Peb txhua tus nyiam kev lom zem rau hauv qab jam nyob rau lub caij ntuj no. Rau nws cov kev npaj siv ntau yam txiv hmab txiv ntoo thiab berries. Peb tsab xov xwm yuav nthuav tawm ntau cov kev xaiv rau gooseberry jam, raws li uas txhua leej txhua tus yuav tau ua noj no delicious khoom noj nyob rau tom tsev.
Gooseberry Npaj
Pib ntawm kev ua noj yog ib theem tseem ceeb - kev npaj ntawm berries lawv tus kheej. Feem ntau ntawm cov zaub mov txawv koj tuaj yeem pom ib daim ntawv tias koj yuav tsum xaiv cov txiv hmab txiv ntoo me me uas tsis paub qab hau, raws li lawv muaj cov tawv nqaij ntau thiab cov kab bible. Qhov no yog vim lub fact tias qhov no gooseberry muaj feem ntau pectin, uas yog tsim nyog rau gelling. Txawm li cas los, tej zaum kuj twb tau cog cov nplooj gooseberries.
Nws tseem ceeb heev! Gooseberry muaj ntau ntau cov fiber, yog li cov neeg uas tau raug kuaj nrog mob rwj los yog gastritis yuav tsum tsis txhob tau nqa tawm nrog no Berry.
Nyob rau hauv dav dav, qhov kev npaj ntawm berries muaj xws li xws li theem:
- sorting - nws yog qhov tsim nyog los txheeb tawm cov txiv hmab txiv ntoo thiab cais cov phem ntawm cov uas tsim nyog rau ua noj ua haus;
- tail tshem tawm;
- ntxuav berries;
- ziab ntawm cov txiv hmab txiv ntoo.
Qee lub sij hawm rau kev ua noj siv frozen berries. Nyob rau hauv cov ntaub ntawv no, koj yuav tsum tau ua ntej defrost lawv. Rau qhov no koj tuaj yeem siv 2 txoj kev. Thawj yog muab cov berries hauv lub yias, npog lawv nrog qab zib thiab tawm hauv lub tub yees thaum tsaus ntuj. Thaum lub sij hawm no, lawv defrost. Qhov thib ob hom yog los npaj ib tug tuab qab zib syrup, nyob rau hauv uas koj xav tau rau ncuav frozen berries. Tom qab ob peb teev lawv yuav haum rau ua noj.Xav paub ntau ntxiv txog cov khoom siv thiab cov hau kev ntawm gooseberry harvesting, zoo li kawm txog qhov zoo tshaj plaws recipes rau kev gooseberry jam.
Ntsuab gooseberry jam: daim ntawv qhia
Peb muab koj ib daim ntawv qhia rau jam los ntawm ntsuab gooseberry.
Cov khoom ua zaub mov thiab cov khoom siv ua noj ua haus
Yuav kom ua tau zoo rau kev noj qab haus huv, nws tsim nyog npaj cov khoom nram qab no ua ntej:
- bowls;
- hairpin;
- ib rab riam;
- ntug dej;
- npog;
- diav;
- colander;
- daus
Cov khoom xyaw uas yuav tsum tau
Rau kev ua noj koj yuav xav tau cov khoom nram qab no:
- unripe ntsuab gooseberry - 1 kg;
- granulated qab zib - 1.5 kg;
- Cherry nplooj - 20-25 pieces;
- dej - 1.5 khob.
Daim ntawv qhia ua qauj kauj ruam
Peb muab rau koj kom tau acquainted nrog cov theem ntawm ua ntsuab gooseberry jam:
- Berries yuav tsum tau ntxuav thiab dawb los ntawm tails.
- Tom qab ntawd tshem tawm cov noob los ntawm lawv. Ua li no kawg, ib qho kev phais yog ua rau ntawm ib sab thiab cov noob yog siv nrog tus pin los yog tus pin.
- Tom qab hais tias, lub enumerated berries yog ntxuav - qhov no yuav pab tshem tawm cov seem uas yog noob.
- Tom qab ntawd ntws dej. Ntshiab berries ncuav nyob rau hauv ib lub tais. Kuv cherry nplooj. On to top ntawm berries nteg tawm Cherry nplooj rau qab thiab khaws cia ntsuab tsos nqaij daim tawv. Lawv ua li no los ntawm alternating txheej: berries, ces nplooj, ces dua berries, nplooj, thiab thiaj li nyob rau. Lub txheej kawg yuav tsum muaj nplooj. Sau ntawv cia ib lub tais nrog berries thiab nplooj rau 5-6 teev.
- Tshem tawm cov nplooj thiab discard lub berries nyob rau hauv ib tug colander.
- Ncuav dej rau hauv lub phiab thiab muab tso rau hauv hluav taws. Thaum cov dej npau, peb hliv qab zib rau hauv nws. Nqa 2 zaug kom npau npau.
- Ncuav tawm gooseberry syrup thiab tua tawm lub roj, do, tawm hauv berries nyob rau hauv lub syrup rau 3-4 xuab moos.
- Peb tig rau ntawm nkev thiab muab ib lub thawv nrog txiv hmab txiv ntoo thiab kua qab zib rau nws, coj mus rau ib tug boil, ua noj rau 5-7 feeb.
Tua tawm roj, tawm mus li 5-6 teev. Rov ua li no 2-3 zaug. Thaum tus npaus tshwm, peb tshem tawm. - Txias lub plhaub taum pauv nrog cov dej txias hauv cov dej txias.
- Sterilize lub jars, so lawv qhuav. Ua puas txias txias hauv cov lauj kaub. Peb twist lawv nrog ib tug qhuav sterile cap.
Tua tawm roj, tawm mus li 5-6 teev. Rov ua li no 2-3 zaug. Thaum tus npaus tshwm, peb tshem tawm.
Xyuas seb yuav ua li cas rau sterilize jars nyob rau tom tsev.
Red Gooseberry Jam
Xav seb yuav ua li cas ua kom ib tug liab gooseberry delicacy.
Cov khoom ua zaub mov thiab cov khoom siv ua noj ua haus
Ua ntej pib txoj kev nthuav tswv yim no koj yuav tau npaj:
- bowls;
- pas txhuam hniav;
- ntug dej;
- npog;
- diav;
- lub laujkaub.
Cov khoom xyaw uas yuav tsum tau
Koj yuav tsum tau:
- liab gooseberry - 1 kg;
- piam thaj - 1 kg.
Daim ntawv qhia ua qauj kauj ruam
Yuav kom npaj tau ib lub cua delicacy, Nws yog ib qho tseem ceeb heev kom ua raws li cov lus qhia tawm kauj ruam-theem.
Koj puas paub? Raws li cov lus dab neeg, thaum Catherine II sim ntsuab nplooj gooseberry jam, nws thiaj li qhuas nws nrog nws saj thiab xim zoo nkauj uas nws tau nthuav qhia nws kab zauv rau lub plhaw. Txij thaum ntawd los, qhov no delicacy hu ua emerald.
Peb muab koj ib daim ntawv qhia ntxaws.
- Ntxuav thiab txheeb tawm cov gooseberries.
- Peb thawb lub txiv hmab txiv ntoo nrog ib lub pas dig hniav los ntawm thiab muab lawv tso rau hauv lub tais, nyob rau hauv uas peb yuav ua noj lub txiv hmab txiv ntoo.
- Foob pw tsaug zog gooseberry qab zib thiab tawm rau ob peb teev.
- Muab lub tank tso rau hauv cov roj qhov cub, coj mus rau ib lub boil.
- Boil rau 5 feeb, tshem tawm cov npaus.
- Tawm hauv ib qho kev kho mob ntawm chav tsev kub kom txias (6-8 teev). Boil lub jam dua.
- Sterilize lub jars. Peb muab tso rau jam rau ntawm lub tsev nyiaj, npog nrog npog tightly npaj hau.
- Peb tig dhau lub poom thiab tawm hauv txoj hauj lwm no kom txog thaum txias.
Qhia koj tus kheej nrog zaub mov txawv rau kev txiav jam: liab thiab dub currant, liab currant jelly; Cherry jam nrog pob zeb thiab dawb Cherry jam; los ntawm apples, quince, qus strawberries, strawberries, melons, txiv lws suav.
Jam nrog txiv kab ntxwv thiab txiv qaub
Xav txog nyob rau hauv kom meej lub daim ntawv qhia rau jam nrog ntxiv ntawm citrus.
Cov khoom ua zaub mov thiab cov khoom siv ua noj ua haus
Thaum lub caij ua noj ua haus koj yuav tsum tau:
- txiab;
- bowls;
- lauj kaub;
- ib rab riam;
- nqaij lij los yog rab phom;
- ntug dej;
- npog;
- daus
Cov khoom xyaw uas yuav tsum tau
Yuav kom jam koj xav tau cov khoom nram qab no:
- gooseberry - 1 kg;
- txiv qaub - 1 pc .;
- txiv kab ntxwv - 1 pc .;
- granulated qab zib - 1.5 kg.
Daim ntawv qhia ua qauj kauj ruam
- Peb ntxuav lub berries thiab txiav lub tails nrog txiab.
- Txiv qaub txiav rau hauv slices thiab tshem tawm cov noob. Txiav cov tails tawm ntawm lub txiv qaub slices. Spread slices nyob rau hauv ib tug nqaij grinder.
- Tshem cov tev ntawm txiv kab ntxwv. Txhaum qhib lub txiv kab ntxwv rau hauv cov npluag thiab tshem tawm cov pob txha.
- Peb twist ib tug txiv qaub thiab ib tug txiv kab ntxwv nyob rau hauv ib tug nqaij grinder. Peb twist lub gooseberry nyob rau hauv cov nqaij grinder. Do cov dej sib tov.
- Ncuav qab zib rau hauv nws. Tso tawm rau 30 feeb.
- Peb muab lub lauj kaub nrog jam ntawm lub roj, coj mus rau ib tug boil, txo kub, tshem tawm cov npaus.
- Boil qhov sib tov, tshem tawm cov npaus.
- Txeeb lub kub loj nyob rau hauv sterilized jars. Peb twist lawv nrog sterilized lub kaus mom.
- Peb tig dhau lub tsev nyiaj thiab tos 10-12 teev kom txog thaum lawv txias.
Boil rau 10 feeb. Tua cov roj thiab tawm mus li 5 teev.
Txuj lom Jam
Yog hais tias koj xav muab ib qho tshwj xeeb flavor rau jam, koj yuav tsum ntxiv cov khoom xyaw tsis zoo rau nws.
Nws tseem ceeb heev! Dietary jam tsis muaj qab zib, yog li tsis tuaj yeem muab cia ntev. Yob nws yuav tsum tshwj rau hauv sterile jars thiab nco ntsoov muab tso rau hauv lub tub yees.
Piv txwv li, spices nrog spices yog nrov heev, daim ntawv qhia uas yuav muab rau hauv qab no.
Cov khoom ua zaub mov thiab cov khoom siv ua noj ua haus
Thaum lub caij ua noj ua haus koj yuav tsum tau:
- lauj kaub;
- skimmer;
- koob los yog pas dig hniav;
- bowls.
Cov khoom xyaw uas yuav tsum tau
Yog tias koj txiav txim siab siv daim ntawv qhia no, koj yuav tsum tau:
- gooseberry - 1 kg;
- dej - 1.5 l
- piam thaj - 1.35 kg
- citric acid - 2 tsp;
- raisins - 200 grams;
- Cinnamon - 0.5 tsp;
- av hauv av - 0.5 tsp;
- vanilla qab zib - 1 tsp.
Daim ntawv qhia ua qauj kauj ruam
Peb muab koj ib daim ntawv qhia ua cov kauj ruam ua:
- Ncuav rau hauv ib lub taub ntim ntawm 1.5 liv dej, boil. Ncuav 150 grams qab zib nyob rau hauv nws.
- Ntxiv 2 tsp ntawm citric acid. Peb cuam tshuam, tos kom txog thaum lub qab zib dissolves.
- Gooseberry Pierce nrog ib rab koob los yog pas dig hniav. Ncuav cov txiv hmab txiv ntoo mus rau hauv lub lauj kaub tais diav thiab tig tua hluav taws. Tawm hauv cov txiv hmab txiv ntoo rau 2 feeb nyob rau hauv kub syrup.
- Tsiv mus nrog tus skimmer berries hauv ib lub taub ntim nrog dej txias.
- Qhov ntxiv kua yog poured rau hauv lwm lub thawv. Tom qab ntawd ncuav 300 ml ntawm no kua mus rau hauv ib lub tais saucepan.
- Ntxiv 1.2 kg ntawm qab zib, mix. Tig ib lub me me, muab lub lauj kaub rau nws.
- Peb tab tom tos qab zib kom yaj. Ntxiv raisins mus rau boiling syrup, mix.
- Ntxiv cinnamon, hauv av pleev, muab sib tov dua.
- Ntxiv gooseberries mus rau lub lauj kaub, tua tawm qhov hluav taws kub.
- Cia tawm qhov loj rau 5 teev kom txias, tsis txhob npog nws nrog ib lub hau, tab sis npog nws nrog parchment los yog ntawv xov xwm.
- Tom qab ntawd peb xa qhov loj mus rau txias rau 5 teev.
- Boil.
- Tso tawm rau 5 teev ua ntej txias.
- Ntxiv rau qhov loj ntawm vanilla qab zib.
- Nqa mus rau ib tug boil, noj rau 8-10 hom feeb, tua tawm.
- Txias qhov loj.
- Mob khaub thuas txeem jam hauv sterilized jars, kaw sterilized hau.
Dab tsi ntxiv tau koj ntxiv rau saj thiab tsw
Los npaj ib tug delicious gooseberry delicacy, koj muaj peev xwm ntxiv ntau yam ntu khoom xyaw. Nrov tshaj plaws ntawm lawv yog:
- oranges;
- txiv kab ntxwv qaub;
- lemons;
- mandarins;
- txiv pos nphuab;
- walnuts;
- raspberry;
- pears;
- bananas;
- Kiwi
Ntau heev nws yog siv los ntxiv cherry nplooj rau jam. Ua tsaug rau lawv, cov zaub mov ua tau zoo saj, aroma, xim zoo nkauj. 
Qhov twg yog qhov zoo tshaj plaws qhov chaw khaws jam
Hauv kev txiav txim siab rau txoj kev loj hlob tiav raws li ntev li sai tau thiab tsis deteriorate, nws yog ib qhov tsim nyog los ua raws li cov cai ntawm nws cia.
Jam, uas yuav tsis tau kho cua sov, muaj ntau cov khoom noj thiab cov vitamins, tab sis nws yuav tsum tau muab cia rau hauv lub tub yees lossis lub qhov cub txias txias tsis tshaj 12 lub hlis.
Yog hais tias lub jam siav, nws yuav tsum tau muab khaws cia rau hauv ib qho chaw txias tsaus, thaum lub neej txee me ntsis - txog li 24 lub hlis.
Peb tawm tswv yim rau koj nyeem txog txoj kev winterizing currants, yoshty, txiv apples, pears, plums, cherries, cherries, apricots, strawberries, blueberries, chokeberries, sunberry, hiav txwv buckthorn.
Cov tswv yim pab tswv yim rau hostesses
Tseeg, txhua tus niam tsev muaj nws tus kheej secrets ntawm kev ua jam, uas lawv tsis tshua muaj qhia. Yog tias koj xav tau cov khoom qab zib ua si, zoo nkauj thiab noj qab nyob zoo, peb muab rau koj ob peb lub tswv yim:
- Yuav kom tswj tus nplua nuj xim ntawm berries, ntxiv 10-15 tshiab Cherry nplooj rau dej thiab boil lawv, tsuas yog ces ntxiv gooseberries mus rau dej;
- nyob rau hauv kev txiav txim rau cov txiv hmab txiv ntoo mus rau nqus cov syrup, lawv yuav tsum raug nkaug nrog ib rab koob los yog pas dig hniav;
- tawm hauv lub gooseberry nyob rau hauv lub syrup rau infuse, tsis txhob npog nws nrog ib tug hau, ces tus berries yuav zoo soaked thiab yuav tsis muaj ib tug wrinkled tsos;
- nyob rau hauv tus txheej txheem ntawm ua noj ua haus nco ntsoov kom tshem tawm cov npaus - yog tias koj ua tsis tau, lub jam tau ferment.
Gooseberry yog ib tug Berry uas muaj ib qho loj npaum li cas ntawm cov vitamins. Thaum lub caij no, koj yuav tsum tau sim noj ntau ntau cov txiv hmab txiv ntoo li no, thiab tseem npaj tau npaj rau lub caij ntuj no thiaj li yuav ua rau tsis muaj cov khoom noj tsis zoo nyob rau lub caij ntuj no.
