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Champagne grape Pinot Noir thiab nws ntau yam

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Txawm tias ib tug neeg tsis tau ua ib tug kiv cua ntawm Fabkis wines tau hnov ​​txog cov laus Fabkis ntau yam Pinot thiab nws ntau yam.

Cov koob meej thiab ntev lub koob npe nrov ntawm no ntau yam tau txais lub npe ntawm qhov zoo tshaj plaws grape ntau yam zus rau ntawm qhuav ntawm lub rooj cawu cub.

Muaj ntau tshaj ib puas ntau yam, uas txawv nyob rau hauv cov tsos ntawm berries, ripening cov nqe lus thiab saj. Tus niam txiv loj ntawm tsev neeg yog Pinot Noir.

Kev yug me nyuam yav dhau los

Raws li cov DNA tau tshwm sim, cov niam txiv uas muaj ntau yam yog txiv hmab txiv ntoo. Traminer thiab qhov ntau yam Pinot Meunier. Nws tau txais nws lub npe (Dub Cone) vim yog qhov zoo sib xws ntawm cov duab ntawm lub pawg nrog Pine cone. Ntau tus tsiaj muaj raws li Pinot Noir.

Qhov no yog qhov ntau tshaj plaws uas tau tsim rau ntau xyoo tsuas yog nyob rau hauv Burgundy nyob rau hauv sab qaum teb ntawm Fabkis. Tam sim no nws yog thoob plaws txhua txhia qhov chaw. Tab sis rau hnub no qhov zoo tshaj thiab kim tshaj wines yog ua los ntawm nws cov ntaub ntawv raw.

Ntawm Fabkis ntau yam peb kuj muaj Malbec, Chardonnay thiab Merlot.

Zoo li cas?

Nws yog siv feem ntau rau ntawm qhuav ntawm wines, yog li nws nyob rau ntau hom. Frost tsis kam siab heev, txiv hmab txiv ntoo nrog kev vam meej tolerates lub caij ntuj no kub sau mus rau -30 ° C.

Richelieu, Rusven thiab Rkatsiteli, Dub Panther muaj tib lub cav ua hauj.

Maturity ntawm Pinot Noir yog nruab nrab, los ntawm 145 mus rau 150 hnub. Tag nrho ripeness ntawm berries los nyob rau hauv lig Cuaj Hli.

TXWV TSEEM CEEB: Qhov zoo tshaj plaws wine yog suav hais tias yog Burgundy, thiab nws yog tau tsuas yog los ntawm no ntau yam.

Pinot Noir Grapes: ntau yam lus piav qhia

Qhov no ntau yam yog yooj yim recognizable los ntawm cov tsos ntawm cov berries thiab nplooj. Shriveled nplooj, nrog cov yam ntxwv txiav on sab, ci ntsuab nrog ib tug reddish tinge nyob rau hauv lub tswv yim. Qhov saum npoo ntawm nplooj muaj ib tug mos lub ntug siab. Lub berries yog heev xiav xiav, nrog ib tug bluish Bloom, yuav luag dub.

Ntawm cov dub ntau yam yog paub Moldova, Dub ntiv tes thiab Bull lub qhov muag.

Cov pawg hauv qib tsis txawv qhov loj. Qhov ntev ntawm tus txhuam nws txawv los ntawm 7 mus rau 12 cm, dav yog tsis muaj ntau tshaj li 8 cm Cov pawg kheej kheej yog heev ntom, lub berries yog ntseeg kom nyob sib ze rau txhua lwm yam. Qhov nyhav ntawm ib pawg tuaj txog qhov kev txiav txim. 120 grams. Lub nplhaib ntawm tes yog muaj zog, woody. Txog 4 cm ntev

Medium tsuas yog berries muaj ib tug loj ntawm 13 g, 14-16 mm nyob rau hauv lub cheeb. Tus duab ntawm berries yog oval, tsawg dua puag ncig, xyaum tsis deformed. Cov kua txiv hmab txiv ntoo nyob rau hauv cov txiv hmab txiv ntoo tsis muaj xim zoo nkauj, cev nqaij daim tawv xwb yog kev sib tw, muaj kua, qab ntxiag mus rau lub saj, muaj ob los yog peb noob.

TXWV TSEEM CEEB: Pinot Noir yog ntawm peb lub ntau yam pub rau zus ntawm champagne.

Qhov ntau yam tsis heev zog, lub vine yog tag nrho paub tab los ntawm lub sij hawm Berry ripeness los ntawm 90%.

Diam duab

Koj muaj peev xwm kom meej meej pom cov grapes nyob rau hauv cov duab hauv qab no:





Yam ntxwv

Lub sij hawm ntawm lub caij loj hlob ntau yam yog txog 145-150 hnub. Cov qoob loo tsis muaj, nyob nruab nrab tsuas yog 60 c / his, tab sis qhov siab tshaj plaws yog tsau rau ntawm 103 kg / his. Fruitful tua tsis tag nrho, hais txog 60-90% rau ib tug Bush.

Cov pawg muaj cov peculiarity ntawm lub zog pea thiab poob phaus hauv cov huab cua phem. Qhov ntau yam raws li ib tug tag nrho yog heev picky thiab whimsical. Hauv qhov no, cov av muaj hmoo ntawm Burgundy, New Zealand thiab Northern California. Nws yog muaj hais tias qhov zoo tshaj plaws yields thiab yooj yim ntawm cultivation yog pom.

Capricious nyob rau hauv cultivation kuj Syrah, Rizamat thiab Shahin ntawm Iran.

Ib qho nplua nuj ntau yam ntxoov ntxoo ntawm nws tus kheej ua rau nws txawv. Raspberries, plums, strawberries, haus luam yeeb, blueberries, Ginger, kas fes - tsis tau sau tag nrho ntawm cov ntawv uas yuav ntes tau nyob rau hauv saj.

KEV SIB THAM: Los ntawm qhov chaw ntawm cultivation nyob ntau. Nyob rau hauv ib cheeb tsam, cov zis yuav tsum muaj cov lus caw zoo nkauj, nyob rau lwm qhov chaw zoo nkauj rau champagne.

Qab zib cov ntsiab lus ntawm berries yog 24-25%thaum acidity ntawm 9%. Ntawm qhov tseem ceeb yog qhov kub ntawm qoob loo. Lub high kub muab ib tug loj npaum li cas ntawm tannins nyob rau hauv cov qauv ntawm cov Berry, thiab nrog ib tug txias saj, nws yog saturated nrog fruity sau ntawv.

Cov ntsiab lus qab zib kuj tseem tuaj yeem Aladdin, Delight Dawb thiab King Ruby.

Nyob rau hauv cov nqe lus ntawm lub caij ntuj no hardiness, ntau yam yog txaus yoog mus rau tsawg kub. Nyob rau hauv rooj plaub no, nws yuav ripen tag nrho nyob rau hauv cov cheeb tsam nyob qhov twg nws yog txaus rau sov hnub hnub rau ripen.

Kev laus nrog lub siab tshaj plaws yog tau los ntawm gentle slopes nrog ib tug me ntsis qhuav thiab me ntsis calcareous av qauv. Tsawg nyem thiab dawb rau ntau yam yog contraindicated.

TXWV TSEEM CEEB: Nyob ntawm cov av thiab kev nyab xeeb, ntau yam muaj cuab kav hloov tau nws tus kheej. Raws li ib tug ntawm xws hloov, tus ntxhais ntau yam raug tsim: Pinot Gris thiab Pinot Blanc.

Heev ntxov tsos ntawm buds nyob rau hauv lub caij nplooj ntoos hlav feem ntau ua rau tuag ntawm qhov muag. Nyob rau hauv rooj plaub no, tus tua pib paub tab ntawm ntxiv buds thiab sau los rau nws thawj daim ntawv nram qab no xyoo. Paj yog txiv neej thiab poj niam.

Kev kho mob thiab tsaws

Tsim tau rau ntau yam no yog deb ntawm thawj qhov chaw. Lub ntsiab qauv yog qhov zoo ntawm cov cog qoob loo. Yog li ntawd, tsis tshaj ob los yog plaub txhuam txhuam hauv cov hmab, tus so yuav raug txiav mus rau hauv av. Trowel tau ua tiav qhov siab tsis tshaj 1.5 meters.

Txij li thaum lub bushes tsis vigorous, lawv cog lawv, tawm hauv ib tug deb ntawm txog 80 cm ntawm lawv, thiab tsis muaj ntau tshaj li 1 meter nyob rau hauv lub aisle. Nyob rau hauv kev twb kev txuas nrog qhov no ntawm ib hectare fits 11,000 bushes. Rau Fabkis, qhov zoo tshaj ntawm cov dej caw npaj los ua ntej, thiab 80% ntawm cov pawg ua tau raug tshem tawm.

Nyob rau hauv dav dav, yog hais tias koj tsis tawm ntawm lub grapes, koj muaj peev xwm muab ib tug nplua nuj sau. Tab sis qhov no yuav tseem ceeb rau qhov zoo ntawm lub neej yav tom ntej cawu cub.

TSEEM CEEB: Rau lub ripening ntawm no ntau yam yuav tsum tau ib tug txias kev nyab xeeb, yog li ntawd nws yog nej tau loj hlob txawm nyob rau hauv Moscow.

Kev tiv thaiv tawm tsam kab mob thiab kab tsuag

Ntseeg mus rau xws li cov kab mobzoo li oidium thiab mildew thiab tseem rot Pino siab txaus. Nws kuj tsis yog txhua tus ntshai tsam xws li ib tug cab li ib npauj npa.

Tab sis ntau yam yog tsis tshua ruaj tsis khov rau phylloxera. Shrubs nrog lawv tus kheej keeb kwm cuam tshuam thiab tsis tuaj yeem tuag los ntawm paus kev puas tsuaj rau 6 xyoo. Yuav kom tiv thaiv tau qhov no los ntawm qhov tshwm sim, nws tau muab coj los zais mus rau cov nroj tsuag uas tiv taus kab no.

Yuav kom tsis txhob chlorosis, uas nws muaj ib tug nyiam, nws yog ib qhov tsim nyog yuav tau ua hauj lwm rau ntsuab qhov chaw ntawm Bush, txo lawv los yog tshem tawm lawv kom meej, tshwj xeeb tshaj yog nyob rau hauv ib tug humid kev nyab xeeb.

Ntau yam

Zais Pinour

Grape ntau yam nrog nce tawm los. Kuj hu ua Cap, Pinot Negro, dub pinot. Qhov no ntau yam tau txais thaum lub sij hawm pib xyaum xaiv ntawm Pinot Noir. Lub hom phiaj ntawm txoj kev loj hlob yog los muab ntau yam nrog siab yields.

Fran txawv ntawm thawj saib nyob rau hauv lub Autumn daj-ntsuab xim ntawm nplooj, thaum lub nplooj ntawm ntau yam ntau tau ib tug maub liab tint nyob rau hauv lub caij nplooj zeeg Autumn.

Nws kuj yog qhov sib txawv los ntawm cov qoob loo, uas yog me tshaj siab tshaj ntawm cov niam txiv ntau yam, txog 200 kg / his hauv cov huab cua zoo.

Lub sij hawm ripening yog txo los ntawm 10-15 hnub.

Diam duab Pinot Franc ":

Pinot Gris

Yog ib qho kev hloov ntawm Pinot Noir. Pinot Gris yog lub npe luv luv ntawm Pinot grigio. Nws tau tshwm sim rau hauv Austria coj los ntawm cov hauj lwm, uas yog vim li cas nws lub npe "Grey Monk" tau tshwm sim.

Nws txawv ntawm Pinot Noir nyob rau hauv liab-liab xim ntawm berries nrog ib tug grey Bloom, thiab Autumn nplooj ntoos xim. Wine tau los ntawm nws txawv ntawm tsev neeg ntawm wines nyob rau hauv ib tsos tsaus tsawv xim. Cov seem ntawm tus cwj pwm yog zoo tib yam li cov niam txiv qeb.

Diam duab "Pinot Gris":

Pinot npau taws

Paub zoo li Pinot dawb, Steen, Weisburgunder, Pinot tsib la loire.

Muaj ntau yam uas muaj qhov Pinot Gris, raws li nws yog kev hloov siab ntev heev. Distinctive nta ntawm ib qib yog txo qis cov ntsiab lus ntawm acid thiab ib yam tsawg kawg ntawm aromatic thaj chaw. Lub berries yog daj ntseg ntsuab, lub bushes yog medium tuab.

Caw tsim los ntawm nws tsis tas yuav laus laus thiab yog siv los ntawm cov hluas. Qhov ntau yog qhov nrov tshaj plaws nyob rau hauv lub teb chaws Yelemees rau kev caw.

Duab "Pinot Blanc":

Pinot Meunier

Yog daim ntawv cloned Pinot Sepage. Qhov no muaj ntau me me dub thiab xiav berries thiab me me pawg. Ua ke nrog Noir yog ib qho ntawm peb ntau yam pub rau ntawm qhuav ntawm champagne.

Tab sis piv rau lwm yam, daim ntawv no yog xam "tus neeg pluag tsis zoo". Lub caw tau los ntawm nws yog siv kuj me me, raws li nrog lub sij hawm ntev cia poob nws saj.

Yees duab "Pinot Meunier":

Tag nrho cov tswv cuab ntawm tsev neeg tau nquag ua ke nyob rau hauv qhov zoo tshaj plaws ntawm vineyards ntawm Fabkis. Lub teb chaws Yelemees, Austria, New Zealand, California, Russia thiab txawm Tuam Tshoj.

Qhov chaw no yog vim muaj cov yam ntxwv zoo ntawm ntau yam, qhov zoo tshaj plaws ntawm nws hom rau zus tau dawb, xim liab thiab champagne.

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