Qeb Ntses

Yuav ua li cas nrog gooseberry pests, tshawb txoj kev
Shchitovka

Yuav ua li cas nrog gooseberry pests, tshawb txoj kev

Lub saj ntawm gooseberry yog paub ntau ntawm peb txij thaum yau, tab sis qhov tsis kaj siab "nuances" uas feem ntau ntsib thaum sau tau chim siab koj me ntsis: kab tag nrho saum lub Bush, dawb Bloom ntawm cov txiv hmab txiv ntoo los yog lub web ntawm cov ceg tsis ua no cog thiaj li nrov. Cuaj kaum, yog hais tias koj xav tau tsis tau tsuas yog ib tug tseem ceeb, tab sis kuj yog ib tug txaus nyiam qoob loo, ces koj yuav tsum paub txog yuav ua li cas nrog gooseberry pests.

Nyeem Ntxiv
Ntses

Yuav ua li cas yog savory: composition thiab kho thaj chaw ntawm ib tug nroj tsuag?

Lub savory yog vaj, lub savory yog fragrant, taum nyom yog ib xyoo twg 20-60 cm siab, ib hom ntawm savory, teej tug mus rau yasnotk tsev neeg. Faib nyob rau hauv Crimea, Qaib Cov Txwv, Central Asia, hlob on qhuav rocky slopes, pob zeb. Cov tshuaj muaj pes tsawg leeg muaj xws li carvacrol, uas txav cov membrane ntawm staphylococcus, cymol, borneol, cineole, cov roj tseem ceeb, 1 g ntawm chabr muaj 257 μg of retinol, 0.37 mg thiamine, 1, 81 mg ntawm pyridoxine, 50 mg ntawm cov vitamin C, potassium, phosphorus, hlau thiab tooj liab.
Nyeem Ntxiv
Ntses

Cov khoom siv thiab cov khoom ntawm cumin (zira) seasoning

Txij thaum lub sij hawm ancient, spices tau siv tsis tsuas yog muab cov tais diav ib ci zog thiab zoo dua, tab sis kuj yuav kho tau ntau yam mob. Ib qho xws li cov txuj lom yog Zira, los yog Cumin, uas muaj qab zib thiab ntsim dej qab zib. Yuav ua li cas siv cumin thiab ua li cas nws yog ib qhov tseem ceeb, cia saib.
Nyeem Ntxiv