Apples

Yuav ua li cas ua noj kua txiv jam "tsib feeb": ib kauj ruam los ntawm daim ntawv qhia kauj ruam nrog duab

Lub npe ntawm cov kua xaj "Pyatiminutka" piav qhia, ua ntej txhua yam, los ntawm lub caij luv luv ntawm nws cov kev kho ua kom sov, uas tso cai rau khaws ntau yam ntawm cov khoom siv zoo ntawm cov txiv hmab txiv ntoo uas tsim nws cov muaj pes tsawg leeg. Tsis tas li, ib daim ntawv qhia yooj yooj yim uas tsis tas yuav tsum muaj kev txawj ua noj tshwj xeeb, ua ke nrog qhov ua tau zoo tshaj plaws, ua rau cov khoom no yog ib qho ntawm feem ntau nyiam hauv tsev neeg. Tsab ntawv no muaj cov ntawv nyeem yooj yim thiab ceev tshaj plaws rau kev txiav txim siab "tsib feeb".

Chav ua mov

Daim ntawv teev cov tais diav uas koj yuav tsum tau npaj rau cov khoom no yog cov qauv zoo thiab tsis muaj dab tsi tshwj xeeb, txawm tias nws yuav muaj nyob hauv txhua chav hauv peb thaj chaw.

Koj puas paub? Ua tsaug rau pectin, uas yog muaj ntau heev nyob rau hauv kev txuag, jams thiab jelly los ntawm apples, plums, apricots thiab dub currants, cov khoom no muaj peev xwm muaj ib qho kev tiv thaiv antitumor.

Nws zoo li no:

  • hle los yog lwm cov thawv ntim quav;
  • soda los yog mustard hmoov;
  • ib rab riam;
  • tus yuam sij sealer;
  • iav rhawv zeb ntawm lub raj ntim hauv ib qho kom ntau ntawm ntau;
  • npog rau cov kaus poom;
  • roj lossis hluav taws xob;
  • ib qho cuab yeej rau sterilizing cov kaus poom (koj tuaj yeem siv lub hwj kais tshaj plaws nrog ib rab ntsev);
  • tov diav.

Cov khoom xyaw

Lwm qhov tseem ceeb uas ntim tau ntau niam tsev rau kev npaj ntawm qhov khoom no yog ib qho tseem ceeb ntawm cov khoom xyaw uas yuav tsum tau ua rau nws npaj. Tshawb xyuas tus kheej no los ntawm kev txheeb xyuas cov npe hauv qab no:

  • apples - 1 kg ib liter hub ntawm jam;
  • granulated qab zib - 200 g ib kilogram ntawm apples;
  • Cinnamon - 0.5 tsp ib 1 kg ntawm apples.

Ib tug xaiv ntawm apples rau jam

Cov theem no tseem ceeb heev vim hais tias txoj kev tsis ncaj ncees rau nws yog tus muaj peev xwm heev ntawm kev ua haujlwm tag nrho cov lag luam mus ua haujlwm. Qhov no yog vim lub fact tias cov txiv apples ntawm qhov tsis ncaj ncees lawm qib, dhau qaub, unripe los yog spoiled yuav cuam tshuam rau saj ntawm koj cov khoom muag kawg, los yog txawm kiag li lwj nws.

Nws yog qhov zoo tshaj rau noj apples, piv txwv li: "Simirenko", "Golden" lossis "Red Delicious", "Gloucester", "Royal Gala", "Breburn", "Jonagold", thiab lwm yam.

Koj puas paub? Qhov txawv txav ntawm jam los ntawm jam, jam, marmalade thiab confiture yog tias thaum npaj nws, tag nrho cov khoom xyaw khaws (los yog hloov me ntsis xwb) lawv tus qauv zoo.

Nco ntsoov soj ntsuam thaum twg los tau txais txhua lub txiv hmab txiv ntoo rau cov lus pom tsis tseeb, tsis txhob noj cov txiv hmab txiv ntoo, cov uas tau tawg lossis tawg. Thaum xaiv, nws yog ib qho zoo me ntsis kom txhua tus me me nyob rau hauv koj txhais tes thiaj li yuav cawm tau koj tus kheej los ntawm kev muag khoom dhau los.

Sim ua kua txiv saj. Nws yuav tsum mob pes tsawg zaus, kev tshawb nrhiav me ntsis. Koj yuav tsum tsis txhob tau ntsuab txiv hmab txiv ntoo, zoo li cov neeg uas twb tau perepseli thiab muab kua mis ntau dhau, nrog rau qab zib heev. Sim kom tau cov txiv apples nrog ib tus kov, lawv tuaj yeem muab ntev kom txog thaum lub jam yog ua, vim lawv zoo dua qhov uas ua rau kev qias.

Npaj ntawm cov kaus poom thiab hau

Pib npaj cov kaus poom thiab hau, txiav txim siab ua ntej npaum li cas jam koj xav kom kaw. Tus txheej txheem tsim kom muaj peev xwm txuag tau koj ob qho nyiaj thiab qhov chaw zoo tshaj plaws - sijhawm.

Kev npaj cov kaus poom thiab hau yog ntxuav lawv nrog tov hmoov los yog dej qab zib thiab ntxiv kom txhij.

Xyuas seb cov zaub mov txawv li cas rau sterilizing cov kaus poom hauv tsev.

Tus thawj theem yog ua kom yooj yim heev - dej muab ntim rau hauv cov thawv loj loj, dej qab zib los sis cov hmoov av yog tov ntxiv, ces cov kaus poom thiab cov hau yog nyob hauv nws thiab tag nrho cov ntxhua kom huv si.

Tom qab noj tag nrho ntawm lub lauj kaub thiab cia qhuav los yog so nrog ib daim ntaub qhuav.

Tom qab ntawd ua raws li cov txheej txheem kom tsis muaj menyuam. Tom tsev, qhov yooj yim tshaj los ua raws li no: muab ib lub hwj kais, ib nrab muaj dej, nyob rau hauv lub qhov cub thiab tos kom txog thaum nws npau.

Tom qab ntawd muab tso rau hauv lub lauj kaub ntawm cov kaus mom ntawm lub hwj kais thiab tos txog 1.5-2 feeb ua ntej tshem lub rhawv zeb.

Cov hau yuav ua tau sterilized los ntawm tsuas yog dipping lawv nyob rau hauv ib tug kettle los saucepan nrog dej thiab coj nws mus rau ib tug boil.

Nws tseem ceeb heev! Yuav tsum ceev faj thaum lub caij no, tshwj xeeb tshaj yog thaum hle cov rhawv zeb los ntawm cov kaus mom ntawm lub hwj kais, ua nrog rau cov khaub ncaws los yog cov tswv yim, vim tus cwjpwm tsis zoo rau qhov teebmeem no muaj kev kub ntxhov nrog thermal burns.

Ua noj daim ntawv qhia

Daim ntawv qhia npaj cov khoom no yog kwv yees li nram qab no:

  • Siv qhov npaj cov naj npawb ntawm apples, ntxuav lawv meej thiab txiav lawv mus rau hauv me me slices (3-4 cm nyob rau hauv loj).

    Nws tseem ceeb heev! Txhawm rau kom tsis txhob pleev excessively nrog apples, txiav tawm nruab nrab ntawm txhua tus, tsuas yog txiav tawm lub slices los ntawm lawv cov sawv, rotating lub txiv hmab txiv ntoo raws lub axis.

  • Ntxiv qab zib mus rau txiv apples raws li lawv qhov hnyav tag nrho - noj 200 grams qab zib rau txhua kilogram ntawm txiv apples. Nws yog zoo dua rau nws nrog ib tug npoo, vim hais tias tsis txaus qab zib jam yuav ywm tawm los saj dhau Sweet.
  • Hloov txhua yam kom cov hmoov qab zib yog sib npaug ntawm tag nrho cov nplais ntawm cov txiv av qab. Tom qab ntawd muab lub khob tso rau hauv lub tub yees rau 8-10 teev. Ntawm no nws yog ib qho tseem ceeb uas yuav tau tos rau lub sij hawm thaum lub txiv apples pib ua kua txiv, feem ntau nws lub ntim yog ib feem peb ntawm tag nrho cov apples.
  • Tom qab ntawd, tawm cov txiv apples thiab muab lub khob ntim rau hauv hluav taws, sib tov lawv ua ntej. Tom qab apples boil - tos tsib feeb thiab tshem tawm cov khoom tiav los ntawm qhov hluav taws kub.
  • Ntxiv cinnamon nyob rau hauv nruab nrab ntawm lub boil, uas yuav muab rau jam ib qho txawv dessert tsw thiab txhim kho lub ntuj kua tsw. Ntxiv ntawm tus nqi ntawm 0.5 tablespoon rau ib 1 kg ntawm apples.
  • Tom ntej no, muab lub npau npau "tsib feeb" tso rau lub pob zeb ua kom txhij thiab kaw lawv nrog cov ntsaws ruaj ruaj uas siv qhov tseem ceeb ntim. Txoj kev ntsuas kom zoo dua yog siv cov tshuaj ua npuas npau npau.

Video daim ntawv qhia rau cov kua txiv duaj "tsib feeb"

Dab tsi yuav muab ntxiv rau saj thiab aroma

Ntxiv rau cov cinnamon uas twb tau hais los lawm, uas yog qhov sib txuam ntawm cov khoom muaj apples, lwm cov txuj lom tseem tuaj yeem muab ntxiv rau cov kab no, uas tau ua rau nws lub saj nyob hauv ib txoj hau kev, muab nws cov ntawv txawv txawv thiab ntxiv cov tshiab ntawm txoj kev tshiab.

Ib qhov ntxiv rau txhua tus kab jam yuav suav tau tias yog ib tug poj niam, uas yog txuam nrog vanilla thiab muab ib qho tshwj xeeb, pom tau, me ntsis "medicinal" flavor rau no jam.

Txhawm rau tiv thaiv koj jam los ntawm kev iab saj ntawm no spice, nws yog pom zoo kom ntxiv nws kawg, ua ntej kaw lub hau, muab nws rau saum lub jam.

Peb kuj yuav tsum tau hais txog qhov clove, uas, thaum ntxiv hauv kev sim, yuav ntxim ntxoov ntxoo lub saj qis ntawm koj cov khoom thiab muab nws tso rau cov ntaub ntawv paj dawb. Nyob rau hauv tas li ntawd, qhov no Spice muaj preservative zog thiab tiv thaiv kev loj hlob ntawm ntau yam fungi nyob rau hauv kev txuag.

Txawm li cas los, ntau dhau ntawm no nroj tsuag yuav ua rau koj jam ntawm tus thawj saj thiab ua kom nws tag indigestible kiag li.

Koj tuaj yeem txuag tau lub kua qoob los ntawm ntau txoj kev: tshiab, khov, qaug, soaked; Koj tuaj yeem npaj kua kua cider txiv hmab txiv ntoo, kua txiv apple, tincture ntawm cawv, cider, moonshine thiab kua txiv hmab txiv ntoo (siv cov kua txiv).

Qhov twg mus khaws jam

Tam sim ntawd tom qab lub jam tau dov nyob rau hauv lub jars, nws yuav tsum tau tso cai rau txias, tab sis ib tug kub kub sib txawv tsis muaj peev xwm, tsis yog li ntawd nws yog pom zoo kom qhwv nws nyob rau hauv ib daim pam los yog sov lub caij ntuj sov khaub ncaws.

Tom qab ntawd cov tsev khaws nyiaj nrog kev txuag tuaj yeem xa mus rau qhov chaw tsaus, zoo dua yog tsis pub siv cov tshav ntuj.

Nws yog qhov zoo tshaj plaws khaws cia kev txuag hauv qhov chaw uas qhov ntsuas kub tsis tshaj 10 ° C, thiab cov txheeb ze ntawm lub nruab nrab tsis nce siab tshaj 60-70%. Nws yog ntshaw tias cov menyuam yaus thiab cov tsiaj tsis tsim nyog nkag mus rau lub tsev txhab nyiaj. Lub txee lub neej ntawm ib qho khoom kom zoo npaj thiab dov raws li tag nrho cov kev cai txawv ntawm 1 xyoos txog 3 xyoos.

Yuav ua li cas pab nrog jam

Cov khoom no zoo heev hauv kev sib haum xeeb hauv nws txoj kev saj nrog ncuav qab zib biscuits, zoo rau kev pub mov thiab qhuav pastries.

Koj tuaj yeem sim mus txuas nrog lub khob noom cookie, tsim ib lub ncuav los yog lub ncuav. Nyob rau hauv cov ntaub ntawv loj, yog tias koj tsis pom dab tsi rau tshuaj yej, koj tuaj yeem ua hauj lwm nrog ob peb lub ncuav ntawm cov khob cij tshiab - jam rau nws yuav hais txog qhov zoo tshaj plaws ntawm ob qho tib si.

Peb pom zoo kom koj yuav tsum tau ua li cas ua noj: tangerine, plum, taub dag, gooseberry, txiv moj coos, blackthorn, quince, qus Strawberry, dub currant thiab Manchurian noob txiv ntoo.

Tsis txhob ua siab deb ua hauj lwm rau jam rau tshuaj yej xwb li ntawd, tsis muaj ntxiv. Nws siab saj thiab qab ntxiag yeej yuav tsis tawm indifferent koj qhua. Thiab tau txais kev pab hauv cov khaub ncaws zoo nkauj los yog cov txiv hmab txiv ntoo, nws tuaj yeem kho tej tsiab peb caug. Peb cia siab tias qhov tsab xov xwm no yog ib qho tseem ceeb rau koj, thiab daim ntawv qhia ntawm "Pyatiminutka" jam uas peb tau thov yog rau koj saj. Xyaum ua ke nrog cov txuj lom ntau thiab lwm cov khoom xyaw, nrhiav kev tsim ntau yam txiv apples rau koj lub hom phiaj - thiab koj lub jam tsis tau muab piv rau lwm yam!