Nqaij qaib ua teb

Hom kev pub rau chickens, yuav ua li cas ua noj, yuav ua li cas pub

Cov khoom noj tag nrho yog siv rau ib qho tsis tu ncua, tsis yog rau cov qoob loo ntawm nqaij crosses, tab sis kuj qe, yog li muaj ntau ntau hom thiab variations ntawm xws mixtures. Qhov no tso cai rau koj los tsim cov ntawv qhia zaub mov tiav rau cov qaib hauv ob qho chaw loj thiab me. Tom ntej, peb yuav tham txog cov hom thiab cov kab txawv ntawm kev pub, txog kev noj cov nqi thiab cov khoom tseem ceeb, nrog rau kev npaj rau kev pub mis.

Tseem ceeb thaj chaw ntawm pub rau chickens

Compound feeds siv txhua qhov chaw rau pub qaib tsis tsuas yog vim tias lawv cia peb tsis xav txog kev npaj ntawm ntau yam khoom, tab sis kuj vim hais tias lawv yog balanced, saturated nrog tag nrho cov tsim nyog vitamins thiab pob zeb hauv paus ntsiab lus. Ua tiav pub rau chickens yog tsim ntawm proteins, cov rog thiab carbohydrates nyob rau hauv qhov ntau nyob rau hauv uas lawv yog cov tsim nyog rau tus noog. Qhov no tso cai rau koj nce hnyav nce, thiab ntxiv kom zoo ntawm cov khoom. Kuj muaj vitamine thiab pob zeb ua kua, uas yog tso cai rau koj khaws cov noog ntawm hom zaub mov txhua xyoo tsis muaj kev ntshai. Nyob rau hauv lub caij txias, xws li cov zaub mov yog indispensable. Kev siv ntawm pub yog tias txawm nyob rau hauv tsawg koob, nws muaj peev xwm txaus siab tag nrho cov kev xav tau ntawm chickens. Qhov teeb meem nrog thaj chaw cia tseem daws, txij li thaum koj tsis tas yuav cia cov qoob loo cov qoob loo, grain, silage thiab ntau concentrated tshuaj, tab sis nws yog txaus yuav yuav tov fodder.

Koj puas paub? Nyob rau hauv 80s ntawm lub xyoo pua xeem, ib lub tuam txhab American muab siv tsom iav rau cov qaib nrog lenses liab. Xws li lub cuab yeej ntawd yuav tsum txo kom txhob muaj kev sib cav, zoo li tiv thaiv kom tsis txhob muaj kabmob ntawm cov noog, raws li lub teeb liab tuaj yeem cuam tshuam cov qaib soothingly. Hmoov tsis, lub hens, tom qab thov tus paub-yuav ua li cas, sai poob lawv pom, uas yog vim li cas lawv tau muab lawv cov tsom iav.

Hom kev pub

Nyob rau ntawm kev ua lag luam paj yeeb muaj ntau hom sib xyaw ua ke, uas yog delimited tsis yog los ntawm hom poultry, tab sis kuj los ntawm hnub nyoog thiab kev taw qhia. Cov nram qab no yog cov kev xaiv nrov tshaj plaws.

Kawm kev npaj noj rau cov qaib thiab rau cov noog laus nrog koj txhais tes.

PC-0

Ib qho tsis tshua muaj tus qauv ntawm kev pub, uas yog tsim los rau cov hlwv ntawm lub hnub nyoog 1-14 hnub. Qhov sib tov yog nplua nuj nyob rau hauv cov vitamins, minerals, kab kawm, kab lig.

Muaj pes tsawg leeg:

  • nplej;
  • soybean noj mov;
  • pob kws;
  • kev noj mov hnub poob;
  • limestone hmoov;
  • ntses mov noj;
  • zaub roj;
  • antioxidant;
  • ntsev;
  • enzymes;
  • vitamin thiab pob zeb ua dej num;
  • betaine hydrochloride.
Cov ntsiab lus ntawm calorie ntawm 100 g ntawm pub yog 300 kcal. 21% ntawm tag nrho cov hnyuv yog protein ntau.
Nws tseem ceeb heev! Ib feem ntawm cov khoom noj pib muaj cov tshuaj lasalocid sodium hauv cov tshuaj yaj yeeb (kom tsis txhob coccidiosis).

PC-1

Qhov no composition yog siv rau pub tso hens uas yog 1 xyoos. Ua tiav pub, uas yog muaj cov vitamins thiab minerals ntau yam, thiab tseem muaj cov khoom noj khoom haus muaj nqis.

Muaj pes tsawg leeg:

  • nplej;
  • pob kws;
  • soybean ncuav mog qab zib;
  • kev noj mov hnub poob;
  • limestone hmoov;
  • ntsev;
  • vitamin thiab ntxhia ntxiv.
Lub zog tus nqi ntawm 100 g ntawm pub yog 269 kcal. 16% ntawm tag nrho cov hnyuv yog protein ntau nyoos.

PC-2

Siv rau pub cov me nyuam qaib ntawm lub hnub nyoog 1-8 lub lim piam. PC-2 yog saturated nrog txhua yam tsim nyog cov zaub mov thiab cov vitamins, thiab cov tshuaj kuj ntxiv rau hauv kev noj tshuaj.

Muaj pes tsawg leeg:

  • nplej;
  • pob kws;
  • kev noj mov hnub poob;
  • ntses mov noj;
  • nqaij thiab pob txha noj mov;
  • sunflower roj;
  • chalk;
  • ntsev;
  • L-lysine monochlorohydrate;
  • methionine;
  • ua ntej
Lub zog tus nqi ntawm 100 g ntawm pub yog sib npaug mus rau 290 kcal. 18% ntawm qhov hnyav tag nrho yog protein ntau nyoos.

PC-3

Qhov kev hloov no yog tswvcuab rau hauv kev noj haus tam sim tom qab PC-2, uas yog, txij li lub limtiam 9. Cov khoom noj yog tsim nyob rau hauv daim ntawv ntawm me me grains, yog li tus noog sai sai noj nws tsis muaj teeb meem. Muab qhov no pub rau tus noog yuav mus txog rau 17 lub lim tiam ntawm lub neej ua ke. Ntxiv nrog rau cov vitamins thiab minerals, probiotics tau ntxiv rau pub, nrog rau cov khoom uas ua kom zom cov zaub mov.

Muaj pes tsawg leeg:

  • nplej;
  • pob kws;
  • soybean ncuav mog qab zib;
  • kev noj mov hnub poob;
  • limestone hmoov;
  • ntsev;
  • vitamin thiab ntxhia ntxiv.
Zog nqi - 260 kcal. 16% ntawm tag nrho cov hnyuv loj yog protein ntau.

Cim tshwj xeeb pub PK-7

Siv rau pub cov cocks thiab hens qe crosses ntawm lub hnub nyoog ntawm 18-22 lub lis piam. Nws yog qhov nyuaj heev los nrhiav qhov kev hloov no, nws yog feem ntau ua rau hauv qhov kev txiav txim, yog li ntawd nws tseem tsis tau qhia txog kev sau ntawv

Ua kom nqaij qaib tom tsev, thiab noj zaub mov zoo.

Cov nyob tus yeees ntawm pub rau chickens

Feem ntau cov khoom noj pub rau cov noog muaj cov khoom nram qab no:

  • pob kws;
  • nplej;
  • barley;
  • peas;
  • noj mov;
  • chalk;
  • ntsev;
  • plhaub pob zeb.

Siv tus nqi ntawm kev pub rau cov qaib thiab txheej

Cov qauv no yuav tsum paub rau txhua tus tswv tsev, vim tias cov noog cov overfeeding ua rau kev rog, uas cuam tshuam cov qe thiab cov nqaij zoo.

1-3 lub lim tiam ntawm lub neej

Ib hnub qaib yuav tsum tau los ntawm 10 mus rau 26 g ntawm pub. Hauv peb lub lis piam, txhua tus neeg siv li 400 g.

4-8 lub lim tiam

Cov nqi txhua hnub yog 31-51 g, thiab tag nrho rau lub sij hawm teev tseg, txhua nqaij qaib noj txog 1.3 kg ntawm kev sib sau ua ke.

9-16 lub lim tiam

Nyob rau hnub ntawm ib tug neeg, 51-71 g yuav tsum tau txhaj, thiab tag nrho, txog li 3.5 kg ntawm pub yog consumed rau lub sij hawm.

17-20 lub lim tiam

Thaum lub sij hawm qhib ua ntej, kev noj ib hnub yog 72-93 g, thiab tag nrho rau lub sij hawm no cov nqaij qaib noj 2.2 kg.

Peb loj hlob qaib, noj zaub mov kom zoo, thiab kho cov mob uas tsis kis kab mob thiab kis kab mob.

21-27 lub lim tiam

Qhov nruab nrab txhua hnub tus nqi yog 100-110 g. Rau tag nrho lub sij hawm, txhua tus neeg consumes 5.7 kg ntawm pub.

28-45 lub lim tiam

Tus nqi nce me ntsis thiab nyiaj mus rau 110-120 g. Nyob rau hauv tag nrho, nyob rau hauv lub sij hawm lub sij hawm nqaij qaib noj 15 kg ntawm ua ke pub.

46-65 lub lim tiam

Tus nqi yog tas ntawm 120 g ib hnub twg. Xav tau ib tug neeg rau lub sij hawm - 17 kg. Nco ntsoov tias cov tshuaj uas tau hais los txuam rau cov txau uas tau npaj tseg rau txhua tus neeg lub neej (PC-2, PC-3). Yog tias koj siv cov khoom noj hauv tsev, ces koj yuav tsum teem caij rau cov qauv siv los ntawm kev sim.

Yuav ua li cas thiaj pub rau koj tus kheej tes

Xav seb puas tsim khoom noj hauv tsev. Peb muab cov kev xaiv rau qe thiab nqaij crosses.

Daim ntawv qhia tus naj npawb 1

Qhov kev xaiv no yog tsim rau cov neeg laus cov qe qev.

Sau thiab sau ntawv:

  • pob kws - 0.5 kg;
  • nplej - 150 g;
  • barley - 100 g;
  • sunflower noj mov - 100 g;
  • ntses pluas noj los yog nqaij thiab pob txha noj - 150 g;
  • poov - 50 g;
  • nyom noj mov - 50 g;
  • peas - 40 g;
  • vitamin-pob zeb hauv av ua ntej - 15 g;
  • ntsev - 3 g
Cov pob kws, hom qoob mog thiab barley yuav tsum tau crushed kom tau ib qho zoo me me. Ua ntej yuav ua noj ua haus loj tagnrho ntawm no pub, nco ntsoov kuaj lub rooj sib hais plaub. Chickens yuav tsum txaus siab rau noj nws, txwv tsis pub koj yuav tsum siv ib tug sib txawv muaj pes tsawg leeg.

Yees duab: yuav ua li cas pub rau hauv tsev

Daim ntawv qhia 2

Ib qho kev xaiv, nyob rau hauv uas tus tsov ntxhuav txoj kev sib tw ntog ntawm pob kws. Siv rau pub cov neeg laus tso hens.

Sau thiab sau ntawv:

  • crushed pob kws - 0.5 kg;
  • tws barley - 0.1 kg;
  • crushed nplej - 0.15 kg;
  • noj mov - 0.1 kg;
  • ntses pluas noj - 0.14 kg;
  • nyom noj mov - 50 g;
  • peas - 40 g;
  • pub poov xab - 50 g;
  • ua ntej - 15 g;
  • ntsev - 3 g
Xws li lub hauv paus tuaj yeem siv los tsim ib ntub sib tov nrog ntxiv ntawm whey los yog broth.

Cov naj npawb daim ntawv qhia 3

Muab cov khoom noj pub rau cov hlab ntsha broiler. Tsis siv rau pub qe crosses.

Sau thiab sau ntawv:

  • pob kws hmoov - 0.5 kg;
  • khoom qab zib - 0.17 kg;
  • hauv av hom qoob mog - 0.12 kg;
  • nqaij thiab pob txha noj mov - 0.12 kg;
  • fodder poov - 60 g;
  • ua ntej - 15 g;
  • nyom noj mov - 12 g;
  • ntsev - 3 g
Xws li ib qho kev muaj pes tsawg tus muaj nqis rau kev siv zog, yog li nws tso cai rau koj tau txais qhov hnyav nce tom qab 30 hnub ntawm lub neej.

Yees duab: pub lawv tus kheej tes

Yuav ua li cas nce lub palatability ntawm pub

Pub thiab digestibility ntawm kev noj qab haus huv tsuas yog nyob ntawm kab ntawv, tab sis kuj nyob rau hauv lub cev daim ntawv, nrog rau kev npaj ua ntej, yog li nws yog ib qho tseem ceeb tsis tsuas yog sib tov cov khoom xyaw tsim nyog, tab sis kuj yuav siv lawv kom raug. Mixed txau muaj ib feem me me, tsis yog vim nws yooj yim rau lawv mus rau hauv cov hnab ntawm ntau thiab tsawg. Cov zauv feem sib xyaw rau lub hnub nyoog ntawm tus noog, thiab cov yam ntxwv ntawm cov neeg tus kheej txau. Piv txwv, hom qoob mog tsis zom rau lub xeev hmoov nplej, txij thaum sib chwv nrog cov mucous membrane nws tig mus rau hauv lub laub, uas tsis yog nyuaj rau thawb los ntawm txoj hlab pas, tab sis kuj yuav zom zaws. Txhua feem ntawm lub compound pub muaj xws li nta; yog li ntawd, lub digestibility ntawm tib yam muaj pes tsawg leeg, tab sis ntawm ib tug txawv feem, tej zaum yuav txawv. Tseem muaj lwm txoj hauv kev los npaj cov kab mob rau kev pub mis, uas muaj kev txhim kho kev zom, nrog rau kev ua kom muaj tus neeg muaj lub cev zoo.

Kev Lom Zem

Npaj noj khoom noj khoom haus yuav tsum tau ua kom zoo dua qub rau kev noj qab haus huv. Nyob rau tib lub sij hawm, enzymatic splitting ntawm carbohydrates, uas yog xyaum tsis tau digested nyob rau hauv lub cev ntawm chickens, yog nqa tawm mus rau lub ntsiab uas yuav tsum tau absorbed. Xws li kev kawm yuav ua tau kom cov digestibility ntawm pub, tsis tas hloov nws muaj pes tsawg leeg.

Poov xab

Qhov yooj yim yog txoj kev ncaj-los ntawm txoj kev, uas yuav piav qhia rau hauv qab no. Noj 20 g ntawm Baker tus poov, ces dissolve lawv nyob rau hauv ib tug me me ntawm dej. Tom qab ntawd ncuav 1.5 liv ntawm dej sov (+ 40-50 ° C) mus rau hauv ib lub thoob los yog lub tais loj thiab ntxiv diluted poov xab. Tom qab ntawd, ncuav 1 kg ntawm lub neej coj pub rau hauv lub thawv, sib tov meej. Txav mus rau lub tso rau ib qho chaw sov so rau 7-9 teev, tom qab uas cov khoom npaj txhij muab pub rau cov qaib. Nco ntsoov tias tom qab cov hmoov nplej tseem tsis tau khaws cia, yog li ua noj zoo li cov noog uas noj tau ib zaug. Nyob rau hauv tus txheej txheem ntawm poov, lub pub yog nplua nrog B vitamins, thiab nws cov zaub mov muaj nqis nce.

Nws tseem ceeb heev! Hloov cov neeg ua mov noj cov poov xab tsis tau.

Malting

Nws yog siv los txhim kho qhov saj ntawm cov khoom noj, vim hais tias thaum txoj kev no yog ib feem ntawm cov hmoov txhuv nplej siab hloov dua siab tshiab rau hauv qab zib, vim tias qhov sib xyaw kom haum ua tiav. Tsuas yog cov qoob loo ntawm cov khoom noj tau qhuav, thiab yog li ntawd, tsis muaj kev paub meej hauv kev pub mov pub rau me nyuam ua ntej thiab cov nqaij thiab cov pob txha noj, feem ntau ntawm cov vitamins thiab minerals yuav evaporate vim muaj kev kub.

Kawm dab tsi yog pub.

Grain khib nyiab yog poured rau hauv lub tank, thiab ces dej npau npau nyob hauv (+ 90-95 ° C). Rau txhua kilogram ntawm grain sib tov noj 1.5-2 liv dej. Tom qab lub zog lub tank yuav tsum raug kaw thiab xa mus rau ib qho chaw sov so rau 3-4 teev. Qhov ntsuas kub hauv lub tank yuav tsum tsis txhob poob qab hauv qab +55 ° C, txwv tsis pub cov txheej txheem kev tiv thaiv kev laus yuav nres. Yuav kom ceev cov txheej txheem, koj muaj peev xwm ntxiv 1-2 g ntawm malt ib kilogram ntawm cov sib tov.

Silage

Nyob rau hauv qhov tseeb, txoj kev no yuav muab piv nrog qaub cabbage. Cov txiav nyom yog muab tso rau hauv lub silage pit, tom qab uas cov kab mob lactic acid raug coj mus ua hauj lwm, uas tsim ib qho chaw acidic, preserving zaub ntsuab. Cov tshuaj hauv qab no yog muab tso rau hauv lub pob zeb: alfalfa, ntsuab oats, clover, soybean, aerial qhov chaw ntawm peas. Cov hauv paus zaub kuj yuav ntxiv: qos yaj ywm thiab carrots. 1 kg ntawm high-zoo silage muaj 10-30 g ntawm yooj yim digestible protein, li zoo li txog 5% carotene. Muaj kuj yog ib feem ntawm cov vitamin C loj thiab cov organic acids. Xws li ib yam khoom tsis yog tsuas yog noj qab haus huv, tab sis kuj tseem ceeb. Nws pab txoj hauj lwm ntawm lub plab zom mov, thiab tseem tiv thaiv kev tsim ntawm kev siv cov kab ntsig.

Lub cev thiab lub tswv yim

Mechanical methods of preparation yuav tsis cuam tshuam rau cov khoom muaj nyob rau hauv cov pub, Txawm li cas los, lawv ua yooj yim thiab ua kom cov txheej txheem zom cov, vim tias cov nqaij qaib no siv tsawg dua zog ntawm kev ua zaub mov. Yog li, cov zaub mov muaj nqi nce tsis muaj kev hloov ntawm cov tshuaj lom neeg.

Shredding

Cov nroj tsuag ntawm cereal yog them nrog kev tiv thaiv lub hnab, uas tsis pub ceev cov khoom noj. Yog hais tias lub grain yog pub raws li ib tug tag nrho, ces tus qaib lub gastrointestinal txoj cai siv ntau loj zog ntawm kev puas tsuaj ntawm lub plhaub. Nws yog vim li no tias tag nrho cov nplej yog yauv mus ua ib qho kev sib txig sib luag, uas ua rau kev txhim kho thiab ua kom lub cev nqus tau cov khoom noj. Cov degree ntawm kev sib tsoo nyob ntawm seb hom qoob loo li cas, nrog rau hnub nyoog ntawm tus noog. Qhov nyuab dua cov zaub mov, qhov tsawg dua qhov feem yuav tsum yog nyob rau hauv kev txiav txim rau qhov muab faib rau qhov chaw txaus.

Granulation

Nws tso cai rau koj kom tsis yooj yim thiab yooj yim, me me ntawm cov zauv feem me me uas tsis ua kom lub thawv los yog tus pub rau noj, tab sis kuj muaj tag nrho cov kev muab tshuaj uas ib txhij nkag hauv lub cev ntawm cov noog. Nyob rau hauv cov ntaub ntawv ntawm bulk pub, chickens muaj lub sij hawm los xaiv yam lawv nyiam tshaj plaws, yog li txhua yam khoom noj yog ib qho ua ntej ntau tshaj ib qho kev pub noj. Txij li thaum lub pub nyob rau hauv tshav kub kho thaum lub sij hawm granulation, nws ua ntau nkag mus rau digestive ib ntsuj av. Nyob rau tib lub sij hawm, ib txhia ntawm cov vitamins lig thiab kab kawm poob lawm.

Sib tov

Qhov simplest khiav, uas tseem tsis cuam tshuam rau lub digestibility ntawm pub. Qhov tseeb yog tias nqaij qaib yuav tsum tau tag nrho cov khoom ntawm pub nyob rau hauv ib zaug, yog li ntawd lawv yuav tsum tau meej tov, thiab tseem muaj ib tug zoo li feem. Yog tias cov kab no tsis sib xyaw, qee cov tib neeg yuav tau txais ob koob tshuaj ua ntej, txawm lwm tus yuav tsis tau txais txhua qhov, uas yuav ua rau qhov hnyav nce thiab qe ntau lawm. Thaum lub sijhawm ua haujlwm, dej los yog ntshav dej yuav muab ntxiv rau "lo" cov feem me me kom loj. Qhov no tso cai rau koj kom nce kev ua tiav ntawm cov khoom noj uas tau txais rau hauv lub cev ntawm cov qaib, thiab yuav tsis nyob twj ywm rau hauv lub feeder.

Koj puas paub? Muaj ib tug yug ntawm chickens hu ua "Araucana", uas nqa xiav qe. Qhov no yog txuam nrog lub retrovirus, uas yog kos nyob rau hauv DNA thiab stains lub plhaub hauv ib qho txawv xim. Nyob rau tib lub sij hawm, qe tsis txawv nyob rau hauv saj los ntawm cov khoom ntawm lwm breeds.
Lub hom phiaj ntawm tus neeg ua teb tsis yog tsuas yog yuav pub noj, uas sib sau mus rau lub hnub nyoog ntawm tus noog, tab sis kuj yuav tsum npaj nws rau noj, yog tias yuav tsum tau. Cov hau kev tau hais saum toj no cia koj nce lub txiaj ntsig ntawm cov khoom noj uas tau muab ntau dua, txo cov nqi ntawm cov khoom siv.