Noj cov txiv hmab txiv ntoo qhuav rau lub caij ntuj no nyob rau hauv tsev yog txoj kev uas tsim nyog rau cov tswv tsev uas tsis muaj tsev nyob, thiab tsis muaj qhov chaw pub dawb rau ntawm lub sam thiaj.
Rau cov neeg uas tsis muaj peev xwm los yog xav kom qhuav pears nyob rau hauv qhov cub los yog nrog kev pab cuam ntawm cov khoom siv hauv chav ua noj, cov lus nug tshwm sim seb qhov no yuav ua tau sai dua thiab zoo dua, tab sis nyob rau hauv qhov cub microwave.
Txog lub sijhawm
Puas yog nws ua tau kom qhuav pears nyob rau hauv lub microwave? Xyaum nws tau raug pov thawj hais tias qhov no tsis yog tsuas yog ua tau, tab sis kuj ntau lub sijhawm txuag, thaum piv nrog ua noj ua haus lub cev tsis huv los yog qhov cub fais fab.
Ntawm chav kawm, nws yuav tsum ua raws li qee qhov kev cai, ua tsaug rau qhov kev npaj ntawm cov txiv hmab txiv ntoo qhuav yuav yooj yim dua thiab zoo dua, thiab lub tais yuav tawm six thiab noj qab haus huv.
Tuav lub qab ntxiag ci daj ntxoov ntxoo ntawm pears los ntawm kev tsaus ntuj yuav pab tov ntawm citric los yog tartaric acid.
Kwv yees li ntawm 10 grams citric acid yog diluted nrog 1 liter dej, tom qab uas tsis muaj pears yuav tsum tau txiav mus rau hauv lub resulting daws. 20 feeb.
Sai li sai cov pears qhuav tom qab txoj kev ua no, lawv tuaj yeem qhuav tau.
Cov kev cai yooj yim
Yuav ua li cas qhuav pears nyob rau hauv lub microwave? Nco ntsoov hwj chim lub qhov cub microwave, nyob ntawm nws tsis yog lub sij hawm qhuav xwb, tab sis kuj tsim hom. Xws li ziab yog suav tias yog ib qho ntawm qhov ceev tshaj plaws, tab sis koj yuav raug kev quab yuam tus pears los ntawm kev tsis zoo rau lawv.
Thaum lub caij ua noj ua haus yuav muaj ua raws li txoj kev nrawm nrawm thiab qhib lub microwave txhua feeb lossis feeb. Khaws ntawm txhua qhov kev hloov hauv cov txiv hmab txiv ntoo - thaum lawv qhuav, dej ntau npaum li cas, thiab thaum twg cov xim pib tsaus ntuj nti.
Tsis muaj txoj kev Tsis txhob muab qhov chaw ntawd tso rau ntawm lub qhov cub uas nyob hauv qhov cub. Cov kua txiv yuav khiav, thiab ces tus pears lawv tus kheej yuav tsum tau muab xauv tawm ntawm qhov chaw.
Kauj ruam los ntawm Cov Lus Qhia Ua
Ua ntej, sau cov qoob loo qoob loo, tshem cov qoob loo, qoob loos los yog txob cov txiv hmab txiv ntoo tsis poob ntawm tsob ntoo. Puas qhov chaw yuav ua tib zoo txiav nrog rab riam. Yaug kom huv si thiab txiav cov txiv hmab txiv ntoo nyob rau hauv txoj kev uas yooj yim rau koj (rau hauv slices, slices los yog me me cubes).
Npog ib daim ntawv nplaum nrog cov ntawv tshwj xeeb. Yog tsis yog, ces ib tug yooj yim yuav ua. paj rwb los yog ntaub pua chaw ntaub.
Yog hais tias qhuav pears mus rau compote los yog jelly, core nrog pob zeb koj tsis tuaj yeem txiav. Deletion tawv nqaij kuj yog tus kheej kev txiav txim siab - thaum lub caij ziab khaub ncaws yuav siv nyob rau hauv daim ntawv tiav, zoo li ntawd los yog nrog tshuaj yej. Rau charlotte, jelly thiab lwm yam khoom qab zib los ntawm pears, nws yog ib qhov zoo tshaj plaws tawm mus tsuas yog huv nqaij.
Ua noj ua haus
Ntev npaum li cas nws noj kom qhuav pear slices? Qhov nruab nrab, ib qho qauv (yuav tsum muaj ib phaj) yuav tsum muaj 2-5 feeb.
Koj yuav tsum coj mus rau hauv tus as khauj thaum koj qhib lub qhov cub microwave thiab kos rau qhov khoom ntawm qhov khoom.
Thaum nws zoo li rau koj tias daim tsis txaus qhuav li, tsis muaj dab tsi txaus ntshai yuav tshwm sim yog tias koj qhib lub qhov cub rau lwm feeb thiab ib nrab.
Kub
Nyob rau hauv dab tsi kub kom qhuav? Zoo li rau qhov cub hluav taws xob, rau kev ziab hauv lub microwave qhov kub yuav pom kev txog 75-90 ° C. Nyob rau lwm qhov sib npaug nws yog 200-300 watts.
Sim kom nteg tawm ntawm daim kom thiaj li nyob nruab nrab ntawm ib qho chaw seem me ntsis. Nrog rau qhov no, koj yuav xyuas kom cov khiav ntawm huab cua, thaum lub chaw lobules lawv tus kheej tsis ua ke.
Qhov chaw
Hom dab tsi qhuav? Tsom ntsoov rau lub peev xwm ntawm lawv cov khoom siv hauv tsev. Rau qhov cub zog dhau lawm nws yog qhov zoo dua rau nruab qis tshaj theem, thiab rau hom qaug zog nruab nrab zog. Tso rau qhov siab tshaj plaws, koj yuav tsis tsuas fwj lub txiv hmab txiv ntoo rau unappetizing coals.
Yog tias koj xaiv hom "defrost", qhov ziab yuav xaus mus txog 30 feeb. Qhov no yog qhov zoo tshaj plaws, yog tias lub cev koj tsis tuaj yeem saib xyuas txoj kev ua noj, nws txaus los xyuas cov txiv hmab txiv ntoo rau txhua txhua 5-7 feeb.
Yuav ua li cas paub txiav txim siab?
Nyob rau hauv tsos, lub txiv hmab txiv ntoo yog noticeably qhuav, raws li lawv poob txog 70-85% dej.
On qhov kov ntawm ib tug pear nyob rau hauv txhua rooj plaub yuav tsum tsis txhob yuav nplaum thiab ntub.
Yog tias koj rub tawm lub ziab kom ncav sij hawm, cov npuag yuav yoog thiab tsis so thaum koj sim khoov rau lawv.
Lub saj ntawm tiav lawm khoom yuav tsum qab zib thiab fragrant. Yog hais tias pears nres tawm tsaus nti thiab iabnws txhais tau hais tias muaj ib qho yuam kev qhov chaw.
Yuav tsum tsis khaws lub pears nyob rau hauv lub qhov cub microwave rau ntau tshaj 5 feeb ntawm ntau zog. Yog li ntawd lawv yuav tsis tsuas overcook, tab sis kuj poob tag nrho cov as-ham. Nws tseem ceeb heev kom nco ntsoov tias qus pears Txhob xav tau kev kho tshav kub los yog citric acid. Raws li rau lub cores nrog pob txha, lawv zoo tshaj sab laug.
Yuav ua li cas kom qhuav txiv hmab txiv ntoo tag nrho?
Yuav ua li cas qhuav pears nyob rau hauv lub microwave tag nrho?
Yog tias koj tawm ntawm daim tawv nqaij lawm, muaj kev pheej hmoo ntawm kev tau txais cov txiv hmab txiv ntoo - tshwj xeeb tshaj yog nws hnav "tawg" boiled txiv hmab txiv ntoo nrog ib tug nplua mais ntawm kua txiv sab hauv.
Zaub mov txawv
Qee lub sij hawm, ua ntej ziab lub pears, lawv tau qhia kom lawv ua. nyob rau hauv boiling dej. Los npaj lub pears, koj yuav tsum tau muab cov txiv hmab txiv ntoo tsis pub tshaj 15 feeb. Ntsuab, i.e. immature pears, koj muaj peev xwm noj ib me ntsis ntev, kom txog thaum lawv ua mos.
Tom qab ntawd, nyob rau hauv txoj kev niaj zaus, txias pears raug txiav thiab siav nyob rau hauv ib lub qhov cub microwave. Koj yog ho ua kom sai duayog hais tias koj txiav lub txiv hmab txiv ntoo ua ke sib luag.
Vim li ntawd, qhov kev npaj dej kub hauv npau npau yuav tsis pub tshaj 7 feeb.
Los ntawm tib lub hauv paus ntsiab lus tau tsim dessert qhuav txiv hmab txiv ntoo - Tsuas yog ua ntej hauv dej, koj yuav tsum tau ntxiv ob peb dia suab thaj kom ua qab zib kom qab zib.
Dej tib yam yuav pab tau thaum tsim cov khoom qab. Koj tuaj yeem nrhiav zaub mov txawv rau cov pears qhuav nrog ntxiv qab zib ntawm peb lub vev xaib.
Xaus rau
Rau ib txhia twg, ziab pears nyob rau hauv lub microwave zoo xws li ziab apples, nrog tsuas qhov sib txawv tias qhov kub thiab hwj chim ntawm lub pear cub yuav txo qis me ntsis. Qhov zoo tshaj plaws mus ua noj pears nyob rau hauv nyias slicesuas yuav npaj ceev thiab ua ib qho ntawm txhua qhov chaw.
Seb puas yog los tsis sov kom sov ua ntej ziab, nws feem ntau nyob ntawm ntau yam thiab kom loj hlob txiv hmab txiv ntoo.
Yog li ntawd, tsis txhob maj tawm mus pov tseg cov txiv hmab txiv ntoo uas tsis haum rau kev ua kom tshiab nyob rau hauv lub cellar los yog nyob rau hauv tsev, thiab npaj los ntawm lawv siav thiab noj qab haus huv qhuav txiv hmab txiv ntoo.
