Muaj coob tus ntseeg tias pos thiab drenches yog cov npe txawv rau tib lub txiv hmab txiv ntoo. Nyob rau hauv qhov tseeb, txhua yam yog ib qho tsis ncaj ncees lawm. Lub lem yog ib tsob ntoo qus, thiab cov pos yog ib qho ntawm cov plums hauv tsev. Nyob rau hauv lwm yam lus, lub dresser yog lub ntuj hybrid ntawm qus pos thiab cultivated plums, uas eventually ua kom loj thiab sweeter tshaj pos, tab sis me thiab ntau phem heev plums.
Txwv tsis pub, cov txheeb ze ntawm pos thiab ternosliva zoo sib xws hauv lawv cov txiaj ntsig zoo ntawm lawv qhov kev cuam tshuam rau tib neeg kev noj qab haus huv thiab hauv cov khoom noj khoom haus gastronomic. Lub tom kawg yog qhov zoo tshaj plaws nyob rau hauv lub jam, uas, vim nws cov txiv neej tsis muaj nuj nqis maroon, nplua nuj aroma, qab zib-qaub thiab yam ntxwv tart saj, uas yog ua los ntawm pos, thiab hais tias ntawm suckers yog xyaum tsis sib txawv ntawm txhua lwm yam.
Kawm seb yuav cog qoob loo thiab shreds ntawm qhov chaw.
Yuav ua li cas koj xav tau: cov khoom siv ua noj thiab cov tais diav
Rau qhov kev npaj ntawm cov khoom, txhua lub hnab ntim quav muaj qhov tsim nyog, qhov tseem ceeb tshaj plaws rau cov uas yog tus txha hniav muaj qhov tsis zoo, kom tsis txhob muaj teeb meem oxidative dab uas tshwm sim thaum cov hlau ua nrog cov kua kub.
Yuav kom tov qhov khoom, koj xav tau ib tug loj diav - nyiam dua ntoo los yog yas, uas yog tsawg dua ua rau cov vitamins tshaj li hlau.
Tshawb xyuas seb dab tsi yog fraught nrog kev siv cov pos rau tib neeg kev noj qab haus huv.Iav jars nrog hermetic kaw yog zoo tshaj plaws haum rau khaws cia lub tiav lawm jam.
Yog hais tias nws tsim nyog los lim lub dessert los yog cais nws cov kua tshuaj ntawm cov noob, piv txwv li, rau kev ua jam, ces ib tug colander yog yuav tsum tau. 
Koj puas paub? Yog hais tias blackthorn berries thiab nws cov nplooj yog zoo roasted thiab ces hauv av, ces lawv ua ib tug zoo haus, zoo heev rau qhov saj ntawm kas fes.
Yuav ua li cas xaiv cov khoom: nta thiab nuances
Qhov zoo ntawm yav tom ntej jam, ua ntej ntawm tag nrho cov, txiav txim siab cov raw khoom uas los ntawm nws yuav boil. Yuav kom xaiv cov cai berries, koj yuav tsum paub txog qee qhov kev subtleties ntawm txoj kev no.
Dab tsi ntau yam haum
Cov pos tsis zoo ua ke nyob rau tib lub sijhawm, tab sis, nyob ntawm ntau yam, lawv ncab cov txheej txheem no los ntawm nruab nrab lub caij nplooj zeeg mus rau qhov chaw txias heev. Txawm li cas los xij, qhov teeb meem no tsis cuam tshuam rau qhov zoo tshaj ntawm cov txiv hmab txiv ntoo, tab sis tsuas pub tus neeg los npaj nws lub sijhawm thiab kev ua kom raug kom thiaj li ua tau txhua yam ntawm tag nrho cov kev yoojyim dua los ntawm cov nroj tsuag no.
Yuav tsum muaj txiv hmab txiv ntoo
Ntau yam tseem ceeb yog qhov kev mob ntawm cov txiv hmab txiv ntoo ntawm txhua yam nyob rau hauv ib lub sij hawm ntawm lawv cov ripening. Thiab ntawm no yog txoj cai hlau siv: rau khoom noj qab zib, nws yog qhov zoo dua los siv unripened thiab me ntsis nyuaj txiv hmab txiv ntoo tshaj txiv hmab txiv ntoo overripe thiab mos. 
Thiab xaiv qhov zoo tshaj plaws kev xaiv, koj yuav tsum tau saib cov xim ntawm daim tawv nqaij ntawm berries, uas yuav tsum radically maub xiav, thiab lub pulp, uas yog ntshaw nplua nuj liab hue.
Kawm yuav ua li cas ua lws suav, lingonberry, hawthorn, gooseberry, dawb Cherry, liab currant, quince, Manchurian, qos yaj ywm Strawberry, dub currant, yoshta, chokeberry, kua, strawberry, sunberry, melon jam.
Yuav ua li cas yuav ua rau Pit Pit Mash
Khoom List:
- berries ntawm ternous - 1 kg;
- granulated qab zib - 1 kg;
- boiled dej - 1-2 tsom iav;
- citric acid - pinch on qhov ntxeev ntawm rab riam.
Cov kauj ruam yog qhia:
- ntxuav berries;
- tshem cov pob txha los ntawm lawv;
- muab ib txheej ntawm berries nyob rau hauv qab ntawm enamel lauj kaub;
- npog lawv nrog ib txheej ntawm qab zib;
- rov ua dua txheej txheem;
- npog lub khob ntim nrog lub hau thiab tso nws thaum hmo ntuj;
- tom qab lub sij hawm no, ntxiv dej rau lub lauj kaub;
- sib tov;
- muab tua hluav taws;
- tom qab boiling txo tshav kub;
- tshem tawm cov npaus ntawm lub jam;
- noj tsawg tshaj kub rau 40 feeb, stirring Qee zaus thiab tshem tus npaus;
- kos kev npaj los ntawm kev xa ib qho poob rau ntawm ib lub phaj sau sau ntawv: yog tias nws tsis kis, ces cov khoom yuav npaj;
- tom qab jam yog npaj txhij, ntxiv citric acid mus rau ntxeev ntawm riam;
- ncuav cov khoom muag rau hauv cov thawv rau sab hauv thiab kaw lub hau.
Koj puas paub? Cov kua txiv hmab txiv tawm ntawm pos, zoo li ntawm nws cov hauv paus hniav, tuaj yeem ua kom zoo xim, uas nws muaj palette liab, ntsuab, daj, thiab xim av xim.
Dumpling jam nrog cov pits
Khoom List:
- berries - 1 kg;
- granulated qab zib - 1 kg;
- dej - 1.5 khob.
Cov kauj ruam yog qhia:
- ntxuav berries kom huv si;
- txhua lub txiv hmab txiv ntoo nrog ib lub pas iav khib rau ntau qhov chaw;
- noj phoov los ntawm dej thiab qab zib;
- txias nws;
- ntxiv berries rau nws;
- tawm mus rau infuse rau ib hnub;
- ua tib zoo siv cov skimmers kom tau cov berries tawm ntawm syrup;
- coj cov syrup rau ib qho boil dua;
- ncuav lub berries rov qab rau hauv lub kub syrup;
- noj kom txog thaum uas npaj;
- npaj txhij mus ncuav khoom qab zib ntawm ntug dej;
- Qhib cov kaus poom nrog ib daim ntawv soaked hauv vodka thiab khi li lub caj dab nrog ib tug hlua nyias.
Cov lus ntawm BZHU thiab calorie jam
Nyob rau hauv cov khoom no, tsis muaj cov rog los yog cov nqaijrog, tab sis ntau ntawm carbohydrates (9.4 g ib 100 g), uas muab nws cov ntsiab lus caloric - 248 kcal ib 100 g ntawm jam.
Dab tsi yog siv ntawm thorn jam
Mature jam yog saturated nrog ib tug heev khoom txheej ntawm useful tshuaj nyob rau hauv daim ntawv ntawm carotene, tocopherol (zoo dua lub npe hu ua vitamin E), ascorbic acid (vitamin C). Muaj ntau ntau cov roj fatty acids thiab roj, cawv, tannins, steroids nyob rau hauv cov khoom.
Ib qho zoo tshuav ntawm cov as-ham hauv cov khoom qab zib ntawm cov pos, thiab raws li lawv cov cwj pwm txiaj ntsig txiav txim siab txog kev tiv thaiv thiab kho tshuaj ntawm qhov khoom noj khoom haus no, uas yog hais txog:
- ntxiv zog rau lub cev;
- optimization ntawm cov metabolism hauv;
- tshuaj tua kab mob;
- diuretic qualities;
- kev tiv thaiv ntawm edema;
- normalization ntawm gastrointestinal ib ntsuj av.
Nws tseem ceeb heev! Dua li ntawm nws txoj kev ntshiab, qhov ncauj jam tsis poob siab, zoo li ntau lwm cov khoom qab zib, tab sis, ntawm qhov tsis sib xws, pab txoj kev qab los noj mov.
Muaj peev xwm cev xeeb tub, lactating thiab cov me nyuam
Cov lus tshaj tawm txog kev tiv thaiv ntawm cov khoom no yuav ntog mus rau cov poj niam cev xeeb tub, tshwj xeeb tshaj yog rau thawj peb lub hlis. Tsis pub tsawg dua rau lawv yog qhov peev xwm ntawm jam yuam kev tshem tawm cov co toxins thiab qaub ncaug los ntawm lub cev, uas yog ib qho tseem ceeb thaum raug mob toxicosis.
Yuav ntxiv dag zog rau lub cev tiv thaiv kab mob, noj tsiv, muv pollen, horseradish, qej, dos, calendula, paam dlev.Ib nplua nuj txheej ntawm cov vitamins thiab minerals hauv lub khob noom cookie jelly yog ib qho tseem ceeb heev rau lub cev ntawm ib leej niam laus.
Thiab cov me nyuam, ntxiv rau lub txiaj ntsim ntawm qhov khoom qab no, kuj tau txais cov kev pab cuam tiag tiag rau lawv lub cev rau hauv daim ntawv ntawm kev nce nws cov kev tiv thaiv. Ntawm no lawv tau nce tsis kam mus rau cov kab mob catarrhal. Cov nplooj npua kuj muaj cov tshuaj tiv thaiv, tua cov kab mob hauv lub qhov ncauj ntawm cov menyuam yaus.
Peb nce qhov txiaj ntsig
Raws li koj tau pom, thorny jam yog heev tseem ceeb. Tab sis cov khoom zoo no yuav ntxiv zuj zus los ntawm kev ntxiv rau qhov muag khoom ntawm cov khoom siv ntawm cov kab npua los yog lwm cov txiv hmab txiv ntoo, uas tsis tsuas ntxiv zog rau cov khoom siv uas twb muaj lawm, tab sis kuj cia koj ntxiv cov tshiab.
Daim ntawv qhia rau Cornberry Jam nrog Apples
Rau nws cov kev npaj, koj yuav tsum tau noj 1 kg ntawm tshiab berries ntawm dresser thiab raws li ntau liab txiv apples. Tseem xav 1.5 kg ntawm qab zib thiab ib nrab ib liter dej. Cov txiv ntse yuav tsum tau tev thiab nco ntsoov txiav tawm ntawm nruab nrab ntawm lawv.
Tom qab ntawd lub apples yog txiav mus rau hauv pieces, ua ke nrog thorns raug muab tso rau hauv ib saucepan, poured nrog dej thiab muab tso rau medium tshav kub. Nqa cov dej sib tov kom npau npau, rhaub kom txog li tsib feeb kom txog thaum siav, uas yog yus ua tiav ntawm cov txiv hmab txiv ntoo.
Lub hauv paus loj yog rubbed los ntawm ib tug sieve, qab zib yog ntxiv rau nws, thiab sib tov yog muab tso rau hauv qhov hluav taws kub, uas nws yog boiled rau tsib mus rau feeb nrog active stirring.
Khaws khoom noj qab zib nyob rau hauv sterilized thiab hermetically sealed poom.
Kawm cov txiaj ntsim ntawm txiv apples, txiv kab ntxwv, cherry plum.
Yuav ua li cas ua blackthorn thiab txiv kab ntxwv jam
Mus rau 1.5 kg ntawm seedless berries yuav tsum ntxiv 1 kg ntawm oranges. Tab sis pre-citrus txiv hmab txiv ntoo yuav tsum tau muab tshem tawm ntawm tev, tag nrho cov dawb txheej thiab noob. Zest yuav tsum tau grated. Thiab lub txiv kab ntxwv lawv tus kheej, txiav mus rau hauv me me pieces, muab tso rau txheej nyob rau hauv ib qho enamel saucepan nrog thorns, txhua txheej sprinkled nrog qab zib. Nyob rau hauv nruab nrab ntawm cov txheej yog pom zoo kom muab grated zest. 
Tom qab tag nrho cov kev tswj no, qhov sib xyaw kom haum yuav tsum tau nyob rau hauv chav tsev kub ib ncig txog ib hnub, thiab tom qab ntawd, muab tov, muab tso rau hauv me me hluav taws thiab npau kom txog thaum tuab. Khaws lub jam yuav tsum, zoo li cov khoom zoo sib xws.
Daim ntawv qhia rau thorns thiab cherry plums
Peb noj 1 kg ntawm thorny berries, thiaj li daj Cherry plum thiab 450 g ntawm muaj kua txiv pears. Berries yuav tsum tau muab tshem tawm los ntawm cov noob, thiab pears dawb los ntawm inedible nruab nrab, thiab txiav lawv mus rau hauv me me pieces.
Tom qab ntawd lub berries thiab pears yuav tsum tau muab tso rau hauv ib lub tais enamel, ncuav 1.2 kg ntawm qab zib rau nws, sib tov txhua yam zoo thiab cia sib tov sawv rau txog peb teev.
Tom qab ntawd koj yuav tsum muab tso rau hauv lub qhov cub, coj mus rau ib tug boil, txo cua sov kub kom tsawg li tsawg thiab ntxiv txog 500 g ntawm tws hazelnuts mus rau rhuab loj. Siv tag nrho cov no dua thiab ua noj rau lwm nees nkaum feeb. Qhov cia ntawm cov khoom no tsis txawv ntawm qhov cia ntawm lwm preserves.
Ua tau raug mob thiab tsis sib haum xeeb
Cov pos thiab pos nchuav yog cov nroj tsuag uas muaj mob rau tib neeg tsawg heev. Ntxiv nrog rau cov neeg uas raug kev txom nyem los ntawm ib qho kev tsis txaus ntseeg rau tej feem ntawm cov txiv hmab txiv ntoo los yog cov uas lawv ua raws li kev phiv, cov qub txiv hmab txiv ntoo no tsis raug phom sij. 
Raws li rau jam, nws yog relieved ntawm xws li ib tug xeeb txob rau ib tug neeg raws li ib qho kev nce hauv acidity nyob rau hauv lub plab, tsis zoo li raw thorny berries.
Nws tseem ceeb heev! Koj yuav tsum tsis txhob noj cov nucleoli ntawm cov pos noob vim qhov muaj cov tshuaj lom heev - amygdalin.Tab sis lub loj loj ntawm qab zib nyob rau hauv lub jam ua rau cov neeg uas muaj ntshav qab zib yuav ceev faj ntawm nws. Tab sis qhov no, txawm li cas los xij, muaj peev xwm hais tau txog txhua yam ntxhuav, yog li tsis muaj ntau tshaj li lwm tus neeg tau ua txhaum rau tus kws xij.
Qee cov kws txawj ntseeg tias cov khoom no thiab cov neeg uas muaj lub siab thiab cov teeb meem thyroid yuav tsum tau siv nrog ceev faj.
Sib nrug los ntawm lub kab thev ntawm cov pos, tsis muaj cov thau pov thawj ntau dua. Tab sis muaj ntau yam kev noj qab haus huv nyob rau hauv nws, thiab cov pos hniav ntawm cov pos hniav yog qhov zoo tshaj plaws cov khoom qab zib uas kho ib tus neeg lub rooj thaum twg los tau lub xyoo, tab sis qhov tshwj xeeb tshaj yog nyob rau hauv lub caij ntuj no ntxiv rau kub kub dej tshuaj yej.
