Radish yog ib qho zaub nrov tshaj plaws. Nws muaj ntau ntawm fiber, thiab vitamins: B1, B2, C, PP. Thiab cov protein nyob rau hauv no txhua xyoo nroj tsuag yog ob zaug raws li loj nyob rau hauv taub los yog taub dag. Nws tseem yog nplua nuj nyob rau hauv poov hlau, phosphorus, hlau, uas yog li ntawd tsim nyog rau tib neeg lub cev. Tsis tas li ntawd, radish muaj zoo saj, yog li ntau loj hlob nws nyob rau hauv lub tsev cog khoom.
Txawm li cas los, tsis yog txhua tus gardener nyiam six thiab muaj kua txiv radish, muaj ob peb yam tseem ceeb ntawm noob xaiv thiab sowing lub sij hawm, uas peb yuav tham txog. Paub tag nrho cov secrets koj yuav twv yuav raug hu txaus siab nrog sau.
Kev piav qhia ntawm tsev xog paj cultivation nta
Muaj ntau tus kws muag tau nrhiav tau greenhouses nyob rau hauv thiaj li txaus siab rau tshiab thiab six zaub xws li radishes nyob rau hauv lub off-season los yog xyoo puag ncig.
Muaj ib qho txawv ntawm ntau yam, uas yog:
- Hothouse ntau yam (Deca, Kev zoo nkauj, Tsev Cog Khoom Gribovsky) yog resistant mus tsis muaj teeb, yooj yim adaptable mus rau tej yam kev mob ntawm high humidity.
- Tsis yog tsev xog paj ntau yam (White Brekfest, Rhodes, Dungan 12/8, Ilka, Carmina) tsuas yog tsis yoog rau cov kev mob. Raws li tau zoo raws li tsev xog paj ntau yam tsis yoog mus rau tej yam kev mob ntawm qhib hauv av, tsev xog paj ntau yam, piv txwv li, tsis txhob cia li hloov nyob rau hauv kub thiab tsis resistant mus rau kab mob.
Qhov kev tshwm sim ntawm kev cog qoob loo uas tsis muaj lauj kaub
Txiav txim siab los cog ib qho tsis-tsev cog khoom ntau yam ntawm radish nyob rau hauv ib lub tsev cog khoom yog tsim nyog paub txog qhov ua rau muaj kev hem thawj. Nws yuav hais tias:
- paus zaub yuav iab;
- lethargic;
- woody;
- khoob;
- xws li ib tug radish pib tua thaum ntxov;
- tej zaum lawv yuav tsis tshoom txhua tus los yog tuag hauv txoj kev loj hlob.
Pom zoo tias nws tsis txaus siab los sib piv cov nqi zog, kev ua hauj lwm thiab lub sij hawm muaj nqi hauv ib qho lag luam uas tsis muab cov txiaj ntsig kom tau, yog li peb ua tib zoo nyeem cov hom.
Cov kev cai xaiv yooj yim
Thaum xaiv ntau yam ntawm radish, nco ntsoov lub sij hawm ripening. Muaj 3 hom loj:
- Thaum Ntxov - Ripening lub sij hawm txog li 30 hnub.
- Mid-lub caij - ripening lub sij hawm ntawm txog 40 hnub.
- Lig - ripening lub sij hawm ntau tshaj 40 hnub.
Tsis tas li ntawd thaum xaiv ib tug radish, uas yog zoo dua cog nyob rau hauv lub tsev cog khoom, koj yuav tsum them sai sai rau:
- ntawm xim (daj liab, liab, liab plab);
- puab (sib npaug, cylindrical, sib npaug);
- qhov chaw ntawm hauv paus hauv cov av (sowing tob);
- qhov siab ntawm qhov saum (luv nplooj ntoos rosette los yog loj thiab tuab);
- saj (tsawg-ntse, ntsim, muaj kua, lwm yam).
Raws li cov nqe lus hais saum toj no, koj tuaj yeem txiav txim tau qhov kev xaiv zoo tshaj plaws uas yuav ua rau koj cov kev cia siab.
Tsim nyog hais tias Koj tuaj yeem yuav qhov ntau yam tsis yog hauv khw muag khoom tshwj xeeb, tab sis kuj nyob rau hauv loj supermarkets thiab txawm hauv khw muag khoom hauv internet. Ntau tus tau tsim cov kev yooj yim rau kev yuav khoom, koj tsuas yog yuav tsum tau ua kom tiav daim ntawv xaj. Qee cov tuam txhab txais nyiaj npav, nyiaj ntsuab, electronic money.
Txheej txheem cej luam kev cog qoob loo
Raws li tau hais los saum toj no, muaj 3 nqe lus cog lus ntawm lub hauv paus. Yog li, cia peb tham ntau ntxiv txog cov nyiam ntawm txhua tus tsiaj, zoo-pov thawj rau cog nyob rau hauv lub caij nplooj ntoos hlav thiab lub caij ntuj sov.
Nco ntsoov. Nws yog pom zoo kom siv loj-feem ntau cov noob, uas qhov loj ntawm ib lub noob nws txawv ntawm 2-3.5 hli. Cov noob no yog cov xeeb ceem zoo los ntawm cov kab mob zoo dua, ua rau muaj kev kub ntxhov sai thiab feem ntau siv tau. Koj tuaj yeem xaiv lawv koj tus kheej, sifting cov muaj noob los ntawm lub nplaum nplaum.
Thaum Ntxov
Deca
Tawm radish ntawm ci xim liab thiab medium ntse saj, weighing txog 13 grams. Maturation term yog hais txog 20-30 hnub. Qhov ntxov ntau yam muaj ib tug cylindrical duab, lub hauv paus yog pinkish-liab nyob rau hauv cov xim, thiab lub tswv yim yog dawb. Nws nce mus txog ib qho ntawm 18-25 grams. Qhov nruab nrab yog dawb thiab tsis muaj kua. Kwv yees li ntawm 30-35 rubles. 18 hnub.
Rondar
Qhov no ntau yam ntawm radish yeej lub title ntawm "ultra-thaum ntxov" hybrid ntau yam, txij li tsuas 20 hnub yog txaus rau nws txoj kev loj hlob. Nws muaj ib daim nplooj ntoo luv luv thiab rosette ntom ntub nrog cov kab uas muaj li ntawm 3 cm. Ruby-liab, nrog ib daus dawb, nqaij tawv nqaij. Tus nqi ntawm 40-45 RUB.
Kev zoo nkauj
Lwm hom hauv paus kev zoo nkauj, cov noob ntawm cov uas zoo rau greenhouses. Lub sij hawm ripening yog me ntsis ntau tshaj 25 hnub. Txiv hmab txiv ntoo yog cov puag ncig, nrog dawb-dawb nqaij ntawm moderately ntsim saj. Hom yog xam high-yielding, nws tus nqi yog li 40-45 rubles.
Tsev xog paj Gribovsky
Raws li lub npe implies, no hom yog tshwj xeeb tsim rau cov tsev xog paj puag. Radish thaum ntxov, ripening lub sij hawm ntawm 20-25 hnub, fruitful. Hauv paus qoob loo yog sib npaug flat, liab, weighing 25 grams.
Radish pulp yog heev muaj kua thiab kev sib tw, dawb nyob rau hauv cov xim, muaj ib tug me ntsis ntse aftertaste. Tsaug rau ib daim ntawv me me rosette, nws yuav tsum tau ib cheeb tsam ntawm lub hwj chim, tau txais txaus noo noo thiab lub teeb rau txoj kev loj hlob, thiab tiv thaiv kom bolting.
Tus nqi ntawm 20-30 rubles (tus nqi yuav txawv nyob ntawm thaj av thiab chaw tsim khoom).
Sachs
Ib tug ntau high-yielding thaum ntxov ntawm ib tug radish uas yog haum rau cultivation nyob rau hauv cov tiv thaiv av. Cov nroj tsuag ntev txog 20-30 hnub. Qoob loo qoob loo ntawm cov duab puab, ci xim liab. Pulp ntau yam Saksa snow-dawb, ntom, muaj kua, muaj ib tug Sweet-kub saj. Hauv paus cov qoob loo ntawm tsis loj loj 8-10 gr. Lub rosette ntawm nplooj nyob rau hauv no ntau yam yog ib nrab sprawling. Resistant rau tsvetushnosti thiab drought. Kuj tsim rau cog thiab hauv av qhib. Nqe 20-30 rubles.
Mid-lub caij
Diego
Loj, muaj kua txiv radish, uas nyob rau hauv 40 hnub nce ceeb thawj mus txog 70 grams. Nws tsis yog ib qho ntse saj thiab lub qab ntxiag aftertaste. Nqe ranges ntawm 20-30 rubles.
Champion
High-yielding, sib sib zog nqus liab nyob rau hauv cov xim, muaj ib tug me me tsw, muaj kua thiab nkig. Ripens nyob rau hauv txog 30-35 hnub. Tus nqi yog sib npaug rau 30-35 rubles.
Lub sijhawm
Liab loj heev
Qhov no paus qoob loo weighing txog li 150 grams. yuav zoo siab rau koj nrog ib qho kev zoo saj thiab me ntsis tom qab kawg. Nws muaj qhov sib npaug zoo, txhaws qa, ruaj khov thiab muaj kua ntxhiab tsw. Lub sij hawm ripening yog 45-50 hnub. Tus nqi ntawm chav kawm no yog 40-45 rubles.
Würzburg
Nws yog suav hais tias yog ib qho zaub siab zoo. Nws muaj ib puag ncig, es loj loj txiv hmab txiv ntoo (txog li 120 grams), ntawm xim liab-xim liab. Lub cev nqaij daim tawv dawb, ruaj, thiab muaj kua. Tus nqi yog 45-50 rubles.
Qhov zoo tshaj plaws radish, raws li tus kws txawj
Feem ntau cov kws txawj pom zoo tias "Tsev xog paj Gribovsky" yog qhov zoo tshaj plaws rau cov khoom cua sov. Qhov no ntau yam yog bred los ntawm breeders nyob rau hauv 1977, rau loj hlob nws nyob rau hauv greenhouses. Nws tsis yog ntshai ntawm high humidity, thiab ua tsaug rau ib tug semi-tsa qhov hluav taws xob, no keeb kwm yog txaus lub teeb me me. Nws tsis yog kev xaw thiab tsis muaj zog. Lwm ntxiv yog ib lub sijhawm luv luv - 20-25 hnub. Koj tsis tas tos ntev.
Ua qhov kev xaiv kom zoo thiab txhua nrho Tsis ntev koj yuav tau muab koj tus kheej thiab koj cov txheeb ze nrog tshiab, siav radishes tsis muaj lub khws.
