Hauv lub Cuaj Hli Ntuj-Lub Kaum Hli, lub caij nplooj zeeg nce hauv viav vias. Lovers rush rau hauv hav zoov thiab tsaws rau ntawm ib qho chaw nyob ntsiag to. Lub sijhawm no, muaj ntau ntau hom kab. Qee cov nceb noj tuaj yeem xav kom zam lawv, tab sis hauv vain. Ib tug zoo edible ntau yam ntawm cov nceb yog lub poplar kab.
Botanical piav qhia
Poplar rowing yog ib tug fungus uas hlob nyob rau saum npoo ntawm lub ntiaj teb thiab belongs rau lub genus ryadovok. Nws tseem hu ua podtopolnik, thiab nws lub npe botanical - Tricholoma populinum. Cov nceb yuav muaj daj, grey thiab liab ntxoov cov kaus mom xim liab, nyob rau hauv lawv daim tawv nqaij yog qhov nqaij ntawm cov tawv nqaij ntawm pob tw horn. Nyob rau hauv cov tub ntxhais hluas nceb, nws yog convex, thiab raws li nws hlob, nws straightens thiab, nrog rau hnub nyoog laus, muaj ib tug hollow, ncav 18 centimeters. 
Cov npoo ntawm nws cov tsis ncaj, me me tsis muaj peev xwm muaj tawg. Cov tub ntxhais hluas muaj cov paib dawb uas muaj xim liab ntxoov ntxoo, uas nws thiaj li pib tsaus ntuj thiab kis tau xim liab xim liab nrog thaj chaw ntawm liab tones. Lub ceg ntawm fungus yog nqaij cev, muaj cov duab ntawm ib tug lub tog raj kheej thiab yog me ntsis nthuav rau hauv qab. Feem ntau qhov ntev ntawm cov ceg yog 3-6 centimeters, tab sis qee zaus nws tuaj yeem ncav cuag 12 centimeters. Qee qhov tuab - 1-4 centimeters.
Lub pulp ntawm no fungus yog fleshy, dawb nyob rau hauv cov xim, me ntsis Sweet nyob rau hauv saj, muaj ib tug me ntsis floury tsw.
Koj puas paub? Mushrooms tuaj yeem tso sunbathe: yog hais tias lawv muaj hnub txaus, ces lawv tuaj yeem, nyiam tib neeg, tsim vitamin D. Cov xim ntawm lub cap yog nyob ntawm nws.
Calorie ntsiab lus
Poplar rowing, zoo li tag nrho cov ntau hom ntawm no fungus, muaj ib tug es tsawg calorie cov ntsiab lus - 20,2 kcal ib 100 grams.
Zaub mov muaj nqis
100 grams poplar rowing yog:
- proteins - 2.4 g;
- carbohydrates - 1.8 g;
- rog - 0.83 g
Cov ntsev tsawg thiab muaj protein ntau cov khoom ua rau cov khoom kom txaus nyiam ntau hom kev noj qab haus huv. Thiab muaj cov txheej txheem ntawm cov vitamins thiab minerals uas nyob hauv cov nceb, yuav pab tau rau lub cev ua haujlwm ntawm lub cev.Cov nceb no muaj cov vitamins ntawm pab pawg B, PP, qee yam ntawm cov vitamins C, D thiab K, ntau ntau cov potassium, phosphorus, selenium, copper thiab lwm yam minerals.
Tsis muaj tsawg pab tau xws li nceb raws li: dawb podgruzoviki, npua, pam, boletus, boletus, chanterelles, boletus nceb, boletus thiab champignons.
Thaum twg thiab qhov twg hlob zoo li tus npau suav
Podtopolnik tuaj yeem pom nyob rau hauv huab cua huab cua ntawm Eurasia thiab North America, nyob rau hauv tej qhov chaw nyob rau hauv uas poplars loj hlob. Tom qab tag nrho, nws loj hlob, raws li twb tau meej meej los ntawm lub npe, hauv qab los yog ze rau lawv. Nyob rau hauv lub sij hawm ntawm nplooj ntoos caij nplooj ntoos zeeg (Lub yim hli ntuj-Kaum Ib Hlis), nws muaj peev xwm ntsib los ntawm ib tug loj pawg nyob rau hauv plantings, parks, poplar groves. 
Nws tsis yog li ntawd yooj yim mus ntes - nws tau tsuas yog me ntsis nce lub turf txheej thiab nws lub hau cap tsis yog li yooj yim kom pom. Tab sis, yog hais tias lawv pom muaj tsawg kawg yog ib lub podtopolnik, ces muaj tseeb muaj tseem heev ob peb lwm cov neeg nyob ze.
Hom thiab lawv cov nta
Lub genus ntawm fungi, uas lub tsob ntoo poplar belongs, tus lej txog ib puas hom, tab sis nyob rau hauv Russia tsuas yog 45 tsiaj loj hlob. Ntawm lawv yog cov tshuaj tua tsis zoo thiab tshuaj lom. Lub genus ryadovok tau txais nws lub npe vim hais tias cov phaj nceb loj hlob nyob rau hauv pawg neeg thiab feem ntau daim ntawv "witch circles."
Koj puas paub? Nceb tsis zwm rau tus tsiaj lossis lub ntiaj teb cog. Lawv tsim ib qho txawv lub nceeg vaj ntawm nceb. Lawv cov muaj pes tsawg leeg nyob rau hauv cov ntsiab lus ntawm cov protein sib txuas zoo li cov tsiaj, thiab nyob rau hauv carbohydrates thiab minerals - nrog nroj tsuag.
Xav txog cov kab hom tau zoo tshaj plaws rau cov nceb noj:
- grey ryadovka (streaky). Ib tug zoo mushroom mushroom, uas tseem hu ua cherry thiab sub-funnel rau loj hlob nyob rau hauv Pine thiab tov forests nyob rau hauv lub Cuaj Hli Ntuj-Kaum Ib Hlis. Cov xim ntawm lub cap yog grey, feem ntau nrog txiv ntseej los yog liab hues. Ntawm ib lub kaus mom tsaus ntuj radial fibers yog ntsia. Nyob rau hauv huab cua ntub, nws yog slimy thiab hav zoov cov khib nyiab yog glued rau nws me ntsis;
- crowded uake. Hom kab mob no tsis txuam nrog cov tsob ntoo twg, loj hlob hauv cov hav zoov thiab muaj kev sib tov thiab muaj xim dawb dawb, zoo li xim grey los yog grey xim av. Nyob rau ntawm ib tug tub ntxhais hluas muaj hnub nyoog zoo li ib tug podtopolnik. Nws hlob nyob rau hauv lub Cuaj Hli Ntuj-Kaum Ib Hlis thiab yog li ntau tau hais tias nws yog qee zaus nyuaj rau faib txiv hmab txiv ntoo lub cev. Lub kaus mom 4-10 cm, lub cev nqaij daim tawv yog dawb los yog grayish tones, nrog ib tug tsaus muag tsis hnov tsw ntawm hmoov;
- greenfinch. Nws muaj ib lub kaus mom ntsuab nrog lub tinge daj, xim daj thiab dawb, nrog lub sij hawm nqaij daj. Nws hlob feem ntau hauv pine forests on zeb av, los ntawm Cuaj hlis mus rau kaum ib hlis frosts;
- tej zaum yuav nceb. Feem ntau nws hlob nyob rau hauv lub Tsib Hlis - Lub Rau Hli, qhov xim ntawm lub hau yog thawj zaug qab zib, ces whitish, thiab nyob rau hauv qub nceb nws yog ocher. Lub cev nqaij daim tawv yog tuab, dawb nrog nplaum tawg, muaj roj tsw qab, ib lub kaus mom nrog ib lub cheeb ntawm 4-6 cm Nws loj hlob nyob rau hauv meadows thiab glades, pastures, tsawg cov hav zoov;
- daj liab-liab (xim liab). Nws muaj ib lub kaus mom xws li loj me me ntawm 5 mus rau 15 cm hauv txiv kab ntxwv-xim liab, uas muaj me me liab-xim av. Txaus liam hom nrog daj iab kua txob. Nws feem ntau hlob nyob rau hauv ntoo thuv rau ntawm ntoo, hauv lub Xya Hli Ntuj-Lub Kaum Hli, thiab tsis hnov tsw ntawm ntoo lossis qaub;
- daj-xim av kab. Nws lub kaus mom yog liab-xim av los yog xim daj-xim av uas muaj cov sab nrig, xws li thaj tsam ntawm 3 mus rau 15 cm Cov pob zeb no yuav tau nce qe nyob ze cov noog ntoo hauv lub Xya Hli thiab Lub Kaum Hli. Nws muaj nqaij dawb los yog daj ntseg nrog ib qho tsis muaj pa tsw qab thiab ib qho iab saj;
- liab doog. Lub hau yuav ncav cuag tau 20 cm, tab sis feem ntau muaj qhov loj me ntawm 6 mus rau 15 cm, lub ci xim liab, uas tsaus ntuj nrog lub sijhawm, cov phiaj kuj yog xim liab tones. Lub cev nqaij daim tawv yog lub cev nqaij daim tawv-xim liab nyob rau hauv cov xim, uas nws thiaj li dhau mus rau ocher-cream, nrog aniseed tsw, raws li tus tau. Nws hlob nyob rau hauv coniferous thiab tov forests, nyob rau hauv sawv thiab clearings, nyiam rotting organics.
Koj puas paub? Ib txhia nceb noj muaj tshuaj uas yuav cuam tshuam rau tib neeg lub hlwb. Cov cuab yeej no yog siv los ntawm shamans thaum lub caij ua lawv tej kab ke.
Cov khoom siv tseem ceeb
Cov lus sau ntawm kab no muaj cov tshuaj uas cuam tshuam rau kev ua haujlwm ntawm tib neeg lub cev. Nws muaj cov khoom zoo li no:
- boosts tiv thaiv, tshem tawm cov slags thiab co toxins;
- txo cov cholesterol, ntxiv dag zog rau cov hlab ntsha;
- kev tiv thaiv kab mob cancer;
- anti-inflammatory, antibacterial thiab antimicrobial kev txiav txim;
- txo cov piam thaj hauv cov ntshav;
- muaj txiaj ntsig zoo ntawm kev ua hauj lwm ntawm lub hauv paus ntawm lub paj hlwb.
Muaj ntau cov calorie ntau ntau thiab yuav haum zoo rau ntau yam kev noj haus, nrog rau poob phaus thiab roj.
Ua tau raug mob
Yog hais tias koj ua txhaum technology ntawm kev npaj ntau yam ntawm ryadovok yuav poisoned, thiab ces yuav muaj mob taub hau, xeev siab, ntuav thiab raws plab. Tsis tas li ntawd, yuav tsum tsis txhob muab phom sij kom zoo dua thiab nws tuaj yeem ua rau lub plab thiab lwm yam mob tsis zoo.
Yuav kom tsis txhob muaj teeb meem, nws yog qhov zoo dua rau cov tub ntxhais hluas tsis hnav cov kab mob ntawm cov nceb no, thiab muab qhov preferable to edible es tsis txhob noj cov tsiaj nyeg. 
Contraindications
Yuav luag tag nrho cov nceb noj zom zaws los ntawm lub cev, thiab lawv cov siv yuav tsum tsis muaj kev txwv rau hauv:
- pancreatitis;
- kawg ntawm lub gallbladder, cholecystitis;
- tsawg acidity;
- lwm cov kab mob ntawm cov hnyuv.
Nws tseem ceeb heev! Feem ntau cov kws kho mob pom zoo kom nkag mus nce hauv cov menyuam yaus cov zaub mov thaum muaj hnub nyoog xyua xyaw thiab pib nrog cov nceb noj - nceb thiab cov nceb. Yog tias muaj qee yam teeb meem nrog kev ua haujlwm ntawm lub plab los yog lwm yam teeb meem kev noj qab haus huv, ces nws yuav zoo dua rau ncua kev siv nceb mus txog 10 xyoo.
Yuav ua li cas xaiv thaum yuav
Ua ntej tshaj plaws, nws yog ib qho tseem ceeb yuav tau txais xws li ib tug nceb raws li ib tug kab uas sawv ntawm cov pov thawj uas tau muab pov thawj, uas yog cov paub zoo hauv cov nceb, thiab tsis txhob sau rau ntawm txoj kev hauv kev. Lub ceg ntawm fungus yuav tsum tau txiav tawm txaus kom muaj peev xwm txiav txim los ntawm nws ntau npaum li cas lub fungus cuam tshuam los ntawm lub worms.
Koj yuav tsum tau yuav cov ntawv tshiab, cov tub ntxhais hluas thiab cov ntawv luam tsis heev. Lub qub maus taus yog flabby, qhuav li, thiab cov ceg tsis haum zoo rau ntawm lub hau. 
Nyob rau hauv cov tub ntxhais hluas podtopolniki, lub caps yog convex thiab cov paib nrog pulp yog txawv los ntawm dawb nqaij, thiab raws li lawv muaj hnub nyoog, lawv tig reddish-xim av. Cov phaj hauv cov laus nceb yuav qhib ntau dua, thiab cov me nyuam yaus yog lawv sib koom ua ke dua. Hnov qhov nceb - qhov nceb tshiab ntawm qhov hom no muaj ib qhov tsw muaj suab nrov, thiab cov laus cov nceb tsis hnov tsw.
Cia tej yam kev mob
Tshiab nceb yuav tsis muab cia - lawv yog sai sai los ntawm worms. Xws li ib tug Mushroom raws li ib tug podtopolnik xav tau sai li sai tau soaked nyob rau hauv salted dej thaum tuaj tom tsev - ntsev yuav pab tau tshem ntawm worms thiab zoo dua kom huv lub nceb los ntawm hauv av thiab pav av thiab khij nyhiab.
Nws yog qhov tsim nyog kom khov, khaws cia, ntsev los yog noj cov nceb no tsuas yog tom qab so ua ntej thiab ua dej npau npau.
Kawm seb yuav ua li cas thiaj li qhuav qhob nceb, qos yaj ywm chanterelles, thiab khov nceb noj xws li: champignons, qus nceb, chanterelles, oyster nceb, thiab dawb nceb.
Yuav ua li cas los ntxuav poplar ryadovku
Txhawm rau kom sai thiab ceev nrawm ntawm qhov khais ntawm qhov poplar, koj yuav tsum ua raws li cov lus qhia nram qab no:
- tom qab sau, rov qab siv cov nceb noj rau tom qab siv tas li kom tsis txhob muaj kev lom neeg raug mob;
- nws yog qhov zoo dua rau cov txheej txheem qhuav, nws yuav tsum tsis txhob muab ntxuav. Qee cov nceb noj yuav tswj tau qee cov nceb noj thaum lub caij sau qoob;
- rau tu nceb, nws yog ntshaw kom tau ib tug me me riam. Nrog nws cov kev pab nws yog ib qho yooj yim los ntxuav cov taw thiab lub hau ntawm cov av thiab lwm yam paug. Rau lub hom phiaj no, koj tseem xav tau ib daim txhuam cev thiab txhuam hniav;
- ces lub nceb yuav pauv mus rau salted dej. Cov txheej txheem no yuav pab tsis tau kom tshem tau cov cua nab, tab sis kuj kom tiv thaiv tau cov kab lawv tus kheej kom tsis txhob tuaj dub.
Nws tseem ceeb heev! Nws yog pom zoo kom ntxuav cov zaj duab xis los ntawm lub hau ntawm cov kab - ces lawv saj tsawg me ntsis thiab koj tuaj yeem ua tsis soaking. Tab sis yog tias tus nceb noj qab heev, koj tseem yuav tsum tau ntub lawv hauv dej nrog ntsev.
Ua noj ua haus
Rowing lub pob liab ua ntej yuav ua zaub mov noj yuav tsum ua tiav raws li hauv qab no:
- ntxuav huv si ntawm av, hmoov av;
- tom qab ntawd txav mus rau ib lub thauv loj, sau dej txias thiab so rau ob lossis peb hnub. Cov txheej txheem no yuav tsum tau nqa tawm kom tshem kev chim siab;
- thaum soaking, dej yuav tsum tau hloov ua pauv - tsawg kawg ob zaug ib hnub;
- thaum lub kaus mom ntawm cov nceb ua ywj siab thiab tsis so thaum koj nias nrog koj cov ntiv tes, ces koj tuaj yeem npaj ua ntxiv mus.
Qhov no nceb yuav kib, stewed nrog qaub cream, salted, pickled thiab kaus poom rau noj. Los ntawm cov npauj npoo muaj ntau hom zaub mov txawv rau kev ua noj ua haus thawj zaug thiab zaum thib ob. Xav txog qhov nrov tshaj plaws.
Daim ntawv qhia - Marinated Poplar Lows
Zoo kawg saj yog tau los ntawm pickled ryadovki.
Cov khoom xyaw
Cov khoom xyaw hauv qab no yog siv rau cov txiv hmab txiv ntoo rau ib txoj kab marinade:
- poplar rowing;
- dog dig ntsev - 2 tablespoons;
- granulated qab zib - 2 dia;
- Acetic essence - 3 teaspoons;
- Bay nplooj, dill mus saj;
- dub kua txob peas - 10 pieces;
- fragrant carnation - 6 pieces;
- dej rau marinade - 1 liter.
Ua noj txoj haus
Soaked thiab zoo-ntxuav nceb yuav muab pov rau hauv ib saucepan nrog dej, salted thiab boiled rau txog 15 feeb. Tom qab ntawd cov dej yog poured thiab poured tshiab, boil lwm 45-50 feeb. Thaum lub caij nyoog tas sij hawm, txav mus rau cov nceb mus rau ib qho dej. Nyob rau tib lub sij hawm npaj lub marinade. Marinade ua raws ntawm proportions ib 10-liter thoob ntawm nceb 1.5 liv. Ua li no, ncuav dej, pov ntsev, qab zib, seasonings thiab noj rau 15 feeb, thaum kawg ntxiv vinegar essence.
Nyob rau tib lub sijhawm, cov kaus poom thiab nylon kaus mom ua ntej ntxuav nrog dej qab zib yog sterilized. Muab lub hau ntawm lub hau tso rau ntawm lub tsev nyiaj nrog cov kaus mom thiab ncuav lub marinade kom txog rau thaum nws tau sau rau ntawm ntug dej. Tom qab sab saum toj muab rau ntawm lub hau, txias thiab qhov chaw nyob rau hauv lub tub yees. Tom qab ib lub hlis xws li nceb nceb npaj.
Daim ntawv qhia - salting poplar kab
Lub pickling ntawm nceb yuav nqa tawm nyob rau hauv ob qho tib si kub thiab kub txoj kev.
Cov khoom xyaw
Rau hot pickling, koj yuav tsum tau noj cov khoom xyaw nram qab no:
- Poplar kab - 1 kg:
- ntsev - 50 g;
- nruab nrab qhov muag teeb - 1 pc .;
- qej - 4 loj cloves;
- qhuav dill, ib pawg ntawm tarragon, horseradish paus - mus saj.
Ua noj txoj haus
Rau lub hom phiaj no, tag nrho, tsis overgrown nceb raug xaiv. Rowing, yav dhau los ntxuav ntxuav, boiled nyob rau hauv salted dej rau yam tsawg kawg yog ib nrab ib teev. Tom qab ntawd tsiv mus rau ib tug colander thiab yaug hauv dej txias. Zoo-ntxuav iav jars yog sterilized.
Boiled nceb yog muab tso rau hauv lub thawv, poob rau hauv ntsev thiab tag nrho cov txuj lom. Nceb hauv cov tsev txhab nyiaj tau muab tso tawm kom zoo li zoo tau. Es tsis txhob cov kaus poom, koj tuaj yeem nqa lub hwj, thiab muab qhov kev tsim txom rau saum. Koj tuaj yeem sim ua ib lub lim tiam.
Nrog lub txias txoj kev ntawm salting, nceb yog soaked rau tsawg kawg peb hnub. Cov khoom xyaw yog tib yam li nrog rau txoj kev kub, tab sis koj yuav tsum noj dua ntsev - 5% ntawm tag nrho qhov hnyav ntawm kab. Tom qab so so, cov kab no raug ntxuav kom huv si, muab pov tseg rov qab rau hauv lub xub npum thiab tos kom dej yuav ntws.
Tsev nyiaj yog sterilized, thiab hauv qab yog sprinkled nrog ntsev. Yog hais tias nceb yog salted nyob rau hauv ib lub tub, ces nws yog doused nrog boiling dej thiab hauv qab no kuj sprinkled nrog ntsev.
Koj puas paub? Thaum lub caij nyoog loj hlob, lub hauv siab ntawm lub fungus tuaj yeem ncav xya atmospheres, yog li nws tuaj yeem ua tawg los ntawm cov hlau los yog marble.
Nyob rau ntsev, lub nceb nyob rau hauv lub rhawv zeb los yog tub muab tso rau hauv lub luj mus rau sab saum toj thiab them nrog ntsev. Thiab yog li ntawd - kom txog thaum kawg ntawm lub tank. Tom qab ntawd, es tsis txhob siv npog, siv ntoo voj voog thiab npog saum toj.
Nyob rau hauv cov voj voog tso me me khaub thuas ntau zaug. Muab tso rau saum toj. Sai li sai tau ntawm cov nceb, ntxiv lwm rowing.
Tom qab 7 hnub, ib lub brine yog tsim nyob rau saum npoo. Yog hais tias muaj ib qho brine tsis pom, ces qhov siab ntawm saum toj no yuav tsum tau nce los ntawm qhov hnyav loj, lub thawv yuav tsum tau them nrog polyethylene, thiab cov tais diav yuav tsum tau ua kom txias. Rowing yuav npaj txhij rau li ntawm 40 hnub.
Daim ntawv qhia - Fried Poplar
Heev six nws hloov tawm poplar rowing nyob rau hauv kib.
Cov khoom xyaw
Los npaj xws li ib tug zaub mov, cov khoom xyaw nram qab no yuav tshwm sim:
- tshiab cov tub ntxhais hluas podtopolniki;
- hmoov nplej;
- ntsev;
- zaub roj;
- zaub - dill los yog parsley.
Nws tseem ceeb heev! Yog hais tias tus nceb tsis yog tus yau, ces lawv yuav tsum tau ntub ua ntej, txwv tsis pub lawv yuav saj ntsim. Rau kev ntseeg, lawv yuav tsum tau muab hau, thiab tsis txhaws.
Ua noj txoj haus
Yaug kom huv si nrog txhuam, ntxuav, ntxhua nrog cov dej kub npau npau thiab qhuav nrog phuam. Txiav lub nceb mus rau hauv cov hlab loj. Tom qab ntawd lawv muab tso rau ib tug zoo warmed lauj kaub nrog sunflower roj, salted. Tom qab lub kua, uas sawv tawm ntawm kab, evaporate, ntxiv ib me ntsis hmoov thiab Fry ntxiv kom txog thaum siav. Nyob rau thaum xaus ntawm frying, koj muaj peev xwm ntxiv qaub cream, sprinkle nrog tshuaj ntsuab. Cov txuj lom yog ntxiv rau saj. 
Loj hlob
Rau podtopolnikom tsis tau taug kev nyob rau hauv lub hav zoov thiab nws cog, nws muaj peev xwm yuav zus rau hauv lub tsev kawm ntawv los yog hauv tsev.
Kev npaj thiab tso ntawm substrate nrog mycelium
Rau cultivation ntawm poplar ryadovki yuav tsum tau ua ntej npaj ib substrate nrog mycelium. Mycelium zoo dua yuav khoom hauv lub khw tshwj xeeb. Peat tau pov thawj nws tus kheej raws li ib tug substrate.
Koj tuaj yeem noj cov av los sis hauv av. Hauv tsib kilograms ntawm av koj yuav tsum ntxiv ib puas grams ntawm chalk thiab ib liter dej. Ces lwm tsib caug grams ntawm mycelium yog ntxiv, thiab ces tov rau hauv kom txog thaum lub homogeneous loj.
Nws tseem ceeb heev! Txij li thaum lub podtopolnik cov ntaub ntawv mycorrhiza (symbiosis) nrog poplars, ib tug turf txheej los ntawm nyob rau hauv lub poplar thiab rotted poplar twigs yuav tsum tau ntxiv rau lub substrate.
Av thiab chiv
Kev loj hlob poplar ryadovki yuav nqa tawm nyob rau sab nraum zoov thiab hauv tsev. Nws yog ib qho yooj yim dua kom loj hlob nceb nyob rau sab nraum zoov. Lub Tsib Hlis Ntuj yog qhov zoo tshaj plaws rau lub hom phiaj no. 
Qhov npaj substrate nrog mycelium yog pw tawm on npaj txaj hauv thawv los yog lub hnab, thiab sprinkled on to top ntawm ntub av (txheej - tsib centimeters). Tom qab ntawd npog nrog ntawv ci, tuav cov av qeeg thiab saib xyuas qhov cua ntawm huab cua ntawm cov npoo.
Thaum cog, koj tuaj yeem siv raws li ib lub lwg tshiab qhuav qhuav (12 kilograms), uas ntxiv cov noog ntxiv (8 kilograms). Es tsis txhob noog noog, koj tuaj yeem noj nees lossis nyuj dung. Chav Compost npaj lub sij hawm: 22-26 hnub.
Txais paub nrog cov nta ntawm composting nrog koj txhais tes los yog hauv cov hnab rau khib nyiab.
Mycelium hlob zoo ntawm qhov kub ntawm +20 degrees. Tom qab nws loj hlob zoo, zaj duab xis yog muab tshem tawm thiab lub substrate yog muab tso rau hauv ib qho chaw shady nrog high humidity. Tom qab muab khaws cia rau cov neeg cog paj ntoo, koj yuav tsum ua kom muaj dej zoo thiab ncuav li ntawm 3-5 cm ntawm thaj av.
Kub tej yam kev mob
Ib qho tseem ceeb nyob rau hauv lub cultivation ntawm cov nceb yog ib tug tshwj xeeb kub. Yog li, thawj zaug sau ntawm no nceb yog tau tsuas yog thaum cua kub poob mus rau 15 degrees los yog me ntsis hauv qab no.
Yog hais tias poplar ryadovku zus nyob rau hauv lub chav, koj yuav tsum ua raws li no hom:
- zoo tshaj plaws hauv qhov ntsuas ntawm 12-15 degrees;
- high humidity.
Qhov cua thiab teeb pom kev zoo
Nyob rau hauv lub chav rau kev loj hlob ntawm fungi yuav tsum zoo ntuj teeb pom kev zoo, nrog rau qhov yuav tsum tau muab qhov chaw dim pa thiab qhov cua. 
Lub caij ntuj no
Ua ntej qhov pib ntawm frosts, mycelium yog sau nrog ib tug txheej ntawm straw, mowed nrog nyom thiab nplooj. Thaum lub caij nplooj ntoos hlav, thaum lub qhov kub thiab txias mus txog tsawg tshaj +10 degrees, lub nceb qhib.
Los ntawm txoj kev, qhov yooj yim txoj kev loj hlob mus rau ib tug podtopolnik nyob rau hauv lub site yuav scatter pieces ntawm mushroom caps ze ntawm lub loj hlob poplar (yog muaj ib qho) los yog hloov ntawm ib tug ua tib zoo dug tawm mycelium ua ke nrog ib feem ntawm hauv av.
Thaum lub caij nplooj zeeg caij nplooj zeeg, cov nceb noj yuav tsum tau saib ze rau ntawm qhov chaw ze ntawm lub tiaj ntsej muag, thiab dheev yuav muaj ib qhov chaw ntawm cov nplooj thiab cov pob zeb. Tom qab ntawd nws cov txheeb ze yuav tsum tau guaranteed ib ncig, thiab los ntawm tag nrho tsev neeg ntawm cov nceb koj muaj peev xwm ua noj ntau yam ntawm cov khoom cua.
