Ib qho ntawm lub hauv paus tseem ceeb tshaj plaws uas cuam tshuam kev noj qab haus huv ntawm txhua yam kev muaj sia nyob yog kev noj haus kom tiav. Nws yog ib qho tseem ceeb tshwj xeeb los npaj nws hauv thawj lub hlis tom qab yug tus me nyuam. Kev pub mis nyuj nrog qhuav thiab tsis tu ncua cov mis nyuj yog qhov chaw tseem ceeb hauv kev tu tsiaj txhu, yog li nws tseem ceeb heev uas yuav tsum coj kom zoo rau tus me nyuam yug los ntawm txhua yam tseem ceeb uas yuav tsum tau siv thiab tiv thaiv nws ntawm qhov tsis zoo ntawm lwm yam.
Pub plab nyuj mis nyuj: kev cai
Hauv kev txiav txim rau cov hlav kom tsim thiab sib haum xeeb nyob rau hauv thawj hnub ntawm lawv lub neej, lawv tau noj nrog colostrum. Nws muaj pes tsawg leeg nyob rau hauv cov nyiaj ntawm cov nqaijrog, cov rog, carbohydrates, biologically active tshuaj thiab cov zaub mov tsim nyog rau ib lub cev me me. 
Kuj muaj tshwj xeeb cov enzymes uas txhim kho qhov tsis haum ntawm colostrum, normalize cov hauj lwm ntawm digestive system, ntxiv dag zog rau lub cev, nce acidity ntawm lub plab.
Pub plab hlaub nrog colostrum yog nqa tawm thaum thawj lub lim tiam, tom qab ntawd hlawv cov kis mus. Kev xyaum thawj zaug yog kev siv cov niam txiv, uas yog muab los ntawm kev siv lub raj mis los yog ib txwm, ntawm qhov nqus.
Txhua lub lim tiam, cov khoom noj ntawm cov tsiaj txhu txawv: thaum pib noj, tus nqi yog 1 l ib hnub, ces nws maj mam nce mus txog 5-6 l. Nrog 1.5-2 lub hlis nyob rau hauv kev noj haus maj maj pib nkag mus rau pub rau cov neeg laus. Mus txog 2-2.5 lub hlis, cov calves tau pub haus mis nyuj tag nrho (CM).
Nws tseem ceeb heev! Pub ntawm cov khoom ua si mus txog 1 lub hlis ntawm CM yog nqa tawm hauv feem me me, yog li ntawd nws tsis nyob ntev rau hauv plab. Qhov no yuav cia, ua ntej, kom tsis txhob muaj teeb meem nrog plab zom mov, thiab ob, kom ua tiav kev loj hlob ntawm cov me nyuam mos.
Kev siv cov kua txiv hmab txiv ntoo
Los txhim kho kev ua hauj lwm ntawm cov hnyuv thiab cov txheej txheem metabolic, nws yog qhov pom zoo siv fermented mis nyuj rau pub mis nyuj. Los npaj nws, tshuaj acetic acid los yog tshwj xeeb ferment, uas muaj cov kab mob uas zoo, ntxiv rau ib qho khoom muag. 
Daim ntawv qhia ua cov dej haus fermented hauv tsev yog yooj yim:
- acid (formic los yog citric) yog diluted nrog dej nyob rau hauv ib tug ratio ntawm 1: 9. Nws tseem ceeb heev kom ntxiv cov kua qaub rau cov dej, thiab tsis yog lwm tus;
- qhov npaj tov yog ntxiv rau cov mis nyuj warmed rau 30 degrees ntawm tus nqi ntawm 25 ml ntawm acid rau ib 1 liter ntawm cov khoom.
Qhov zoo ntawm xws li pub mis yog pom tseeb:
- ua hauj lwm ntawm txoj hnyuv hlais tawm;
- plab zom plaw teeb meem ploj, hauv particular, raws plab, cem quav;
- tiv thaiv kev loj hlob ntawm cov kab mob pathogenic thiab viruses;
- txo kev pheej hmoo ntawm ntau yam kab mob.
Lub fermented sib tov yog muab rau calf, pib nrog 2-3 npaj ntawm colostrum nyob rau hauv xws li cov dosages: 10-20 ml rau ib 1 l rau thawj lub sij hawm, ces - 20-30 ml rau 1 l. Maj mam nce ntxiv. Lawv pub cov tub ntxhais hluas rau ob lub lis piam ncaj ntawm lub thoob los yog siv lub txiv mis.
Koj puas paub? Colostrum muaj qhov muaj pes tsawg leeg. Nws muaj cov tshuaj tiv thaiv kab mob siab - immunoglobulins, hauv particular, immunoglobulin A, uas tiv thaiv tus me nyuam lub cev los ntawm ntau yam kab mob thiab ua rau nws muaj ntau tus kab mob. Hauv cov mis nyuj, cov kab mob kev tiv thaiv yog pua pua zaug.
Tom qab ntawd koj tuaj yeem hloov tau mus rau cov mis tsis tu ncua lossis ntxiv cov khoom noj ntawd kom txog thaum kawg ntawm kev pub mis. 
Yuav ua li cas haus ib calf tsis muaj mis nyuj haus
Ntau tus neeg ua liaj ua teb ntsib teeb meem ntawm qhov tsis muaj peev xwm. Nyob rau hauv xws li mob, hloov mus rau calves calves ZMTS - hloov tag nrho cov mis nyuj haus.
Nrhiav, kuj, yuav ua li cas pub me me calves rau kev loj hlob sai, yuav ua li cas xaiv ib tug pub rau calves, txawm nws yog tau muab ib lub qe rau ib tug calf.
Cov zaub mov no yog ib qho yooj yim los npaj koj tus kheej, rau lub hom phiaj no, rau 1 l ntawm CM ntxiv:
- 15 ml ntawm cov roj ntses, uas muaj cov ntsiab lus ntawm cov vitamins, nyob rau hauv particular A thiab D, kom ntseeg tau tseeb ntawm cov pob txha thiab pob txha;
- 5 g ntawm ntsev;
- 3 tshiab me ntsis whipped qaib qe, uas vim lub ntsiab lus ntawm lysine tiv thaiv lub cev los ntawm cov kab mob thiab kab mob.
Npaj-sib tov raws li mis hmoov yuav siv tau rau pub 2-3-lub hlis-laus cov calves:
- mis hmoov tov nrog whey;
- sib xyaw cov ntshav dej nrog cov txo cov ntsiab lus ntawm lactose thiab whey proteins;
- whey tov nrog proteins zaub.
Qhov zoo ntawm cov dej ZMC yog:
- ib qho richer thiab richer muaj pes tsawg leeg ntawm cov khoom Cheebtsam zoo tshaj hauv cov kua mis;
- siab calorie;
- tsis muaj kev pheej hmoo ntawm kev kis cov me nyuam nrog rau kev mob ntawm ib tug niam nyuj;
- tus neeg sawv cev pheej yig dua CM;
- simplifies kev hloov ntawm calves mus rau qhov loj pub.
Raws li txoj cai, pub calves ntawm ZMCs pib los ntawm kaum hnub ntawm hnub nyoog ntawm tus nqi ntawm 1.1 kg ntawm hloov chaw hloov ntawm 10 kg ntawm tag nrho cov mis nyuj. Nyob rau hauv cov ntaub ntawv no, cov mis nyuj hmoov yog diluted nrog sov boiled dej nrog ib tug kub txog li + 60 degrees nyob rau hauv qhov ratio: 1.1 kg ntawm ZMC mus rau 8-9 liv dej.Nws tseem ceeb heev! ZMTs kuj tuaj yeem siv rau kev pub mis rau menyuam yaus, vim tias nws muaj khoom noj khoom haus zoo thiab muaj tag nrho cov khoom tsim nyog rau kev ua si tseem ceeb.
Hom mis hmoov zoo dua
Ib qho ntawm cov mis zoo tshaj plaws yog mis nyuj, uas yog npaj kom tov sib xyaw rau hauv cov hmoov ntawm cov hmoov, tsim cov khoom noj kom pom ntawm lub cev tsiaj txhu. Manufacturers muaj ob hom khoom: tag nrho thiab skimmed.
Lawv lub ntsiab sib txawv yog nyob rau feem pua ntawm cov khoom noj khoom haus, tsis li ob lub mixtures muaj qhov sib xyaw kom haum, lub neej txav ntev thiab muaj peev xwm hloov tag nrho cov kua mis.
Ua ntej yuav nqus dej qhuav, koj yuav tsum paub tias cov khoom muaj pes tsawg tus yuav tsum muaj xws li: whey, nraub qaum, lossis buttermilk. Nws kuj yog pub muaj cov zaub thiab tsiaj cov rog, cereal, premixes thiab ib qho ntawm cov vitamins E, B, A, D. Thaum tib lub sij hawm muaj kev sib tov hauv cov khoom siv mis nyuj yuav tsum yog tsawg kawg yog 70%.
Nws tseem ceeb heev! Phom sij me me pheej yig muaj cov hmoov nplej muaj hmoov nplej hauv nws cov khoom xyaw.
Tsis tas li ntawd, thaum xaiv, ib tug yuav tsum tau mloog zoo rau lub neej txuag thiab cia cov xwm txheej. Vim tias cov mis nyuj tuaj ua ib qho hmoov qhuav, nws yuav tsum muab khaws cia rau hauv ib qho tsaus ntuj nti, tas chav qhuav, uas tsis tshua ncaj qha hnub ci. 
Ntawm ZMTs, cov khoom ntawm cov npe xws li:
- Europack;
- "Tshaj Tawm";
- Calvomilk;
- Goodmilk.
Koj tseem yuav xav paub yuav ua li cas thiaj li yuav tsa ib tug me nyuam yug tshiab, qhov twg yuav tsum yog qhov nyhav ntawm lub plab thaum yug thiab rau lub hlis, cov vitamins ua calves xav tau kev loj hlob sai, yuav ua li cas cog qoob loo rau fattening, thiab kuj paub yuav ua li cas hu rau ib tug calf.
Yuav ua li cas yug mis nyuj
Nyob ntawm lub hnub nyoog ntawm calf yuav txawv nws feem txhua txhua hnub ntawm qhov sib tov.
Thaum diluting qhuav hmoov, koj yuav tsum nruj me ntsis ua raws li cov lus qhia:
- Ib feem ntawm cov hmoov yuav tsum tau diluted nrog 8-9 seem ntawm cov dej. Hauv qhov no, cov dej yuav tsum tau muab tais, nrog rau qhov kub tsis tshaj siab tshaj +40 degrees;
- thaum npaj zaub mov nws yog ib qhov tsim nyog yuav tsum tau coj mus rau hauv tus account uas nyob rau hauv lub twb npaj tov qhov kev faib ua feem ntawm qhuav hmoov yuav tsum yog tsawg kawg yog 12.5%. Piv txwv li, kom tau 100 kg ntawm tov-npaj tov, koj yuav tsum tau noj 13 kg ntawm hmoov tshuaj thiab sib tov nrog 87 liv dej;
- thaum npaj, dej yuav tsum muab ntxiv rau cov hmoov me me thiab sib xyaw kom haum kom txog rau thaum muaj qhov sib npaug zoo sib xws, tsis muaj qhov qog;
- qhov no yuav tsum yog homogeneous, mob pes tsawg sib xyaw nrog rau qhov kub ntawm + 35 ... +38 degrees.
Cov mis hloov tau rau cov pob txha tsuas yog tshiab, nruj me ntsis ua raws li kev pub mis thiab noj tshuaj.Koj puas paub? Cov kws kho mob, tom qab nqa tawm ib lub tswv yim ntawm cov tswv yim, tswj kom paub tias thaum lub sij hawm tag nrho lub sij hawm ntawm pub mis, kwv yees li 30-40 kg ntawm qhuav mis nyuj haus consumed ib calf.
Yuav ua li cas dej
Calves los ntawm ob lub lis piam laus xav tau txhua hnub txog 7 liters ntawm CM los yog, ntsig txog, 1 kg ntawm qhuav. Thaum muaj hnub nyoog li ntawm 5-6 lub lim tiam, nws feem tsawg dua 5 liters ntawm CM thiab, raws li, kwv yees li 750 ml ntawm mis nyuj replacer. Tom qab 6 lub lis piam, quav nyab yog pib nkag rau hauv cov tsiaj pub, uas ua rau nws ua tau kom txo tau ntawm kev sib xyaw.
Tom qab ib nrab xyoo nws raug tso cai rau siv cov khoom sib xyaw qhuav ntawm cov zaub ua zaub mov. Thaum lub sijhawm no, qhov hloov tus nqi hloov kho rau 6 liters ib hnub.
Qhov zoo tshaj plaws kev xaiv yog pub noj calves uas siv ib tug sib xyaw qauv:
- 1st-7th hnub: mis nyuj - 3-6 liv, hloov - 0-7 litres;
- Hnub 8-14: qhov feem pua ntawm CM - 6 l, qhuav - 7 l;
- 15-35 hnub: qhov kev faib ua feem ntawm CM - 0 l, qhov hloov - txog li 8 l.
Nyob rau ntawm 11 lub hlis, txhua txhua hnub tus nqi ntawm cov mis nyuj hmoov yog txo thiab yog 4-5 liv, thiab los ntawm xaus ntawm lub xyoo - 3-4 liv.
Dua li ntawm qhov tseeb hais tias ib tug me nyuam mos calf cov mis nyuj yog qhov tseem ceeb tshaj plaws ntawm tag nrho cov khoom tseem ceeb uas tsim nyog rau ib tug kab mob me me, tus tsiaj muaj peev xwm qee zaum tsis kam nws. 
Tej zaum yuav muaj ntau lub hauv paus rau kev tsis pom zoo, tiam sis tag nrho cov neeg tuaj yeem faib ua ob pab pawg:
- tsis raug rau kev noj qab haus huv, yooj yim tshem tawm tau;
- txaus ntshai rau tus mob ntawm tus tsiaj, uas yuav tsum tau kev pab cuam sai li sai tau.
Xav txog qhov tsis zoo uas ua rau tsis ua hauj lwm:
- tsis zoo tsim nqus dej. Tsuas yog yug me nyuam yug me nyuam xwb tsis to taub qhov twg thiaj li nrhiav tau cov mis nyuj thiab yuav ua li cas thiaj li ntxais mis. Nyob rau hauv cov ntaub ntawv no, tus neeg ua liaj ua teb yuav tsum ua tib zoo coj tus me nyuam mus rau lub txiv mis thiab tom qab ob peb pub nws yuav pom qhov chaw zoo rau nws;
- saj. Qee lub sij hawm nws yog qhov yuav tsum tau "paub" tus tsiaj nrog saj ntawm mis nyuj haus. Ua li no, nws raug nquahu kom ntub koj tus ntiv tes rau hauv lub pob zeb thiab muab lub calf los yaim nws. Vim tsis tau cov khoom, nws zaum yuav tsis kam nws ntxiv lawm.
Txawm li cas los xij, muaj ntau qhov laj thawj uas tsis kam pub mis nyuj los ntawm ntau yam mob.
Koj yuav tsum tau ua tib zoo saib yog tias tus tsiaj tau pom zoo:
- Dawb raws plab. Qhov no tuaj yeem qhia txog kev tsim cov kab mob los ntawm E. coli;
- pneumonia, qhov kev loj hlob ntawm kev uas yuav yog vim muaj kev ploj ntawm kev raug txim;
- paratyphoiduas provokes ib paratyphoid bacillus;
- o ntawm plab hnyuv mucosa lossis plabtsim los ntawm kev noj cov khoom ua kom tsis zoo los yog khaub noom.
Ib qho ntawm cov nqe lus saum toj no yuav tsum muaj kev sab laj nrog tus kws kho tsiaj uas tuaj yeem tsim qhov tseeb kuaj thiab sau cov kev kho kom tsim nyog.Koj puas paub? Nyuj, suav nrog me me calves, muaj ib lub cim zoo heev. Lawv nco zoo zoo lub ntsej muag ntawm lawv tus tswv thiab thaum nws txoj kev lawv zoo siab khiav, moo thiab qee zaum dhia. Muaj mob thaum ib tug nyuj pom tus tswv tsev txawm tias tom qab ib xyoos ntawm kev sib cais los ntawm nws.
Ib qho tseem ceeb tshaj plaws hauv lub neej ntawm cov pob txha tau muab rau lawv noj. Tsuas yog niam niam mis los sis ib qho chaw hloov puv nkaus xwb uas koj muaj peev xwm loj hlob zoo, muaj zog zais nrog cov khoom zoo heev.
Txawm li cas los xij, thaum hloov mus rau lub pauv hloov mis, nws yuav tsum ua raws li cov lus qhia npaj rau qhov sib xyaw, vim nws yog nws qhov kev saib xyuas uas yuav muaj lub luag haujlwm thiab qhov tseem ceeb ntawm qhov khoom rau tus kabmob tsim muaj.
