Berries

Yuav ua li cas ua noj lub nightshade jam: daim ntawv qhia

Cov neeg tau ntev ntev txog cov khoom noj thiab cov khoom noj haus ntawm cov nqaij npau dub thiab kawm paub siv nws cov khoom cog thiab txiv hmab txiv ntoo hauv cov tshuaj noj, nrog rau kev ua kua, preserves, jam thiab cov kab ntsig kom ci ntawm cov txiv hmab txiv ntoo. Nyob rau hauv no tsab xov xwm peb yuav piav qhia yuav ua li cas kom jam los ntawm cov txiv hmab txiv ntoo, li zoo li nws cov kev pab rau lub cev.

Kev piav qhia

Nightshade yog tshuaj ntsuab txhua xyoo txog li ib metre hauv qhov siab, uas yog pom txhua txhia qhov chaw hauv teb chaws Meskas Eurasian, tsuas yog rau sab qaum teb. Nws nyiam qhov chaw ntawm txoj kev loj hlob - vaj, orchards, arable av, ntug dej ntawm dej. Nroj tsuag stems yog erect, branched, me ntsis pubescent. Nws muaj cov ntawv txheeb ze rau lub vojvoog txog li ntawm 13 centimeters thiab mus txog 8 centimeters hauv dav.

Me me dawb paj yog clustered nyob rau hauv bent inflorescences nyob rau hauv daim ntawv ntawm lub umbrellas. Txiv hmab txiv ntoo yog dub, tej zaum dawb thiab ntsuab, puag ncig, mus txog 1 cm nyob rau hauv qhov loj thiab heev muaj kua. Flowering lub sij hawm - tag nrho lub caij ntuj sov, fruiting pib nyob rau hauv Lub Xya hli ntuj thiab xaus rau lub kaum hli ntuj.

Nws tseem ceeb heev! Tag nrho cov seem ntawm nightshade dub, tsuas yog rau tag nrho ripened berries, muaj poisonous thaj chaw, yog li tus kheej-txoj kev kho mob nrog no medicinal nroj tsuag yog tsis tsim nyog. Npaj raws li cov nroj tsuag no yuav tsum tau sau tsuas yog los ntawm tus kws kho mob xwb, thiab lawv yuav tsum tau noj cov tshuaj raws li qhov tau muab tshuaj.

Cov ntsiab lus ntawm cov ntsiab lus hauv qab no tau pom nyob rau hauv cov txiv hmab txiv ntoo, nyom thiab nplooj ntawm cov nroj tsuag:

  • xim thiab tannins;
  • carotene;
  • suab thaj;
  • organic acids;
  • Dulkamarin (ntsim glycoside);
  • glycoalkaloids (solanine, solacein).

Tshawb kom paub tias qhov twg zoo nightshade thiab cov subtleties ntawm nws cov cultivation hauv tsev.

Vim hais tias ntawm nws medicinal zoo, nightshade yog teev tseg ntawm cov nroj tsuag medicinal. Cov txiv hmab txiv ntoo muaj cov nram qab no kho thaj chaw:

  • choleretic;
  • antipyretic;
  • anti-inflammatory;
  • expectorant;
  • antirheumatic;
  • sedative;
  • diuretic;
  • tshuaj tua kab mob;
  • ntxuav.

Raws li cov nightshade muaj antipyretic zog: nyiaj goof, barberry, Rhodiola rosea, meadowsweet, blackberry, viburnum, cornel, heather, sloes.

Noj cov berries, raws li tau zoo raws li lub aboveground ib feem ntawm cov nroj tsuag nyob rau hauv daim ntawv ntawm decoctions, infusions thiab kua txiv hmab txiv yog raug pom zoo rau cov mob hauv qab no:

  • atherosclerosis;
  • dyspepsia;
  • kub siab;
  • kab mob ntawm cov kab mob genitourinary;
  • mob plawv;
  • kab mob ntawm daim tawv nqaij;
  • cov kev mob hauv lub paj hlwb;
  • oncological kab mob ntawm cov ntshav (leukemia);
  • mob syndromes;
  • pyelitis;
  • mob caj pas;
  • cov pos hniav tuaj.

Ointment los ntawm nplooj ntawm cov nroj tsuag kho:

  • lichen;
  • boils;
  • qhov mob thiab qhov txhab txhaws.

Koj puas paub? Lus Askiv Professor Vik Morris (Lub Koom Haum rau Kev Tshawb Fawb Zaub Mov, Lub Tebchaws no) muaj peev xwm ua tau pectins hauv apple, plum, apricot, dub currant thiab nightshade jam los thaiv kev loj hlob ntawm cov kabmob kheesxaws, ua tsaug rau cov protein hauv galectin-3 nyob hauv lawv.

Cov txiaj ntsig ntawm lub nightshade

Qhov saum toj no tau piav zoo zoo ntawm ib tsob nroj muaj khoom noj los ntawm nws, tshwj xeeb, solanaceous jam. Hauv ntau cov khoom noj ntawm cov tshuaj noj tshuaj, nws tau qhia kom haus txhua hnub txog li tsib dia jam ntawm cov kua txiv hmab txiv ntoo nrog cov yeeb yam nram no:

  • ntxuav lub cev ntawm co toxins;
  • raws li kev ua tonic;
  • ntshav siab txog kev tswjhwm;
  • raws li ib txoj kev kho rau cem quav;
  • raws li kev ywj pheej;
  • ntshav muaj pes tsawg leeg;
  • me me sedative;
  • nrog mob taub hau heev;
  • hauv kev ntxhov siab;
  • nyob rau hauv kev tiv thaiv ntawm gastrointestinal lom (natural sorbent).

Normalization ntawm ntshav siab tseem ua rau: cantaloupe melon, champignons, cherry plum, gooseberry, chervil, zaub basil, beet nplooj, Mint, celandine.

Cov khoom xyaw

Tam sim no ncaj qha rau koj qhia yuav ua li cas ua noj qhov kev kho mob zoo. Ua ntej, peb qhia cov khoom xyaw uas tsim nyog rau jam, nrog rau cov khoom siv li cas thiab cov cuab yeej yuav tsum muaj.

Koj yuav tsum tau:

  • 1.5 kilograms ntawm ripe mluav;
  • 1.5 kilograms suab thaj;
  • colander los yog sib qab rau ntxuav berries;
  • thawv nrog lub hau rau ua noj jam (stainless steel lauj kaub);
  • skimmer rau tshem lub npaus los ntawm qhov saum npoo ntawm jam thaum nws npaj;
  • diav rau tov berries;
  • sterilized 0.5 liter rhawv zeb;
  • sterilized canning hau;
  • seamer.

Koj puas paub? Kwv yees li ntawm 1,400 cog qoob rau cov tsev neeg Solanaceae, thiab ib tsob nroj ntawm nightshade tuaj yeem tsim ntau dua peb caug nplooj noob ib lub caij.

Ua noj ua ke kauj ruam yog kauj ruam

Tom ntej - daim ntawv qhia ruam-ib-kauj ruam rau kev npaj ntawm cov khoom:

  1. Tshem tuaj tos cov txiv hmab txiv ntoo ntawm cov nplooj thiab cov txiv hmab txiv ntoo los yog cov txiv hmab txiv ntoo, kom muab tso rau hauv ib lub kaus npua los yog ib lub ncuav, thiab ntxuav tawm hauv dej ntws. Cia cov dej ntws lawm.
  2. Ncuav qab zib qab nyob rau hauv qab ntawm lub lauj kaub thiab flatten nrog ib diav kom ib txheej ntawm 1 cm.
  3. Ces ncuav ib txheej ntawm berries on ib txheej ntawm qab zib thiab tus lawv lawv.
  4. Lwm txheej ntawm qab zib thiab berries, leveling lawv nrog ib diav.
  5. Sprinkle sab saum toj txheej ntawm berries nrog ib txheej ntawm qab zib thiab theem qhov saum npoo.
  6. Npog thiab tawm mus rau ntsiab lub kua txiv rau 8-10 xuab moos.
  7. Tom qab lub sij hawm no, sib tov lub berries nrog tso tawm kua txiv thiab lub remnants ntawm qab zib tsis yaj.
  8. Muab tso rau hauv lub qhov cub thiab tig rau hauv nruab nrab hluav taws, stirring qhov sib tov.
  9. Txij ntawm lub caij npau npau, txo lub cua sov thiab ua noj rau 20-30 feeb, stirring nws tas li thiab noj tawm lub skimming skimmer nrog ib tug skimmer.
  10. Ncuav cov khoom noj qab zib tiav rau hauv sterilized jars thiab yob lawv siv ib tug seamer nrog boiled canning hau.

Yees duab: Strawberry Jam

Nws tseem ceeb heev! Nightshade yog cov muaj calorie ntau heev - li ntawm 220 kilocalories ib 100 grams ntawm cov khoom, yog li siv heev ntawm no delicacy yog tsis txaus rau cov neeg nrhiav poob poob.

Recipes ntawm nightshade jam nrog lwm cov khoom xyaw

Yuav txhim khu kev zoo ntawm cov kabmob ntawm cov kabmob ntawm lub cev, zoo li los txhim kho nws lub cev, koj tuaj yeem npaj qhov kev mob siab no ntxiv nrog lwm cov khoom tseem ceeb, xws li txiv qaub taum thiab quince. Hauv qab no yog cov zaub mov txawv ua khoom noj qab zib nrog rau cov khoom sib xyaw saum toj no.

Peb pom zoo kom koj tau txais cov khoom noj khoom haus rau cov txiv hmab txiv ntoo, mandarin, blackthorn, hawthorn, gooseberry, taub dag, pear, dawb Cherry, quince, Manchurian, liab currant thiab strawberry jam zaub mov txawv.

Nightshade jam nrog txiv qaub zest

Muaj pes tsawg ntawm cov khoom:

  • 1 kilogram ntawm txiv hmab txiv ntoo ntawm nightshade;
  • 1 kilogram ntawm granulated qab zib;
  • 1 txiv qaub tev, grated rau grater nplua;
  • kua txiv ntawm 1 txiv qaub;
  • 1-2 hnab vanilla qab zib.

Kev ua noj:

  1. Txo cov txiv hmab txiv ntoo, yaug hauv dej ntws thiab cia dej ntws tawm.
  2. Ncuav cov txiv hmab txiv ntoo mus rau hauv lub lauj kaub thiab sib tov nrog qab zib. Cia sawv ntsug 10 teev.
  3. Ua kom cov ntsiab lus ntawm lub lauj kaub thiab noj hauv 2-3 koob rau 5 feeb, nrog rau lub caij nyoog ntawm tsib teev ntawm koob tshuaj, stirring tas li thiab tshem lub npaus.
  4. Nyob rau hauv lub xeem brew, ntxiv txiv qaub tev, grated on raug nplua grater, thiab kua txiv hmab txiv squeezed tawm ntawm nws.
  5. Ua ntej tshem tawm los ntawm tshav kub pan nrog cov khoom tiav, nws yog ib qhov tsim nyog yuav tau ntxiv vanilla qab zib thiab sib tov txhua yam.
  6. Ncuav lub jam rau hauv jars thiab yob li.

Nws tseem ceeb heev! Nyob rau hauv lub ripe berries ntawm nightshade, qhov teeb meem yam khoom solanine yog xyaum tsis tuaj, yog li ntawd, nws yog permissible noj tsuas yog txiv hmab txiv ntoo ripened xwb.

Nightshade Jam nrog Quince

Cov khoom xyaw:

  • 1 kilogram ntawm nightshade;
  • 1.5 kilograms suab thaj;
  • 1.5 tsom iav ntawm dej huv;
  • 6 pieces ntawm quince txiv hmab txiv ntoo ntawm medium loj;
  • 1 txiv qaub;
  • 1 puv tes ntawm barberry berries (yeem);
  • vanillin nyob rau hau ntawm rab riam.

Cov kauj ruam yog qhia:

  1. Berries mus txheeb, ntxuav nyob rau hauv khiav dej nyob rau hauv ib tug colander thiab cia qhuav.
  2. Ntxuav lub quince, tev, grate on ib nrab grater.
  3. Ntxuav txiv qaub thiab twist nyob rau hauv ib tug nqaij grinder nrog zest.
  4. Sib tov lub nightshade, grated quince, twisted txiv qaub thiab ntxiv rau qhov sib tov lub txiv hmab txiv ntoo ntawm barberry.
  5. Sau ntawv mus rau infuse rau 5 teev.
  6. Ntxiv qab zib thiab ncuav dej, sib tov thiab ua noj rau 30 feeb tshaj medium tshav kub.
  7. Tshem tawm ntawm tshav kub thiab cia kom sawv ntsug rau lwm 12 xuab moos.
  8. Tom qab lub sijhawm teev tseg, muab hluavtaws dua thiab khaw lwm 30 nas this.
  9. Thaum ua noj tag ntxiv vanilla.
  10. Ncuav qhov kub tiav lawm cov khoom ntawm lub tsev txhab nyiaj thiab yob li.
Nyeem li cas npaj rau lub caij ntuj no compote ntawm cherries, kua txiv hmab txiv los ntawm grapes, liab currant jelly, currants thiab watermelons.

Yuav muab dab tsi

Lub jam raws li cov saum toj no recipes yog moderately tuab thiab fragrant. Nws tuaj yeem siv rau hauv nws daim ntawv dawb huv, nrog tshuaj yej los yog mis nyuj, los yog ntxiv ua ib qho pies, curd casseroles, qhwv hauv nyias pancakes thiab ntxiv rau cov khoom qab zib thiab mis nyuj khov.

Nws tseem ceeb heev! Contraindications rau kev siv cov tshuaj ntawm lub nightshade yog ib tus neeg tsis pom zoo, cov me nyuam hnub nyoog qis dua 5 xyoos, cev xeeb tub thiab lactation.

Yog li, tsis tsuas yog tshiab nightshade yog siv rau cov hom phiaj kho mob, tab sis kuj Sweet desserts tau los ntawm nws muaj kua txiv hmab txiv ntoo. Sim ua jam los ntawm cov txiv hmab txiv ntoo raws li peb cov zaub mov, thiab koj yuav pom tias siv nws yuav ua rau koj txoj kev noj qab nyob zoo.