berries, ua noj jam yog tagnrho. Cia siv sij hawm ze saib yuav ua li cas ua kom blueberry jam.

Xws li ib daim ntawv qhia yuav tsum muaj tsawg kawg nkaus ntawm cov nqi. Rau ua noj ua haus ib yam ntawm berries, qab zib yog ib nrab ntau. Blueberries yog them nrog qab zib thiab sab laug rau 5 teev. Tom qab lub sijhawm teem kom npau npau li 35 feeb. Tag nrho cov sij hawm, tsis txhob hnov ​​qab tshem tawm cov npuas dej. Lub tiav jam yog txias thiab poured rau hauv ntim, dov li lub hau. Qhov no yog qhov yooj yim version ntawm blueberry jam rau lub caij ntuj no, raws li koj tus kheej saj, koj muaj peev xwm ntxiv lwm cov khoom xyaw.

Blueberry Jam daim ntawv qhia

Xav tias npaj los ntawm bilberry tsis tsuas yog raws li ib tug delicacy, tab sis los ntawm sab ntawm nws kho zoo, nws yog pom zoo kom them sai sai rau xws li recipes rau lub caij ntuj no raws li jam. Los npaj noj 1 kg ntawm berries thiab suab thaj, thiab 300 ml ntawm dej. Blueberries yog ntxuav thiab muab tso rau hauv ib lub taub ntim uas lawv ua tib zoo hauv av kom tau puree. Qab zib yog tov nrog dej thiab siav rau ob feeb. Tom qab ntawd blueberry puree yog poured rau hauv nws thiab, thaum tseem stirring, nws yog coj mus rau ib tug boil. Noj 15 feeb, thaum lub sijhawm no npaj cov tsev txhab nyiaj. Thaum tiav ntawm lub sij hawm, lub resulting tshwm sim yog tam sim ntawd poured rau hauv jars thiab dov lawv.

Daim ntawv qhia ntsej muag Bilberry

Xav seb yuav ua li cas noj cov khoom xyaw blueberry. Rau hauv daim ntawv qhia koj yuav tsum tau xav tias kom txhua liter ntawm 0.5 kg ntawm qab zib yog yuav tsum tau. Cov berries yog pw tawm nyob rau hauv tsev nyiaj, nyob rau lub sij hawm no cais boil dej thiab ntxiv qab zib. Thaum lub xuab zeb yog ua tiav, lub syrup yog poured rau hauv blueberry jars thiab pib sterilize lawv. Qhov nruab nrab, nws yuav siv 15 feeb. Tom qab ntawd lub bank tig thiab xa kom txias. Feem ntau blueberry compote yog npaj rau lub caij ntuj no tsis muaj sterilization. Yog li nws yog ua tau nyob rau hauv lub txias lub sij hawm ntawm lub hnub mus rau replenish lub cev nrog tseem ceeb tshuaj.

Rau ib tug peb-liter hub, 900 g ntawm berries, 450 g suab thaj thiab 3 liv dej yuav tsum tau. Blueberries npaj thiab sau lub hwj nrog txiv hmab txiv ntoo mus rau ib nrab. Tom qab ntawd ncuav boiling dej thiab tawm rau 10 feeb. Lub sij hawm no yog txaus kom sov lub berries. Dej yog drained thiab them nrog xuab zeb. Cia li ua ntej lub kiv, dej yog poured. Muaj ntau txaus siab nyob rau hauv dab tsi yog tseem ceeb compote ntawm blueberries. Yog li, ua tsaug rau qhov sib txuam nrog cov dej kub, yuav luag tag nrho cov kev phom sij.

Koj puas paub? Thawj American colonists boiled blueberries nyob rau hauv cov mis nyuj thiaj li tau gray xim.

Paub txog tag nrho cov zaub mov txawv no, koj tuaj yeem tsim kho thiab ntxiv ib yam dab tsi ntawm koj tus kheej thiab yog li ras koj tus hlub nrog thawj thiab, tseem ceeb tshaj, kev pabcuam tshuaj nyob rau hauv lub caij ntuj no txias.