Thaum lub caij ntuj no, feem ntau koj xav noj cov tais diav uas siv cov zaub ntsuab. Ua kom tau li no, koj tuaj yeem siv tau cov kab hauv tsev. Nco ntsoov siv sorrel. Qhov no nroj tsuag, uas yog thawj zaug hauv lub xyoo pua 12 hauv Fabkis, muaj ntau cov proteins, carbohydrates, cov rog thiab cov organic acids. Nws yog heev tseem ceeb thiab six.
Salted zaub yuav muab ntxiv rau borscht los yog siv raws li ib tug txhaws rau pies. Nyob rau hauv no tsab xov xwm peb yuav saib dab tsi salting recipes tshwm sim, lawv zoo thiab tsis zoo, qhov feem ntau haum sorrel ntau yam rau salting.
Tus cwj pwm zoo li cas hloov tau thaum salting?
Thaum salting sorrel lig zog tsis hloov vim nws acid, uas yog tsim los ntawm kev ntxiv ntsev. Tsuas yog thaum lub sijhawm ua haujlwm kub, qee qhov khoom siv tau ploj lawm.
Yuav ua li cas npaj cov zaub ntsuab rau cia?
Harvesting sorrel ntawm koj qhov chaw yog tsim nyog los ntawm Tsib Hlis. Nplooj yuav tsum tau ua tib zoo txiav 4 cm los ntawm hauv av, yog li ntawd raws li tau kom tsis txhob puas loj hlob qia. Tus txheej txheem sau ntawv yuav tsum pib tsuas yog thaum nplooj ntawm sorrel yog ncav us txog qhov loj me me.
Tag nrho cov qoob loo qoob loo yuav tsum muab cia rau hauv lub tub yees. Ntxuav lub nplooj yog tsis tsim nyog, vim hais tias nws yuav ua puas rau lawv, thiab lawv yuav poob txiaj tseem ceeb. Ua tib zoo xaiv cov nplooj ntsuab, tshem qhov puas thiab yellowed nplooj. Xav tau tsuas yog maj mam, cov zaub ntsuab.
Xaiv ib qho ntawm txoj kev cia:
- Nyob rau hauv ib lub thoob ntawm dej immersed nras ntawm sorrel. Tsuas yog cov menyuam yuav tsum faus hauv dej. Peb tso lub hau ntawm sorrel hauv lub tub yees kom deb ntawm lub tub yees.
- Ib lub hnab yas ntim nrog me me ntawm sorrel, tom qab tso cua los ntawm muaj. Thiab tseem kom nws nyob hauv qhov cub.
Cov kev no yuav cawm tau sorrel mus txog ib lub lim tiam.
Cov nram qab no ntau yam zoo tshaj plaws rau cia:
- Qib "Emerald snow" - txawv tshaj plaw. Nws yog zoo lees paub los ntawm ntau daim ntawv ntawm ib daim ntawv rosette.
- Ntau "Odessa broadleaf" - ib qho thaum ntxov siav, muaj nplooj me ntsis ntxiv. Uas muaj ntau ntawm cov vitamins, poov tshuaj thiab hlau.
Zaub mov txawv
Nyob rau hauv ib lub hub ntawm ntsev
Lub ntsiab zoo ntawm hom no yog simplicity, lub sij hawm siab ceev. Tab sis thaum siv hom no, qee cov vitamins raug tua, uas yog qhov nws tsis zoo. Sorrel yuav tsum tau muab khaws cia rau hauv poom ntawm ib tug ntshaw volume ntawm 0.5 liv nyob rau hauv ib qhov chaw txias heev.
Cov khoom xyaw rau ib 0.5 liter hub:
- sorrel - 2 kg;
- ntsev - 200 gr;
- dej
Lub daim ntawv qhia ntawm ua noj ua haus, yuav ua li cas ntsev lub sorrel:
- Npaj cov zaub ntsuab, yaug, chop. Koj muaj peev xwm siv tsis tsuas yog cov foliage. Nws yog tsim nyog los txiav tsuas coarse stems.
- Tsev nyiaj kom huv si thiab kom tsis txhob muaj menyuam.
- Npaj ib lub lauj kaub loj ntawm cov dej hau.
- Sliced sorrel muab tso rau hauv jars thiab zoo rammed.
- Ncuav dej npau npau npau npuav thiab npog nws nrog ntsev.
- Hermetically yob li, tig thiab npog nrog ib daim pam sov sov los yog ntaub pua plag.
Cia sorrel nyob rau hauv daim ntawv no mus txog rau lub hlis. Koj siv tau nws nyob rau hauv daim ntawv ntawm seasoning thiab ci pies nrog pies.
Yog xav paub ntxiv txog kev sau qoob rau lub caij ntuj no, saib cov duab hauv qab no:
Kev yuav khoom tsis muaj sterilization
Koj tuaj yeem tuaj yeem sorrel tsis muaj sterilization. Nyob rau hauv cov ntaub ntawv no, nws yuav khaws feem ntau ntawm cov khoom tseem ceeb, siv sij hawm tsawg dua rau ntawm workpiece. Tab sis tib lub sij hawm, nws lub neej txee tsawg dua. Koj tuaj yeem muab nws tso rau hauv lub tub yees, tab sis koj yuav tsum nco ntsoov tias tom qab qhib lub cuab yeej, qhov khoom yuav muab khaws cia rau ib hnub.
Cov khoom xyaw rau ib 0.5 liter hub:
- sorrel - 2 kg;
- ntsev - 5-6 teaspoons;
- refined zaub roj.
Ua noj ua haus daim ntawv qhia:
- Zaub yog zoo ntxuav thiab sifted los ntawm puas, yellowed nplooj.
- Nws yog txiav thiab sprinkled nrog ntsev.
- Qhov no sib tov yog muab tso rau hauv me me jars, nyiam dua 0.5 liv.
- Nws tau ntim nrog rau ib qho me me ntawm cov zaub roj refined. Qhov no yuav tiv thaiv lub sorrel los ntawm pwm.
- Cov kaus poom raug kaw nrog cov yas npoo zoo tib yam thiab xa mus rau lub tub yees. Cov ntug dej lawv tus kheej tsis tas yuav muab kho kom tsis raug. Cia li ncuav dej kub npau npau.
Nrog lwm cov zaub ntsuab
Sorrel yuav salted nrog ntxiv ntawm lwm greenery, uas yuav muab cov zaub mov ib tug saj ntawm zoo nkauj caij nplooj ntoos hlav thiab kub lub caij ntuj sov. Ib nrab ntawm cov workpiece yog ib qho sorrel. Thiab lwm qhov ib nrab yuav raug xaiv los ntawm koj qhov kev txiav txim siab. Qhov feem ntau feem ntau xaiv cov tsoos tshuaj ntsuab yog dos, dill, parsley.
Cov khoom xyaw rau ib 0.5 liter hub:
- sorrel - 700 g;
- ntsuab dos - 200 gr;
- dill thiab parsley - 50 gr;
- ntsev - 100 gr.
Ua noj ua haus daim ntawv qhia:
- Txawm tias chop chop tag nrho cov zaub ntsuab, uantej sorting nws.
- Ntxuav lub rhawv dej kom zoo thiab ua kom lawv tsis zoo.
- Tshaj tawm cov zaub ntsuab ntawm lub tsev nyiaj, sprinkling lawv nrog ntsev.
- Hermetically yob li thiab nqa mus rau cellar los yog lwm qhov chaw txias.
Khaws cia rau stocking ntev ntev. Los ntawm peb lub hlis mus rau rau lub hlis. Koj tuaj yeem siv raws li lub caij nyoog. Ib rab diav yuav txaus rau koj cov zaub mov kom tau ntau cov vitamin. Qhov no yuav yog qhov tseem ceeb ntawm daim ntawv qhia no.
Nyob kas poom sorrel nrog zaub - daim ntawv qhia ua noj ua haus hauv video hauv qab no:
Tus txheej txheem ntawm salting sorrel rau lub caij ntuj no yog heev yooj yim. Txhua yam yuav ua tau sai sai, tsis tas ua ntawv thov, nrog rau kev siv zog. Yog li ntawd, koj yuav txaus siab rau koj tus kheej txhua xyoo nrog puag ncig thiab noj qab haus huv cov tais diav.
