Teb

Ib qho kev piav qhia ntawm qhov zoo tshaj plaws txiv hmab uas tau raug nplua los ntawm S. Krasokhina.

Qhov chaw ntawm cov dej ntws Don thiab Kuban feem ntau hu ua "Rooj vag ntawm Caucasus". Nyob rau hauv qis ncav qab ntawm Don, raws li nyob rau hauv lub Caucasus, grapes twb zus rau millennia.

Cov neeg ua haujlwm ntawm cov neeg nyob rau Russia tau txais koob hmoov los ntawm Peter I, tab sis thaj chaw no tau los ua qhov chaw ntawm viticulture nkaus xwb nyob rau hauv 30s ntawm lub xyoo pua nees nkaum xyoo, thaum kev lag luam raug muab tso rau hauv kev lag luam, thiab nws txoj kev loj hlob raug xa mus rau science.

Dynasty ntxiv

Lub koom haum tshawb nrhiav tau tsim kom muaj kev nthuav dav tsam ntawm pheej hmoo ua qoob loo ntawm ib tsob nroj uas tsis yog raug rau peb lub teb chaws - txiv hmab txiv ntoo.

Krasokhina Svetlana Ivanovna

Lub hom phiaj ntawm lub ntsiab lus ntawm cov kws tshawb fawb tau yog - qhov kev txhawb nqa rau kab lis kev cai rau sab qaum teb thiab tsim cov khoom tsim raw khoom rau winemaking.

Kev sim thiab cov tsev zov me nyuam tshwm sim hauv lwm thaj tsam, kev lag luam nrog European science thiab kev lag luam wine tau ruaj khov los ntawm kev cog lus. 200 tshawb nrhiav koom nrog cov txheej txheem ntawm kev sib tw thiab kev hloov ntawm cov "hnub ci".

Ntawm cov muaj tswv yim, feem ntau yog txiv neej pawg, xaiv ua haujlwm ntawm ib tug zoo nkauj, tseem ntxhais hluas - Svetlana Ivanovna Krasokhina, ib tug sawv cev ntawm tag nrho dynasty ntawm winegrowers, tau txais kev paub. Tam sim no tus txiv hmab Krasokhina S.I. occupies ib qho chaw hauv cov chaw.

Nyob rau hauv cov ntaub ntawv ntawm Svetlana Ivanovna:

  • degree hauv horticulture thiab viticulture;
  • 85 cov hauj lwm print;
  • txoj haujlwm ntawm tus kws tshawb fawb;
  • 3 patents rau inventions nrog rau grapeing grafting;
  • 4 daim ntawv pov thawj rau cov ntawv pov thawj rau ntau hom nkag hauv lub npe;
  • co-authorship nyob rau creation ntawm 6 tshiab ntau yam (chav thiab kev);
  • approbation ntawm 150 hom txiv hmab txiv ntoo;
  • tawm tswv yim pab rau ntawm qhov chaw.
Nws txaus siab nyob rau hauv seedless thiab nutmeg ntau yam nyob rau hauv domestic varietal ntau haiv ntawm xws li ib kab txawv kab lis kev cai raws li grapes, ib pawg tag nrho, uas yog feem ntau hu ua "Krasokhina grapes."

"Hom Krasokhina"

Dab tsi ntau hom txiv hmab txiv ntoo thaum sib tham txog "Krasokhina qib"? Cov no yog, tag nrho cov saum toj no, lub caij ntuj no-hardy high-yielding cov lus ntau yam nrog ib tug txo tus naj npawb ntawm cov noob thiab nutmeg, raws li tau zoo raws li dawb cov qauv npaj rau qhuav ntawm dej qab zib, lub teeb wines thiab ziab.

Thawj pab pawg xws li: Talisman, Alex, Zolotinka (Galbena paub) thiab Balkanovsky.

Mus rau lub thib ob - Platovsky thiab Muscat Crystal (ua haujlwm npe).

Nyob rau hauv txoj kev loj hlob yog - qib "Pink Cloud", "Tub Ntxhais", "Loj".

Thaum nug txog kev siv txoj kev loj hlob ntawm viticulture, Krasokhina nco ntsoov teb tias: "Lub ntsiab stimulant yog qhov tseeb ua hom thiab breeder lub siab ntev."

Cov lus piav qhia thiab nta

Grape Talisman

"Talisman" ("Kesha 1") yog ib lub qhov rooj nrov ntawm cov txiv hmab txiv ntoo dawb uas muaj qhov qhia tau zoo (8 ntsiab lus).

Cim tau:

  • qhov loj ntawm lub berries thiab tes (txog li 2 kg);
  • npaj txhij rau fruiting nyob rau hauv 2nd xyoo tom qab tsaws hauv av;
  • cov hnub nyoog laus - lig;
  • qhov nplua mias ntawm txhuam tuaj yeem ua tau tshaj tus Bush - yuav tsum tau ua kom tiav;
  • lub ntsiab ntxiv ntawm ntau yam yog kab mob tsis haum thiab txias tsis kam (down to -25 ° C).

Dawb rooj ntau yam kuj muaj xws li Dawb Delight, Novocherkassk Amethyst thiab Anthony lub Great.

Los txhim kho qhov zoo ntawm ntau yam, tus kws sau ntawv pom zoo ua ntawv thov rau cov nroj tsuag ib lub siab khov kho nrog cov dej kho kom haum, balanced noj, ntxiv pollination thiab kev xaib ntawm lub zes qe menyuam.

Harvesting rau ancient winegrowers yog ib qho txaus ntshai ua lag luam, vim hais tias cov kev them nyiaj yug rau vines pab ntoo, tej zaum qub, rotten. Lub ripest berries twb poured nrog kua txiv rau saum, ib qho kev sim kom ncav cuag lawv feem ntau coj mus rau lub caij nplooj zeeg ntawm "kev them nyiaj yug".

Ntau kom meej meej nrog grape ntau yam "Talisman" muaj peev xwm raug pom nyob rau hauv cov duab:

Alex Grape

Cov txiv hmab txiv ntoo ntau yam "Alex" (VI -3-3-8) yog ib lub rooj muaj ntau yam dawb ntawm cov txiv hmab txiv ntoo ntsuab (115 hnub). Regions ntawm cultivation - Center thiab South ntawm Russia, lub Far East. Cov niam txiv: Moldovan txiv hmab txiv ntoo Biruintsa thiab Delight.

Cim tau:

  • raws li ib tsob nroj uas muaj zog heev nrog qhov nruab nrab;
  • Bush daim ntawv;
  • nplooj yog tsaus ntsuab nrog ob-toged xim txawv, me ntsis pubescent, nrog ib tug jagged ntug;
  • fruiting cov tub ntxhais hluas tua tawm mus rau 70%;
  • txiv hmab txiv ntoo nyob rau hauv elongated (txog li 35 cm), hnyav (txog li 1 kg);
  • berries yog loj, milky tsos nqaij daim tawv nrog ib tug Golden hue nyob rau sab hnub ci;
  • ntawm daim tawv nqaij yog ntom tab sis ywj;
  • tasting tus qhab nia - 8.2;
  • tus hybrid muaj peev xwm ntawm tus kheej-naming lub zes qe menyuam;
  • tom qab sau qoob, ib txheej txheem qab zib-accumulating tseem nyob hauv cov txiv hmab txiv ntoo;
  • tsis kam sov siab - txog li -25 ° C;
  • tiv taus cov kab mob loj loj (txog li 3.5 ntsiab lus) nrog rau phylloxera;
  • Tsim nyog rau kev thauj khoom thiab xa khoom xa tuaj.

Cov kab mob kuj yuav khav tau Augustine, Liang thiab Levokumsky.

Qhov ntau yam prefers lub yav qab teb thiab thaj slopes, tab sis tolerates cog nyob rau hauv lub lowlands.

Saib cov duab ntawm txiv hmab txiv ntoo ntau yam "Alex" hauv qab no:

Zolotinka grapes

"Zolotinka" ("Galbena paub", "Daj Tshiab") yog ib lub rooj loj hlob zuj zus tuaj nutmeg ntau hom txiv hmab txiv ntoo nrog ntau lub caij nyoog ripening (105 hnub).

Cov niam txiv: Moldavian Dawb Kev zoo nkauj grapes thiab seedless ntau yam Korinka Lavxias, nrog lub makings ntawm high school lub caij ntuj no hardiness.

Cim tau:

  • ntau fruiting ntawm cov tub ntxhais hluas tua mus txog 85%;
  • thaum ntxov nkag mus rau hauv fruiting tom qab cog rau hauv av (2-3 xyoos);
  • loj, branched, me ntsis xoob txhuam mus txog 700 grams. yuag;
  • berries ntawm dawb Amber xim, loj (8gr) thiab sib npaug;
  • qab zib cov ntsiab lus ntawm cov kua txiv 24%;
  • nutmeg aroma nce qhov qhab nia zom rau 8;
  • muaj nuj nqis zoo ntawm ib qho chaw Tshaj Tawm;
  • rooting cuttings zoo heev;
  • resistant rau putrefactive kab mob thiab tsawg (down to -27 ° C) kub.

Cov ntsiab lus qab zib kuj tseem pom qhov txawv Aladdin, Delight Dawb thiab King Ruby.

Qhov ib txwm mus rau ib tug muaj zog interlacing ntawm ceg yuav tsum tau nqa tawm lub embossing (trimming 40 cm ntawm Upper qhov chaw ntawm tua) nyob rau hauv thawj xyoo ntawm tsim ntawm Bush.

Tsos ntawm grapes "Zolotinka" nyob rau hauv daim duab:


Grape Baklanovsky

"Baklanovsky" ("Delight original", "Delight oval", "Oval") - lub txiv hmab txiv ntoo dawb grapes. Lub sij hawm cev nqaij daim tawv tsuas yog 115 hnub xwb.

Niam txiv ob peb: Delight txiv hmab txiv ntoo thiab zoo nkauj zoo nkauj ntau yam.

Cim tau:

  • khaus loj hlob;
  • fruitfulness ntawm tua ntawm thawj xyoo ntawm lub neej txog 85%;
  • yield - 120z / his;
  • grapes yog conical los yog shapeless, tsis heev ntom, ntawm muaj hnyav (txog li 2 kg);
  • berries yog elongated, nrog ib tug tan thiab fleshy crispy cev nqaij daim tawv;
  • saj qab ntxiag, balanced qab zib thiab kua qaub;
  • optimal pruning - nrog 2-4 buds tshuav;
  • tej zaum, tom qab maturation, nyob twj ywm mus txog 1.5 lub hlis ntawm bushes yam tsis tau poob ntawm tus neeg siv khoom zoo;
  • siv los ua ib qho Tshuag;
  • tsim nyog rau kev thauj mus los;
  • resistant mus rau lub ntsiab kab mob ntawm cov kab lis kev cai (yooj yim phylloxera);
Qhov ntau yog zoo heev nyob rau hauv arched formations thiab yog teb rau watering thiab pub mis.

Rau arch sau qoob loo tseem Arched, Gurzuf Pink thiab Red Delight.

Saib cov duab ntawm cov txiv hmab "Baklanovsky" ntxiv mus:

Grapes Platovsky

Lub "Platovskiy" (txiv qaub ntsuab) ntau yam txiv hmab txiv ntoo yog cov txuj ci (universal) txiv hmab txiv ntoo los ntawm lub caij nyoog luv luv (tsuas yog 110 hnub).

Ntawm cov ntau hom kev muag zaub Bianka, Levokumsky thiab Krasa Beam.

Thaj chaw ntawm kev faib: Lub Chaw thiab South ntawm Russia, Siberia, Sab Hnub Tuaj. Cov niam txiv: Ua ntej Crimean hybrid Qhia txog Magaracha thiab "Zelendande" ("Hall denda").

Cim tau:

  • exceptional Frost tsis kam (txog li - 30 ° C);
  • loj hlob quab yuam;
  • nplooj npog npog tuab;
  • qhov kev nthuav qhia ntawm cov txiv hmab txiv ntoo yog txaj muag: cov berries yog me me (txog 2 grams), ntom txhuam kuj me me (txog 200g);
  • berries nrog lub teeb rozovinkoy thiab nyias daim tawv nqaij;
  • tasting tus qhab nia - 8.4;
  • tag nrho cov noob, paj bisexual;
  • muaj ib tug qab zib cov ntsiab lus ntawm 20%, uas txiav txim siab qhov saj ntawm berries li qab ntxiag nrog muaj nutmeg;
  • cov fruitfulness ntawm kev loj hlob tshiab rau 85%;
  • ntev-ntau yam;
  • nyob rau hauv berries, lub txheej txheem ntawm kev tiv thaiv qab zib tseem nyob rau thaum xaus ntawm lub caij nyoog ripening;
  • yooj yim rau tu, muaj nyob rau hauv yug me nyuam, intensive nyob rau hauv txoj kev loj hlob;
  • resistant rau putrefactive cov kab mob.
Yuav kom txhim kho lub fruiting thiab tawm los ntawm ntau yam, nws yog ib qhov tsim nyog yuav tau nqa tawm ib stitchling thiab tshem tawm ntawm underdeveloped tua nyob rau hauv ib tug raws sijhawm.

Tom qab ntawd koj yuav pom nyob rau hauv lub duab txiv hmab txiv ntoo ntau yam "Platovsky":

Muscat Pridonsky grapes

"Muscat Pridonsky" yog ib qho kev dawb dawb txiv hmab ntawm ntau yam ntawm kev sib tw.

Niam txiv khub: European wine ntau yam "Orion" (faib thaj av - Lub teb chaws Yelemees thiab lub tebchaws United Kingdom) thiab kev sib raug zoo ntawm kev sib koom siab hauv teb chaws Europe (Russia).

Cim tau:

  • muaj zog cog kev loj hlob;
  • high fruitfulness (txog 95%) ntawm thawj xyoo tua;
  • paj bisexual;
  • me me loj cylindrical txhuam qauv (250g);
  • nco ntsoov saj ntawm aromatic nyias-skinned berries nrog qab zib cov ntsiab lus txaus rau winemaking (20%);
  • kev tiv thaiv mus rau lub ntsiab ntawm cov kab lis kev cai no thiab kam rau phylloxera;
  • kam rau siab qis kub txog 27 ° C (tsis muaj chaw nkaum ntxiv);
  • muaj ib tug qhab nees tasting raws li ib tug dessert cawu cub - 8.6; raws li ntaiv - 9.4.
Homeland wine - Teb chaws Europe, tab sis tsim cov txiv hmab txiv ntoo grapes nyob rau txhua lub teb chaws. Feem ntau cov txiv hmab yog dawb. Yog li ntawd, cov ntaub ntawv raw rau qhuav ntawm dawb wines immeasurably ntau.

Pom qhov tsos ntawm cov txiv hmab "Muscat Pridonsky" hauv daim duab hauv qab no:

Crystal Muscat Grapes

Crystal Muscat (9-2-pk) yog ib qho tshiab cog paj dawb ntau txiv hmab txiv ntoo. Siv cov khoom noj tshiab thiab raws li cov khoom siv raw hauv winemaking.

Niam txiv ob peb: Talisman thiab Muscat Delight. Nws xav zoo nyob rau hauv tag nrho cov cheeb tsam nrog tshav ntuj lub caij ntuj sov thiab tsis dhau hnyav nyob rau hauv lub caij ntuj no.

Cim tau:

  • unprecedented ripening (thaum ntxov Lub yim hli ntuj);
  • paj yog bisexual;
  • txiv hmab txiv ntoo yog sau nyob rau hauv ib tug txhuam ntawm medium ntom (txog 1000 tauj);
  • amber-xim ntsuab berries, heev loj (6gr);
  • lub pulp yog muaj kua, crunchy, nrog ib tug nounced nutmeg aroma;
  • tasting score - 8.6 ntsiab lus;
  • qab zib tsawg txog 20%, uas tso cai rau siv txiv hmab txiv ntoo hauv winemaking;
  • yield yog heev, rationing ntawm ovaries yog yuav tsum tau;
  • tsis muaj chaw nkaum, nws hloov qhov kub mus rau -25 ° C;
  • tsis cuam tshuam los ntawm grey mould, tab sis tsis kam mus rau lwm cov kab mob tseem raug kuaj;
  • siv nyob rau hauv qhuav ntawm dessert thiab sparkling wines.
Muscat raws li ib tug txiv hmab txiv ntoo ntau yam loj dua Loos. Nws yog hnub no lub ntsiab feem ntawm yug me nyuam. Dav nrov: nutmeg dawb, liab, Hungarian, Hamburg, dub.

Saib cov duab ntawm txiv hmab txiv ntoo "Muscat Crystal":

Cov kev xav

Tam sim no, qhov chaw ua haujlwm yug me nyuam, uas yog ua los ntawm S.I. Krasokhina, yog npaj rau:

  • cov creation ntawm lub rooj loj-teev cov qauv kuaj;
  • ua ke ntawm lub rooj zoo ntawm grapes thiab Frost tsis kam;
  • cov creation ntawm lub rooj ntau yam nrog ib tug luv luv loj hlob rau lub caij;
  • tshawb nrhiav cov lus pov thawj ntawm cov khoom ntaw hauv qab;
  • kawm cov txheej txheem ntawm kev hloov ntawm cov khoom nto moo sau hauv cov xwm txheej ntawm South of Russia;
  • cov creation ntawm ntau ntau yam uas tsis yog oxidized thaum mechanized harvesting;
  • zoning liab ntau hom uas tsis raug rau cov sau qoob rau hauv Pridonie;
  • cov creation ntawm tshiab ntau yam (adaptation ntawm twb paub) nrog tsis kam mus rau scourge ntawm vineyards - phylloxera.

Nws tseem mus tos tus tshiab txiv hmab txiv ntoo masterpieces ntawm tus kws tshawb fawb breeder.