Nqaij qaib ua teb

Nqaij thiab pob txha noj mov rau cov qaib

Muab cov hens nrog noj zaub mov tag nrho thiab kom lawv ua tau zoo, ntxiv rau cov khoom noj li ib txwm, cov tswv feem ntau muab cov khoom noj tshwj xeeb tso rau hauv cov zaub mov ntawm cov noog. Ib qho zoo li no yog nqaij thiab pob txha noj mov. Cia siv sij hawm saib nws cov lus, nws txoj kev siv thiab kev ceev cia.

Cov lus piav qhia

Qhov tshuaj ntxiv no yog tsim los ntawm cov nqaij ntawm cov tsiaj poob thiab cov khoom pov tseg, tsis tsim nyog rau tib neeg noj. Nyob rau hauv tus txheej txheem ntawm kev ua tag nrho cov raw khoom rau no pub yog raug tshav kub kho, uas tshaj tawm nws cov kev nyab xeeb rau cov noog thiab cov tsiaj. Xws li ib qho khoom noj yuav yog qhov chaw muaj protein ntau, phosphorus thiab calcium rau cov txiv neej hluas qaib.

Nws tseem ceeb heev! Thaum xaiv cov hmoov nplej, nws yog ib qho tsim nyog yuav tau them sai sai rau nws qhov zoo thiab tus nqi, raws li lawv tau pib ntxiv cov taum pauv los txo nqi ntawm cov khoom. Thiab qhov no yuav tsis tsuas yog tsis txhim kho cov kev noj haus ntawm tus noog, tab sis kuj tseem ua rau lub paj tsis zoo, vim hais tias ntawm cov noog tau mob, chaw rau cannibalism thiab peck ntawm qe.

Muaj peb hom nqaij thiab pob txha noj mov, uas txawv hauv lawv cov khoom xyaw:

  • thawj chav kawm - nyob rau hauv no hmoov muaj tsawg dua rog thiab tshauv, tab sis ntau protein;
  • qhov thib ob chav kawm - cov hmoov muaj tus nqi txaus noj protein, tab sis muaj ntau dua roj thiab tshauv;
  • cov chav kawm thib peb - ​​cov khoom muaj protein ntau cov ntsiab lus, piv nrog rau lwm hom, tab sis muaj ntau cov hmoov tshauv thiab rog nyob hauv cov khoom xyaw.

Nws yog qhov zoo tshaj rau koj xaiv ib hoob thawj zaug ntxiv, raws li nws muaj roj tsawg.

Los ntawm tsw

Qhov tsis hnov ​​tsw ntawm cov dej sib tov. Tab sis, yog tias koj xav tias ib qho khoom noj khoom haus, tsis muaj ntxhiab tsw ntawm cov nqaij uas tsis zoo, koj yuav tsum tsis txhob noj cov tshuaj no.

Kawm yuav ua li cas pub zaub qaib, yuav ua li cas ua rau pub rau hens, yuav ua li cas npaj noj rau chickens thiab dab tsi yog tus nqi ntawm pub rau txheej rau ib hnub.

Los ntawm xim

Cov xim ntawm ib tug zoo ntxiv yog lub teeb xim av los yog xim av.

Nws tseem ceeb heev! Yog hais tias tus hmoov muaj xim daj, nqaij qaib feathers yog siv nyob rau hauv qhuav ntawm cov khoom. Xws li hmoov tsis tuaj yeem muab ntxiv rau kev noj haus ntawm cov noog - qaib yuav mob thiab muaj tsawg dua cov qe.

Lub greenish xim ntawm cov hmoov pwm hais tias cov kua yog ntxiv rau cov khoom.

Los ntawm cov qauv

Tus qauv ntawm cov hmoov yog crumbly; nws muaj ib tus neeg granules. Cov feem ntawm cov additive yuav tsum tsis txhob muab pov tseg yog tias qhov siab siv rau lawv. Qhov loj ntawm granules - txog li 12.7 mm. Yog tsis muaj cov ntsiab lus loj hauv kev sib tov zoo.

Muaj pes tsawg leeg

Cov nphoo ntsiab lus teev rau hauv lub xeev tus qauv. Cov nyob tus yeees ntawm hmoov nplej muaj xws li tshuaj lom neeg:

  • choline;
  • organic acids, glutamic thiab ATP;
  • B vitamins;
  • thyroxin;
  • nicotinic acid;
  • carnitine;
  • riboflavin;
  • bile kua;
  • sodium;
  • calcium uas;
  • phosphorus.
Koj puas paub? Nqaij thiab pob txha noj nyob hauv Tebchaws Europe siv los ua eco-roj rau lub zog thiab tsim kev puas tsuaj.

Ib hoob kawm zoo tshaj plaws muaj:

  • los ntawm 30 mus rau 50% cov protein;
  • mus txog 20% ​​ntawm cov pob txha thiab cov nqaij tawg;
  • mus txog 30% ntawm tshauv tawg paj tawg.
Kev ya raws theem ntawm cov hoob kawm thawj zaug tsis yog ntau tshaj 7%.

Hmoov siv txoj cai

Qhov cuab yeej no yog ntxiv rau cov khoom noj tiav los yog nws tus kheej ua mash. Nws tso cai rau koj ua kom pub mis rau me nyuam noj thiab ntau dua qub dua. Hauv qhov khoom noj khoom haus tag nrho, nqaij thiab pob txha noj yuav tsum tsis pub tshaj 6%. Yog li, tus neeg laus qaib tau txais ntawm 7 mus rau 11 gram ntawm cov tshuaj txhua hnub.

Nws tseem ceeb heev! Tshaj tawm qhov ntau npaum li cas ntawm cov khoom ua rau tuaj yeem ua rau cov kab mob qa amyloidosis thiab gout.

Rau noj broiler chickens siv no system:

  • los ntawm 1 txog 5 hnub ntawm lub neej - qhov khoom tsis muab qaib;
  • 6-10 hnub - pib muab 0.5-1 g ib nqaij qaib ib hnub;
  • 11-20 hnub - 1.5-2 g txhua txhua;
  • 21-30 hnub - 2.5-3 g txhua;
  • 31-63 hnub - 4-5 g.

Peb loj hlob noog, pub lawv kho thiab kho cov mob uas tsis kis thiab kis kab mob.

Cia

Vim lub siab cov ntsiab lus ntawm proteins thiab rog nyob rau hauv nqaij thiab pob txha noj mov, nws cia yuav tsum tau txav mus nrog tshwj xeeb.

Nyob rau hauv cov lus qhia rau kev siv ntawm lub pob lawv sau xws li cov cai:

  • Khaws rau hauv qhov chaw txias, qhuav, qhov chaw zoo;
  • saib xyuas lub pwm ntawm cov av ntawm cov av thiab tiv thaiv kom txhob tshav ntuj ncaj qha;
  • khaws cia ntawm qhov kub txog 28 ° C, yog tias nws yog lub txaj - cov roj yuav pib tawg thiab tso cov tshuaj phem.
Khaws cov additive rau ib xyoos, pib ntawm hnub yug.
Koj puas paub? Nqaij qaib qe yog cia ntev, yog tias koj muab lawv nrog ib tus ntse kawg.
Nqaij thiab pob txha noj yuav yog ib qho zoo ntxiv rau kev noj haus ntawm cov hluas thiab cov neeg laus qaib. Nws yuav muab cov noog txhua tus tsim nyog micronutrients thiab cov vitamins tsim tusyees thiab muaj ntau lub qe. Qhov loj tshaj plaws yog ua raws li cov lus qhia rau kev siv thiab cia ntawm additive.