Vines - heev thermophilic nroj tsuag uas hnov mob tsis zoo rau Frost. Kev sib tw txhua xyoo tuaj yeem yuav tsis mob tuag txawm tias nyob hauv qis qis dua zero-zero.
Liab txiv hmab thiab cov vines, uas tau ripened zoo, muaj peev xwm ciaj sia rau ob peb hnub yam tsis muaj kev puas tsuaj rau lawv tus kheej thiab nrog muaj zog frosts - tab sis tseem xws li kev txhawj xeeb yog undesirable rau lawv.
Winegrowers faib cov vines cog rau hauv npog thiab tsis npog. Ntau cov neeg nyob hauv lub caij ntuj sov, tsis xav kom muaj kev pheej hmoo, tab tom nrhiav kev cog qoob loo-nroj tsuag uas tsis tas yuav tsis muaj chaw nkaum. Tseeb, tus yam ntxwv ntawm xws li ntau yam xws li Frost tsis tuaj mus txog-25 ° C ... -27 ° C ... -30 ° C.
Thiab tseem tsis muaj vaj tse nyob rau hauv xws li phem frosts, lub vine yuav yeej raug kev txom nyem. Tab sis nrog ntau loyal subzero kub, grapes yuav zus nyob rau hauv kab lis kev cai uas tsis them rau lub caij ntuj no. 
Peb muab ib cov ncauj lus kom ntxaws txog qhov saum kaum, tsis them rau lub caij ntuj no ntau yam.
"Jupiter"
Vine yog ib tug neeg nyob hauv teb chaws As Mes Lis Kas, tau txais los ntawm cov kws tshawb fawb, yug ntawm xyoo 1984. Nyob rau hauv nws cov noob muaj ib tug admixture ntawm ib tug tsiaj qus progenitor ("Labruski"). Nws yog tus noob no uas ntxiv cov cua txias tuaj rau nws. "Jupiter" yog ib cov txiv hmab txiv ntoo tsis paub qab hau; raws li qhov kev piav qhia, lub vine ntawm no ntau yam muaj lub caij nyoog thaum ntxov ripening, nws flowering tshwm 7-8 hnub ntxov tshaj lwm yam thaum ntxov ripening. Thawj cov txiv hmab txiv ntoo ntawm lub vine tshwm 110-115 hnub tom qab cog tau muab pov thawj tawm xim thawj zaug. Lub paj ntawm cov nroj tsuag muaj bisexual, uas tso cai rau nws kom tau pollinated tsis muaj kev pab los ntawm ib tug neeg, ntawm nws tus kheej. 
Cov yam ntxwv ntawm cov txiv hmab txiv ntoo ntawm cov qib no:
- zoo nkauj txhuam hniav ntawm qhov nruab nrab, hauv daim ntawv ntawm ib lub cylinder, maj mam txuas;
- qhov ceeb thawj ntawm cov pawg loj loj ncav 400-500 grams;
- qhov kev npaj ntawm cov berries nyob rau hauv txhuam yog tsis ntom, es xoob;
- grape daim ntawv - oval, hnyav 5-7 grams;
- ntawm daim tawv nqaij xim ranges ntawm cherry rau kev hloov mus rau xim xiav-violet nrog tas nrho cov ripeness;
- qab zib thiab muaj kua txiv hmab txiv ntoo npog lub tawv nyias, uas nyob rau hauv tus txheej txheem ntawm txoj kev loj hlob xyaum tsis tawg.
Qhov ntau yam yog nyob rau hauv chav kawm thib ob ntawm seedlessness, tab sis qee zaus koj tuaj yeem nrhiav tau ib cov pob txha uas tsis muaj pob txha nyob rau hauv lub pulp. Nws muaj ib qho zoo nkauj ntawm sugars thiab ib yam tseem ceeb saj: thawj ripening berries nqa saj ntawm nutmeg, tom qab ob peb lub lis piam tus txhuam tau qhov tsaus ntawm "Labruska" (uas tseem tsis zoo li lub saj ntawm "Isabella"). Nthuav heev thiab txawv txawv saj. Ripened txhuam yog ntshaw kom tshem tawm los ntawm vine rau lub sij hawm, raws li cov berries yuav tig mus rau raisins ncaj qha rau ntawm ceg ntawm cov nroj tsuag. 
Shrubs yuav loj hlob nrog medium vigor. Nrog rau kev kho mob raws sij hawm, cov nroj tsuag qhia zoo tsis kam mus rau lub ntsiab kab mob ntawm vine, lub ntsiab feem ntawm tua ntawm hloov hloov buds yog fruitful. "Jupiter" tsis them rau lub caij ntuj no ntau yam txiv hmab txiv ntoo, uas endures Frost tsis poob mus-27 ° C. Nws tuaj yeem hlob ob qho tib si rau hauv ib qho kev lag luam thiab hauv tsev kab lis kev cai.
Koj puas paub? Lub nroog Slavic ntawm Maribor yog tus tswv tsev txaus siab ntawm lub ntiaj teb tus hlob vine. Biologists tau txiav txim siab tias hnub no nws lub hnub nyoog muaj hnub nyoog qis dua 450 xyoo; nws tau sau rau hauv phau Guinness txij li thaum xyoo 1972. Txhua xyoo, nrog rau qhov "txiv hmab txiv ntoo-txiv hmab txiv ntoo" mus rau ib co txiv hmab txiv ntoo, tsuas yog txaus kom ua 25 liters ntawm rarest wine. Txij li thaum cov dej caw no ua rau me me thiab nws yog tshwj xeeb, los ntawm qhov kev txiav txim siab ntawm cov tub ceev xwm ntawm lub nroog ntawm Maribor, nws tsuas yog pab rau cov hnub tshwj xeeb.
"Isabella"
Late grape, uas tuaj rau peb ntawm America nyob rau hauv lub xyoo pua XVIII. Grapes nrog raug loj me ntsis bushes, vine ntev txog plaub meters, rau tag nrho ripeness yuav siv 150-180 hnub. Me me ntawm cylindrical duab, nrog ib tug xoob txuas ntawm berries. Pawg yog me me, weighing 130-150 grams. Nrog kev kho zoo ntawm cov hmab, qhov txhuam ntawm qhov txhuam nce.
Lub vine prefers zoo-fertilized, tsis zoo calcareous xau, feem ntau tolerates ib feem pua ntawm noo noo nyob rau hauv cov av, tsis khov txawm nyob rau hauv-290 C. Frost Nws muaj zoo tsis kam mus rau phylloxera thiab fungal kab mob. Unpretentious, nws muaj peev xwm yuav ntse zus nyob rau hauv tej yam climatic ib ncig, qhov chaw uas nws muaj txaus sov hnub rau ripen tus sau. Qhov no yog qhov sib txawv rau ntau thaj av rau cheeb tsam Moscow los ntawm cov neeg uas muaj cov kab lis kev cai uas tsis yog loj hlob. 
Cov yam ntxwv ntawm cov txiv hmab txiv ntoo hauv chav kawm no:
- grape yog round lossis oval nrog mucous pulp;
- grape hnyav 4-4.5 grams, nws muaj ib tug zoo kawg li tsis hnov tsw ntawm strawberries;
- ntawm daim tawv nqaij ntawm cov txiv hmab txiv ntoo yog cov ruaj, tsis raug nplua, dub nrog ib tug cwj pwm nplhaib tint;
- qab zib thiab qaub saj: txiv hmab txiv ntoo accumulate qab zib mus txog rau 18% nrog ib tug acidity ntawm 6-7 grams ib liter.
Xyuas seb xws li txiv hmab txiv ntoo zoo li Gala, Lily ntawm Valley, Chameleon, Arched, Riesling, Gourmet, Elegant, Taso, Julian, Chardonnay, Laura "," Harold "," Ruslan "," Buffet "thiab" Hauv Nco ntawm Dombkovskaya. "
"Lydia"
Qhov no nruab nrab-lub caij nroj tsuag belongs rau frost-resistant grape ntau yam, nws ripens 150-160 hnub. Bushes ntawm medium loj thiab medium foliage, bisexual paj. 
Yam ntxwv berries ntawm no ntau yam:
- txiv hmab txiv ntoo txhuam ntawm qhov sib npaug conical zoo, loj me me, weighing 100-200 grams;
- tus qauv ntawm cov pawg ua haujlwm yog friable, los yog nrog ib tug me me ntom nti;
- grapes yog me me, round los yog me ntsis qis-oval nrog mucous pulp thiab Strawberry tsw;
- cov txiv hmab txiv ntoo yog khov kho nrog cov tawv nqaij ntawm cov tawv nqaij thiab cov xim daj uas yog xim liab, lawv muaj lub teeb ci lilac quav;
- Vintage pib nyob rau hauv lig Lub yim hli ntuj - Cuaj Hli.
Lub caij pib ntawm qhov sau yog ncua thiab lub seasoning ntawm ripe txhuam rau ntawm vine kav, qhov zoo dua qhov saj ntawm harvested grapes. Txawm hais tias kev saj ntawm no tsi ntawm vine "ib qho kev pib xyaum ua." Thaum harvesting koj yuav tsum nco ntsoov tias lub berries "Lydia" weakly cling rau qia thiab muaj ib tug nyiam mus shedding.
Qab zib cov ntsiab lus ntawm "Lydia" tsis pub dhau 18-19%, frosts mus txog -26 ° S tsis ua qhov tseem ceeb, tsis tuaj yeem ua rau mildew thiab powdery mildew. Qhov ntau yam muaj ib qho zoo heev tawm los, nrog raws sij hawm ua los ntawm cov kab mob thiab pests lub qoob loo los ntawm Bush nce 37-40 kg. "Lydia" nyob rau hauv cheeb tsam yav qab teb ntawm lub teb chaws yuav zus yam tsis muaj chaw rau lub caij ntuj no. 
Nws tseem ceeb heev! Nroj tsuag kua txiv tsis yog tsuas yog ib qho khoom noj qab zib thiab noj qab haus huv, tab sis kuj tau pom zoo los ntawm cov kws kho mob raws li ib qho kev kho mob nrog cov khoom lam. Nws raug nquahu kom siv rau cov neeg uas muaj kev qaug zog ntawm lub siab nqaij, kev nyuaj siab thiab kev poob qis hauv kev loj hlob. Cov kws kho mob paub hais tias txiv hmab txiv ntoo kua txiv muaj bactericidal thiab soothing zog, muaj cov kab ua kom ntxo thiab pab tshem cov co toxins ntawm lub cev. Ib tug neeg uas nyob ntawm yoov yoov tuaj yeem txo tau qhov mob taub hau los haus ib lub khob loj ntawm txiv hmab txiv ntoo hauv av thaum sawv ntxov rau ntawm lub plab. Cov kua txiv hmab txiv ntoo ntawm lub txiv hmab txiv ntoo yog pab kom lub cev rov zoo tom qab lom, ntxhov siab, lossis hnyav lub cev.
"Alpha"
Lub hlais tau txais los ntawm kev hla ob hom txiv hmab txiv ntoo: "Riparia" thiab "Labrus", qhov tshwm sim yog qhov zoo tshaj qhov txias tiv thaiv (down to -35 ° C). Nroj tsuag nrog lig ripening. Lub vine ntawm no ntau yam muaj zog loj hlob quab yuam: qhov ntev ntawm lub vine thaum lub sij hawm sov so mus txog 9 meters thiab nrog sov thiab humid kub nws nce ntau ruam, uas yuav tsum tau ntxuav. Ntau lub sijhawm teem caij sib ntsib.
Flowering ntau yam pib nrog thawj xyoo caum ntawm Lub rau hli ntuj, bisexual paj yog nyob rau hauv ob los yog peb inflorescences on ib tug tua. Cov txiv hmab txiv ntoo cog qoob loo siv "Alpha" ntau yam los ua ib tus zoo li tus kabmob pollinator thaum loj hlob ntawm lwm yam txiv hmab txiv ntoo nyob hauv kab tsuag. Nyob rau hauv lub cheeb tsam yav qab teb, nyob qhov twg freezing kub tsis poob rau hauv qab-12 ° C Frost, lub vine tsis tau them rau lub caij ntuj no. 
Nqe lus piav ntawm sau ntawm no ntau yam:
- bunches yog ripe es lig, lawv ripening lub sij hawm stretches ntawm 110 mus rau 145 hnub;
- qhov nruab nrab qhov loj ntawm txhuam yog 150-180 grams, yog hais tias tawm los yog me me - qhov loj ntawm ib tug txhuam tau nce mus rau 250-280 grams;
- grape shape - puag ncig, nruab nrab hnyav 2-3 grams;
- tawv nqaij xim dub thiab xiav nrog ib tug cwj pwm nqaij npuas cij bloom;
- qhov saj ntawm berries muaj ib tug nutmeg qab thiab es qaub pulp. Cov lus piav qhia txog qhov no yuav yog qhov "Alpha" yog cov pab pawg neeg cov txiv hmab txiv ntoo thiab ntau hom suab thaj yog li 16% thaum ntaus acid 10-11 g / l;
- qhov nruab nrab sau ncav 14-15 kg ntawm ib Bush;
- feem ntau yog ripe pawg yog muab tshem tawm los ntawm vine nyob rau hauv lig Cuaj hlis.
Nws tseem ceeb heev! Nyob rau hauv Teb chaws Europe, nws muaj xws li ib ceg ntawm cov tshuaj, raws li "viticulture" los yog "ampelotherapy". Lub chav kawm ntawm kev kho mob nrog grapes, raws li ib co kws kho mob, yog sib npaug kom tag nrho cov kev kho mob ntawm ib tug spa nrog ntxhia dej.
"Platovskiy"
Nyob rau hauv tus txheej txheem ntawm nqa tawm yug me nyuam ua hauj lwm nrog ntau yam "Zaladende" thiab "Tam sim no Magaracha" grapes "Platovsky" tau. Nws sau yog Lavxias tus paub txog Ya I. Potapenko.
Grapes "Platovsky" tsis tawm tsam qhov ntau thiab tsawg, qhov kev piav qhia ntawm qib qib yuav dua nws mus rau cov nroj tsuag ntawm nruab nrab quab yuam ntawm kev loj hlob. Nws yog qhov yooj yim los ntxuav: nws yog ib qho yooj yim khi thiab mulch. Grapes ntawm technical hom phiaj thiab nruab nrab ripening, thawj npaj-rau-noj pawg yuav tau muab tshem tawm tom qab 110-115 hnub. Qhov pom zoo load nyob rau Bush "Platovsky" - tsib mus rau rau kilograms ntawm berries. 
Taw kev xeeb ceem:
- grape txhuam muaj ib qho khoom zoo li lub nplhaib, maj maj extending rau lub khob hliav qab;
- medium-qhov loj me me pawg nrog ib tug nruab nrab hnyav ntawm 180-200 grams, muaj me me (txog li 2 grams) zoo kawg nkaus puag berries;
- dawb muaj kua nqaij yog them nrog thin whitish ntawm daim tawv nqaij, nrog high humidity prone mus rau cracking.
Cov txiv hmab flank tig mus rau lub hnub thaum lub txiv hmab txiv ntoo ntawm cov txiv hmab yuav muaj ib tug yoov yaug. Lub saj ntawm "Platovsky" yog harmonious - gourmets yuav txaus siab rau ib txwm ua ke ntawm tsos thiab acid.
Lub resulting berries ntawm no ntau yam yog siv los ua dessert thiab lub rooj wines nrog zoo heev saj, juices, compotes. Nyob rau hauv tsev neeg kab lis kev cai, Platovskiy yog loj hlob mus rau ib tug ntau dua li qhov tau ntawm heev six tshiab grapes. Frost tsis kam ntawm ntau yam yog zoo tshaj plaws, lub vine yuav withstand kub-rau -30 ° C nrog ib tug qub qhuav vaj tse.
Koj puas paub? Lub vine yog ib qho ntawm thawj nroj tsuag uas neeg pib loj hlob. Nws tau tshwm sim nyob rau hauv 5-6 xyoo txhiab xyoo BC. Koj tuaj yeem ntsib cov txiv hmab hauv qhov chaw npau taws tshaj plaws ntawm lub Ntiaj Teb. Cov kab lis kev cai no muaj ntau tshaj li ntawm 8,000 yam, uas, kom yooj yim, tib neeg tau muab faib ua plaub lub ntsiab lus: rooj, caw, raisin thiab ntau yam rau cov khoom qab zib.
"Amethyst"
Lub vine twb bred los ntawm A. I. Potapenko, European thiab Amur ntau yam raug muab raws li lub hauv paus rau tau txais ib tug hybrid. Cov txiaj ntsig tau muab hu ua "Amethyst" thiab yog kev qhia qib siab nrog lub sij hawm luv luv ntawm kev txhim kho ntawm txhuam. 
Liana sai heev thiab muaj peev xwm tau txais txoj kev loj hlob, nws rau kev loj hlob sai ntawm cov menyuam xeeb ntxwv, uas yuav tsum tau ua nyob rau hauv thawj theem ntawm lub caij nyoog loj hlob, raws li cov tub ntxhais hluas tua pritenyayut Bush thiab nce tus yuav ntawm tus kab mob mildew los yog grey rot. Muaj cov nplooj zoo, "Amethyst" ua kom ob los sis peb txhiab txhuam txiv hmab txiv ntoo nyob rau txhua tus tub ntxhais hluas vine tshuav rau fruiting.
Cov Phiaj Xwm:
- pawg ua ke nrog tsim muaj qhov nruab nrab ntawm txuas ntawm berries;
- txhuam txhuam muaj daim ntawv coj ntawm ib pawg ntawm cov txiv hmab;
- qhov hnyav ntawm ib txhuam nce mus txog 300-340 grams;
- grapes ntawm elongated round-oval duab, lub cheeb ntawm cov Berry yog 12-13 hli;
- kua txiaj ntsim nrog lub qab ntxiag iab qab zib, muaj cov suab thaj kom txog 21-22%;
- muaj zog tawv nrog ib tsos nqaij daim tawv xim doog, muaj ib qho tawv ntu quav;
- nws yog ib qib thaum ntxov siav - thawj cov rush txhuam tawm raug muab tshem tawm ntawm tsob ntoo nyob rau hauv lub thib nees nkaum lub Yim Hli.
"Violet" muab ib tug guaranteed thiab ruaj ripening ntawm cov tub ntxhais hluas tua. Pruned "Amethyst" tsis yog heev zog, kev paub gardeners pom zoo nruab nrab pruning rau 4-6 ob lub qhov muag. Zoo tus kab mob tsis kam (mildew, grey rot, oidium), tab sis tsuas yog yog hais tias raws sij hawm thiab rov qab kho prophylactic kev kho mob ntawm bushes nrog antifungal siv yeeb siv tshuaj. "Violet" muaj kev tiv thaiv tsis haum rau qis txias rau -32 ° C Frost. Cov txiv hmab no yog noj tshiab, lawv ua tau zoo qhuav wines thiab kua txiv hmab txiv ntoo.Nroj tsuag ntau yam xws li "Kesha", "Monarch" thiab "Amursky" muaj cov ntsiab lus ntawm cov kua txiv hmab txiv ntoo, uas yog ib qho tseem ceeb rau kev haus cawv.
"Ontario"
Qhov ntau yam yog tau los ntawm kev ua hauj lwm ntawm American breeders rau hla cov txiv hmab "Pob Zeb" thiab "Winchel". Tus neeg laus cov nroj tsuag muaj ib tug me nyuam qhov nruab nrab ntawm qhov nruab nrab ntawm qhov nruab nrab qib ntawm cov khoom tsim tau thiab cov yam ntxwv ua haujlwm. "Ontario" muaj kev tiv thaiv tsis zoo rau qhov kub tsis zoo, nrog rau kev tiv thaiv kab mob siab txias siab tshaj li ntawm -30 ° C yam tsis muaj kev puas tsuaj rau ntawm qhov hibernating vine. 
Kev piav qhia ntawm txhuam hniav:
- cylindrical txhuam nrog ib tug nruab nrab qhov ceeb thawj ntawm Berry txhuam ntawm 200 grams;
- grape ntawm ib daim ntawv hloov, qhov loj ntawm ib tug Berry ncav 3-3.3 grams;
- nyob rau hauv technical ripeness ntawm ib tug dawb-ntsuab Berry, raws li cov berries ripen, lub tev acquires ib tug Hawj Golden;
- Cov kua txiv hmab txiv ntoo yog qab zib, nrog rau kev sib haum xeeb, tsis muaj ntau qhov kev tshawb fawb (cov ntsiab lus qab zib 17-20%);
- Harvesting pib los ntawm lub xyoo caum kawg ntawm Cuaj hlis thiab kav rau 14-20 hnub.
Grapes pom zoo tsis kam mus rau loj cov kab mob ntawm lub vine, tshwj xeeb tshaj yog mildew. "Ontario" yog ib lub rooj ntau yam thiab siv ob qho tib si hauv kev ntsuas thiab kev ua haujlwm. Cov zaub mov zoo tshaj plaws thiab kev txhim kho zoo ntawm kev txhuam hniav nws yog ib qho kev xaiv zoo rau kev noj thiab kev thauj mus los ntev ntev. Nws yog siv los npaj rooj thiab khoom qab zib cawv thiab kua txiv hmab txiv ntoo.
Koj puas paub? Phau Vajlugkub tso cai rau noj qos yaj ywm thaum qiv. Medieval monks, uas paub Vajluskub zoo, tsim tau ib lub liaj teb rau qwj qoob loo ntawm cov txiv hmab txiv ntoo zoo nkauj. Cleverly npaj qwj ua ke nrog ntsim tshuaj ntsuab pab cuam ntau yam qab ntxiag rau cov khoom noj khoom haus meager monastic.
"Venus"
Qhov no txiv hmab tuaj rau peb ntawm Tebchaws Asmeskas, nws yog ib lub noob txiv ntoo (tsis muaj noob nqaij), cov qoob loo ntawm cov kab no vines thaum ntxov - hauv 100-110 hnub. "Venus" yog tsiag ntawv los ntawm haib thiab kis bushes nrog zoo foliage. Nyob rau hauv muaj vineyards, tawm los ntawm "Venus" ranges los ntawm 200 mus rau 270 centners ib hectare. Vine muaj qhov nruab nrab ua hauj rau oidium thiab mildew. Cov kev paub txog cov winegrowers xav tias fungicides yuav tau kho txhua theem ntawm lub caij cog rau Venus:
- thawj kev kho mob yog ua ntej lub raum swell;
- ob txoj kev kho mob thaum lub caij ub;
- qhov kev kho thib peb tam sim ntawd tom qab ub;
- Plaub yog nqa tawm 2 lub lis piam tom qab xaus ntawm flowering.
Cov yam ntxwv ntawm cov txiv hmab txiv ntoo:- loj thiab nruab nrab txhuam txhuam txog li ntawm 350-500 grams;
- Berry txhuam puab - cylindrical nrog medium friability;
- thawj ripe berries tshwm nyob rau hauv ob xyoo caum ntawm Lub yim hli ntuj;
- round grape size - medium, txog li 4 grams, nrog xiav tawv;
- fleshy qab zib-qaub nqaij nrog ib tug me aftertaste ntawm chokeberry;
- txheej ntawm sugars nyob rau hauv txiv hmab txiv ntoo mus txog 18-20% nrog ib tug tag nrho acidity ntawm 6-7%.
Venus muaj thawj chav kawm ntawm seedlessness thiab zoo tsis kam mus rau tawg ntawm txiv hmab txiv ntoo. Cov tub ntxhais hluas tua kom zoo zoo thaum lub caij no. Rau fruiting tua yuav tsum tau maj mam pruning, tsis muaj ntau tshaj li 4-6 ob lub qhov muag. Cov nroj tsuag nyob rau hauv lub caij ntuj no Cross feem ntau tolerates loj heev frosts (-28 ° C), nyob rau hauv lub cheeb tsam yav qab teb Venus yog pom zoo rau cultivation nyob rau hauv ib tug kab lis kev cai uas tsis sheltered rau lub caij ntuj no. 
Berries yog siv rau tshiab desserts, ua raisins, kua txiv hmab txiv thiab ntau yam ntawm wines. Vim haum harmonious, lawv nyob rau hauv zoo xav tau ntawm lub khw muag khoom.
Kawm ntxiv txog yuav ua li cas hloov ntshav, stepchild, cog thiab txiav grapes nyob rau hauv lub caij nplooj ntoos zeeg.
"Vatra"
Qhov ntau yam yog bred los ntawm Lviv breeder Pavly BM nyob rau hauv 2002 raws ntawm Shakhtar grapes. Lub Vatra txiv hmab uas ua los ntawm kev xaiv ua hauj lwm tau muaj thaum ntxov ripening, thawj zaug txhuam yuav tsum tau muab tshem tawm nyob rau hauv 110-120 hnub. Qhov no yog ib qho ntawm feem ntau txias-resistant grape ntau yam nyob rau hauv Ukraine. Nyob rau hauv tej yam kev mob ntawm cultivation nyob rau hauv lub cheeb tsam Poltava harvesting pib Lub Xya hli ntuj 30 - Lub yim hli ntuj 8. Vigorous bushes yuav tsum tau pruned, siv pruning los ntawm cog growers thiab tsim ntawm ib tug load rau ntawm txiv hmab txiv ntoo-kev coj tus kheej Bush. Tus duab ntawm paj - oboyepoly.
Yam ntxwv ntawm bunches:
- txhuam cylindrical duab (classic), nruab nrab ntawm kev txhim kho;
- grapes loj loj yog poured mus txog 750-800 grams;
- grapes yog heev loj, puag ncig los yog implicitly oval nyob rau hauv cov duab thiab nrog ib tug loj ntawm 8-10 hom grams berries;
- Berry pulp taub hau - jelly, maub tsos nqaij daim tawv,
- saj yog harmonious, qab zib, heev qab ntxiag;
- thawj ripe txhuam yog npaj rau kev tshem tawm Lub Xya hli ntuj 27-30;
- daim tawv nqaij xim tsaus cherry;
- lub cover nyob rau berries yog ntom, tiam sis tsis bursting thiab tsis xav tias thaum noj mov.
Txhuam "Vatry" tsis da dej thaum lub sij hawm ntawm perestaivanii rau ntawm bushes - on qhov tsis tooj, lub qoob loo yuav khaws cia ntawm ceg ntev (hauv cov txheej txheem ntawm accumulating qab zib). General sau tshwm sim nyob rau hauv thawj xyoo caum ntawm lub yim hli ntuj. Готовность урожая к сбору зависит от нагруженности виноградных кустов и от того, насколько теплое лето. 
"Оазис" Андронова
Виноград получен в 2011 году украинским селекционером из города Мелитополь - А. В. Андроновым. "Оазис" созревает очень рано: от начала цветения до полной спелости проходит 105-110 дней. Кусты очень быстро растут в высоту и ширину и нуждаются в своевременном формировании плодового рукава. Paj ntawm vine feem ntau poj niam flowering. "Oasis" twb tau tsim nws tus kheej nyob nruab nrab ntawm winegrowers raws li super-subglobal, cuttings los ntawm nws vine noj paus yuav luag. Tej zaum txawm cuttings los ntawm nyias ntsuab twigs nrog ib lub cheeb ntawm 2-3 mm. Lub vines grafted rau ntawm "Oasis" yog yuav luag ob zaug sai sai raws li lawv pib dais txiv hmab txiv ntoo. Zoo nkauj vine ripening. 
Yam ntxwv ntawm cov txiv hmab txiv ntoo:
- txhuam qhov nruab nrab me me (hnyav 200-300 grams);
- Rev puab puab conical, mus txog 25 cm, srednerylaya;
- hom phiaj ntawm cov xim dub ntawm cov txiv hmab txiv ntoo uas 3-4 grams nrog ib qho yooj yim melting saj ntawm kev sib tw pulp;
- daim tawv nqaij tsis ntxhib, thaum noj mov tsis cuam tshuam;
- thawj ripe bunches yuav tau muab tshem tawm nyob rau thaum xaus ntawm Lub Xya hli ntuj - pib ntawm lub yim hli ntuj.
Cov no yog cov txiv hmab txiv ntoo thiab cov khoom siv. Nws muaj qhov siab dav dav (los ntawm lub caij ntuj no kev tshee) thiab tau cawm siav rau -30 ° C yam uas tsis muaj kev puas tsuaj rau cov khoom qab zib.
Pom zoo tshaj plaws load on Bush yog 30-35 qhov. Shrubs yog raug rau medium pruning txiv hmab txiv ntoo-kev coj tus kheej vines (3-4 ob lub qhov muag). Tiv thaiv ntau yam tag nrho cov xyoo ntawm cultivation yog khaws cia ntawm ib tug ruaj khov thiab heev theem. Lub "oasis" ntawm breeder Andronov yog kev ris txiaj ntsim los ntawm tus kws muag khoom thiab muab tso rau hauv daim ntawv teev cov kab mob txias-resistant txiv hmab txiv ntoo.
Txhua tus neeg ua liaj ua teb yuav tsum txiav txim siab rau nws tus kheej, nrog lub qhov muag mus rau thaj tsam nws nyob, seb nws yuav tsum tau muab nws cov vaj txiv hmab rau lub caij ntuj no. Yog hais tias tus gardener yog muaj hmoo txaus kom tau ib tug zoo kawg Frost-resistant grape ntau yam - nws yog zoo dua tsis paub tias seb ntau yam yuav ciaj sia nyob rau hauv lub Frost teev nyob rau hauv cov yam ntxwv los yog tsis. Koj tsuas yog xav tau ib hnub dhau los ua hauj lwm hauv lub caij nplooj zeeg thaum caij nplooj zeeg: saib xyuas koj cov zaub tsiaj thiab ua tib zoo them rau lub caij ntuj no. 
Loj thiab cua qoob loo rau koj!
