Teb

Qhov no ntau yam tsis yog ib qho teeb meem txawm rau beginners - Charlie grapes

Qhov no grape, nws yuav zoo li, muaj tag nrho cov yam ntxwv los ua ib tug nyiam ntawm lub qub txeeg qub teg. Nws tsis yog ntshai los ntawm Lavxias teb sab winters, tsis caij nplooj ntoos hlav txias, los yog fungi. Mus rau cov av kuj tsis dhau capricious.

Tsis tawg, khaws cia tsis muaj teeb meem. Thiab hnyav xiav pawg, uas tuaj yeem pom los ntawm plaub, yog cov duab ua dai los ntawm kev noog, pleasing qhov muag.

Qhov no ntau yam yog zoo tsis tsuas yog rau tsev ua liaj teb, tab sis kuj rau plantations. Qhov tshij, dab tsi yog tsis zoo, tshwj xeeb tshaj yog rau tus pib grower?

Thiab tseem, txawm tag nrho cov kev ua tsis tau zoo no, Charlie yuav tsis khav txog qhov chaw zoo ntawm cov vaj tse. Dab tsi yog qhov teeb meem?

Zoo li cas?

Charlie yog ib lub rooj subspecies ntawm thaum ntxov ripening. Berry ripen mus rau ob nrab ntawm lub yim hli ntuj.

Nws yog tsuas yog siv nyob rau hauv kev npaj ntawm liqueurs, juices thiab desserts, thiab raws li nyob rau hauv bouquets ntawm liab cawv.

Lia, Liab Delight thiab Amirkhan kuj txawv thaum ntxov kom loj hlob.

Nyob rau hauv daim ntawv tshiab, nws yog tseem haum, tab sis ob peb cov neeg nyiam nws vim hais tias ntawm lub meej "lws suav", raws li nws yog hu ua, saj, uas tsis yeej mus mus rau qhov kawg ntawm ripening.

Lub berries tsis keej, tsis txhob qaub, tsis crumble, lawv zoo khaws cia, lawv kuj withstand tsheb thauj mus los ntev ncua kev. Kev paub gardeners hais tias nws yog qhov zoo dua kom cia lub berries dai cai mus txog rau thawj ntawm Lub kaum hli ntuj, kom txuag tau qab zib, thiab cov lus hais zoo solanic los ntawm lub sij hawm no feem ntau kis.

Zoo kawg thauj thiab Gordey, Tasone thiab Nadezhda Akayskaya.

Charlie Grape: ntau yam piav qhia

Cov nplooj ntawm qhov qib no txawv ntawm qhov muaj zog ntawm kev loj hlob. Lub vine yog xim av, haib, yoog raws. Paj androgynous. Pawg yog siab tshaj qhov nruab nrab me (txog li 800 g), qhov zoo li cylindrical rau saum, thiab "ntws" nrog ib tus ntxhais elongated.

Bisexual paj kuj khov tau Romeo, Helios thiab Timur.

Moderately ntom, tsis nws mus pea. Berry loj, weighing txog 10 g, xim ntawm xiav xiav rau dub.

Daim tawv nqaij yog tuab, nruab nrab thickness, edible. Lub cev nqaij daim tawv yog fleshy, muaj kua, moderately sweet nrog sourness thiab ib tug solanaceous noticeable (los yog thiaj li hu "lws suav" tsw).

Diam duab

Cov duab ntawm Charlie txiv hmab:



Kev yug me nyuam yav dhau los

Qhov ntau Charlie tshuav nws cov me nyuam yug rau tus yug me nyuam E. G. Pavlovsky. "Cov niam txiv" - Victoria thiab Nadezhda Azos. Yog heev cov tub ntxhais hluas thiab yog tam sim no tau mus soj ntsuam nyob rau hauv lub cheeb tsam yav qab teb ntawm Belarus.

Raws li cov nqe lus ua ntej ntawm gardeners, nws xav zoo tsis tsuas yog nyob rau hauv South thiab Karse hiav txwv cheeb tsam, tab sis kuj nyob rau hauv lub hauv paus cheeb tsam, qhov twg winters yog heev loj heev.

Yam ntxwv

Qhov ntau yam yog heev resistant rau fungi, raws li tau zoo raws li Frost (txog -24 degrees Celsius), tab sis yuav tsum tau vaj tse rau lub caij ntuj no.

Resistant rau caij nplooj ntoos hlav frosts. Hnyav nag ntshai.

Ib tug zoo tsis haum mus rau fungal thiab ua rau lub Viking, Crystal thiab Rizamata xeeb leej xeeb ntxwv.

Xyaum tsis tas yuav tsum tau tiv thaiv los ntawm cov tshuaj, uas yog qhov zoo tsis zoo rau cov kua txiv hmab txiv ntoo, tab sis kuj rau cov neeg uas tab tom ua thawj kauj ruam hauv cheeb tsam no. Tsis txhob tawg, tsis rot thaum lub sij hawm cia.

Matures yuav luag tag nrho ntev ntawm txoj kev loj hlob. Charlie cov ntsiab lus qab zib muaj txog li 19%, acidity yog li 8 g / l. Charlie yog cov muaj menyuam coob heev, koj tuaj yeem cia siab tias yuav tau txais los ntawm cov menyuam me.

Yog li ntawd, rau high-zoo thiab tsis tu ncua fruiting, rationing yog tsim nyog. Cai rau ib tug Bush - 35 ob lub qhov muag. Txiav rau 6-8. Txawm tias nws yog "kev khwv nyiaj," nws tseem xav tau kev saib xyuas ntxiv nyob rau hauv daim ntawv ntawm dej thiab chiv.

Yuav tsum tau rationing thiab ntau yam xws li Riddle ntawm Pob, Nadezhda Aksayskaya thiab Giovanni.

Kab mob thiab kab tsuag

Qhov no grape tsis ntshai dab tsi, txawm xws li thoob plaws txiv hmab kab mob xws li mildew thiab oidium, rot, anthracnose los yog chlorosis. Thiab, raws li cov kws txawj loj, tsis xav tshuaj chemical hlo li. Tab sis tseem muaj cov neeg yos hav zoov rau nws. Thawj ntawm tag nrho nws yog, ntawm chav kawm, noog. Txawm hais tias qhov tsis zoo tshaj plaws nightshade tsis yog ib qho ua rau jays, tits, plaub caug thiab noog ntoo.

Yog li ntawd nws yog ib qhov tsim nyog los muab nets - muaj zog thiab muaj zog, tab sis tsis hlua - tshwj tsis yog, ntawm chav kawm, dhau li ntawm viticulture, tus neeg ua teb yog tsis ntse on noog tua tsiaj. Zaj nkauj thiab balloons nrog scary loj-eyed muzzles, zoo li ib tug noog, yuav luag tsis muab cov nyhuv.

Hais txog nkawj, cov tswv teb tsis pom zoo. Muaj qee tus tshaj tawm hais tias lub txiv nkhaus tsis txaus ntshai rau Charlie, lwm tus, ntawm qhov tsis sib xws, yws txog lawv cov kev tawm tsam. Yog li ntawd, nws tseem zoo dua los ua qhov txiav txim.

Ua li no, ntawm qhov chaw koj yuav tsum tau tshem tag nrho cov txhauv raug mob ntawm cov tsev neeg thiab cov zes, kho txhua qhov ntawm qhov uas cov tub sab nyiag tau tuaj yeem txiav txim siab. Cov txiv hmab txiv ntoo ntawm cov txiv hmab txiv ntoo yog hnav khaub ncaws nyob rau hauv tshwj xeeb nets uas tiv thaiv tau lub nkawj ntawm ncav lub berries.

Raws li koj tau pom, Charlie twb yuav luag tsis muaj kev xav. Nws yuav zoo siab thiab paub txog kev ua vaj, thiab novice heev, vim hais tias ntau yam tsis tas yuav qee yam mob siab, thiab muab pawg - koj yuav nyiam.

Solanum saj? Cia nws tsis txhob ntshai koj, rau ntau tus cawv nws yog ib qho tseem ceeb, xws li hauv Cabernet Sauvignon. Zoo, yog hais tias koj tau txiav txim siab mus tshem nws - cia li tawm lub berries dai kom txog thaum Autumn. Thiab xaiv cov suab thaj, thiab Solan tsw yog yuav ploj mus ntawm nws tus kheej.

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