Zaub vaj

Yuav ua li cas yog tseem ceeb parsley decoction rau lub ntsej muag, thiab yog hais tias nws fits?

Independent kev npaj ntawm parsley broth yog ib tug pheej yig, thiab kuj yog ib qho yooj yim uas yuav ua kom ntau ntau cov txheej txheem niaj hnub rau kev tu tawv nqaij ntawm txhua hom. Yam tsawg kawg ntawm cov khoom xyaw uas yuav tsum tau ua, lub naturalness ntawm cov khoom tsim ua kom zoo nkauj thiab nws cov lus zoo, qhov tseeb los ntawm kev paub ntau tshaj ib tiam, ua parsley decoction ib tug tshwj xeeb thiab zoo pab nyob rau hauv kev sib ntaus rau kev zoo nkauj thiab noj qab haus huv ntawm lub ntsej muag.

Qhov no tsab xov xwm piav qhia nyob rau hauv kom meej qhov kev siv khoom ntawm parsley broth rau lub ntsej muag thiab piav qhia seb nws yog haum rau txhua tus.

Qhov txawv ntawm Txoj kev lis ntshav

Ua ntej txoj kev sib xyaw nrog cov qauv kev tsim, nws yog qhov tseem ceeb rau taw tes tawm qhov txawv ntawm ob hom dej extract ntawm parsley - decoction thiab infusion. Qhov txawv lus dag hauv hom extraction. Yog li ntawd rau lub chaw ua khoom ntawm decoction yuav tsum tau:

  1. Ncuav hauv av cog nrog dej thiab cua sov li (nyiam dua rhuab nyob rau hauv ib cov dej da dej).
  2. Tom qab ntawd sov sov.
Txoj kev kho thaum tshav kub kub yuav siv sij hawm ntev dua. Muab ib qho kev kis mus rau, qhov ntawd, yuav tsum muaj lub sijhawm txias ntev dua thiab cua sov (li 15 feeb).

Muaj pes tsawg leeg

Kev siv cov parsley decoction nyob rau hauv cosmetology vim lub high usefulness ntawm daim tawv nqaij yam ntawm cov nroj tsuag:

  • vitamin A lub luag hauj lwm ntawm daim tawv nqaij rejuvenation, kev kho pob txuv;
  • vitamin c hnyav pigmentation, tiv thaiv o, smoothes wrinkles;
  • vitamin E rov qab elasticity thiab firmness rau fading tawv, slows laus laus;
  • B vitamins muaj kev tiv thaiv, antiseptic zog, tswj kev ua haujlwm ntawm cov qog sebaceous;
  • vitamin k tshem tawm cov tsos mob ntawm rosacea thiab rosacea, accelerates rov qab ntawm cov tawv nqaij puas;
  • Myrcetinum tiv thaiv tawm tsam ultraviolet hluav taws xob;
  • nicotinic acid txo puffiness, txo flabbiness, kho txoj hnyuv;
  • carotene tiv thaiv tawm tsam teeb meem ntawm UV rays, ua raws li ib qho antioxidant.

Tsis tas li ntawd, parsley muaj ntau yam macro- thiab microelements (potassium, calcium, magnesium, phosphorus, iron, zinc, manganese, copper, fluorine, iodine, thiab lwm yam) thiab cov roj tseem ceeb.

Cov tshuaj lom neeg muaj pes tsawg leeg ntawm parsley thiab nws cov tawv nqaij ua haujlwm nyob rau hauv kab rov tav thiab kev hloov ntawm daim tawv nqaij, tshem tawm ntawm lwm qhov tsis xws luag.

Zoo thiab ua tau kom raug mob

Kev siv cov nroj tsuag muaj dej kub npau npau ua ib hom tshuaj pleev xim rau txhua hom tawv nqaij, nrog rau kev paub tab, teeb meem lossis teeb meem ntawm daim tawv nqaij nrog quav hnav, pigmentation thiab cov cim qhia ntawm kev nkees. Kev siv cov nyhuv yog feem ntau pom zoo nrog kev siv.

Nws ua rau kev txiav txim siab ntxiv rau qhov kev pab tu cev nqaij daim tawv parsley los yog txhais tau hais tias raws li, yog tias xav tau:

  • tiv thaiv thaum ntxov laus los yog txo cov kev hloov ntawm cov tawv nqaij, ua kom nws lub suab nrov;
  • kho pob txuv, ntxuav qhov pore;
  • accelerate qhov zoo ntawm o thiab mob caj dab;
  • tshem tawm pigmentation thiab quav hnav, ua kom tawv nqaij;
  • align tone thiab nyem;
  • rhuav tshem ntawm kev siv ntawm pob txuv tom qab;
  • txo kev voos;
  • txo hwj chim;
  • moisturize thiab nourish ntawm daim tawv nqaij.

Yuav tsum tsis txhob muaj lub txiaj ntsim zoo li cas, parsley decoction yuav tsum tau siv nrog ceev faj thaum muaj zog ntawm cov tawv nqaij muaj zog, raug rau cov kev txhaum fab hnyav, tsis txaus siab rau ib los sis ob peb yam ntawm cov tshuaj muaj pes tsawg leeg ntawm cov nroj tsuag.

Txoj kev ua noj

Broths feem ntau npaj los ntawm hauv paus, tab sis koj muaj peev xwm brew thiab nplooj nrog ib tug qia, raws li txhua feem ntawm parsley yog saturated nrog tseem ceeb tshuaj. Ntxiv mus, thaum lub sij hawm los yog tom qab welding, ntawm ib co ntxiv cov khoom xyaw tsub kom cov nyhuv ntawm cov khoom tiav.

Pab! Qaug ntawm qhov chaw ntawm cov nroj tsuag tsis plam lawv kho thaj chaw thiab tsim nyog rau kev ua ntxiv.

Yuav ua li cas ua noj los ntawm cov zaub tshiab?

  1. Npaj cov tshuaj tshiab: yaug thiab tsuav tsuav.
  2. Ob teaspoons ntawm crushed nplooj ncuav ib khob dej.
  3. Dej nrog parsley coj mus rau ib tug boil thiab simmer nyob rau hauv ib cov dej da dej rau txog ib nrab ib teev.
  4. Tshem tawm lub broth los ntawm lub tshav kub, cia txias, ces lim los ntawm ib tug sieve los yog cheesecloth.

Yuav ua li cas kom qhuav los yog tshiab keeb kwm thiab nplooj?

  1. Chop cov zaub thiab parsley keeb kwm kom huv si.
  2. Ncuav dej (ob lub tsom iav dej rau ob daig ntawm cov ntaub ntawv raw).
  3. Tshav kub cov dej hauv 15 feeb.
  4. Sau ntawv kom txias rau ib teev, lim.

Lub decoction resulting yuav siv tau:

  • rau txhua hnub ntxuav chaw tsis txhob tso dej;
  • nyob rau hauv daim ntawv ntawm ib tonic, so lub ntsej muag nrog ib tug moistened paj rwb pad (lug txhim khu qhov cov nyhuv ntxuav dawb, decoction yog tov nrog txiv qaub kua txiv);
  • raws li ib tug impregnation ntawm daim ntaub ntawv uas tau thov mus rau foci ntawm o los yog nyob rau tag nrho lub ntsej muag rau 10-15 feeb;
  • rau cov khoom siv ntawm lub qhov ncauj qhov ntswg, piv txwv, oatmeal - rau oily tawv lossis curd - rau qhuav.

Lub decoction yog cia nyob rau hauv lub tub yees nyob rau hauv ib lub khob ntim. Txhua txhua ob lossis peb hnub koj yuav tsum tau npaj ib feem tshiab ntawm cov nyiaj.

Vim yog cov nyhav xoos xoos hnyav, muaj feem yuav ua rau lub cev tsis sib xws ntawm cov tawv nqaij tsaus, Yog li ntawd, nws txoj kev kho mob nrog decoction yog undesirable.

Rau lub hwj chim kho thaj chaw ntawm parsley raug xa mus rau medicinal nroj tsuag. Raws li nyob rau hauv cov ntaub ntawv ntawm kev siv tshuaj, lub feasibility ntawm sab nrauv siv ntawm parsley broth yuav tsum tau sib tham nrog koj tus kws kho mob ua ntej.

Parsley decoction tau tsim nws tus kheej ua ib yam khoom zoo heev nrog cov khoom zoo nkauj thiab ntau yam ntawm cov teebmeem. Vim qhov no, ntau thiab ntau tus neeg ua rau lawv xaiv tau qhov kev pabcuam pejxeem no.