Pear

Ntau ntawm Dukhmyanaya pears: cov yam ntxwv, tshaj lij thiab cov qes

Muab cov txiv hmab txiv ntoo pear rau hauv lub khw muag khoom, muaj ntau tus tswv muag tab tom nrhiav ib tus zoo pear ntau yam uas yuav ua rau txiv hmab txiv ntoo cua muaj phom. Niaj hnub no peb yuav sib tham txog pear "Dukhmyanaya", qhia luv luv piav qhia ntawm ntau yam, thiab kuj tham txog daim ntawv thov.

Kev yug me nyuam yav dhau los

Ua ntej peb yog Belarusian ntau yam, uas tau tau los ntawm kev hla Alexandrovka thiab Klapp nyiam pears. Xaiv ua hauj lwm tau ua los ntawm ib pab pawg ntawm breeders: Mikhnevich, Myalik, Putsilo thiab Konovalova.

Cov ntau yam muaj nyob rau hauv lub Xeev Register ntawm Belarus nyob rau hauv 1999.

Tsob ntoo piav qhia

Tsob ntoo yog siab siab, mus txog 5 m nyob rau hauv qhov siab. Lub krone yog qhov txawv ntawm nws qhov nruab nrab ceev, tsim nyob rau hauv daim ntawv ntawm ib tug pyramid. Cov ntawv xov xwm yog xim ntsuab, glossy, paub duab.

Koj puas paub? Pears yog heev tseem ceeb rau cov niam txiv yav tom ntej, raws li lawv muaj ib tug loj npaum li cas folic acid.

Txiv Hmab Txiv Ntoo Txheej

Pears muaj ib hom qauv, pleev xim rau hauv ib qho xim nyias nrog ib sab paj yeeb. Qhov hnyav nruab nrab - 130-140 g.

Nws yog tsim nyog sau cia tias cov duab ntawm cov txiv hmab txiv ntoo yog ntau oval, tsis muaj qhov sib txawv ntawm qhov nruab nrab ntawm qis thiab qis sab dav.

Koj yuav xav paub txog cov neeg sawv cev xws li "Bryansk Beauty", "Dessert Rossoshanskaya", "Crimean Honey", "Hera", "Krasulya", "Kokinskaya", "Children", "Fairytale", "Duchesshe", " Northerner "," Bergamot "," Rogneda "," Veles "," Tenderness "," Century "," Chinese ".
Cov nqaij yog xim nyob rau hauv lub niaj zaus dawb xim, me ntsis oily. Lub saj ntawm lub txiv hmab txiv ntoo yog Sweet, nrog ib tug hnov ​​hnov ​​qab. Muaj tus qhab nees siab siab.

Cov Teeb Kom Ua Raws Cai

Pear txawm tias yuav cog tau rau hauv lub plab hlaub, raws li cov nplooj ntoos cov nplooj tsis muaj teeb meem heev, tab sis thaum lub sij hawm lub paj thiab tsim muaj cov txiv hmab txiv ntoo, koj xav tau ib hnub zoo kaj thiab ncaj qha tshav ntuj paj thiab txiv hmab txiv ntoo.

Vim li no, nws pom zoo kom cog tsob ntoo hauv ib qho chaw qhib. Nws yog tshwj xeeb tshaj yog tseem ceeb uas nyob rau hauv thawj 3-4 xyoos, tsob ntoo yuav tsum tau txais tsis tsuas yog ib tug txaus tus nqi ntawm fertilizer, tab sis kuj muaj kev nkag tau mus rau tshav ntuj.

Cov av uas yuav tsum tau

Rau cov nroj tsuag haum xoob zoo-drained substrate uas tsis cuab noo. Nyob rau tib lub sij hawm, nws yog ib qhov tsim nyog los ntxiv ib me ntsis av nplaum mus rau cov av, ntsig txog, tom qab nws tau ntxiv, hauv av yuav tsum tau tseem zoo rau dhau noo noo.

Nws tseem ceeb heev! Thaum cog, hauv paus caj dab yuav tsum protrude 3 cm saum toj no lub substrate.

Pollination

Qhov ntau yam yog nws tus kheej-tsim, yog li cog nws "ib leeg" rau ntawm qhov chaw tsis paub - koj yuav tsis tau txais lub txiv hmab txiv ntoo tsis muaj lwm tus pollinator pear.

Cov ntaub ntawv no tseem ceeb heev, vim hais tias tsis muaj kab yuav ua tau kev tswj kab mob, yog tias tsis muaj pear ntawm lwm yam nyob ze, uas yuav ua tau raws li ib tug pollinator.

Yog hais tias cov neeg zej zog hlob tuaj pawj ze ntawm koj lub cuab ntxhiab, ces nws tsim nyog yog tias lawv ua tau lub luag haujlwm ntawm tus kab mob pollinator.

Nws tseem ceeb heev! Xws li hom "Fun", "Just Maria" thiab "Lagodnaya" yog tsim rau pollination.

Fruiting

Koj tsuas yog muaj kev txaus siab nrog cov txiv hmab txiv ntoo ntawm plaub-xyoo-laus ntoo, vim hais tias ua ntej tias koj yuav tau txais npliag paj los yog lub zes qe menyuam yuav poob tawm.

Koj yuav tsum tsis txhob ua ib qho loj ntawm cov chiv los yog dej kom loj hlob, vim hais tias ntxov tshaj li 4 xyoo, koj tseem yuav tsis pom cov txiv hmab txiv ntoo.

Koj puas paub? Pears yog zoo rau diabetics vim hais tias lawv muaj ntau fructose, uas tsis tas yuav insulin es tsis qab zib.

Cov ntsiab lus ntawm ripening

Ua ntej peb yog ib tug pear lig ntau yam, yog li ntawd txiv hmab txiv ntoo ripen ze rau thaum xaus ntawm lub yim hli ntuj thiab pib ntawm lub Cuaj Hli. Mus txog rau no point pears yuav nyuaj heev thiab tart.

Tawm

Lub "naj hoom" muaj nuj nqis, ua ntej txhua yam, rau nws cov khoom tsim tau, txij li ntawm 1 hectare nws yog ib qhov ua tau mus sau txog 20 tons ntawm cov khoom zoo.

Kev thauj khoom thiab kev cia khoom

Lub pear lig yog tsis txawv los ntawm cov txiv hmab txiv ntoo mos heev, yog li ntawd nws tuaj yeem raug thauj mus ntev ntev uas tsis poob. Raws li kev cia, cov txiv hmab txiv ntoo sau nyob rau hauv ib qho qub (tsis yog tshaj saud) yog khaws cia txog li 3 lub hlis.

Kab Mob thiab Kab Tsuag Kab Tsuag

Cov tswv uas loj hlob ntau yam, nco ntsoov ib tug zoo tsis kam mus rau ntau kab mob kab mob, raws li tau zoo raws li scab. Txawm li ntawd los, ntau yam ntawm fungal kab mob, txawm li cas los, yog cuam tshuam.

Thawj zaug ntawm tag nrho, nws yog tsim nyog yuav tsum tau npaj los tiv thaiv cov ntoo los ntawm xeb. Ib tug fungal kab mob, rau cov uas muaj ntau yam tsis muaj kev tiv thaiv, tau sai sai nyob ib tsob ntoo, cuam tshuam tsis tsuas yog lub nplooj, tab sis kuj cov txiv hmab txiv ntoo.

Xeb thiab lwm yam hu ua fungi tuaj yeem tiv thaiv nrog Bordeaux kua 1%, los yog siv tshuaj muaj zog tuaj yeem siv tau. Nws yog pom zoo kom siv fungicides txawm tias cov ntoo loj hlob tuaj ntawm koj qhov chaw.

Raws li rau cov pests, qhov ntau yam tsis muaj kev xyov. Vim li no, sim tshuaj tsuag ntoo nrog pej xeem daws nrog ib qho chaw me me, los yog tshuaj lom neeg - nrog ib qho muaj zog.

Frost tsis kam

"Ntsuj Plig" muaj qhov nruab nrab frost tiv thaiv, yog li cog nws nyob rau hauv cov cheeb tsam sab qaum teb tsis pom zoo. Ua ntej, tsob ntoo tom qab lub caij ntuj no yuav nyob rau hauv ib lub xeev txaus ntshai, thiab koj yuav tau tas li tshem tawm cov khov hlua. Secondly, cov txiv hmab txiv ntoo yuav siav tom qab, uas yuav ua rau frosting.

Siv txiv hmab txiv ntoo

Nws muaj kev siv universal. Txiv hmab txiv ntoo muaj peev xwm siv tau rau cov kua txiv hmab txiv ntoo, raws li qhov sib qhia ntawm qab zib nyob rau hauv lawv yog ntau tshaj li 9%. Tsis tas li ntawd, cov txiv hmab txiv ntoo yog zoo haum rau preservation nyob rau hauv dav dav.

Muaj zog thiab qaug zog

Tom ntej no, peb sau cov kev ua tau zoo thiab qaug zog ntawm no ntau hom Belarusian.

Tshaj tawm

  1. Qhov ntau yam muaj ib lub siab thiab tsis tu ncua tawm los, yog li nws yuav siv tau nyob rau hauv cov liaj teb loj uas cia cov khoom muag.
  2. Nws ua kom zoo tshaj qub thiab tsis poob nws cov duab thaum caij tsheb thauj mus los.
  3. Versatility nyob rau hauv cov nqe lus ntawm kev siv tau cia lub qoob loo resulting yuav tsum tau siv ob qho tib si tshiab thiab pub rau kev txuag.
  4. Muaj kev tiv thaiv kab mob, uas tswj kev saib xyuas.

Ntseeg

  1. Qhov ntau yam yog tus kheej-tsim, yog li ntawd nws tsis tau cog tsis muaj lwm yam pollinator ntau yam.
  2. Nruab nrab lub caij ntuj no hardiness ua rau nws cog tsis tau ib tug pear nyob rau hauv lub cheeb tsam sab qaum teb.
  3. Qhov siab qhov siab ntawm tsob ntoo yuav tsis cia rau qhov zoo tshaj plaws pruning los yog tag nrho sau.

Koj tau kawm txog lwm yam zoo nkauj pear uas, txawm tias nws tsis yog thawj zaug hauv koj lub vaj, tab sis, muaj qhov zoo txaus los ua nrov heev. Yuav tsum seedlings tsuas yog nyob rau hauv chaw zov me nyuam kom tau ib tug zoo hluas tsob ntoo, uas yuav tsis tau mob thiab nyob rau hauv lub shortest tau lub sij hawm yuav tsim ib tug tsim crown.