Low-calorie fortified root zaub beet (thib ob lub npe yog buryak) yog suav hais tias yog thib ob cov zaub nyiam tshaj tom qab qos yaj ywm hauv peb cov latitudes.
Cov kws kho mob pom zoo rau cov neeg muaj kev ntxhov siab los ntawm kab mob ntshav tsis txaus los yog kab mob hauv plab. Nrog rau cov hlau, cov zaub ua raws li lub ntuj cia ntawm iodine, calcium, potassium, magnesium, zinc, phosphorus thiab vitamins ntawm pawg B.
Puas yog lub npe ntawm no qoob loo qoob loo nyob ntawm qhov chaw nyob qhov twg nws tau cog thiab cog, los yog yog kab hom ib hom ntawm cov nroj tsuag thiab lwm beetle? Nyob rau hauv no peb sim kom to taub peb hnub no tsab xov xwm.
Txhais
Hom kab npauj av (lat Béta vulgáris), nws tsis yog ib qho uas tsuas yog ob xyoo, ib xyoos ib zaug los sis tshuaj ntsuab txhua xyoo. Cov tsiaj ntawm no genus belongs rau tsev neeg Amaranth (ua ntej hom no tau koom nrog Marevykh tsev neeg). Qhov no nroj tsuag yog cultivated on loj fields txhua txhia qhov chaw.
Yog hais tias koj tsis mus rau hauv cov ntsiab lus, beetroot hu ua beetroot, uas yog siv los ua noj borscht.
Kev piav qhia ntawm cov tsos mob nrog ib daim duab
Hauv qab no koj tuaj yeem nyeem thiab pom nyob rau hauv daim duab dab tsi ib beet thiab lub rooj beet yog.
Chav noj mov
Lub rooj ntau yam ntawm no nroj tsuag yog ib tug biennial qoob loo zaub qoob loo. Cov nroj tsuag muaj loj keeb kwm, weighing li 1 kg thiab muaj ib tug xim burgundy tsaus. Nyob rau hauv tsos, beets yuav ua tau ob qho tib si round thiab tiaj tus..
Cov nplooj ntawm no zaub kab lis kev cai muaj ib tug ntau, saturated ntsuab xim nrog burgundy veins. Twb tau nyob rau hauv ob xyoo tom qab cog, lub beet blooms, thiab ces noob raug tsim (rau cov ntsiab lus yuav ua li cas sow beet noob thiab saib xyuas lawv, nyeem ntawm no).
Los ntawm ntau yam, climatic mob nyob ntawm lub sij hawm ntawm tsim ntawm hauv paus, nws yuav ua tau los ntawm 2 mus rau 4 lub hlis.
Hnub no, muaj 4 yam ntawm beetroot.
Ntau yam ntawm beets txawv nyob rau hauv lub sij hawm ntawm tsim ntawm hauv paus thiab raug muab faib ua:
- Lig-ripeninguas rov mus rau 130 hnub lossis ntau tshaj (Kheej kheej, Slav).
- Ntxov luvuas ripen ntawm 6 mus rau 80 hnub (Bicoresz, Solo).
- Mid-lub caijlawv ripening tshwm sim los ntawm 100 mus rau 130 hnub (Bonn, Bordeaux 237).
- Thaum ntxov loj hloblawv tshwm sim tshwm sim nyob rau ntawm 80th - 100 hnub tom qab tsaws (Barguzin, Wodan).
Borschchevaya
Lub Borshchevaya beet ntau yam tsis tsuas yog ib tug high-yielding thiab nruab nrab-lub caij ntau yam, tab sis kuj muaj zoo khaws zoo thiab zoo heev saj. Qhov no ntau yog nrov heev nyob rau hauv Ukraine thiab Belarus.
Lub keeb kwm ntawm borsch beet muaj ib tug me me ceeb thawj mus txog 250 grams, maroon xim, zoo thauj thiab rov qab siv. Ib qho ntawm qhov txawv nta ntawm no ntau yam yog lub xub ntiag ntawm ib lub nplhaib-puab hauv paus cov qoob loo.
Qhov no ntau yam ntawm cov nroj tsuag yog zoo heev haum rau ua noj mov borscht thiab ntau yam zaub nyoos.
Yuav ua li cas distinguishes lub beetle los ntawm lub rooj ntau yam?
Yuav ua li cas yog qhov txawv ntawm beet thiab beet? Buryak los yog beetroot, nws tau txais hu ua borsch beet uas muaj xim liab, qhov no yog feem ntau yog zus thiab noj nyob rau sab qab teb (ntau txog cov hom thiab cov yam ntxwv ntawm cov kab qoob loo zuj zus tuaj yeem pom ntawm no).
Beet "Borschovaya" yog ib qho ntawm tas li Cheebtsam ntawm Ukrainian borscht. Nws yog qhov no ntawm beet uas muab borsch lub saj tias no Ukrainian zaub mov yog nto moo rau.
Ua li cas?
Qhov ntawd yog thiab qhov ntawd, thiab lwm lub npe vim, qhov tseeb, nws tag nrho nyob ntawm qhov chaw ntawm kev loj hlob thiab ntau yam ntawm cov nroj tsuag. Nyob rau hauv Ukraine thiab Belarus, beet yog hu ua beet, thiab nyob rau hauv Russia, beetroot. Nws yog zoo li ib tug qos, nyob rau hauv Russia nws yog ib tug qos, thiab nyob rau hauv Teb Chaws Mis Kas nws yog ib tug qos. Yog li ntawd, ob qho no thiab lub npe ntawd yeej muaj tseeb.
Yog hais tias koj tsis cia siab rau cov lus Askiv cov lus, thiab tsuas yog tsom rau cov lus sib tham, ces nyob hauv txhua txhua hnub ntawm ib tus neeg Lavxias lub npe ntawm cov nroj tsuag no feem ntau yog cov kab li cov beetroot. qhov tseem ceeb yog muab tso rau hauv tsab ntawv kawg ntawm lo lus, thiab rau peb cov neeg nyob ze nyob rau hauv Ukraine thiab Belarus, burak los yog buriak. Uas yog, qhov tseeb, cov no yog peb lub npe txawv rau tib qoob loo qoob loo.
"Beet" yog tib yam li Lavxias teb sab medieval hero Novikov nrog rau cov lus thib ob ntawm lo lus A, thiab Odoyevsky (nrog rau cov ntsiab lus thib ob), uas yog tus paj huam ntawm lub sij hawm ntawm Pushkin A. S., uas yog, tsis muaj dab tsi litmus ntawv ntawm peb cov kev qhia ntawv philological.
