Sweet giant - paj yeeb cov txiv lws suav: hauj lwm ntawm ntau yam thiab nws cov yam ntxwv, duab thiab loj hlob nta

Qhov zoo tshaj tawm tsam tawm tsam kev ntxhov siab yog khoom noj khoom haus cua. Thiab yog hais tias nws yog tseem tseem ceeb, ces qhov no yog vim li cas rau ib tug zoo mus ob peb vas. Raws nraim no lub siab xav yog tsim los ntawm ntau yam zoo kawg ntawm lws suav "Paj yeeb Honey".

Lawv tsis zoo xwb nyob rau hauv tsos, qab zib nyob rau hauv saj, tab sis kuj muaj ib tug loj npaum li cas ntawm tyramine - ib yam khoom uas tau hloov dua siab tshiab nyob rau hauv peb lub cev rau hauv serotonin - lub "Library lawm." Nyob rau hauv no tsab xov xwm peb yuav nthuav qhia rau koj mloog ib qho kev piav qhia ntawm ntau yam ntawm lws suav "Pink honey" nrog ib tug yees duab, peb yuav paub koj nrog nws cov yam ntxwv thiab tham txog qhov cultivation proper.

Pink zib mu Txiv lws suav: ntau yam lus piav qhia

Paj yeeb Honey yog ib tug loj-fruited lws suav thiab yog ib qho ntawm cov thawj coj hauv nws pawg. "Pink zib mu" tsis yog ib tug hybrid. Nws yog nyob rau hauv nruab nrab-lub caij txiav txim siab thiab cov kev txiav txim siab semi-determinant. Nws hlob ntawm 60 cm mus rau 1.4 m, yuav tsum tying thiab pinching.

Haum rau cultivation nyob rau hauv qhib tua thiab nyob rau hauv lub tsev cog khoom. Nws muaj qhov nruab nrab tsis haum rau cov kab mob thiab cov huab cua phem. Nws tolerates drought.

Thiab tam sim no peb yuav dhau mus rau kev piav qhia ntawm txiv lws suav "Pink zib mu". Qhov no lws suav yog nto moo rau nws cov txiv hmab txiv ntoo loj loj txog 1.5 kg.

Cov xim ntawm cov txiv hmab txiv ntoo yog xim liab, nqaij yog fleshy, Sweet, sugary nyob rau hauv tsos. Muaj tsis muaj qaub saj ntse ntawm txiv lws suav. Multichamber txiv hmab txiv ntoo - los ntawm 4 los sis ntau dua cov koob yees duab. Muaj ib qho loj npaum li cas ntawm qhov teeb meem qhuav.

Cov duab ntawm lws suav yog lub plawv-puab, me ntsis ribbed. Ntawm txhuam yuav yog los ntawm 3 mus rau 10 zes qe menyuam. Thawj txiv lws suav yog cov loj tshaj plaws, tom ntej no - ntawm 600 mus rau 800 g. Muaj ib txoj hauv kev ua rau ntuav.

Koj tuaj yeem sib piv lub qhov ceeb thawj ntawm cov txiv hmab txiv ntoo ntawm no ntau yam nrog lwm tus nyob hauv qab rooj nram qab no:

Xav paub ntau ntxiv txog cov kab mob feem ntau lws suav nyob hauv greenhouses ntawm no. Peb kuj yuav qhia rau koj txog txoj hauv kev nrog lawv.

Ntawm peb qhov chaw koj yuav pom cov lus qhia txog kev lag luam xws li Alternaria, Fusarium, Verticillis, Phytophlorosis thiab kev tiv thaiv tawm tsam Phytophthora

Cov txiv hmab txiv ntoo muaj ib lub tev nyias, yog li tsis tsim nyog rau cia thiab kev thauj mus los. Vim lub loj loj, nws yog tsis haum rau tag nrho cov canning.

Qee lub sij hawm ib qho chaw ntsuab xiav pom ntawm cov txiv hmab txiv ntoo nyob ze ntawm lub qia. Nws disappears nyob rau hauv tus txheej txheem ntawm ripening, yog tias koj muab ib tug ripe lws suav ntawm nws.

Nws yog noj tshiab, nyob rau hauv zaub nyoos, nyob kas poom nyob rau hauv daim ntawv ntawm kua txiv., pasta, ketchup, raws li ib feem ntawm lub caij ntuj no zaub nyoos, adzhiki, txawm jam yog ua los ntawm nws. Heev six nyob rau hauv daim ntawv ntawm dressings rau soups.

Yam ntxwv

Thiab tam sim no cia tus tham txog cov yam ntxwv ntawm paj yeeb cov txiv lws suav. Ntau yam "Pink Honey" muaj nyob rau hauv lub Xeev Sau txog Kev Ua Zoo Tshaj Pom Kev Pom Zoo rau Kev Siv, hauv 2006, qhov kev sau npe yog cov neeg yug ntawm Lavxias teb sab.

Qhov ntau yam yog pom zoo rau cultivation nyob rau hauv nruab nrab cheeb tsam thiab Siberian cheeb tsam. Txiv lws suav ntau yam "Pink zib mu" tsis yog ib tug hybrid, uas txhais tau hais tias tsis muaj ib qho yuav tsum tau yuav cov noob txhua xyoo. Tom qab thawj xyoo ntawm cultivation, lub noob los ntawm cov txiv hmab txiv ntoo tau txais yog haum rau cog on seedlings.

Lub caij nyoog ripening ntawm txiv lws suav yog 111-115 hnub. Sowing noob rau seedlings pib nyob rau hauv thaum ntxov Lub peb hlis ntuj rau lub tsev xog paj thiab nyob rau ntawm lub kawg ntawm Lub peb hlis ntuj rau qhib hauv av. Thawj zaug sau yog muab tshem tawm nyob rau hauv lub yim hli ntuj.

Tsim ntawm Bush yog pom zoo nyob rau hauv 2 stalks, pasynkovanie tsim nyog los nce tus naj npawb ntawm ovaries.

Lws suav plantation 50 x 40 cm, 3-4 Bush rau ib 1 square. m Tshaj tawm txog 6 kg los ntawm ib tug Bush.

Nrog tawm los ntawm lwm yam ntau yam ntawm txiv lws suav, koj yuav saib tau nyob rau hauv lub rooj hauv qab no:

Diam duab

Thiab tam sim no peb muaj kev pom zoo nrog ntau yam liab qab zib lws suav hauv duab.

Cultivation thiab kev kho mob

Txiv lws suav "Pink zib mu" tsis muaj qhov zoo tshaj plaws hauv kev saib xyuas. Loj hlob txiv lws suav "Pink Honey" yog ua tau ob qho tib si nyob rau hauv lub tsev cog khoom thiab hauv qhib tua. Cov noob qoob loo ua rau cov thawv ntim xwb.

Tsis tas li ntawd rau loj hlob seedlings koj siv tau cov nram qab no txoj kev thiab cov tswv yim:

• loj tuaj hauv twists;
• nyob rau hauv ob keeb kwm;
• hauv cov ntsiav tshuaj;
• tsis muaj tus picks;
• ntawm kev siv tshuab suav;
• hauv cov hwj;
• nyob rau hauv peat pots;
• tsis muaj av.

Seedlings yog cog nrog kev xav txog qoob loo tig - nyob rau hauv qhov chaw nyob qhov twg cabbage, radishes los yog dos raug zus. Nyob rau hauv no txoj kev, kab mob txuam nrog solanaceous cov qoob loo yuav zam tau. Ib tug me me ntawm nplooj on lub qia muab nws cov tsos ntawm ib tug qaug nroj. Txawm li cas los xij, qhov no yog ib qho ntawm cov ntau yam, cov txiv hmab txiv ntoo zoo tshaj txhua yam kev ntshaw.

Raws li nrog tag nrho cov txiv lws suav, rau paj yeeb Honey, kub yog ib qho tseem ceeb - tsis siab tshaj 30 ° rau cov neeg laus cov nroj tsuag, sim humidity thiab to top hnav khaub ncaws.

Sab saum toj hnav khaub ncaws

Yog hais tias tus txiv hmab txiv ntoo tsis ua raws li qhov tau hais thiab nws loj npaum li cas, koj yuav tsum tau nce cov ntsiab lus ntawm cov kua qaub phosphate chiv hauv pub mis. Lawv cuam tshuam tus saj thiab qhov loj ntawm lub lws suav. Tsis txhob tsim txom nitrogen chiv, lawv pab rau kev loj hlob ntawm ntsuab loj, tsis txiv hmab txiv ntoo.

Nyeem ntxiv txog ntau hom chiv rau txiv lws suav rau hauv cov khoom ntawm peb qhov chaw:

• Organic, pob zeb hauv av, phosphoric, complex thiab npaj txhij chiv rau seedlings thiab SAUM zoo tshaj plaws.
• Poov, iodine, ammonia, hydrogen peroxide, tshauv, boric acid.
• Dab tsi yog foliar pub thiab thaum xaiv, yuav ua li cas rau lawv.

Watering

"Pink zib ntab" yog drought heev tolerant. Nws xav tau kev ywg dej 2 zaug hauv ib lub lim tiam, thaum ywg dej yuav tsum muaj ntau, hauv paus. Ua nws zoo dua thaum ntxov thaum sawv ntxov. Thaum watering, sim kom tsis txhob dej los ntawm nplooj saum nplooj. Qhov no yuav pab txo txoj kev pheej hmoo ntawm cov kab mob fungal.

Weeding thiab loosening cov av yog ib qho tseem ceeb ntawm kev saib xyuas. Yuav kom tiv thaiv kab mob ntawm txiv lws suav loj hlob nyob rau hauv lub tsev xog paj, niaj zaus airing yog yuav tsum tau. Qhov no tiv thaiv qhov nce nyob rau hauv humidity thiab txhawb nqa pollination ntawm nroj tsuag.

Nqa nyob rau hauv piggy bank ntawm koj cov achievements giant txiv lws suav "Pink zib mu" thiab zoo siab koj tsev neeg nrog ib tug qab thiab noj qab haus huv sau!

Nyob rau hauv lub rooj hauv qab no koj yuav pom cov kev txuas mus rau ntau yam ntawm cov txiv lws suav nrog txawv ripening cov nqe lus: